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    Vivio's | Italian

    3.5 (180 reviews)
    Closed • 4:00 pm - 9:00 PM
    Updated 3 weeks ago

    Order Vivio's | Italian Takeout or Delivery

    Vivio's | Italian Photos

    VIVIO'S | ITALIAN ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

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    Recommended Reviews - Vivio's | Italian

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    Side of Mostaccioli and sauce served with entree.
    Michael R.

    If your looking for a consistent quality, family operated venue for dinner I would recommend checking out Vivio's. We have eaten here many times. They offer a wide variety of Pasta, Great Pizza's, Seafood and Steak options. The service is always great, attentive and friendly. The atmosphere is a cozy, up north, woodsy vibe. My wife and I had dinner there last night. She loves their Pasta Carbonara, which is a special, not always on the menu. The dish was creamy and cheesy with broccoli, pancetta, and very tasty. Portions are generous and come with a antipasto salad and dinner rolls. I had the Chicken Parmigiana which comes with a side of either spaghetti or mostaccioli which I had, and the sauce was very tasty and fresh. You won't leave hungry. Great place for small groups or families.

    Medium pizza with our own toppings
    Krystal T.

    Grabbed some food to go after the lake. They prepared it quick, which was much appreciated. We got a medium pizza, 2 orders of perch fish with side salad and spaghetti. And another salad. The pizza was pretty good, they gave us a huge bag of bread. The perch wasn't our favorite, unfortunately. And the spaghetti was very bland, and well, a salad is a salad haha

    Garlic toast basket..in the past has been assorted basket, not a 1/2 lb of toast
    Erik B.

    If you offer assorted garlic bread basket make it assorted, if you offer traditional wings act like you've had traditional wings, if you offer boneless wings cook them crispy and better portion. Not impressed in this world of impressive offerings.

    This is after eating...

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    1 month ago

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    3 months ago

    My steak (rib eye) was at right temp, tasty! My wife's shrimp were way undercooked and inedible.

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    1 year ago

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    1 year ago

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    2 years ago

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    3 years ago

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    8 months ago

    Food was horrible. Service very good. Ambiance fair. Not worth the money. Food has been going downhill since the new owners took over.

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    2 years ago

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    3 years ago

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    9 months ago

    Best pizza in the world. Order the Vivios Special with light onions and light green peppers. You'll be glad you did.

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    10 months ago

    Food a little spendy, but worth it. Love the pasta and pizza. Very friendly always good service.

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    2 years ago

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    11 months ago

    Food is always good and always enough to take home too!!! Linda is the best !! And great wine selection!

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    1 year ago

    food was great service was better I would highly recommend pricing was fair and the atmosphere was romantic

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    3 years ago

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    2 years ago

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    5 years ago

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    Spring And Porter Restaurant - Affogato

    Spring And Porter Restaurant

    4.5(53 reviews)
    16.7 mi
    •$$$

    The ambience and decor are that of an older mature place that has great food but with a younger hip…read morevibe. The bar is stunning when you walk in the door and ready to serve up anything classy. Staff were all exceptionally friendly (Luke took care of me). I started with the shrimp tostadas as an app. Amazingly, lite, and fresh. It made me feel like I was eating seaside in the Baja of Mexico. Order two, you'll eat them! I was intrigued about the chop and toss salad with smoked blue cheese. That wasn't the show stealer in the salad it was these blanched heirloom, tomatoes, done in olive oil, balsamic vinegar, and herbs. The bacon adds to the smokiness, the acidity from the red onion cuts through and then the avocado, adds an extra layer of creaminess. If this salad were an Olympic sport. It would be a gold medalist! Do not leave here unless you order the salad! I saw the two words I have been looking for all vacation... sea scallops? Gnocchi Parmesan delicious perfection! Fresh herbs and interestingly enough a red sauce which was different but worked well the fresh veggies. Only drawback of the dish was there were only three scallops. They were however cooked perfectly! Presentation on food was what I would expect from a true culinary artist! Plates were wiped and not only tasted great but looked great! Get here early. This place gets packed and rockin. RSVP through open table. Doors open at 4. This is a must do experience in Petoskey! It's not cheap but it is a killer experience of class, food art, flavors, and world class service!

    So here we are seven days later, I have reservations for two tonight my friend had to cancel at the…read morelast minute, which actually was not a bad thing tonight I was in the mood to just sit by myself and have a nice light meal. So being as my other favorite place is closed on Wednesdays, actually Tuesdays and Wednesdays I chose to come to my other favorite place, which is Spring and Porter. Oh, did I mention probably one of the top servers in the industry nationwide took care of me this evening, or I probably wouldn't have gone there. Thank you, Heidi. You made my evening... Thank you, until next time, see you soon...

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    Spring And Porter Restaurant - Bar area

    Bar area

    Spring And Porter Restaurant - Sundae

    Sundae

    Spring And Porter Restaurant - Wine cellar

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    Wine cellar

    Bella Vita - Fillet mignon, Redskin, mashed potatoes and asparagus.

    Bella Vita

    4.0(79 reviews)
    23.1 mi
    •$$$

    This is my favorite restaurant in Northern Michigan. It's a family run,…read moreAnd the owner along with his team makes you feel like you're at home. Last night, I tried a new entrée I didn't try before and it was the best entrée I've had. The chicken cacciatore was outrageous. The flavor the chicken was full of the bone. It was tremendous. I keep thinking about it.. I could eat there every night. I really feel like I'm at home . Our server was so cute and knew everything and we had a bubbly personality to even make the experience even better.. Can't wait to go back

    I worked directly with the owner of Bella Vita as the wedding planner for one of my clients, and…read moreunfortunately, this remains one of the most unprofessional vendor experiences I have had in the wedding industry. During the wedding, the owner made an incredibly inappropriate comment directly to my bride, telling her that she "wasn't the prettiest bride" she had seen, but that "she'd do." There is simply no circumstance in which I can imagine that being an appropriate thing to say to someone and particularly a bride on her wedding day. Unfortunately, my interactions with the owner throughout the event were also extremely difficult and unprofessional. The issues weren't limited to customer service, either. The food was served cold, and the brisket was tough and chewy. As a wedding planner, I take vendor recommendations seriously because the professionals we recommend become part of our clients' experience on one of the most important days of their lives. Based on my firsthand experience working with Bella Vita, I would not feel comfortable recommending them to my clients or other couples.

    Photos
    Bella Vita - Matt's special creation not sure what he called it but if you ask him, he'll know what you mean. Just show him the picture.

    Matt's special creation not sure what he called it but if you ask him, he'll know what you mean. Just show him the picture.

    Bella Vita - Chicken Parmesan airline breast.

    Chicken Parmesan airline breast.

    Bella Vita - Seafood Art  Scallops

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    Seafood Art Scallops

    Trattoria Funistrada - Tiramisu

    Trattoria Funistrada

    4.3(98 reviews)
    74.6 mi
    •$$

    Made a reservation months in advance and delighted that we took the time. We were greeted by one…read moreof the owners (Susan) as soon as we entered the restaurant. Her warmth and friendliness was matched by the staff who made our dining experience so comfortable. We were promptly seated and received outstanding service. Portions were large and meals come with bread and a house antipasto salad. Our meals were exceptional. My wife had Chicken Saltimbocca and I tried Linguine with Salmon. Chicken was flavorful; salmon was perfect; the pasta was 4 star. The food was so good that we even ventured into a dessert (rare for us). We tried a lemon cake with glaze and VERY fresh strawberries; it was wonderful. A small restaurant that is a gem and well worth it. An outstanding dining experience. Exceptional food; the service and atmosphere were amazing.

    Ambiance - intimate, cozy, but also loud Service - had two…read moresteaks ordered medium rare but they were undercooked - sent them back and they came back very burnt on outside, still undercooked but closer (photo) and inedible - sent back again We asked for pasta since they couldnt get the steaks right and thought maybe those meals would be comped but not so much. (Rest of the party was long done by the time we got meals). Asked for the manager but our server (Liz?) said she was the manager and tried to fix it by cooking the steaks more - kinda was uncool to sit while everyone else ate while 2 of our party were waiting. Food : steaks (see above), pesto pasta was good. Heirloom tomato salad was very good but star was tomatoes themselves and presentation was odd with dollop of dressing on each tomato - needed some acidity in the dressing. Chicken saltimbocca was OK but very sweet. Nearby places were closed so we ordered dessert. Tiramisu wasn't very good and peach cake was dry but probably also tainted by the experience. They comped the dessert after we ordered. Bill was over $300 for a crappy experience. Wouldn't recommend. We were here 15 years ago and it was really good and we were looking forward to returning - we live 1600 miles away so it kinda was a big deal to return here over La Becasse. Oh well.

    Photos
    Trattoria Funistrada
    Trattoria Funistrada
    Trattoria Funistrada - Dirty

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    Dirty

    Vernales Restaurant - NY Strip Steak

    Vernales Restaurant

    3.6(208 reviews)
    13.4 mi
    •$$

    Party of 4 had, angel hair w meatballs X2, tortellini w vodka sauce, and pesto penne w chicken. We…read morealso had side salads an 1 order of bread w garlic butter and fresh pesto on the side! Yum. It was perfect. All of us loved our meals and brought 1/2 home. Very generous portions. Our server, Joey, was prompt, professional, and had a smile. We brought 2 turtle cheesecake slices home. Enormous! Haven't had it yet, but I'm sure it'll will be as wonderful as the main course. Thank you!

    We have a home close by that we stay at in the summer. We've loved this place for years. We don't…read moreany more. We went last Tuesday-party of 6. First disappointment was that the Brussels sprouts weren't on the menu any longer. Bummer, but as a restaurant owner I guess they weren't as popular with others as they were with us.. so we got bruschetta and some potatoes. They were just okay. I got the ribs and wings. Asked for boneless wings but I guess he misunderstood me.. no biggie. I couldn't eat the wings he did bring they were so overcooked. The ribs had too much fat, personal preference so I brought it all home and ended up throwing it away. Sister and niece got pasta. They said it was just okay. Nephew had Mac and cheese with chicken. It sounded delicious but it didn't have much cheese and (maybe he misread?) but didn't expect fried chicken tenders on top. The other two got burgers and again, they were just okay. Overcooked for sure. Another favorite burger is gone too, maybe the Texan? We ordered special martinis for dessert but they were more like a tiny milkshake. Very little if any alcohol. Being a restaurant owner I hate giving a bad review. Maybe we've just been spoiled in the past and the kitchen staff has changed? I don't think we will keep it on our list any more. Too expensive to bring guests and be so disappointed.

    Photos
    Vernales Restaurant - John's steak

    John's steak

    Vernales Restaurant - Denver Steak

    Denver Steak

    Vernales Restaurant - Outside

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    Outside

    Vivio's | Italian - pizza - Updated October 2026

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