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    Spring And Porter Restaurant

    4.5 (53 reviews)
    PriceyItalian
    Closed • 4:00 pm - 10:00 PM
    Updated 1 month ago

    Spring And Porter Restaurant Photos

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    Cosmo
    Pam H.

    On a recent trip, we decided to try Spring and Porter for Happy Hour. What a great decision! The atmosphere is upscale but cozy, and since we were enjoying happy hour, we sat at the bar. We tried quite a few cocktails, all of which were delicious, but the cosmo and Paloma were our favorites. To eat, I tried the "fried chicken" which was amazing. So much flavor and plenty of food for an appetizer. My partner had the seafood "chowder" - super yummy too. Overall, we loved the experience and will add it to our northern Michigan rot

    Lamb meatballs

    Food- some of the best food served in Petoskey. For the appetizers, the flatbread was disappointing. It had no flavor and was undercooked. The lamb meatballs were absolutely delicious....flavorful and juicy. The polenta it is served with was also very good. Bear Creek mixed salad was fresh and had nice mix of fresh vegetables. Avocado goddess dressing had a mild yet tasty flavor. The entrées of beef tenderloin, scallops, and halibut were all well prepared and absolutely delicious. Very flavorful. Do not skip out on the desserts.... the affogato, chocolate torte and Sundaes were superb. All desserts are made in house. Service- above and beyond. Very attentive and kind. Ambiance- sexy meets city. I would highly recommend this place and will be returning.

    Lobster Shrimp Fettuccine
    Thomas C.

    We enjoy fine dining while sitting at the bar and this place did not disappoint. Food was excellent. Lighting was perfect as well as the nose level. Excellent service by the bartender.

    Bread and butter. Ciabatta and a smoked garlic sea salt butter. Delicious as breads go
    Neil G.

    Excellent restaurant in Petosky. The sign reads fine dining and wine. It was so good the first night we ate there again the next day.

    Lamb Shank

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    2 months ago

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    8 months ago

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    2 months ago

    Excellent food and service! I highly recommend this restaurant! It isn't inexpensive, but well worth the cost!

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    2 months ago

    awesome overall! service is great and food is chefs kiss!! i will definitely be coming back to this restaurant!! 20/10

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    4 years ago

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    1 year ago

    Loved the food and service! Perfect spot with first class food and yet we could still be casually dressed. Loved the oysters!

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    1 year ago

    The service and food were excellent! A perfect evening! I highly recommend the Spring and Porter to anyone visiting the Petoskey area!

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    2 years ago

    Great food and service. One of our favorite restaurants in Petoskey. Well worth the money.

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    2 years ago

    Wonderful,fresh ingredients made the halibut and steak the best I've ever hade!Wonderful place

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    4 years ago

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    Vernales Restaurant - NY Strip Steak

    Vernales Restaurant

    3.6(208 reviews)
    4.5 mi
    •$$

    Party of 4 had, angel hair w meatballs X2, tortellini w vodka sauce, and pesto penne w chicken. We…read morealso had side salads an 1 order of bread w garlic butter and fresh pesto on the side! Yum. It was perfect. All of us loved our meals and brought 1/2 home. Very generous portions. Our server, Joey, was prompt, professional, and had a smile. We brought 2 turtle cheesecake slices home. Enormous! Haven't had it yet, but I'm sure it'll will be as wonderful as the main course. Thank you!

    We have a home close by that we stay at in the summer. We've loved this place for years. We don't…read moreany more. We went last Tuesday-party of 6. First disappointment was that the Brussels sprouts weren't on the menu any longer. Bummer, but as a restaurant owner I guess they weren't as popular with others as they were with us.. so we got bruschetta and some potatoes. They were just okay. I got the ribs and wings. Asked for boneless wings but I guess he misunderstood me.. no biggie. I couldn't eat the wings he did bring they were so overcooked. The ribs had too much fat, personal preference so I brought it all home and ended up throwing it away. Sister and niece got pasta. They said it was just okay. Nephew had Mac and cheese with chicken. It sounded delicious but it didn't have much cheese and (maybe he misread?) but didn't expect fried chicken tenders on top. The other two got burgers and again, they were just okay. Overcooked for sure. Another favorite burger is gone too, maybe the Texan? We ordered special martinis for dessert but they were more like a tiny milkshake. Very little if any alcohol. Being a restaurant owner I hate giving a bad review. Maybe we've just been spoiled in the past and the kitchen staff has changed? I don't think we will keep it on our list any more. Too expensive to bring guests and be so disappointed.

    Photos
    Vernales Restaurant - John's steak

    John's steak

    Vernales Restaurant - Denver Steak

    Denver Steak

    Vernales Restaurant - Outside

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    Outside

    Bella Vita - Fillet mignon, Redskin, mashed potatoes and asparagus.

    Bella Vita

    4.0(79 reviews)
    9.3 mi
    •$$$

    This is my favorite restaurant in Northern Michigan. It's a family run,…read moreAnd the owner along with his team makes you feel like you're at home. Last night, I tried a new entrée I didn't try before and it was the best entrée I've had. The chicken cacciatore was outrageous. The flavor the chicken was full of the bone. It was tremendous. I keep thinking about it.. I could eat there every night. I really feel like I'm at home . Our server was so cute and knew everything and we had a bubbly personality to even make the experience even better.. Can't wait to go back

    I worked directly with the owner of Bella Vita as the wedding planner for one of my clients, and…read moreunfortunately, this remains one of the most unprofessional vendor experiences I have had in the wedding industry. During the wedding, the owner made an incredibly inappropriate comment directly to my bride, telling her that she "wasn't the prettiest bride" she had seen, but that "she'd do." There is simply no circumstance in which I can imagine that being an appropriate thing to say to someone and particularly a bride on her wedding day. Unfortunately, my interactions with the owner throughout the event were also extremely difficult and unprofessional. The issues weren't limited to customer service, either. The food was served cold, and the brisket was tough and chewy. As a wedding planner, I take vendor recommendations seriously because the professionals we recommend become part of our clients' experience on one of the most important days of their lives. Based on my firsthand experience working with Bella Vita, I would not feel comfortable recommending them to my clients or other couples.

    Photos
    Bella Vita - Matt's special creation not sure what he called it but if you ask him, he'll know what you mean. Just show him the picture.

    Matt's special creation not sure what he called it but if you ask him, he'll know what you mean. Just show him the picture.

    Bella Vita - Chicken Parmesan airline breast.

    Chicken Parmesan airline breast.

    Bella Vita - Seafood Art  Scallops

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    Seafood Art Scallops

    Nomad - Little neck clam bucatini

    Nomad

    4.2(70 reviews)
    2.5 mi
    •$$

    Nomad completely won us over! We started with the ahi tuna tacos, and wow--the flavor was…read moreincredible. The crispy Brussels sprouts with feta were just as delicious and seriously addictive. For dinner, I had the Greek chicken souvlaki, while my husband ordered the butter masala scallops. We kept sharing bites because both dishes were too good not to! Even the cocktails were perfectly made. Our server was genuinely warm and friendly and made the whole evening even more enjoyable. This is one of those restaurants you leave already thinking about what you'll order next time. Honestly, I'd go back tonight--or tomorrow--without hesitation. So, so good!

    If you ever take a trip up north, this spot is a must try. I tried some delicious Asian fusion…read moredishes that were very unique! To start, the atmosphere is beautiful, with the restaurant right on the harbor of Little Traverse Bay. The ambiance inside was welcoming, with the bar being connected to the outside seating. The service was also amazing, helping out with food and drink recs as well as constantly checking in. The food and drink were the stars of the show. We had the ahi tuna tacos, sticky ribs, crispy shrimp bao buns, and buffalo chicken lollipops. There were so many mouth-watering shareable options that we had to just get a bunch of those. Loved every bite! The drinks were also phenomenal. I tried the moon rabbit, which ended up being one of my favorite drinks I've ever had. Gin, ginger, lime, cucumber, and sesame oil - unbelievably refreshing combination, give it a try. Overall this place was phenomenal and it will now be a must have on future trips up north!

    Photos
    Nomad - Dining room

    Dining room

    Nomad - Hummus

    Hummus

    Nomad - Outdoor experience

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    Outdoor experience

    Spring And Porter Restaurant - italian - Updated October 2026

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