If you want to feel like you're in New Orleans then this is the place for you! The building itself…read moremade me feel like I was on bourbon street again. The rooftop bar and staff were all fabulous and extremely welcoming! I can't recommend the bbq shrimp mac & cheese enough!! The food was all delicious! 10/10 will be coming back!

4 out of 5 stars…read more Nola Jane is a Cajun restaurant in downtown Denver with some unique bites. The crawfish etouffee, hushpuppies, fried okra, and mac n cheese are quite tasty. That's what I would recommend you try if you visit! Service is great, the inside has some fun NOLA-themed decor. Parking can be a little tough, but if you're in the mood for something unique in Denver, check out the cajun food from Nola Jane!

Last night was a fantastic Phat Tuesday party. My second one at this establishment. Good times had…read moreby all. The staff literally worked their tails off and even the owner Henry wasn't too good to help them out. Serving food, making drinks etc.... Being that it was phat Tuesday you want to get your debauchery on so in turn it was very busy. Some customers got upset but the staff handled it well and did the best they could.

This is a great spot to visit! Josh was the BEST server I…read morehave ever had in my experience in dining, He was a real OG. I would love to have him serve us again. Josh get 10 stars out of 5. I'll check this spot out again, whenever I'm in town and want a taste of home. I love that the owner is born and raised in new orleans, he brings NOLA to Colorado on a serious tip. The owner was so nice and down to earth. Mr. Henry was very welcoming; he felt like family. My friend and I started with the boudin balls, which tasted more like salmon croquettes, which would have been amazing as croquettes, but as boudin balls, we did not taste rice much at all, and no sauce was served with them. I was desiring some Crawfish ettouffe and they were completely out of that, so i settle for the pasta monica with shrimp, which looked nice, but was way too salty to enjoy. I tried to push through but if I had continue to, it would have burned my tongue. The po boys was great 10/10 the fried catfish was 10/10. fries was 20/10 perfect crisp and softness fillings. hurricane drink was a nice strong & sweetness, a ball was drop when salt was rim vs sugar, but nonetheless it was close to the best. I really want to try that sold out crawfish ettouffe next time i'm here. Thank you Josh for gifting me the blueberry cake that was very sweet!!! I love Mr Henry homemade signature dessert. (Not pictured) Rewards is offered here. military discount is honored here as well. I look forward to returning and exploring the menu; next Colorado visit.

Great! Decided to try it and very impressed. Lots of options for both seafood and non-seafood…read moreeaters.

20/10 experience!…read more This is by far my favorite seafood boil spot in Denver... I've been to at least five others. The spice level was just right, the seafood was fresh and plump- none of that "rinky-dink why am I paying for this" stuff! The service was great, and it's a cute spot right off of Colfax. Don't let the construction deter you!

Finally tried Bourbon Grill and it is delicious…read more My main issue is that I forgot to take a picture of the food as it was so good and ate it ravenously. I got it to go (UberEats if being honest) and the to go container was packed to the brim with bourbon chicken over rice with two sides. I chose the spicy noodles which are spaghetti with a spicy sauce (maybe ketchup based) and cabbage. They were both very tasty and the cabbage gave the plate a semblance of health (does have Vitamin C). The chicken is ridiculously good cooked grilled and charred. The sauce from the chicken gets onto the king sized bed of rice and is just divine. One portion will last for two meals in most cases. Can't wait to go back.

Quick service and delicious food. I got the bourbon chicken combo plate with Mac and potatoes, with…read more4 eggrolls and a large drink. The bourbon chicken was crispy and juicy, the rice was soft and perfectly cooked, the Mac and cheese was cheesy but a bit bland, and the potatoes were oiled and seasoned really well (but there was a lot of oil). I mixed the Mac with the potatoes to give the Mac more flavor. The eggrolls were really good too; I wish they had duck sauce instead of only sweet and sour sauce. It is A LOT of food. I'm going to have leftovers at least for the next few meals. My total came out to around $28. My boyfriend got the same thing as me except he got the cabbage as a side. He said it was the best cabbage and bourbon chicken he's ever had. 10/10 spot.

Ok... so maybe as a Houstonian I have been deprived of good crawfish. I miss eating this year…read moreround! But this was legit. We only came here because Asian Cajun didn't have live crawfish. We got XXX garlic cajun butter and it was amazing. It was juicy (bc suck the head) and flavorful. I always bring my own spice to dip in and we kept saying how good it was. We will return... probably sooner than later. We also got some curly fries and those were great too. Happy they have IPAs! Karen was our server and was absolutely amazing. She helped guide us on our spice level and took such great care of us.

Great service by Wendy and terrific food. My wife and each had a couple of lobster tails and we…read moreboth really enjoyed them. The people in the next table had oysters and several entrees and they said that they were all great. It's a fun and energetic atmosphere. If you are looking for quiet and stuffy, might not be for you but my wife and I (typically like quiet dining) completely enjoyed our experience! Big seafood selection.

My wife and I wanted some good ole Cajun boil accompanied with the down south Viet seasoning and…read morethis place hit the spot. We started off with strawberry 196 and a blue moon because a good drink is a must with a boil. We ordered - Cajun fried rice - Shrimp and Snowcrab combo that came with sausage and potato's - 2 lbs of crawfish (good size since it's in season) - 2 eggs - RAMEN (Game Changer) - all in sauce (medium) be ready for garlic breathe lol We've never had ramen witha seafood boil before and like I stated, it's a game changer. The ramen accompanied with the Cajun sauce was so good. Highly recommend and would return.

I don't think it's understood how good the wings are. The Asian Cajun wings are nearly…read moreperfect--crispy and meaty with a perfect level of heat and an interesting spice profile that is an homage to the two traditional influences for which the place is named. Also, I have only gotten the crawfish but I should have opened my mind--the mini boil includes a nice combination and the $3.75 wines and $6 beers during happy hour are hard to beat.

We were passing through from out of town and Pier 8 was just what the doctor ordered! We sat at the…read morebar and had an awesome waitress - then ordered a crab leg, shrimp, and crawfish boil. It came with about six potatoes and three years of corn, and plenty of food for just $67. It was perfectly cooked, tasted delicious and I would definitely return! We then ordered the beignets for dessert which were not traditional, but tasted amazing as well. If you are in town or live near Pier 8, I would highly recommend going in. Great food and service!

Our terrible servers name was Ash. I highly recommend you do not keep her On board because if you…read moredo, you will probably lose more customers. We just left and are heading to Hook and real. We Have eaten at this is establishment many times. My husband doesn't always order the all you can eat. I don't eat the all you can eat, my husband does. I order a full meal of my own and had ordered a full meal on my own and when my husband went to order his all you can eat our terrible server Ash, said both of us had to get the all you can eat in order for him to have it. We've never had that happen and I asked her about it and she said it was at the discretion of the server. I'm not quite sure how this server can have discretion on what somebody can and can't have. What should I expect? Completely unacceptable when brought up to the manager, she did apologize, but Ash was still very rude and saying I decided I was gonna leave and there was no more conversation and to go ahead and leave ans also encourage me to leave a bad review, completely unacceptable and rude.

I normally stay away from oysters in landlocked states, but Jax Fish House & Oyster Bar is one…read moreplace I trust every time. They partner with Rappahannock Oyster Company in Virginia to offer their own proprietary oysters, which says a lot about their commitment to quality. This was the third location I've visited in their group, and this one is conveniently located near Union Station Denver in downtown Denver. It's a great stop if you're in the area. I follow them on social media and they occasionally run some really good specials. One thing I like is that they change their menus frequently, so it feels like you can try something different every time you visit. On this trip I had the Salmon Kushiyaki -- teriyaki, crispy skin, and broccolini gomae -- and it was excellent. The staff was friendly, service was smooth, and they also have a solid beer selection. Overall, a dependable seafood spot with quality ingredients and a menu that keeps things interesting.

Meh. There was nothing special about the selection of oysters. Shucking was imperfect, broken shell…read morewas left in a few of the oysters. Service was okay. Polite but not very attentive or quick.

We had a great experience at Tupelo Honey!…read more We made a reservation in advance and were taken to our table right away when we arrived. While I was not a huge fan of the mimosa, the other drinks were tasty!! I had the BLT sandwich which was cooked to perfection and a great quantity portion. My friend's fried chicken looked amazing and he said it was battered well. I'll try that next time!

Went here for lunch and wasn't disappointed…read more Orders were the fried chicken, chicken salad sandwich and I had the chicken sandwich with ranch, pickles, and some kind of spicy something or another. Everything was really tasty and Monday - Friday has a nice lunch special for $10.99. CJ was our service and she rocks. Kept the fluids coming. Super sweet person. Cool atmosphere and not cramped. They do have outdoor seating for the dog if you so desire.

It's crawfish season, y'all! And if you haven't had any yet, this is your sign. The Bayou Boys are…read morepopping up at Skyline Pub this Saturday (5/10) from 1-5 PM, and trust me...you don't want to miss it. I tried them last month and everything we had was straight-up outstanding. Heads up: they do sell out, so make sure to pre-order at bayouboys.com! What we tried: Hot Boiled Louisiana Crawfish - Spicy, flavorful, and seasoned until the spirits say, "dats enuff." Served with corn, potatoes, and sausage. Hot Louisiana Boudin - If you know, you know. If you don't... Google it. You won't regret it. Jambalaya - Just like their mama made it, in a pot their grandpa used while helping build the Causeway across Lake Pontchartrain. It's giving flavor and history. Best bite: Crawfish has never been my go-to, but if all crawfish tasted like this, it might be. Spicy, full of flavor, and perfectly seasoned. And don't get me started on the corn because I'd take a whole plate of just that. The jambalaya also hit the spot (it's my NoLa fave), and for the record... I had my first and last pickle shot. Never again. So here's your weekend plan: treat your mom to a few pounds of crawfish and thank me later.

A good spot for crawfish in a land locked state. This food truck posts up in different areas on…read moredifferent days. They have a helpful schedule on their website. A couple friends and I ordered a 3 lb orders each and that was perfect. I was pleasantly surprised with the size of the crawfish. The flavor was nice, but on the saltier side. Not too bad, but as someone who grew up in south Louisiana with family owned seafood businesses, I thought it could have a bit more cajun flavor and seasoning. Crawfish was juicy though and not too tough to peel. I ordered some boudin and the links were a little pricey at $7 for about a 6"-8" link. I believe it was smoked as it was on the drier side. The flavor was there, but could use some more jalapeño and parsley in the filling. All in all, a decent place for cajun seafood in an area that lacks accessibility for it.