Delicious hot, fresh donuts from a roadside stand - super cute setup and the donuts are on point!…read more A little heavier than a Krispy Kreme but not cake-y. We got the monkey bread donut holes and glazed donut holes - delish!! No real place to sit, but these donuts don't last long. :)

I understand inflation is a thing but $37 for half a dozen and two specialty items from a trailer…read moreoutside of a farm is a bit rich for me. Yesterday was my last visit for sure I don't care how much the wife craves it. Hard pass for me moving forward.

These folks have the best food around. The cheesesteaks and everything else are amazing and…read moreperfectly made. The staff is always super nice.

From the owner: Food Truck and Catering Service Online Ordering Availableread more

Time to give Toasted some additional yelp love! Staff is…read morealways very friendly. Pretty quick service. Sandwhiches are a generous size. Scratch made chips. Casual atmoshere, it can get loud when it's busy. Relatively small menu, with rotating specials. Full bar. Large parking lot. Outdoor seating area too. They started as a food truck and now have the brick and motor location. One concern I have, I'd like to see them shift some things from "foodtruck mode" to restaurant like having real flatware instead of plastic and no more ketchup packs. There's something less than satifying eating soup with a small plastic spoon or cutting steak with a tiny plastic knife (even though it was tender enough) My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

All their food is very tasty and prepared well. Service is friendly and there's plenty of parking…read morein their private lot. The environment is comfortable especially now that they updated the chairs at all the tables. There's a full bar and a nice patio if you like hanging out outside in the spring and summer months. I'm not sure I can eat here too often as most of the menu is fried or flat top grilled. They do have a salad and a soup on the menu so there is a healthier option as well.

Central MD is perhaps not where one would expect to find barbecueologists, especially in light of…read morethe word not having been properly coined to speak of. Imagine my surprise, then, when I was treated to the delectable work of just such persons described by such a word, if in fact you can accept it as one. What I'm saying here is: the barbecue is good. So good is this barbecue that I wrangled a long-lost Yelp password back from heedlessness just to log back on and review it. Imagine, if you can, a meal in which every single component's description begins with "smoked." Now imagine that you have never learned to associate 'smoked' with 'dry' because you will unlearn this association within moments of tasting their pork, chicken, or -- if you are particularly lucky -- their brisket. A plate of this and some sides (some of which are still also smoked!) may be enough food to get you through your entire day, thus making the drive effectively as much as 3x more worthwhile than it would be in case you do not think barbecue is worth driving out here for. You will want to drive back and drive some home, maybe regularly. You can hope to be so lucky.

After reading all the great reviews we figured it was time to give this place a try - especially…read moresince it was in our hometown. I had the Bacon Wrapped Meatloaf special and my friend had the Ribs and Chicken special. The meatloaf was heavy and SO dry. The bacon wrapping consisted of one piece of bacon which was so flabby it was inedible. The smoked green beans were from a can and had some flabby bacon added. The mac and cheese was dry and had almost no cheese and too much black pepper. My friend says the ribs were good (not excellent) and the chicken was dry and just ok in flavor. He also had the green beans and the corn, which the menu says was "off the cob" but was obviously from a can. I do hope this local business does well and it looks like they have lots of fans. But we are not among them and won't visit here again.

Awesome people and mission and the food was out of this world. They were at our artisan festival in…read moreParkton yesterday. I got the chicken stir fry with the Parisian sauce. I must have said ten times to my friends while I was eating it 'this is so good!' Toward the end of the day I ordered a chicken quesadilla with a different sauce. I didn't eat until I got home later.. I was talking with my sister while eating saying OmG this sooo good! We hope to have them back and the chef and mom and daughter are beautiful humans

I have tried the noodle bowl twice with two different sauces. I found that dish was under…read moreseasoned. The sauce did not help. There was more noodles and not enough protein.

Decided to give this place a try because it seemed on the up and up but as with most BBQ joints…read morenorth of the Mason Dixon line this one is also a fraud. NOT BBQ but rather roasted meats with a little smoke added. This, in and of itself, is not a bad thing as roasted meat with BBQ slathered on it isn't all bad, assuming it is cooked well. However, Jay's is a thief of an establishment as I ordered a pound of pulled pork and when I got home it weighed 10 ounces (INCLUDING THE CONTAINER). I called to complain but got a voicemail. It will be interesting to see if I get a call back. An establishment that rips its customers off AND serves fake BBQ. Never again....Do Not Frequent This RIP Off Joint.

We stopped by today on our way home from Shepherdstown. We ordered the brisket and burnt ends with…read moreplans to eat it at home. Unfortunately after one taste we continued to eat it with our fingers in the car!! SO good! We will be back for sure. Can't wait to try the ribs!