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    KAU KAU ATMOSPHERE

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    Recommended Reviews - Kau Kau

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    Portuguese sausage and eggs
    Pranjali S.

    2 stars for the food and 1 extra star for the service and the industrial looking decor. I believe most of the good reviews are from before the new management took over because the food was definitely not Hawaiian or very good overall. When the best part of your meal is juice from a can, it says a lot about the quality of the food. We ordered the musubi, the macadamia nut waffle with chicken katsu, and the Portuguese sausage with eggs. The musubi was disappointing because it was just rice with some house made spam (sham) rolled up in seaweed that refused to break apart when we took a bite. This meant that the whole thing separated out after a bite. The piece I had was doused in soy sauce. My husband's was not. The inconsistency of the whole dish was disappointing. We still held our hope for the entrees which did not live up to it. The macadamia nut waffle was dry and did not break easy. The nutty element was a good touch but it was super sweet. One would think that the chicken katsu would add a nice savory element, but chicken breast was probably not the best choice for a katsu. The breading was very thick and neither the chicken, not the breading had any of its own flavor. The flavor was all supposed to come from the mango siracha sauce, which was more sweet than spicy. All in all, this dish was basically a chicken and waffle dish but did not live up to the twist that it was supposed to be. The only saving grace was the portion size. But, since we didn't enjoy it as much, I don't know that we wanted that big a portion. The Portuguese sausage with eggs was 2 eggs done your way (scrambled in my case, which became an omelet) with a spicy Portuguese sausage on a bed of rice. I ordered sushi rice but you get an option of sushi vs brown. The sausage itself was good - spicy and flavorful. The rest of the dish was bland. The omelet had no salt and the rice was dry. There was also far too much rice on the plate than the protein. I ended up pouring soy sauce on the rice to give it some body and more flavor. For $19, this was a disappointing portion. I would have preferred just the sausage for half the price. This restaurant is marketed as making Hawaiian food. We didn't think the food was authentic Hawaiian and flavor wise, it did not hit the mark. There is a lot of parking and the servers are really nice. They have some unique interior design elements (look at their fans), so kudos to that, but your food has to be better than what we had.

    TRACY R.

    A super cute hidden gem! The sister and I had lunch here. The service was amazing. Chris was super helpful, super funny, and just a generally good dude. The food! The food was sooo good. I love Hawaii and I love a good garlic shrimp plate. This was the spot! Everything here made me miss Hawaii. The sister had a tonkatsu plate. It was plentiful that she had to take the rest of what she could not finish home. I would looove to try their brunch spot when I get the chance.

    Mac nut waffle with chicken katsu & loco moco
    Gillian A.

    4-ish stars rounded up. First step into this resto and I already clicked with the vibe. Cozy & boho. Houseplant-y (and not cloyingly floral). --------------- - Mac nut waffle with chicken katsu: to me the katsu was like a "clean" version of L&L katsu lol; not greasy at all and actually a bit under-seasoned (but that's not something the accompanying sriracha mango syrup can't fix). I might be in the minority here, but I didn't really like the large macadamia nut pieces embedded in the waffle. Too distracting texture-wise from the fantastic-fluffiness of the waffle batter. - Loco moco: flavorful gravy but a bit salty. Slightly overcooked hamburger patties but not a dealbreaker. - Butter mochi: scrumptiously tender and chewy!! Very uniform in texture; zero lumpiness. It comes with guava ice cream, which was alright; I'm guessing it was gritty due to real guava fruit being pulverized into the cream, but I was hoping for more of a guava taste punch. - POG mimosa: standard-tasting but it's there if you want some tropical-esque booze in your system. I noticed that most of the groups dining at the time ordered it as well. --------------- Friendly server but could've been more attentive. I visited on a Saturday at around 11 am; no wait for a table and there was ample lot parking. Overall I'd say this spot is worth trying if you have even the slightest curiosity about the menu.

    Kau Kau Benedict
    Ivy Q.

    Not your typical American brunch. This spot specializes in a fusion of Hawaiian tastes. You want chicken & waffles??? No problem. They'll give you chicken katsu and waffles! Same go to everything on their breakfast menu. I would love to be back to eat their dinner. The owner... you'd just have to go & meet him. He's hilarious, sarcastic, and friendly. He engages with his customers on a personal level that makes your overall experience amazing. He definitely makes a mark for his customers to return. My fave item on the menu has got to be the taro benedict. Instead of English muffins, you get a nice piece of mashed taro fried in panko crust. Spam is also the protein, topped with an egg. The sweet items on the menu are awfully sweet for me but they are all also so yummy!!! The macadamia nut waffle is the best. The mango syrup makes it bomb asf. We also love mimosas with the POG juice. Interior is such a vibe. Come after 11am/12pm to avoid the rush & long wait time. They get quite busy.

    James I.

    Kicking off the year with a goal to try new restos, I'm glad I stumbled upon this spot. Funny enough, I had actually been to this spot way back when it was Evan's Kitchen. I came on a Sunday during prime brunch hours. A guy in an apron greeted us with good energy--could've been the owner? Either way, his presence was know which added to the positive experience. I grabbed a seat at the bar right away--quick and easy. The restaurant was packed, except for this big round table meant for larger groups. Honestly, they might want to consider splitting it up for smaller parties to keep the flow moving--think Asia where they seat you with strangers haha Between two people, we ordered the sliders, loco moco, and chicken katsu with waffles. The sliders? Eh, not quite there. They were tiny but buttery. Unfortunately, we couldn't really taste the spam, and the cheese was a bit overwhelming. The loco moco? star of the meal. No complaints. Now, the chicken katsu and waffle... it wasn't their best. The katsu was super thin, overcooked, and tough to cut. The saving grace was the sauce--it was really unique and different I actually liked. The waffle, though? Room temp and not crispy. I don't think I'd order it again. I'd definitely give them another shot--especially to try more dishes and have a mimosa or five.

    Spam musubi
    Rachel K.

    I've been to Kau Kau a few times now and I recommend dining in because it really gives you the full experience. They have a good sized parking lot and every time I've walked into the business I've been greeted and welcomed in. On my latest visit, I was dining with a friend and they sat us right away and brought waters before taking our food and drink orders. They have a good selection of wine, beer, cider and sake. I opted for a Nitty's cider ($8) during this dinner. We each ordered the Huli-Huli chicken with Mac salad and white rice ($18). They brought our drinks quickly and continued to make sure our waters were filled while we chatted. The food came out and was fresh, hot and so flavorful. The portion sizes are also pretty generous, we probably could have shared but were happy to take leftovers home. The owner came by to check on us as well which was really nice. The restaurant itself is super cute and really is a fun spot to catch up with friends or plan a date night. They also do brunch, which I need to try sometime.

    kau kau benedict
    Nancy L.

    Came here on a weekend morning for brunch and they were so busy. Our wait was estimated to be an hour long so we quickly stopped by the farmers market to kill some time. All of us ordered their kau kau benedict. I got their vegan omnipork version and it was delicious. Using taro cake as the base of the benedict was pretty unique as I'm so used to having an English muffin. Love that they have vegetarian options for many of their dishes! Recommend to try their brunch entrees but plan according as wait can be long!

    "Spam" Benedict
    Ryan F.

    Had an excellent brunch here last weekend - the menu was packed with interesting looking dishes so it was really hard to choose, but I ended up going with their version of a "eggs benedict" which was one of the more original versions of the dish I've ever had. It replaced the muffin with a small, deep fried taro croquette, with a tasty block of their version of "spam" replacing the ham and a poached egg, then topped with hollandaise. The flavors were honestly much better than a traditional eggs benedict for my money and I love a benedict. Their hollandaise was pretty perfectly executed. My dining companions got the long rice soup, the butter mochi with guava ice cream and the taro French toast - they all enjoyed their meals as well. The place looks great on the interior and has a nice counter / bar. They appear to only have a beer/wine license but otherwise they would be an ideal spot for an upscale version of tiki drinks. Our waiter was really smart and friendly and brought many, many cups of coffee. Overall a high recommendation.

    Chicken Long Rice Brunch
    Mary T.

    I finally came back for lunch & I will be excited to say yum!!!! It gets pretty busy with our reservations so you should try to get here a bit early to wait for sitting. As always the owner is always as friendly as ever. The food was all delicious & hit the spot for my cravings perfectly. Service there is always the best and the environment is busy with the brunch crowd. The resturant is still beautifully decorated. Best place to experience if you have not tried it yet.

    Menu
    Margaret C.

    Loved mochi!! So simple and delicious and not overly sweet. Plates don't have veggies so I got a salad separately which was great but I would've loved it if instead of putting so much rice they included salad in plates as well. The service was fast and friendly. Not a lot of space but enough to eat quickly and leave.

    Menu
    Jaane F.

    This is definitely a nice restaurant to come by. We were greeted by a very nice and friendly staff member, who told us not to worry about our one-year-old baby getting messy in their place. We're so grateful. We had loco moco and the chicken long rice brunch. They're flavorful and not overly salty or sweet, which really caters to our preferences. Our boy also quite enjoyed his meal. We also had their dessert, which was pretty good. The restaurant has very nice retro decor. The plaza has its own parking lot, so there is no need to worry about parking here.

    Ashley C.

    Amazing brunch place with a Hawaiian flare! The food was delicious and beautifully plated (the pics don't do the food justice). The service was great and every person who helped our table was incredibly friendly. Inside the restaurant is beautiful and makes you feel relaxed. Great place for a Sunday brunch! HIGHLY recommend.

    mini hula pie
    Cin V.

    Service: I would give 10 out of 10 just for service alone; but since I can only do a rating of 5, then 5 out of 5 it is. My sister and I had 3 small children with us, and though they did not have a children's menu, the owner was extremely welcoming. He brought paper and crayons for our kids to color. He even made sure to give our littles plastic spoons without us even having to ask. He constantly checked on us throughout the night, made jokes with the kids, and even made an effort to come out to say goodbye to us as we were leaving. He definitely went above and beyond! Ambiance: Nice decor. Everything was clean. Bathroom was clean. Lots of parking. Loved the option of chairs and/or bench seating. Food: Hawaiian food is typically on the heavier side, but I'd have to say, if it can be a bit lighter, then that's what they did here. The garlic shrimp plate was delicious! It would have to be my #1 recommendation here. I loved that the shrimp were not only a good size, but already peeled. The sauce was perfectly flavored. I liked that you can do half and half on the rice, so we were able to try both the sushi rice and the brown rice. The Mac Salad was tasty as well. I could have done without the Moco Loco, but my 2 year old really enjoyed it. The sauce wasn't the best in my opinion; but the eggs was perfectly cooked. I especially liked that they let you get a half order instead of a whole order because I knew my 2 year old was not going to be able to finish a whole plate on her own. The chicken katsu was perfectly fried. The chicken was tender. We could have done without the spam musubi, but it wasn't bad. Just not worth the price. Dessert: I'd definitely recommend the butter mochi with guava ice cream! It was a hit at our table. The mini hula pie was not a favorite of ours. The rum whip would be good for people who enjoy rum, but it was definitely not very kid-friendly. Overall, the owner made the place so welcoming that even though this was our first time here, it won't be our last.

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    Kau Kau Reviews in Other Languages

    Ask the Community - Kau Kau

    Looking at vegan options. Is their furikake vegan?

    They do have vegan options., I don't quite recall if this particular one is vegan but I'm sure they'll have vegan options to you to choose from or modify to accordingly.

    What time is brunch served?

    Brunch is served Saturday & Sunday 10am-3pm ! 😁

    Is the Mac salad made with tuna or other fish?

    Nope, just seasoned mayo, fresh onion and carrot, and garlic

    What kind of gluten–free options do you have?

    All sauces and marinades are made with gluten-free tamari, cellophane noodles can be subbed for wheat noodles. Plenty of gluten free choices as well as vegetarian and vegan options.

    Do they take reservations?

    No. They take names at the door.

    Does this place allow dogs?

    No, unless it's a service dog, leave it at home.

    View All 9 Questions

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    The Porch - Bacon cheese roll

    The Porch

    3.7(2.1k reviews)
    2.8 miMidtown
    $$

    Went on a Saturday for brunch with three other people and when I asked the wait time, the host took…read moreawhile to seat us, even though I said we were ok with outside. At the end, we ended up seating outside and all the time wasted could have been to help other people. Our server was friendly, but since we were outside she would take awhile to come outside. The meatloaf was a big plate and my husband could not finish it. He did say it was a bit salty. The shrimp and grits were great (would recommend). My son's chicken tenders were great as well and looked homemade and not like it came from a frozen bag. There is paid parking around the area. It was a 60 degree day but with jackets on, the weather felt amazing. When we had stepped into the restaurant it had felt too stuffy, so I am glad we got to seat outside.

    Came down this week for the first after hearing good reviews about this place and was honestly…read morepretty disappointed on what we had and the experience as a whole. Do make sure to make reservations before coming in, luckily a table opened up and the host was able to get us seated promptly. The seats we were given were near the bar and it was only the one bartender taking care of his bar and the tables which lead to not having the best service. Again we get it was the bartenders area but you would think since it's the weekend you would have two bartenders working that area. When it comes to the food, my wife's brisket Benedict was pretty solid nothing crazy but my meal was probably the worst one.... When I hear the words " anything scramble" i think of a bunch of ingredients mixed together as a scramble. This was more of just scrambled eggs with some fried avocados on top. These breakfast "potatoes" were also dissatisfying and flavorless. I've worked in the restaurant business and can tell you that I hated when people sent plates back so I'm not one to send my plates back and make complaints, but this one was very close to me breaking that personal rule. Personally I don't think I'll ever come back at least not for their breakfast hours.

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    The Porch - Inside

    Inside

    The Porch - Porch salad

    Porch salad

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    Old Soul - Veggie quiche. The blandest quiche ever!!!! 0/10

    Old Soul

    4.1(1k reviews)
    2.8 miMidtown
    $$

    I stopped by Old Soul Co. on a weekday morning and tried their latte, which was simple, well-made,…read moreand really enjoyable! The drink was not too heavy, and the cozy atmosphere made it a great place to enjoy this cup of coffee. Service was friendly, and there were many people enjoying their morning here.

    So. . .I met a friend here to catch up and we had a decent experience. She ordered a mocha latte…read moreand I ordered a lavender latte. We also ordered the greens salad. We got our drinks fairly quickly, but it took 25 minutes for us to get our salad with no meat. That was a little disappointing given that it was just a salad and also, someone else ordered after us but received their food before we did. We ran out of time and ended up having to take our salads to go. My friend really liked her mocha latte, but my lavender latte did not really have the lavender flavor in it and the salads were just OK. I'm not sure if they were shortstaffed and things were rushed, but I can't say that I was impressed. It's a super cute spot, but the energy was different. The customer service was just OK. Not super friendly, but not rude either. It gave the energy of "tired". Our experience was pretty mediocre, but I do plan on checking it out again. We talk about first impressions being important but sometimes it takes a second visit to really get the true feel of a place so I will definitely try it again and make an overall decision at that time.

    Photos
    Old Soul - They roast their own beans.  Amazing coffee shop: a hidden gem.  Photo by Monterey Films LLC

    They roast their own beans. Amazing coffee shop: a hidden gem. Photo by Monterey Films LLC

    Old Soul - White cheddar bacon scone

    White cheddar bacon scone

    Old Soul - Pumpkin Spice Latte

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    Pumpkin Spice Latte

    Zebra Club - I've been known to get up early for Portugal

    Zebra Club

    3.5(357 reviews)
    2.8 miMidtown
    $

    I finally stopped into Zebra Club at 9:30am on a Saturday to catch up with a big group of people…read more The bar was already hopping, and it looked like there was a previous group hanging out after watching early morning sports on the TVs. I ordered a Guinness and we moved to the back area as our group grew too large to have at the small front tables. They have breakfast and lunch available and had an impressive menu for what I thought was just a bar. We asked our server what she recommended and she said the waffle fries and French toast are great. While we passed on the French Toast (this time- I'm more of a savory breakfast person) we did get waffle fries ($7) and their Zebra Special ($15.50) that comes with two eggs, meat (ham, bacon or sausage), hash browns, and choice of toast. We paid a little extra to get a biscuit with gravy instead of toast. We also ordered jello shots for the group and it was very fun having morning jello shots with breakfast. They have a lot of televisions here and seem to serve as a watch party destination for a lot of sports fans. They also have an outdoor area, which is great for groups, but we also noticed that the small of people smoking wafted into the inner dining area from outside which was a drawback for me. The staff here was so nice and attentive and we had so much fun with our group here. Would highly recommend checking them out.

    I had such a special experience at this iconic 916 bar. I called a week in advanced and asked if…read morethey would host a party of 14 for a 6AM birthday celebration in September, just wanted to show up with a big group for breakfast. They simply said yes but I did not expect for them to set up a giant table with place mats for us in the back! On top of that, the server was pro status and our food came out super quick. Super good classic quality breakfast too! Shout out to the kitchen staff. My heart was so full, I recommend it to all folks!

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    Zebra Club
    Zebra Club - Bar on a kings game night.

    Bar on a kings game night.

    Zebra Club - Bar with 7 or more tvs.

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    Casa East Sac - Maximino pepperoni pizza!!

    Casa East Sac

    4.3(274 reviews)
    0.2 miEast Sacramento
    $$

    I have dined at Casa East Sac many times for brunch, for lunch and for dinner. It's a hidden gem in…read moreEast Sac. Street parking only and limited. Arrive early to park on residential street. I recommend making reservation in advance. Weekend brunch can get busy. They have a small covered patio. I saw someone had a private bridal shower in the patio and thought that was such a cute idea. I love EVERYTHING here. My go-to is the deviled eggs. Can't go wrong with breakfast with eggs but you must try their pancakes and waffles. I think they rotate their menu periodically. For lunch/dinner, we like to order their pizzas and a salad. Simple but so good! They are a small local business. Go support them whenever you can.

    The husband and I treated my mom to a nice Sunday brunch recently at Casa and enjoyed our…read moreexperience! Service was friendly and informative. Interior felt like you were dining in someone's home (in a good way!). And the food was tasty! We started off with the deviled eggs (no bacon) and they were perfect! I opted for the avocado toast which was on some delightful bread and had a fresh salad on top. The husband and mom both ordered the eggs benedict (husband went with salmon, mom went traditional) and they loved it! The husband doesn't even ordered eggs benedict normally and devoured it. Oh yeah, the mom also ordered a pizza once she saw the table behind us order it and we had a slice each but took most of it home. Was great! Overall, great brunch spot with excellent food. Come for the food, stay for the vibes.

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    Casa East Sac - Patio area. Pet friendly

    Patio area. Pet friendly

    Casa East Sac - Vics pizza

    Vics pizza

    Casa East Sac - Plate size pancakes with a side of blueberries.

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    Plate size pancakes with a side of blueberries.

    Iron Horse Tavern - Hawaiian Style Ribeye Steak

    Iron Horse Tavern

    3.9(3.6k reviews)
    3.1 miDowntown
    $$

    My wife and I came in on a rainy afternoon and thought we'd join the few people sitting outside. It…read morewas only slightly drizzly for the first few minutes, but when the torrential downpour came we finally bit the bullet and migrated inside. Despite the chaos, all of the staff handled it so well, everyone was so friendly and helpful. Our server Madison was fun, funny, and handled a stressful situation with so much grace, while also serving two tables of twenty-plus guests each. Not to mention, all of the food was f$cking fantastic and the pours were strong! Highly recommend the Korean friend chicken and poke nachos. All of this to say, we don't live in Sacramento but we will definitely be back when we're in town thanks to Madison and the wonderful staff.

    Wife and I walked over to refuel after donating platelets this morning…read more Place is great with a wide variety of options to choose from. I got adventurous today, and ordered the Korean Fried Chicken, which eas served on white rice, with KimChi, Sliced Jalapeños, pickled cucumbers and shredded carrot, with 2 sunny side eggs. The chicken had a nice saucyness to it, that had a very slight heat to it. The breading was not over fried, chicken tender and juicy. All the veggies were fresh and packed full of flavor. Overall, the dish was a nice change of pace and quite delicious. My wife had the Prime Rib sandwich which came with au jus to dip, and fries. Her sandwich was tasty, nice proportions , but the au jus could have been richer. Service and ambiance is on point, with a vibrant bar area that has a wide variety of options from beer to mixed drnks and wine. Parking is available street side at meters, or in several lots or garages within short walking distance.

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    Opening at 11:00 AM very friendly staff! Looks promising!!

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    Trio of Macs Truffle, Lobster, Chicken Chorizo

    Kau Kau - asianfusion - Updated May 2026

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