This is our second time at Dishoom, first time we went for breakfast and this time was dinner. Can…read morehands down say it was the most authentic food I've had since India. Food: extremely flavorful and delicious. The spice levels did not disappoint. I wish I could have tried everything on the menu. Cocktails: okay, would be more fun if they were more unique. Ambiance: this place was packed even when we had our reservation at 21:30. Would definitely recommend a reservation, not sure how long the wait would have been.

Food 4.0/5.0 Service 3.5/5.0…read moreValue 3.0/5.0 Decor 4.0/5.0 Overall 4.0/5.0 Really good food ex the M* spots. Very packed like the other locations. Stopped by on a Sunday before a show. Very efficiently run, food as good as the other locations. Lots of energy. Would go back.

Amazing Indian cuisine!! I expected no less from London. We had a bit of trouble picking the…read morecurries we wanted, so the manager ordered for us!! We loved everything. We got the Lamb Korma (lighter curry shown in photos), Chicken Tikki (amazingly tender; the pieces of chicken shown) and King Prawn Bhuna(darker curry shown). We had naan and rice. Everything was absolutely wonderful. I would definitely recommend this restaurant.

Passed by one night before heading home it was close to closing and the waiter kept looking at his…read morewatch so we decided to get up and leave as it's just the ultimate sign of disrespect. The place was nicely decorated pretty pricey for what it is.

I ate here when in London for work, after going to Dishoom the night before. It's a completely…read moredifferent atmosphere (quiet and relaxed), and I enjoyed the food here more. Flavors were great, ingredients fresh, and the naan was delicious, plus the service was excellent. They were celebrating one of the cook's birthdays the night I was there and the whole staff, owner, and their kids celebrated downstairs in shifts which was very cute.

Oh. My. Hands down, one of the best dinners I have ever…read morehad. Definitely get the samosas to start, their mint chutney is INCREDIBLE. The dill & pink peppercorn salmon is a must, as well as the chana masala with saffron rice. Their garlic naan is so fresh, served warm, and the raita is perfectly seasoned. They have a fantastic cocktail menu, a decent wine list, and a lovely staff. They were so kind and helpful, but also not intrusive. A perfect balance. My daughter is right down the street, I'm sure we will be frequent fliers here.

Had dinner here last night, and the atmosphere was fantastic! The service was…read morefriendly. The food was SO good! We plan to make another visit before we leave.

The prices feel a little high here (admittedly, I'm not a local, but I've been to London four other…read moretimes before this trip), but the local pub feel is legit in this place, and we thought the Indian was some of the best food we had in this otherwise not-foodie-friendly town. We tried the saag paneer, chicken Tikka masala, a couple of the naans and some steamed rice. Mostly solid, although the naan was a little stiff for my normal taste. Food was brought out fast and that made takeout quite easy. If you are staying at a hotel nearby, this is a great alternative to the food your hotel serves, for sure!

Located in Kensington, this Indian restaurant is elegant and upscale. It has a large dining room…read moreand bar. The menu is creative and a bit intimidating, but the wait staff is patient and on hand to explain and make recommendations. The food was delicious and beautifully plated. The service was top notch.

We wanted to eat at Dishoom but the wait was too long so we came here instead. The table next to us…read morewas in the same boat (we saw them at Dishoom as well). We waited about 20 minutes on a Thursday evening for a table for 4 (2 adults and two kids). I would not say this restaurant is kid friendly. They did their best to accommodate us but from the moment we sat down-it was clear they don't typically serve young children. The kids table settings had two fork, two knives and a glass. I asked them for non-glass and to remove the silverware which they eventually did but it took a while. They also can't really accommodate tree nut or shellfish allergies. Wish I had known this before we came. Our son ended up eating naan, plain rice and raita. Everything else was too risky. The food was pretty good though our service was lacking especially given the price point. We had the vegetable samosa, butter chicken, lamb biryani, chicken biryani, and naan. The server recommended we get raita for the heat of the biryani but didn't mention it's an extra charge-felt sort of dishonest. It was fine but we can't recommend and wouldn't go back.

Great food. Great service. Was looking for a quick bite for the fam to go, and it was delicious.read more

Very tasty, good value, traditional interior with a bit of charm. Worth checking out of you're…read morelooking for a curry in the Fulham area.

Bollucks! We were there from 6:15 to 8:15 and finally left. It doesn't take an hour to make curry…read moreand rice. We reasonably gave the restaurant plenty of time. Our appetizers were served cold. However, even served cold...the shrimp was tasty. We ultimately had 5 king fishers a bottle of Chianti and 4 or 5 appetizers.....220 quid! Even then the owner charged us for the entire mains order we couldn't wait around for. I won't be doing this one again.

Thali Indian Restaurant in London is an absolute standout. The food was exceptional, each dish had…read moreits own distinct, well-defined flavors, rather than the muddled effect you often get when restaurants rely on the same two or three sauces across the menu. Every plate felt intentional, balanced, and confidently executed. The service was equally impressive. Attentive, warm, and genuinely welcoming, it elevated the entire experience. Vic, the owner, was a particularly gracious host; present without being intrusive and clearly passionate about both the food and the guests. All around, it was a memorable meal. Easily the best food I've had in a long time, and a restaurant I'd go out of my way to recommend.

A restaurant should respect its customers, not insult them for their food choices. Telling people…read morethey "can't force their choice" is absurd--what kind of restaurant refuses to accommodate preferences? If you serve food, customers have every right to order what they want. That's how hospitality works. What's worse is their disrespectful attitude toward Indians, looking down on customers while profiting from Indian cuisine. If you don't respect the people whose culture you represent, you shouldn't be in this business. There are many better restaurants that welcome diners with respect. Avoid this place.

Fancied a curry so thought I'd give this place a go having had a menu drop through my door a couple…read moreof weeks back. I ordered over the phone as I have a Chicken Pathia fetish - having to have that dish whenever I have a curry from somewhere new, and as it wasn't on the menu I couldn't order it online due to not knowing how much it would cost! The chap on the end of the phone was very pleasant, and went to ask the chef how much my curry love would cost. They have a minimum £10 order so I chose my standard plain rice and plain naan which with 2 complimentary poppadums and complimentary chutney weighed in at just over £11. Not the cheapest I've ever had (and not the most expensive either!) but this is about what I'd expect to pay for a good meal delivered. Delivery took exactly 20 minutes, though I do live remarkably close to this place it turns out. The food came with the curry in a heat-sealed package, which I like, I think it looks very neat and clean and stops the curry spilling everywhere in transit. The rest was in plastic tubs, except naan and poppadums of course, which were still intact! It was piping hot and smelt delicious with not a hint of grease or oil floating around the top. Tender and moist chicken, a good thick sauce and a good chilli kick which didn't detract from the taste made for a great Pathia, possibly one of the better ones I've tasted. It was very coriandery though, which I myself am not fond of, but that didn't put me off as the quality was good. Naan was possibly a little undercooked and so fairly rubbery and stodgy, and I've never seen sesame seeds on a plain naan before, but it was still acceptable, and the poppadums very good, though the condiments (mango chutney and an onion salad) were in plastic pots which got hot during the journey and so the mango smelt, and tasted slightly of, plastic. Rice very good, and the small portion I got was easily a 2-person portion (I must point out I did only eat half!) and so I can only imagine how big a "Large" portion would be! Good solid curry, with a few things that just let it down a tad. And I'm thankful I spotted the cardamom seed before it spotted me!

We were sat immediately, and the food came out with extreme swiftness. The prices are a bit high,…read morebut that is understandable given the location. The food was wonderful! The vegetable curry, rice, and naan were flavorful and simply perfect for a late lunch. The portions are great for sharing if you order multiple dishes. The interior is extremely charming, and the staff were attentive.

Food was incredible! The flavor was so good and the service was great, our waiter gave us great…read morerecommendations and the quality was top tier. I wanted really spicy food and that's exactly what I got. 10/10 would recommend again to anyone who wants real authentic indian food.

This place is a must try if you're staying in the Kensington area. The lamb vindaloo, chicken tikka…read moremasala, Saag and garlic naan are my favorites. Oh, and the Khawa tea is really good too!

Stopped in for some quick veggie food. It was quite good. The guy behind the counter was calm and…read morefriendly. I left my phone there by mistake. My entire travel plans flashed before my eyes as I rifled through my tiny hotel room, first slowly and then very quickly realizing it wasn't with me anymore. I sprinted blocks back through the muggy London heat (it's 2022 - the new world, muggy and hot northern europe (?)) arriving sweating the minute they were closing. My phone was ready, the guy knew and said "are you ok?" as he handed it over and it seemed like he cared. Actual humans at this place, and good food too.