Cancel

Open app

Search

Kamilos 333

4.5 (66 reviews)
ModerateMexican
Open 8:00 am - 11:00 pm

Kamilos 333 Mexican Restaurant Photos

KAMILOS 333 ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

Recommended Reviews - Kamilos 333

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Great food and company; amazing flavors and tradition!
Hiram M.

I had a lot of options of where to go for my birthday dinner. Time and budget were unlimited, so we could have gone to the most expensive restaurant in Guadalajara if I wanted to. I have eaten in the top 3 restaurants in the world (as of 2024), and I can assure you, I know what great food tastes like.... I could not have chosen a better place than KAMILOS 333! The arrachera meat was succulent, the famous "Carnes en su jugo" were unmatched in a city legendary for them, generous portions, packed with juicy flavors, the sauces, drinks, dessert.... everything was delicious, fresh, and satisfying. I've been coming here for decades, and the quality of service and food always stays consistent. Friendly waiters, fast service, clean tables, festive and warm environment. This place feels like visiting a best friend's home and eating grandma's cooking. Skip the tourist trap in the corner of the same street, this is where locals get their fix!!!

Carne en su jugo small size. Comes with a side of tortillas and limes.
Demis C.

A small but beloved spot in Guadalajara, this carne en su jugo restaurant instantly feels like home. As soon as you're seated, you're welcomed with a warm bean soup, crispy home-fried tortillas, grilled onions, and a friendly smile. I ordered an espresso and horchata, plus a side glass of ice to craft a delicious horchata latte, savoring each sip as I mixed it together. The carne en su jugo was outstanding, served with onion and cilantro (which you can opt out of if you prefer) and topped with crispy bacon. It came with a side of fresh limes and warm tortillas. The food is delicious, the vibe is classic, and it perfectly captures the spirit of a go-to, locally loved favorite.

Carne en su jugo chico
Karen E.

El servicio es de lo mejor, los frijoles con la salsa que te dan como entrada está delicioso. La carne en su jugo no se diga. El sabor está espectacular. Mejor que otros lugares cercas. El espacio del restaurante está increíble. Los baños súper limpios.

Ejemplo del lugar.
Servando O.

Came here because they told us it was a finer restaurant than Karnes Garibaldi, located next door from here. First thing as you walk in, is the background music, somewhat irksome. The carnes en su jugo, the house specialty, is no better than Karnes Garibaldi. They serve you a small beans dish as a courtesy that is not bad. The carnes they bring with greasy tortillas: you have to request the regular ones. The place is not crowded--a plus when compared with its neighbor--and the portions are as abundant. But the taste is unfortunately not any better than Karnes Garibaldi. Service is fast; decorations disjointed.

Anthony B.

Came on a Monday morning slightly hungover and the place was like poppin. Like what? I wish I had that life. Anyway, the servers are literally like on it. Once you sit down, it's go time--super attentive and really helpful. We ordered the carne en su jugo, I got an omelet dish (forgot what it was called), and the yogurt and fruit parfait. Everything really hit the spot.

Beans and cheese
Anne A.

After wanting to try carne en su jugo in Guadalajara, this appeared to be the best place to taste it. The place next door seemed to be more popular because they hold the record for fastest service. You can tell that this is a touristy place that caters to Americans because of the huge basket of chips they placed on my table. I have never seen this huge basket of chips in Mexico. The carne en su jugo and beans were served almost at room temperature which was disappointing. The tortillas were super greasy as if they were brushed or dipped in oil. The service was almost non-existent and the servers did not speak English or check on me other than to take my dishes away. The jericalla tasted like a typical Mexican flan, but burnt on top. Would I return the next time I am in Guadalajara? Most likely no, but good if you're looking to taste carne en su jugo, a uniquely Tapatio dish to try while in Guadalajara.

Carne en su jugo
Sasha S.

What a great place to try Carne en su Jugo. very nice atmosphere and everyone was very nice. The small is a very good portion for one person because you get a few sides of it. They give you fresh tortillas with it and also the salsa that came with it is delicious.

Carnes en su jugo
Denise A.

Kamilos is a Guadalajara tradition! I visit this place each time I'm in town. The carnes and su jugo are delicious, i love the cheese with chorizo and the little tortillas with the grilled onions are perfection!

Carne en zu Jugo
Zach R.

I was very pleased with this place. My family went here for dinner and loved the food. We ordered carne en zu jugo which came with homemade tortillas. We also ordered one kezadya. One thing you should know is to not underestimate how much food they gave you. Along with guacamole and beans 4 people including me were stuffed. The horchata and guacamole was very fresh. The meat was so flavorful and the juice from the meat was worth trying. The tortillas are small but come with plenty to use. The salsa that you get was really good; lots of flavor and a good amount of spice. Another good thing about this place was the service because after we ordered food came in under five minutes. Overall, I'd love to come back again and recommend coming here.

Karen J.

Carne en su jugo was delicious! The carnes are tasty.The service was just ok. A lot of locals.

Flan
Anna B.

Delicious place that we were recommended to check out by a friend. Service was good, and there were a lot of options on the menu. We shared the carne su jugo and a steak and there was a lot of side items that came to our table. Everything was delicious and we ended the evening with a flan that was very yummy. I loved the eclectic decor and although it seems busy, there are a lot of tables so we got seated quickly. I definitely want to come back here when I visit again!

Carnes en sus jugos
Monica C.

Absolutely a must when coming to Guadalajara! The carnes en sus jugos was the best! I have never tasted such great flavor in this dish. The service was exceptional. The table was filled with fresh tortillas, beans, and grilled onions when our carne was brought to the table. The crispy bacon on top was the best!

terrible service they took so long to take the order. When the food arrived cockroaches appeared in the table and when that was mentioned to the waiter he acted like nothing was wrong he only offered to change us to a different table. they ruined my appetite. i will not come back.

See all

Photo of Robert S.
174
718
1010

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jessa R.
147
57
102

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Everything everyone else is saying. I'd just be repeating. Their signature dish is to die for. Give it a try. No alcohol served before noon!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Anne A.
522
2002
5804

3 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lupe R.
26
55
16

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0
Photo of Zach R.
4
30
29

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Muy buen sabor y servicio. Las porciones podrían ser más grandes, pedimos el plato grande.

Helpful 0
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Highly recommend this place! There food and the service excellent. The dessert, coconut helado was great as well.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Gary D.
250
331
1141

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

The food was delicious. I recommend the carne en su jugo! The staff was friendly and helpful. I'll definitely be visiting again.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Irma G.
0
57
10

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Raul M.
0
11
11

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alice L.
125
329
432

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of M B.
0
124
10

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Whitney L.
497
103
69

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

Page 1 of 2

Kamilos 333 Reviews in Other Languages

Review Highlights - Kamilos 333

We came here to try the Carne en su Jugo after watching the Mark Wiens episode, and it did not disappoint!

Mentioned in 22 reviews

Read more highlights

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Los Chilaquiles - Chilaquiles Bandera con carne y 2 huevos estrallados.

Los Chilaquiles

4.3(118 reviews)
3.2 km
$$

We went here for breakfast after dropping off laundry…read more Valet parking is way to go unless you are lucky and one of the 3 off street slots in front are open They have menus in English and Spanish and are very helpful plus patient The munu is very big so good options for everyone's taste buds Started out with Cafe de Olla & Water I had the Molletes de chilaquiles Handcrafted bread with the same golden beans, but now layered with your favorite chilaquiles. Yes, it's as good as it sounds. I left full but not stuffed or feeling bloated All around the perfect breakfast spot

Food Review: Los Chilaquiles - Guadalajara, Jalisco…read more On my recent visit to Los Chilaquiles, located right in the heart of Guadalajara, I arrived a bit past the traditional breakfast hour, but I was seriously craving some good huevos rancheros and a comforting café de olla. Thankfully, both absolutely hit the spot. Café de olla is a classic Mexican coffee traditionally brewed in a clay pot (olla), infused with cinnamon and sweetened with piloncillo--a deep, rich unrefined cane sugar. The result is a warm, aromatic, slightly spiced cup that feels like a hug from Mexico itself. Their version was delicious. To complement it, they offered me conchas con nata, which was such a treat. Conchas are iconic Mexican sweet breads known for their soft, airy interior and crunchy shell-like topping. Nata is the thick, silky cream that forms when fresh milk is gently simmered--rich, smooth, and perfect for spreading. Together, it's a simple but heavenly pairing. Right away, I noticed that the atmosphere of the place feels warm and inviting--relaxed, friendly, and full of that authentic Guadalajara charm that makes you want to stay a little longer. The service matched the atmosphere perfectly: attentive, kind, and genuinely welcoming. They started me off with a trio of homemade salsas, along with Mexican crema, queso cotija, and a crunchy homemade tostadita. Everything tasted fresh and thoughtful. As I looked around, I even noticed photos of well-known personalities who have visited, which makes sense--the food and experience truly stand out. Overall, Los Chilaquiles delivered amazing flavors, excellent service, a great atmosphere, and that authentic touch that makes breakfast in Guadalajara unforgettable. Highly recommend stopping by if you're in the area.

Photos
Los Chilaquiles
Los Chilaquiles - Chilaquiles bandera with Chicharrón

Chilaquiles bandera with Chicharrón

Los Chilaquiles - Dinning upstairs

See all

Dinning upstairs

La Estancia Gaucha - Very nice decor.

La Estancia Gaucha

3.8(10 reviews)
2.8 km
$$

This restaurant is one of the most well-known spots in Guadalajara, and I've been a loyal customer…read morefor years. It has always delivered a great experience, but unfortunately, today was a disappointment. Our group of four ordered the following: * Panela asada: Excellent. * Empanadas: Excellent. * Churrasco: Very disappointing. The quality of the meat was poor, with too many nerves that made it hard to cut and chew. * Chinchulines: Excellent. * Milanesa: A letdown. The steak was paper-thin, overly dry (reminiscent of beef jerky), and the underside was burnt, making it even harder to cut. We had to request a steak knife to get through it. * Chicken: Excellent. * Desserts: Excellent. The total bill came to $2,900 MXN (about $145 USD) plus tip. By Mexican standards, this is considered a high-end meal, but the quality of certain dishes did not live up to the price. While the restaurant has been a favorite of mine in the past, based on this recent experience, I cannot recommend it. En español: Este restaurante es uno de los lugares más conocidos en Guadalajara, y he sido un cliente fiel durante años. Siempre ofrecía una gran experiencia, pero lamentablemente hoy fue una decepción. Éramos un grupo de cuatro personas y pedimos lo siguiente: * Panela asada: Excelente. * Empanadas: Excelentes. * Churrasco: Muy decepcionante. La calidad de la carne era pobre, tenía demasiados nervios que la hacían difícil de cortar y masticar. * Chinchulines: Excelentes. * Milanesa: Un fracaso. La carne era extremadamente delgada, demasiado seca (como un pedazo de cecina) y la parte inferior estaba quemada, lo que la hacía aún más difícil de cortar. Tuvimos que pedir un cuchillo especial para lograrlo. * Pollo: Excelente. * Postres: Excelentes. La cuenta total fue de $2,900 MXN (aproximadamente $145 USD) más la propina. Para los estándares en México, esto se considera una comida de alta gama, pero la calidad de algunos platillos no estuvo a la altura del precio. Aunque este restaurante había sido uno de mis favoritos en el pasado, basándome en esta experiencia reciente, no puedo recomendarlo.

Always good , been coming to this place since the 80's when grandma made the banana cream pies . I…read morelove there Cesar salad, and their strip /shirk steak . Appetizers are alway good too , I recommend this place for a good quality meal .

Photos
La Estancia Gaucha - We tried several appetizers. Everything was wonderful.

We tried several appetizers. Everything was wonderful.

La Estancia Gaucha - Ché, está bien bueno

Ché, está bien bueno

La Estancia Gaucha

See all

Kamilos 333 - mexican - Updated May 2026

Loading...
Loading...
Loading...