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San Leandro, CA

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Kaisen don

4.0 (467 reviews)
Open • 11:30 am - 2:30 pm, 4:00 PM - 12:00 AM (Next day)
Updated 2 months ago

Order Kaisen don Takeout or Delivery

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KAISEN DON ATMOSPHERE

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Casual
Trendy
Romantic
Moderate noise

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Recommended Reviews - Kaisen don

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Taylor J.

Was pleasantly surprised with my visit to Kaisen Don! I wasn't expecting such a gem to find me in San Leandro, but I am an ultimate believer now. Arrived on a weeknight and the place was quiet. Loved the decor on the inside. After a few beats at a table, I knew I had to switch to bar sitting. That's always the place to be at a sushi bar. Totally made the right choice! THE SERVICE AT THIS PLACE WAS ABSOLUTELY INCREDIBLE! From the hostess, to the waitresses, and of course, the chef, these folks really treated me super well! I would come back simply for that. I'm such a sucker for great hospitality and its the secret sauce that keeps folks coming back! Had a few rounds of the most beautiful nigiri! Some of the best fish I've had in a while! So good! I also had a great sake flight. I may have been a cat in my past life because my absolute favorite was the hamachi carpaccio. Beautifully plated and served with a lovely salad on the side. So good! I could totally just have had a few rounds of that and would have been in complete heaven. Lovely Lovely Lovely sushi night at Kaisen Don! I know ill be back to do it all over again.

Lion king roll
Corinne P.

I came here for dinner with my group after pickleball around 9pm. I was craving some sushi and they gave us a night owl menu. I ordered a lion king roll for $14.99 and it was tasty. It hit the spot and had a good amount of salmon on top. The waitress was friendly and patient with my big group. There was 12 of us and they knew how to handle our group very well. Their menu has a big variety but I thought some prices were a little high for certain items. They do give a good portion size and the food came out fairly quick.

Traditional seating area
Rue M.

It was such a treat to visit this lovely gem in San Leandro following our visit to a favorite Korean spa nearby. My friend Holly drove all the way from Sacramento so I was keen to make the trip special in every way. Conveniently located, the restaurant accepts reservations, and there is an option to be seated at regular tables or in a lovely traditional Japanese styled seating area, where you dine seated cross legged! The only hitch is if you do plan to enjoy this seating you must come with socks. Lucky for us, we were able to buy a couple pair of nylons to enjoy the traditional set up! For dinner, we chose the omakase option, which is the chef's choice of some of the most fresh delicate and buttery sushi I've had in a long time. The size of the nigiri was just right, proportioned well with not too much rice and garnishes where it actually made sense as an enhancement, versus a detractor from the freshness of the fish. I also took a chance to order an appetizer of fried chicken knees! They were tasty and exactly how you might imagine them as gristly chewy and very satisfying for an adventurous eater like myself! We finished our meal with a lovely mound of mochi! The staff was so kind and very accommodating, especially after learning my friend had traveled so far to dine with them. I will definitely come back and wish them great success as an exceptional sushi experience in their local area.

Smoke duck breast
Jenny N.

Super friendly service. Easy to make a same day reservation on the 3rd of July. Can call or make a reservation online~ Small parking lot but abundant street parking around~ It's cute on the inside- it's like a building inside of this place hehe. It's a pretty big space~ We got a variety of things to try as we got there right before happy hour was over. We got 4 pieces of oysters- pretty tasty! Everything was great- from the smoked duck breast, lemon pepper Kama and the nankotsu. I wish there were some dipping sauce of some type for the nankotsu though!

Alison K.

AMAZING date spot! Bring all your dates here to impress them. Only if they're a fan of sushi. But actually, the menu is so big that I bet there's something for all the non raw fish eaters as well. So many options. A little overwhelming. BUT all the things we got were soooo good, I'd drop my panties for my date in a heartbeat (jk). We ordered: spider roll, deluxe nigiri set, and the toro don. To pair with the delicious food, we got some draft beer that were comp'd bc I there was only enough for 3/4 of a glass, the dassai sake flight, and ended up getting more dassai 39. Our waitress was so kind and patient. Thank you for the great service! We finally found our special sushi spot. We will definitely be back!

Interior aesthetic
John Kevin G.

Authentic, fresh, and different. Came by lunch hour on a Monday with my cousin, niece, and newborn nephew. We were able to sit at the traditional Japanese tables and I'll say, make sure you wear the right bottoms cause denim was not the best idea. The interior was amazing! You walk into a different world with the hardwood and aesthetics of a Japanese establishment. For drinks, we had some Asashi, a strawberry sake, and another sake. For food, we had a sashimi plate, salmon nigiri, and a beef bowl. Food items tasted fantastic! Drinks were refreshing! Our server was amazing! Having a little one being fussy near the end of our meal, our server was kind enough to warm up some water to dip a baby bottle to feed the nephew. The menu has a variety of items so that everyone in the group can try something to eat. Definitely can't wait to come back and try other delicious items.

Kaisen Don and Zaru soba
Abi H.

I finally had the chance to dine here, late on a Sunday evening after months of saying I would. It was definitely worth the wait! I really do love that Kaisen Don is open super late. It makes our late night sushi cravings satiable, with great quality fish too! We ordered the rice bowl with scallop, crab, ikura, and tamago. The scallop was incredibly fresh and very sweet. The ikura tasted like it was marinated in a yuzu ponzu- an umami bomb of savory citrus! The miso soup was very intriguing, it was packed full of noodles, tofu, mushroom, radish, and carrot! Delicious and filling. I really enjoyed how simple and refreshing the zaru soba was as well. Kaisen Don is a great restaurant for a late night date night. I will definitely be back!

salmon ikura don
Irena S.

Had a great experience here for dinner earlier tonight. The oysters were sweet and delicious, and the deluxe sushi combo nigiris were chefs kiss. No crowd on a weeknight early dinner, and I love that they open early for dinner and stay open late. Casual upscale vibes and very Japanese aesthetic decor. Will be back!

Daw M.

Great spot in San Leandro to grab some sushi :) Lunch quality today was good and service was fast and friendly. I enjoyed my salmon avocado roll. Limited parking with optional street parking. Beautiful decor. Thank you!

Shoyu Ramen
Allan Y.

This review is for their mushroom soup, which is rich in flavor. I must say it's the best I ever had!!! The service here is top notch and you will not find a more authentic Japanese Sushi Restaurant in the Bay!!!

Kurodai Nigiri
Martin H.

Pro Tip: You come here for the nigiri not the rolls. The difference in quality of the fish is noticeable. I would ask what fish is in season and order those as they are the freshest. With that said Kaisen don is located in a very unassuming area. The surrounding is filled with car dealerships and it can be easily missed driving by. I recommend driving a bit slow when coming closer to the restaurant. As for parking they have a small lot within the premises of the restaurant itself and have a decent amount of spaces. In terms of the interior it's very charming. You wouldn't imagine this interior with the very lowkey exterior. Depending on your group size you maybe seated tatami style seating with your shoes off. Its a very nice experience if you wanted a nice place to celebrate a special occasion. As for the food this was our first time with friends. They have a very massive menu and we ordered both rolls and nigiri. Based on my tip you can already tell where this is going. Their rolls were strangely not up to par and the amount of rice on the sushi was a bit sparse. The nigiri however was surprisingly really fresh. We ordered all the seasonal fishes and man they were good. It's comparable to a lot of nicer places we've dined at and more accessible. The price point however leans on the more expensive side, so if you are willing to splurge then you will have a great experience but if you're here for the vibes and rolls, its going to be a bit disappointing. Overall, I am definitely coming back despite the price just for the freshness of the fish alone. Looking forward to their live music nights as well and enjoying a nice date here once again.

Jo Ann D.

I already can't wait to come back!! We needed a place that was open late for dinner. Kaisen closes around midnight (really big selling point) and I'm glad we came! The space is super warm and inviting. It's big but cozy and they have traditional tatami seating if you wanted to try that, it was raining the day we came so that part of the area was closed. They have a pretty extensive menu and we tried a lot of it! Honestly I don't think you can go wrong with anything you order, everything was so fresh and made really well. My favorites were the spicy garlic edamame, fried oysters, lion king roll, bay scallop roll and sashimi platter. My friend had the beef udon soup which was tasty but the noodles were just slightly too chewy and the beef just slightly tough but still delicious! Service is spectacular. Very friendly and checked on us often. We finished dinner at around 1030 and we asked if they were closing soon but they said they close at midnight and to just enjoy our time. I loved that!

The first coupon from earlier this month clearly states take out. The one T oday does not

We've been coming here regularly for years and have always really enjoyed our food and experience. However tonight was truly disappointing. Not only was the sushi not as fresh as usual, but they wouldn't even honor a loyal customer discount they sent me. I got a text earlier in the day saying $20 off if I spend $100+. Great, we went that same night. When trying t pay they argued that the coupon was only for take out. However, the coupon did not say that. In the past I have receive other coupons that would say if it was for take out only or dine in only. This one didn't say anything. So I assumed it was fine. Maybe it's my fault I should have asked before sitting down. But they need to ensure their coupons are clear as well. Additionally, we are a family of 5, we have 3 well behaved kids. And we always get placed at the table in the far back by the bathrooms. Today we walked in and there was only 1 other couple inside so almost all the tables open. And they still insisted on sitting us at the far table. This table doesn't even have chairs, just a hard wooden bench that I had to ask to have actual chairs. Disappointing to say the least. It's safe to say that after many years of coming we will not return. Maybe if they had honored their "loyal customer" coupon this would have ended differently. But we definitely did not feel appreciative or valued customer today.

Deluxe nigiri combo (7 pc nigiri, negitoro roll)

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Kigawa Bistro

Kigawa Bistro

3.8(475 reviews)
1.1 mi
•$$

Made a trip to NorCal and was looking for somewhere open late, and I'm so glad I found this place!…read moreI love Japanese food, and I feel like most restaurants specialize in one particular thing, but this place has a little bit of everything for whatever you're craving: sushi, sashimi bowls like salmon don and chirashi, ramen, yakitori, and more! I ordered the salmon don and some lamb skewers. There is a 3-skewer minimum, which was totally fine because it's hard to stop at just one anyway. The salmon don was fresh and delicious, and the lamb skewers were super flavorful. Prices were pretty reasonable too, especially considering the variety. The atmosphere is casual and laid-back with cute Japanese-inspired decor throughout. Service was friendly as well! Definitely a great late-night find, and I'd come back to try more of the menu next time I'm in the area!

Firstly, my husband and I ate here before and we loved it. The food was good and service was good…read more This is our second time here and it was a horrible experience. We got there around 7pm on a Friday. It was busy but we got sat pretty quickly. We ordered 2 miso soups, tofu, fatty combo sashimi, and 2 rolls. After about 30-45 min, we received our tea, miso soups, and the tofu appetizer. After about an hour, we got our sashimi. And after sitting for another 30 min, we decided it was time to cancel the rest and get our check. All the other tables were getting their food and we were just sitting there waiting. Waiting that long for food is unacceptable. And after all that, all we got was a sorry and "here's a 10% discount card for next time." I don't think there will be a next time.

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Kiraku

Kiraku

4.4(1.8k reviews)
11.7 mi
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Consistent food quality and creativity. You won't be disappointed. Just need to be there before…read morethey open at 5:30pm in order to get a table.

Came here on a Saturday for my daughter's birthday. We had a reservation and was seated promptly…read more The restaurant itself is small, but boy was it packed. Many waiting outside as well. We did hear the woman in charge speak Japanese, which is rare to find a Japanese run restaurant. Pork Belly Skewer - 5/5: Cooked perfectly, juicy and tender. Salted just right. Lamb and scallion skewer - 5/5: Cooked perfectly, juicy and tender. Salted just right, paired nicely with the scallion Organic Chicken Karage - 4/5: Very good. 97% of the way there to the karage I had in Japan. So far the best Karage like in Japan has been Gochi in Cupertino. Just FYI. Black Miso Cod - 5/5: very well cooked Cod. Juicy and flavorful without being dry. Beef Sirloin skewers - 4/5: cooked well, but nothing special on this one Bluefin Tuna Nigiri with truffle paste - 5/5: Truffle paste elevated an already great piece of fish. Would order this again. Sake sashimi - 4/5: Good and fresh. Bluefin Tuna sashimi - 4/5: After eating the one with truffle paste, this was knocked down a notch, but still very good. Wagyu&Iberiko Pork Potsticker - 3/5: The wagyu flavor did not come out in this potsticker. It was nicely crisp on the bottom, but would skip this next time to try other items. Hokkaido Uni - 5/5: fresh and good Negitoro Maki 6pc - 3/5: good, but would skip this next time to try other items. Nothing special stood out in this. Homemade Curry Croquettes 2pc - 4/5: This was perfectly crisp on the inside with the juicy internal curry minced beef. This was good. Corn Tempura 2pc - 5/5: This was even better than I expected. Corn was sweet, with a nice crispy exterior. Would order this again! Albacore Tataki - 5/5: Love this dish, where the ponzu is lightly spread without overpowering the fish. Overall, the quality of the food was top notch. The price tag matches, and is to be expected. I enjoyed the food and the atmosphere of the restaurant. I can see now how this place has received such good reviews and is always packed.

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Keitan Binchotan Yakitori - Grilled Shrimp with uni

Keitan Binchotan Yakitori

4.4(496 reviews)
13.7 mi
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Ah, the yakitori experience was quintessential! It was a social environment with lots of people…read moresocializing, and it was enjoyable! I could hear the soundtrack going such as the classic "Stay with me" song, and City Hunters theme, and Pokemon - hey, which was on the tele non-stop, indeed! The food was great and tasted good! Tasty morsels for splurging every once in a blue moon for me or several, many moons for me, or if someone is treating! Thanks, bae! The staff were also understanding and friendly. Just note that this is for the casual experience, relaxed, and non-rushed where there is great reward in high quality taste. We got the 7-skewer set and some additional skewers, and it was enough to share in our group! All-in-all, I was satisfied and impressed by the quality.

Happy Hour yakitori!!…read more My friend and I decided to try Keitan Binchotan after finding them on TikTok. We learned they do happy hour everyday from 5pm-6pm and 10pm-11pm for 30% off chicken skewers and after 8pm is BOGO beer. The restaurant is tucked in Downtown San Mateo with numerous other shops. There is street parking, but it will get filled up by dinner time. We came on a Tuesday evening and were sat immediately. You order through a QR code on the table which made things more convenient. Service was friendly and prompt. Honorable mentions: - Tsukune Egg Yolk - Chicken Meatball - Hotate Scallops - Cucumber salad - Fried Eggplant - Spicy Cumin Lamb - Beef Tongue Our bill was pretty hefty for two people, but the food was delicious! We would definitely come back for more happy hour!

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Kinda Izakaya - Set of 3 special - 2/5

Kinda Izakaya

4.2(186 reviews)
12.5 mi•Downtown Berkeley

Great food, if you prefer Japanese food with original flavor, it's best choice…read more Great service, very considerate.

We discovered this fun little Izakaya (Japanese social eatery) when coming into town for the…read moreLadytron show at the UC Theater on busy Saturday night on University Avenue and we are glad that we decided to give it a try. It was conveniently located across the street from the venue, and the unassuming outside of the restaurant did not hint at the amount of fun, ambiance, good food, and warm hospitality contained inside. First, there is the name. Not sure if it's some sort of play on words, secret joke, or if it's someone's actual name, but it works, kinda. It's kinda a restaurant, kinda a bar, kinda of a hangout, and kinda fun. The tiny entrance and plain facade reveals a bustling world of delicious food, tasty beverage, and lots of decorative eye candy to keep you looking around the space while you are hanging out with friends, on a date, or just relaxing after a long day. The decorations there are very upbeat, eclectic, fun, and distinctly Japanese pop culture. Posters, banners, flags, lanterns, toys, and trinkets can be found all over the restaurant, and made it fun to keep looking around and discover new novel things to look at. I did feel like I was in an authentic Izakaya somewhere in Shinjuku, Shibuya, or Ebisu in Tokyo. The place had a lot of personality & personal flair in an otherwise, tiny & industrial small warehouse type space. Service was excellent. The host was the cute & personable Mina, who couldn't have been more accommodating, patient, friendly, and engaging. It was very busy, and even though it was our first time there, Mina made us feel welcome into their home and was also very helpful to guide us around their experience. The other staff were less engaging, but still professional, efficient, and polite. Service was quick, attentive, and friendly on all accounts, and they as a team, managed to serve an entire full house of hungry & happy patrons during the entire Saturday night dinner rush. Fun place with a good staff. We opted for Izakaya-type, shared small plates to satisfy our hunger cravings without getting too full and weighed down on big portions of heavy, rich foods. Everything on the long & expansive menu looked great, but we mostly stuck with small appetizers to sample & savor. It was nice that there were plenty of lighter, fresh vegetarian options as neither of us were really in the mood for seafood, fried food, or big heavy entrees. We ordered the Kinda Tofu, Kyuri sliced fresh cucumber salad, and Kinoko butter-grilled mushroom hot platter and washed it down with some green grape Jinro soju. Everything was pretty good! Not overly fried, greasy, salty, or seasoned. Lightly cooked, delicately glazed, with just enough seasoning & oil/sauce to make it taste good, but not end up too complicated or messy. The taste really came through using these minimal cooking & seasoning techniques. The taste of the original vegetables & tofu came through perfectly, and were only complimented by their light hints of adding flavor. Portion sizes were ample for two people, and presentation was appetizing and organized. The bill for 3 apps + 1 bottle of Soju was less than $50, so it was a good value for the fun experience & good food. Wait times during the dinner rush are long, and there isn't really anywhere to sit or stand, so reservations are recommended. You can also enter and go straight to the 10-seat bar if there are openings, but we got a table for two after around a 20-30 minute wait. After that, everything moves pretty quickly, from ordering, getting food & drinks, to wrapping up and getting your check. Perfect system if you're trying to get to a concert, movie, or appointment with a specific start time. I really liked this place, not Kinda, not Sorta, but Definitely, or Absolutely! Kinda Izakaya will always be our destination to eat & hang out next time we come back to Berkeley, it is a true gem of a Japanese Izakaya/light meal fare right in the heart of downtown Berkeley. It's fun, tasty, busy, and friendly. Small & cozy, yet also airy & comfortable.

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Ippuku - Ippuku salad

Ippuku

3.9(1.5k reviews)
12.3 mi•Downtown Berkeley
•$$$

Ippuku was pretty crowded around 6:15pm on a Tuesday. We stood at the bar to eat dinner; there were…read morealso some low seats along the side of the front area that would have been shared. Total $136.96 for a filling dinner for two. * Okinawa Paloma ($16) - 3.5 stars. Good, solid, nothing spectacular or terrible. * Moro-Kyu (cucumbers, $10) - 2.5 stars, not bad, just seemed like regular cucumbers to me. * Nama-Yuba (tofu skin, $10) - 3.5 stars * Unibonara (creamy uni udon, $20) - 4.5 stars. Super tasty but super heavy! * Negima (thigh with leek, $12) - 3.5 stars * Enoki Bacon ($10) - 4 stars. Yummy but very oily. * Buta Bara (pork belly, $14) - 4 stars. Tasty but also really heavy.

Joe-son made a plan drive up from LA to surprise mom..He was hidden in the back of my car as we…read morepicked up Gio. When we arrived at Ippuku he popped up like a Waks-in-a-box......she "aaaieeeeeeed!" big success! Seated as night was approaching and ordered a 45mil sake carafe @$45. yummy Kokuryu. Will first list foods that won't get again....1. interesting but tiny teeny bowl tofu skins 2. tasteless watery egglant dish(worst thing). 3. and an ok but boring egg omelet. now for the winners: gyoza with a delicious filling encased in a delicate traslucent skin; 1/2 crispy skinned grilled mackeral (my fav!) grilled chik butt (a bit lite on salt..soy fixed it;) then to Joes objection I ordered smelt tempura... objection waived..we all loved it; wagu beef on a stick great (Joes fav); Scallion pancake quite good but which weirdly came toward the end of the meal & had to ask for it numerous times??? why Did it come so late.? anyway we finished with onigiri sesame crusty grilled rice ball and another in a delicious rich chicken broth.....asked our server for the check! wait a minute...something was amiss...missing items? when the bill arrived we were right! 3 grilled different chicken skewers that were missing in action were on the bill ....what? informed the staff ...the manager arrived & asked if we now wanted them...too late baby its too late.....the bill was corrected and almost $40 was deleted.... sooooo again the service here can leave much to be desired similar to missing items on our former visit. still many great dishes as well as its visually stunning interior & plus...ATTENTION! Women...your toilet seat is heated which Gio gushed about & adored! next time I'll have her photo the seat

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Iyasare - Strawberry Crème Brûlée Cheesecake

Iyasare

4.0(1k reviews)
13.2 mi•Fourth Street, West Berkeley
•$$

Resy brought us here. This is an interesting unique restaurant. We really enjoyed it. It's got…read moreunique, modern Japanese flavors, modern techniques, with American California hospitality and service. It's perfectly situated in a multicultural city - Berkeley in the posh part. The dishes are innovative, creative, bold, and the service is excellent. Reminds me of Japan but yet uniquely Californian. We tried the follow (menu seems seasonal): Beautiful dark wooden tone interior with modern, abstract painting and decors of similar tones. The service is amazing. Everything was arranged beautifully, thoughtfully. The table is set well. The service and staff feel Michelin level. Friendly, attentive and asks about allergens and preferences. One can tell the kitchen and staff communicate well. There are a lot of thoughts went in the restaurant. I wouldn't say it is 100% Japanese at all. In fact, it merely embodies the spirit and styles/ inspiration of its cuisine. There are similar names and resemblance, it is its own school of cuisine. The Maguro - delicious, excellent, sashimi quality. High quality. Ordered 2nds, the second was bit less sashimi like, different fish/ different cut perhaps but overall, one of the best Maguro cuts I had outside Japan. A great selection of house cocktails with delicious Unagi donburi. Soft centered marinated eggs. Slow cooked berkshire baby back pork ribs. Nice potato salad. Slightly dry, beautifully arranged. Grilled bacon mochi. The veggie okonomiyaki like tempura is a highlight and comes highly recommended. It's unique, and we love it. Hotate tostada : nice uni, scallops were a bit briny, beautiful concept. Love to see a new rendition of this. Special dessert matcha cheese.delicious rich and lush. French press coffee, delicious high quality (On the menu, I saw hiyashi chuka, great memories from Japan. We didn't get to try it. But it's rare to see that on the menu here. Mentaiko pasta also sounds amazing.) RSVP is strongly recommended. The outdoor seatings are great but can get cold in the bay area. We sat indoors and loved it. $$$$ pricey but worth a try!

The atmosphere is absolutely gorgeous! The dim lighting, the beautiful bar with the mirror, and the…read moreoutdoor seating and lighting, everything about this place is so beautiful. The service was amazing from the moment we walked in. From the hostess who seated us to our waiter, everyone was so welcoming. Our waiter Vicente, was very attentive, polite and professional. And the food... so fresh, so tasty, and full of flavor! Everything we tried, from the ramen to the bento box and sushi, was delicious. We also ordered a fish dish that was absolutely amazing. I could go on and on! This was my first time eating here, and I will definitely be back! Yummy!!!!

Photos
Iyasare - Water being poured..

Water being poured..

Iyasare - Gindara wild black cod

Gindara wild black cod

Iyasare - Agedashi Tofu

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Agedashi Tofu

Izakaya Ginji - Tomato $3.80 each

Izakaya Ginji

3.9(708 reviews)
13.5 mi
•$$

Came here with my sister for dinner and the food & service is delicious!…read more We got 4 different times: - Short ribs plate $25 - This was sooo good, the meat is so tender. Just falls off the bone. They gave 3 pieces, I thought it was 2 at first and was so happy when I noticed the 3rd piece haha - Salmon teriyaki plate $18 - My sister got this one, the salmon is cooked perfectly and the dish overall felt light. - Beef Top sirloin $12 - The outer pieces was a little hard but the middle pieces were more juicy/tender. Love the salt on it, it wasn't to overpowering which was great. - Lamb skewer $8 - Soo soft & tender, love the taste of the lamb! Would definitely come back!!

Came here for the first time and I'll have to say that I wasn't really impressed with the food…read morehere. Izakaya Ginji is a nice-looking, well-laid out, authentically-decorated restaurant smack in the middle of central downtown San Mateo on 4th & B Street. Lots of parking garages, lots, and spaces nearby, so getting here is easy. As you walk in, the restaurant splits left or right. On the left, are intimate smaller window tables and the sushi bar. Front and center is the yakkitori/skewer grill behind a plexiglass booth. To the right are bigger tables for larger parties and the kitchen area. The restaurant is very busy, and feels a bit smaller than it is, due to pretty narrow aisles. The service here was professional & polite, although sometimes it was hard to get anyone's attention due to the volume of customers & noise level. They also don't want to use physical menus here, the want to use QR code and to me that feels very removed, robotic, and disconnected from ordering directly from a living person and asking questions, recommendations, and just establishing a human connection. Felt a bit like ordering online to-go, but we were actually inside the restaurant for a dinner experience. I love Izakaya's. I've experienced them in Japan as well as around the Bay Area. I love the concept of a comfortable social gathering place, where friends, family, associates, and workers gather to eat, drink, unwind, celebrate, and have fun. I always love going to Izakaya's for drinks & various appetizers to snack on while having conversation & bonding with those around me. Kind of disappointed with the drink menu & appetizer menu here. This Izakaya seems more like a restaurant, it has very limited alcoholic drinks, no wine or cocktails, just Sapporo & Asahi beer, sake, and a few whiskeys. They kind of need a full bar here, it would work very well for their business. The food we ordered here was incredibly bland, tasteless, tiny portions, and underwhelming. Tried the edamame cheese sticks, they were terrible, oily, no seasoning, tasted like cardboard. The tofu okonomiyaki also has zero flavor, just a soupy mess of egg, tofu, sauce baked into a tiny casserole dish and it has the consistency of eating yogurt with a spoon, im not even sure what this was supposed to be. The kimchi tofu was just a tiny lump of soft tofu with siracha poured over it, and some kimchi next to it. Literally 2 bites worth and it wasn't that good either. Last was the corn butter, this dish tasted the best, but it was mostly a bunch of diced onions in a 3:1 ratio to corn kernels with a little butter on top for taste. Food just lacked flavor, decent portions, and any real soul to it, just seemed thrown together rather than cooked or prepared. I was pretty disappointed with our dining experience here. Service was efficient, but also very cold & artificial. The space itself is fairly cozy, clean, and comfortable. But the food to me was very disappointing, almost nothing thst we tried had any flavor, seasoning, preparation, or inspiration to it. Most of it just felt like simple ingredients thrown together or on top of each other for the sake of making it a dish, rather than blending them together to cook them as a dish. At least the Sapporo was cold, which gave me some consolation, but I really expected more from this place, even the simplest of Izakaya appetizers weren't very good here, not sure what that says about the rest of the menu, though.

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Izakaya Ginji - Authentic decor

Authentic decor

Izakaya Ginji - Chicken Knee Karaage

Chicken Knee Karaage

Izakaya Ginji - Happy halloween!

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Happy halloween!

Soba Ichi

Soba Ichi

4.1(641 reviews)
9.9 mi•West Oakland
•$$

I've had Soba Ichi bookmarked for YEARS but never ended up finding my way here until recently lol…read more I'm happy to say it was worth the visit because the food was delicious!! We came on a Monday for dinner and queued in a short line to place our order. The ordering process is pretty straightforward! You order at the outdoor window before getting seated (indoor/outdoor available), and the food is brought out to you. Here's what we got: + Kamo Yaki ($18) (5/5): Definitely my fav item that we ordered!! The duck had such a nice smoky flavor, and the onion sauce added the perfect amount of umami without overpowering it. I especially loved the duck meatball paired with the egg yolk. It was sooo rich and savory, and easily my fav thing that we ordered :) + Nishin Soba ($25) (4/5): This was light, comforting, and delicious! I thought the herring was cooked perfectly, and I liked how the dish was flavorful without feeling too heavy. + Ten Seiro ($25) (4.5/5): Between the two soba dishes, I definitely preferred this one! The cold dipping sauce was super refreshing, and I loved the contrast between the chilled soba and crispy tempura. The tempura was also a nice addition that made the dish feel a bit more substantial. + Mango & Passionfruit Mochi ($14) (3/5): We finished off our meal with the mochi, which I thought was just okay. While it was a nice way to end the meal, I didn't find anything particularly memorable about it. It was also pretty pricey for what it was, so I'd probably skip this one next time. Overall, we had a great experience at Soba Ichi! Service was great, our food came out quickly, and everything felt pretty seamless from ordering to dining. I'm glad I finally got around to trying it after having it bookmarked for so long lol. Would happily come back! :)

Fun outdoor atmosphere. Food was very tasty. The izakaya in particular was a highlight. I enjoyed…read morethe duck, the hamachi, the tamago, and pretty much everything I tried. The soba was good. Solid, though not out of the norm. The tempura was good. Service was nice. You order at a counter and food is brought to your table. Definitely worth checking out.

Photos
Soba Ichi - Ordering station

Ordering station

Soba Ichi - Ikura yamaimo soba

Ikura yamaimo soba

Soba Ichi - Yamagata dashi tofu

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Yamagata dashi tofu

Kaisen don - sushi - Updated October 2026

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