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Kaisen don

4.0 (466 reviews)
Open • 11:30 am - 3:30 pm, 4:00 PM - 12:00 AM (Next day)
Updated 2 months ago

Order Kaisen don Takeout or Delivery

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KAISEN DON ATMOSPHERE

What's the vibe?
Casual
Trendy
Romantic
Moderate noise

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Recommended Reviews - Kaisen don

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Lion king roll
Corinne P.

I came here for dinner with my group after pickleball around 9pm. I was craving some sushi and they gave us a night owl menu. I ordered a lion king roll for $14.99 and it was tasty. It hit the spot and had a good amount of salmon on top. The waitress was friendly and patient with my big group. There was 12 of us and they knew how to handle our group very well. Their menu has a big variety but I thought some prices were a little high for certain items. They do give a good portion size and the food came out fairly quick.

Traditional seating area
Rue M.

It was such a treat to visit this lovely gem in San Leandro following our visit to a favorite Korean spa nearby. My friend Holly drove all the way from Sacramento so I was keen to make the trip special in every way. Conveniently located, the restaurant accepts reservations, and there is an option to be seated at regular tables or in a lovely traditional Japanese styled seating area, where you dine seated cross legged! The only hitch is if you do plan to enjoy this seating you must come with socks. Lucky for us, we were able to buy a couple pair of nylons to enjoy the traditional set up! For dinner, we chose the omakase option, which is the chef's choice of some of the most fresh delicate and buttery sushi I've had in a long time. The size of the nigiri was just right, proportioned well with not too much rice and garnishes where it actually made sense as an enhancement, versus a detractor from the freshness of the fish. I also took a chance to order an appetizer of fried chicken knees! They were tasty and exactly how you might imagine them as gristly chewy and very satisfying for an adventurous eater like myself! We finished our meal with a lovely mound of mochi! The staff was so kind and very accommodating, especially after learning my friend had traveled so far to dine with them. I will definitely come back and wish them great success as an exceptional sushi experience in their local area.

Smoke duck breast
Jenny N.

Super friendly service. Easy to make a same day reservation on the 3rd of July. Can call or make a reservation online~ Small parking lot but abundant street parking around~ It's cute on the inside- it's like a building inside of this place hehe. It's a pretty big space~ We got a variety of things to try as we got there right before happy hour was over. We got 4 pieces of oysters- pretty tasty! Everything was great- from the smoked duck breast, lemon pepper Kama and the nankotsu. I wish there were some dipping sauce of some type for the nankotsu though!

Alison K.

AMAZING date spot! Bring all your dates here to impress them. Only if they're a fan of sushi. But actually, the menu is so big that I bet there's something for all the non raw fish eaters as well. So many options. A little overwhelming. BUT all the things we got were soooo good, I'd drop my panties for my date in a heartbeat (jk). We ordered: spider roll, deluxe nigiri set, and the toro don. To pair with the delicious food, we got some draft beer that were comp'd bc I there was only enough for 3/4 of a glass, the dassai sake flight, and ended up getting more dassai 39. Our waitress was so kind and patient. Thank you for the great service! We finally found our special sushi spot. We will definitely be back!

Interior aesthetic
John Kevin G.

Authentic, fresh, and different. Came by lunch hour on a Monday with my cousin, niece, and newborn nephew. We were able to sit at the traditional Japanese tables and I'll say, make sure you wear the right bottoms cause denim was not the best idea. The interior was amazing! You walk into a different world with the hardwood and aesthetics of a Japanese establishment. For drinks, we had some Asashi, a strawberry sake, and another sake. For food, we had a sashimi plate, salmon nigiri, and a beef bowl. Food items tasted fantastic! Drinks were refreshing! Our server was amazing! Having a little one being fussy near the end of our meal, our server was kind enough to warm up some water to dip a baby bottle to feed the nephew. The menu has a variety of items so that everyone in the group can try something to eat. Definitely can't wait to come back and try other delicious items.

salmon ikura don
Irena S.

Had a great experience here for dinner earlier tonight. The oysters were sweet and delicious, and the deluxe sushi combo nigiris were chefs kiss. No crowd on a weeknight early dinner, and I love that they open early for dinner and stay open late. Casual upscale vibes and very Japanese aesthetic decor. Will be back!

Kaisen Don and Zaru soba
Abi H.

I finally had the chance to dine here, late on a Sunday evening after months of saying I would. It was definitely worth the wait! I really do love that Kaisen Don is open super late. It makes our late night sushi cravings satiable, with great quality fish too! We ordered the rice bowl with scallop, crab, ikura, and tamago. The scallop was incredibly fresh and very sweet. The ikura tasted like it was marinated in a yuzu ponzu- an umami bomb of savory citrus! The miso soup was very intriguing, it was packed full of noodles, tofu, mushroom, radish, and carrot! Delicious and filling. I really enjoyed how simple and refreshing the zaru soba was as well. Kaisen Don is a great restaurant for a late night date night. I will definitely be back!

The first coupon from earlier this month clearly states take out. The one T oday does not

We've been coming here regularly for years and have always really enjoyed our food and experience. However tonight was truly disappointing. Not only was the sushi not as fresh as usual, but they wouldn't even honor a loyal customer discount they sent me. I got a text earlier in the day saying $20 off if I spend $100+. Great, we went that same night. When trying t pay they argued that the coupon was only for take out. However, the coupon did not say that. In the past I have receive other coupons that would say if it was for take out only or dine in only. This one didn't say anything. So I assumed it was fine. Maybe it's my fault I should have asked before sitting down. But they need to ensure their coupons are clear as well. Additionally, we are a family of 5, we have 3 well behaved kids. And we always get placed at the table in the far back by the bathrooms. Today we walked in and there was only 1 other couple inside so almost all the tables open. And they still insisted on sitting us at the far table. This table doesn't even have chairs, just a hard wooden bench that I had to ask to have actual chairs. Disappointing to say the least. It's safe to say that after many years of coming we will not return. Maybe if they had honored their "loyal customer" coupon this would have ended differently. But we definitely did not feel appreciative or valued customer today.

Shoyu Ramen
Allan Y.

This review is for their mushroom soup, which is rich in flavor. I must say it's the best I ever had!!! The service here is top notch and you will not find a more authentic Japanese Sushi Restaurant in the Bay!!!

Daw M.

Great spot in San Leandro to grab some sushi :) Lunch quality today was good and service was fast and friendly. I enjoyed my salmon avocado roll. Limited parking with optional street parking. Beautiful decor. Thank you!

Kurodai Nigiri
Martin H.

Pro Tip: You come here for the nigiri not the rolls. The difference in quality of the fish is noticeable. I would ask what fish is in season and order those as they are the freshest. With that said Kaisen don is located in a very unassuming area. The surrounding is filled with car dealerships and it can be easily missed driving by. I recommend driving a bit slow when coming closer to the restaurant. As for parking they have a small lot within the premises of the restaurant itself and have a decent amount of spaces. In terms of the interior it's very charming. You wouldn't imagine this interior with the very lowkey exterior. Depending on your group size you maybe seated tatami style seating with your shoes off. Its a very nice experience if you wanted a nice place to celebrate a special occasion. As for the food this was our first time with friends. They have a very massive menu and we ordered both rolls and nigiri. Based on my tip you can already tell where this is going. Their rolls were strangely not up to par and the amount of rice on the sushi was a bit sparse. The nigiri however was surprisingly really fresh. We ordered all the seasonal fishes and man they were good. It's comparable to a lot of nicer places we've dined at and more accessible. The price point however leans on the more expensive side, so if you are willing to splurge then you will have a great experience but if you're here for the vibes and rolls, its going to be a bit disappointing. Overall, I am definitely coming back despite the price just for the freshness of the fish alone. Looking forward to their live music nights as well and enjoying a nice date here once again.

Jo Ann D.

I already can't wait to come back!! We needed a place that was open late for dinner. Kaisen closes around midnight (really big selling point) and I'm glad we came! The space is super warm and inviting. It's big but cozy and they have traditional tatami seating if you wanted to try that, it was raining the day we came so that part of the area was closed. They have a pretty extensive menu and we tried a lot of it! Honestly I don't think you can go wrong with anything you order, everything was so fresh and made really well. My favorites were the spicy garlic edamame, fried oysters, lion king roll, bay scallop roll and sashimi platter. My friend had the beef udon soup which was tasty but the noodles were just slightly too chewy and the beef just slightly tough but still delicious! Service is spectacular. Very friendly and checked on us often. We finished dinner at around 1030 and we asked if they were closing soon but they said they close at midnight and to just enjoy our time. I loved that!

Deluxe nigiri combo (7 pc nigiri, negitoro roll)
Jessica D.

We finally got around to trying Kaisen don for Valentines this year and we were sooo glad we did. The interior is so unique that I'd recommend having a meal here just to experience it. I'm not sure if they did this just for Valentines, but there was loud romantic music playing throughout the meal which was the most amazing ambiance. If this isn't the norm- please do this regularly! Parties of 6+ can sit at the tatami mats, so we were given a table by the window in the main dining area. It would be nice if they allowed smaller parties to book the tatami mats. I was super impressed by the menu. Don't be fooled by the normal menu listed on the website. When you arrive, they'll give you a lengthy specials menu filled with unique items. Overall, the food was good, the fish was fresh, and we would definitely go back. There were a few standout pieces of nigiri that would be must orders. But for San Leandro? The price was a bit higher than I'd value the food and location. Deluxe sushi combo (7 pc nigiri, negitoro roll) - Madai (Red Sea bream): one of the best pieces and the first time I've really loved madai - Kurodai (Blackhead sea bream): ok - Halibut: disappointed by how thin it was - Chu toro: one of the best chu toro I've had in this area. Really, really impressed - Shimi Aji: so good! - Ocean Trout Belly: good - Blue fin tuna: one of the best pieces! - Negitoro roll: this was just okay. The seaweed was a bit tough. - Miso soup: more like a vegetable noodle soup which was interesting. - Scallop nigiri: really good - Hamachi belly nigiri: not my favorite. Light and crispy. - Smoked duck breast salad: not worth $24. The smoked duck was dry and tough

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Kaisen don Reviews in Other Languages

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Kigawa Bistro

Kigawa Bistro

3.8(475 reviews)
1.1 mi
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Made a trip to NorCal and was looking for somewhere open late, and I'm so glad I found this place!…read moreI love Japanese food, and I feel like most restaurants specialize in one particular thing, but this place has a little bit of everything for whatever you're craving: sushi, sashimi bowls like salmon don and chirashi, ramen, yakitori, and more! I ordered the salmon don and some lamb skewers. There is a 3-skewer minimum, which was totally fine because it's hard to stop at just one anyway. The salmon don was fresh and delicious, and the lamb skewers were super flavorful. Prices were pretty reasonable too, especially considering the variety. The atmosphere is casual and laid-back with cute Japanese-inspired decor throughout. Service was friendly as well! Definitely a great late-night find, and I'd come back to try more of the menu next time I'm in the area!

Firstly, my husband and I ate here before and we loved it. The food was good and service was good…read more This is our second time here and it was a horrible experience. We got there around 7pm on a Friday. It was busy but we got sat pretty quickly. We ordered 2 miso soups, tofu, fatty combo sashimi, and 2 rolls. After about 30-45 min, we received our tea, miso soups, and the tofu appetizer. After about an hour, we got our sashimi. And after sitting for another 30 min, we decided it was time to cancel the rest and get our check. All the other tables were getting their food and we were just sitting there waiting. Waiting that long for food is unacceptable. And after all that, all we got was a sorry and "here's a 10% discount card for next time." I don't think there will be a next time.

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Kiraku

Kiraku

4.4(1.8k reviews)
11.7 mi
•$$

This meal was excellent! My partner and I ate here recently and were blown away by everything we…read moreate. The service was great and felt very intentional, with each dish coming out one by one so we could savor everything individually. We started our meal with marinated mackerel toasts. These were life changing! The flavor was incredible. I wish we had ordered 20 more. Next we had the snow crab miso begna cauda. The broccoli was roasted nicely, and the dip was rich and full of flavor. After that, we had the wagyu cutlets. These were nice and crispy, but we could have skipped this one. Next we had an order of clams, and two skewers (bluefin tuna and lamb). Finally, we got the uni carbonara pasta, which was creamy yet light. We were feeling a little hungry still, so at the last second we ordered the beef tongue and the sweet potato brulee for dessert. The beef tongue was delicious! We ordered it because we saw a nearby table had ordered it, and it looked amazing. It did not disappoint! The flavor was perfect, and the beef melted in our mouths. These sweet potato brulee was also exceptional! I would absolutely recommend Kiraku for your next night out!

Had dinner at Kiraku last week. It was a big disappointment!…read more During the pandemic, my husband and I found this restaurant for take out. Everything we ordered was delicious. One of my husband's favourites was the fish porridge. However, after a few times, they decided not to make it anymore. It's a shame cause it was their best dish even though my husband normally doesn't like porridge, he thinks they made the porridge so good that he can give it an exception! Fast forward to last week, we decided to give Kiraku a try again - dine in. I noticed that they have quite a strict policy in reservation (if we don't show up, they automatically charge a fee and we have to spend at least $50 pp like other high end restaurants which I guess it's ok because it's hard to do business nowadays). When we arrived, we were greeted and seated right away. The restaurant was very small, obviously all the tables were very small as well. There was hardly any room for the wait staff to walk/move around and my head/arm got hit a couple of times by their elbows. That was not the worst though. The place was so loud that we could not hold a conversation. I felt that my ears and my head were hurting by all the noise from people talking and the sound of the dishes clinking. However, that still was not the worst! We looked at the menu, my husband doesn't eat raw stuff (I did tell him that they have lots of cooked items). I asked the wait staff what kind of fresh sashimi they have since I have a craving. She told me they have blue fin tuna. I was so excited so I placed that order. Here comes the break down of my disappointment: 1. Blue fin tuna, turned out that they actually didn't have. So I had to choose either salmon sashimi or torched mackerel. I don't like to order salmon sashimi since most of the salmon restaurants serve is not wild caught so the farm raised salmon often tastes fishy. I decided to order the torched mackerel at the wait staff suggested. It was a big mistake....the mackerel was so fishy that I couldn't finish the whole thing. My husband ordered the chicken karaage and the snow crab with torched cabbage which were only ok, we also had the tender beef tongue skewer which was good, black cod miso which my husband said I cook that one much better, we also had jumbo squid and gyoza which were only ok. Our dessert was probably the best - the sweet potato brûlée. We have decided to scratch this restaurant off our dining list because the food was just not good enough for us to give it another try! I guess I am spoiled by the excellent Japanese food in Singapore, Japan and Australia, this place just cannot compare to any of the places we had but I am sure I can find other better Japanese restaurants in California!

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Keitan Binchotan Yakitori

4.4(495 reviews)
13.7 mi
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Ah, the yakitori experience was quintessential! It was a social environment with lots of people…read moresocializing, and it was enjoyable! I could hear the soundtrack going such as the classic "Stay with me" song, and City Hunters theme, and Pokemon - hey, which was on the tele non-stop, indeed! The food was great and tasted good! Tasty morsels for splurging every once in a blue moon for me or several, many moons for me, or if someone is treating! Thanks, bae! The staff were also understanding and friendly. Just note that this is for the casual experience, relaxed, and non-rushed where there is great reward in high quality taste. We got the 7-skewer set and some additional skewers, and it was enough to share in our group! All-in-all, I was satisfied and impressed by the quality.

Happy Hour yakitori!!…read more My friend and I decided to try Keitan Binchotan after finding them on TikTok. We learned they do happy hour everyday from 5pm-6pm and 10pm-11pm for 30% off chicken skewers and after 8pm is BOGO beer. The restaurant is tucked in Downtown San Mateo with numerous other shops. There is street parking, but it will get filled up by dinner time. We came on a Tuesday evening and were sat immediately. You order through a QR code on the table which made things more convenient. Service was friendly and prompt. Honorable mentions: - Tsukune Egg Yolk - Chicken Meatball - Hotate Scallops - Cucumber salad - Fried Eggplant - Spicy Cumin Lamb - Beef Tongue Our bill was pretty hefty for two people, but the food was delicious! We would definitely come back for more happy hour!

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Kinda Izakaya - Set of 3 special - 2/5

Kinda Izakaya

4.2(186 reviews)
12.5 mi•Downtown Berkeley

Great food, if you prefer Japanese food with original flavor, it's best choice…read more Great service, very considerate.

We discovered this fun little Izakaya (Japanese social eatery) when coming into town for the…read moreLadytron show at the UC Theater on busy Saturday night on University Avenue and we are glad that we decided to give it a try. It was conveniently located across the street from the venue, and the unassuming outside of the restaurant did not hint at the amount of fun, ambiance, good food, and warm hospitality contained inside. First, there is the name. Not sure if it's some sort of play on words, secret joke, or if it's someone's actual name, but it works, kinda. It's kinda a restaurant, kinda a bar, kinda of a hangout, and kinda fun. The tiny entrance and plain facade reveals a bustling world of delicious food, tasty beverage, and lots of decorative eye candy to keep you looking around the space while you are hanging out with friends, on a date, or just relaxing after a long day. The decorations there are very upbeat, eclectic, fun, and distinctly Japanese pop culture. Posters, banners, flags, lanterns, toys, and trinkets can be found all over the restaurant, and made it fun to keep looking around and discover new novel things to look at. I did feel like I was in an authentic Izakaya somewhere in Shinjuku, Shibuya, or Ebisu in Tokyo. The place had a lot of personality & personal flair in an otherwise, tiny & industrial small warehouse type space. Service was excellent. The host was the cute & personable Mina, who couldn't have been more accommodating, patient, friendly, and engaging. It was very busy, and even though it was our first time there, Mina made us feel welcome into their home and was also very helpful to guide us around their experience. The other staff were less engaging, but still professional, efficient, and polite. Service was quick, attentive, and friendly on all accounts, and they as a team, managed to serve an entire full house of hungry & happy patrons during the entire Saturday night dinner rush. Fun place with a good staff. We opted for Izakaya-type, shared small plates to satisfy our hunger cravings without getting too full and weighed down on big portions of heavy, rich foods. Everything on the long & expansive menu looked great, but we mostly stuck with small appetizers to sample & savor. It was nice that there were plenty of lighter, fresh vegetarian options as neither of us were really in the mood for seafood, fried food, or big heavy entrees. We ordered the Kinda Tofu, Kyuri sliced fresh cucumber salad, and Kinoko butter-grilled mushroom hot platter and washed it down with some green grape Jinro soju. Everything was pretty good! Not overly fried, greasy, salty, or seasoned. Lightly cooked, delicately glazed, with just enough seasoning & oil/sauce to make it taste good, but not end up too complicated or messy. The taste really came through using these minimal cooking & seasoning techniques. The taste of the original vegetables & tofu came through perfectly, and were only complimented by their light hints of adding flavor. Portion sizes were ample for two people, and presentation was appetizing and organized. The bill for 3 apps + 1 bottle of Soju was less than $50, so it was a good value for the fun experience & good food. Wait times during the dinner rush are long, and there isn't really anywhere to sit or stand, so reservations are recommended. You can also enter and go straight to the 10-seat bar if there are openings, but we got a table for two after around a 20-30 minute wait. After that, everything moves pretty quickly, from ordering, getting food & drinks, to wrapping up and getting your check. Perfect system if you're trying to get to a concert, movie, or appointment with a specific start time. I really liked this place, not Kinda, not Sorta, but Definitely, or Absolutely! Kinda Izakaya will always be our destination to eat & hang out next time we come back to Berkeley, it is a true gem of a Japanese Izakaya/light meal fare right in the heart of downtown Berkeley. It's fun, tasty, busy, and friendly. Small & cozy, yet also airy & comfortable.

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Izakaya Ginji - Tomato $3.80 each

Izakaya Ginji

3.9(704 reviews)
13.5 mi
•$$

Came here with my sister for dinner and the food & service is delicious!…read more We got 4 different times: - Short ribs plate $25 - This was sooo good, the meat is so tender. Just falls off the bone. They gave 3 pieces, I thought it was 2 at first and was so happy when I noticed the 3rd piece haha - Salmon teriyaki plate $18 - My sister got this one, the salmon is cooked perfectly and the dish overall felt light. - Beef Top sirloin $12 - The outer pieces was a little hard but the middle pieces were more juicy/tender. Love the salt on it, it wasn't to overpowering which was great. - Lamb skewer $8 - Soo soft & tender, love the taste of the lamb! Would definitely come back!!

I went to eat at Izakaya Ginji for some authentic Japanese skewers on a Monday night around 8pm, we…read morewere seated at the bar right away. The skewers are definitely fresh grilled (you can watch the chef grill in front of you!) and were very delicious. We got the mushroom, chicken gizzard, chicken skin, chicken thigh, lamb, and sirloin. The kimchi udon was also surprisingly a hit, super creamy! Salmon collar was also pretty solid but nothing to write home about. My only issue is the timing. We ordered our skewers and entrees at the same time, but we got each skewer one by one, spaced out as far as 30 min apart. The lamb skewers arrived 1 hour after we started getting our food. Not sure why, I would think each party would have skewers made at the same time. It also wasn't that busy. Kinda killed the momentum of our dining experience.

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Soba Ichi

Soba Ichi

4.1(638 reviews)
9.9 mi•West Oakland
•$$

WOWW!! Super good…read more Everything I tried was solid or stellar nothing was a miss. Plenty of seating both outside and inside. Lines can look intimidating but goes by fast - order first then find a seat and they bring food to your number. Apps - tofu was pretty normal but done very well - nice smooth consistency not too spongey, flavorful dashi based sauce that complemented the tofu, paired really well with the toppings (scallion, shiso leaf) it came with but overall leaned a bit salty - duck meatball + breast ; omg so yum; love the pairings they did here with texture and flavor. Meatball with ground meat was unified with creamy egg yolk sauce, duck breast had nice onion sauce and was cooked perfectly well not overdone slight smokiness!! Pretty balanced too Mains - Nishin soba hit - broth is a bit fishy / acidic leaning so didn't drink the entire thing but they give you pepper flakes which helps cut into it. Herring was cooked really well still tender. Had a bit of citrus zest too. SOBA WAS amazing texture right between the edge of al dente and soft - ikura soba (cold) had more refreshing taste went well with wasabi (wanted more wasabi) and mountain yams - creamy textures meet chewy soba

Ambiance 4/5 Service 4/5…read moreFood 4/5 Loved the cozy outdoor feels of this spot by the industrial side of West Oakland. The wait line could be long, but the hand-made noodles and variation of warm broths make it a cozy investment worth taking.

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Kaisen don - sushi - Updated October 2026

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