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    Kaigen

    4.3 (540 reviews)
    Open 11:30 am - 2:00 pm, 5:30 PM - 9:30 PM

    Order Kaigen Takeout or Delivery

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    KAIGEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Kaigen

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    Reviews With Photos

    Minnie L.

    9 pcs sushi omakase now $45, came with miso soup & salad to start. Would still recommend in 2026!

    Sanny C.

    Nice little sushi restaurant. I wanted to try a simple omakase and Kaigen delivered. We ordered the $45 omakase. It came with 9 pieces of sushi and a roll. It also came with salad and miso soup. Each piece was fresh. Presentation was nice. We also ordered the sashimi lunch combo. It came with 3 different types of fishes. It also included soup and choice of rice or salad. I liked the miso soup here. It had a good amount of tofu and it wasn't so salty. The male staff that assisted us was nice and friendly. We came before it opened so we got seated. It got busy later on. So it was a good choice to go early. The menu was pretty extensive. Lots of items. Prices were decent. I don't think I will go outta my way for this place, but if someone I know wanna go, I don't mind.

    Olivia Y.

    I kinda didnt want to leave a review cuz i want to gatekeep this place.. Enjoyed their omakase and service. The chef was generous to include belt fish i never tried as sashimi in our set. No single piece was fishy. Not a big fan of salmon and tuna, but their cherry salmon and bluefin tuna was good surprise! Sea bass, sea bream and black cod were delicious. Scallop very fresh. Quite a bit of unique items on their special fish menu!

    Vu N.

    Kaiden is truly a hidden gem for sushi in orange. I think they get over shadowed by the other joints. But this place is not only so good. But the price is amazing. Omakase 45. 9 pieces. Plus hand roll. What a deal. High quality fish. Ray was amazing. They also have a sashimi omakase 20 pieces. My fav. Scallops. Cherry salmon Halibut Spanish mackerel Blue fin Black cod

    Soup and salad
    Katie B.

    First time here today. The sushi bar was full so we sat at the regular table. We ordered the sushi omakase which is 9 pieces. It consisted of soup, salad and nigiri and one hand roll. I usually don't like getting omakase unless it's at the bar bc as expected, the temperature of the nigiri was off. Both the rice and the fish was a little too cool/cold for my liking. And granted $40 for omakase is a steal! But the pieces were on the smaller side. Salad was drenched in dressing so it was overpowering. Our waitress was friendly and efficient. Would come back again but sit at the bar.

    Lucy H.

    Came for sister's bday for the sushi omakase. My fave part it of meal was the toro and the cooked cod sushi at the end! It was good! Very reasonably priced. The set came with a salad and miso soup to start. Was able to call the morning of to get a reservation at the bar. Service was good. Ambiance was casual and relaxed. We were able to sit for awhile and chat without feeling rushed. Servers were warm and friendly! Thank you Kaigen!

    Michelle G.

    I'm so glad we found this hidden gem! From the moment you walk in, the warm glow of the lantern and cozy atmosphere makes you feel like you've stepped into a little slice of Japan. The inside is lively but still comfortable, with a traditional sushi bar where the chefs prepare everything fresh right in front of you. We ordered a variety of dishes, and everything exceeded expectations: * The miso soup and salad were the perfect start--simple but flavorful, with that carrot and ginger dressing I love. * The tempura was light, crispy, and not greasy at all--absolutely delicious with the dipping sauce. * The steamed mussels were fresh, tender, and full of umami flavor, perfect with a bowl of rice. * The sushi rolls were generous in portion and beautifully balanced with fresh ingredients. * The Omakase was the highlight--every piece melted in the mouth, and the seafood quality was outstanding. Unfortunately, the service left a bad impression. We originally reserved for 7:00 pm but called ahead to move it to 8:30 pm. When we arrived, we were told we'd need to leave by 9:30 pm regardless. At the end of our meal, we asked to split the check four ways, and the server remarked that he "would have stayed all night" if we did that. It was disappointing, especially after such an excellent meal. Overall, I'm glad we tried this spot for the food, but I wouldn't return because of the service.

    Crunchy spicy tuna
    Minh V.

    I came here on a weekday night to get some sushi with the husband. I read on the reviews that this place gets busy, but we came five minutes before they open for dinner and got seated right away. The person who served us was super nice very attentive. And I guess since we got there before opening, everything was super clean! We ordered their sashimi roll, salmon collar and crunchy spicy tuna with a side of fresh wasabi. I love their sashimi roll! It tasted so fresh with low carbs. Their salmon collar was super juicy. It was easily my favorite dish. I could have done without the crunchy spicy tuna because the rice was too crunchy. It was dry. Overall, I would come back again try other dishes. The place wasn't expensive.

    menu
    Crystal L.

    What a hidden gem for omakase. Especially if you aren't looking for an extremely fancy/well-priced option. No way, and great service. Our water was always full and the Omakase chef was really welcoming. They have $42 omakase with 9 high quality fish, 1 handroll, & complimentary edamame, soup, salad & cucumbers . No complaints about the fish, I love how minimal the additional seasonings are, no heavy sauces like mayo or whatnot on the fish. Just pinches of salt or topped with seasoning. Additional notes: 1. I will say the wasabi on the hand roll was really strong, it made me and my partner have wasabi burn. 2. We ordered tempera on top of the omakase. I really like the way they fried the items. However, there is a lot of fried zucchini, which I'm not a huge fan of because of how the texture is soggy inside I would have loved if there was more diversity like pumpkin or sweet potato instead. Omakase: blue fin tuna amberjack sea bream scallop cherry salmon sea bass shiokko black cod choice of bluefin or yellowtail handroll

    Miso soup and salad
    Damon T.

    Oh boy... I shoulda known when I was told this place looked good on tiktok.... Here we go. I got the omakase 9pieces, miso soup, salad hand roll. Entrance looks ok. It's in orange many strip malls plazas look similar. I had a good experience with sushi in Orange so had high hopes. Walked in and was greeted by empty lunch crowd, 1 waiter and 2 sushi chefs. Seemed pretty sketch lol but I thought maybe it's cuz weekday. Sat down at counter... first thing I noticed, the fridge display was really old and caulking on the counter looked like a Mickey Mouse job... I coulda done better. Looked up... there's dust falling from the ceiling (refer to images). Alright maybe the food is just that good. Ambiance and vibe might be a bit off but let's try the food. Miso soup: it is what you expect. Powder miso soup. Salad: wayyy overly dressed. Just normal spring mix. Fish quality: 3/5. Edible, "fresh" but the texture had a bit of that mushy soft feel from not fresh fish. It's definitely sushi grade but just not up to my standards. Flavor: chef puts a lot of sauce to mask the quality of the fish I believe. Really sweet sauce. When I eat omakase I want to taste the fish and the sauce/topping should make the fish shine. I felt like I was eating sauce with some fish. Rice: mushy sticky not individual pieces. Also not seasoned enough. Disappointed. Hand roll: it's not a hand roll. It's a maki.... Crab filling was good Atleast. Good blue crab flavor and not too overpowering on the mayo. I have a problem with the seaweed though. It was all soggy and chewy. Not like quality fresh seaweed that's crispy when you first make it and eat right away. Other notes: green tea tastes like water but looks green... can't believe I paid for this. You can tell on the bluefin toro the fish meat is kinda broken. QR code takes me to a site using Naver a Korean search engine. Opened by Koreans??? Wasabi is fresh. I will give them that. They use really wasabi and grind it by hand. Thank you for not using store bought bottles wasabi. Even for the price... not worth it. Overall very disappointed by this omakase experience. I'm glad service was alright though. Very attentive waiter and chefs were friendly

    Nick H.

    My girlfriend and I were randomly in the mood for sushi one night so we decided to check this place out after seeing the TikTok videos advertising it's cheap omakase. We were very pleasantly surprised by our experience! The omakase was every bit as good as the videos had promised and at that cost point, can't be beat! In addition to the chef's omakase, we also ordered the crispy rice tuna appetizer since it's one of our favorite things to get at any sushi restaurant. It wasn't very good so we would pass on that next time. But the omakase was so good, we didn't mind. Among our favorites in the omakase were the blue fin tuna, the toro, and the sea bream. The waiters were pretty attentive, clearing out our plates very quickly. The restaurant gets full pretty quickly but we sat at the bar so no issues with any wait for us. I would highly recommend this place for anyone who likes omakase style sushi. Just don't order anything else.

    Sushi Omakase
    Brian L.

    Gf found this 42 dollar omakase video on the tic tac. Came for lunch on a Saturday and glad we did. Dude listed off all the fish when he brought it out and I don't remember them but all bomb. Soup and salad were great too. Service was solid, server was very friendly and helpful. Very nice looking place. Will definitely be back.

    Sushi
    Carlo G.

    Great quality for a cheaper omakase experience! I visited Kaigen with a friend on a Saturday noon. I called in a week prior to make a reservation as there is limited seating/service. I sat down at the sushi bar facing the sushi chef. The sushi chef prepared all the different types of sushi in front of us and it was a great experience being able to view his different techniques. He would serve us one by one and the service wasn't too long or too quick between the different courses. All of the different sushi's were great and delicious. They were fresh, flavorful, had melt in your mouth textures, and were of good quality. I loved the toro the best - it completely melted in my mouth and was very tasty. I also loved the salmon as well and it had hints of sweetness. My only critique is the chef could layoff on the wasabi portions on some of the pieces. Especially for the handroll, there was too much wasabi to the point where it was an attack on the nose. But not a deal breaker. We had 9 courses of sushi for around $40ish which was such a steal! We did leave a bit hungry after that, but still a good price. We were also served a soup and salad appetizer at the beginning which was nice. The general service was good and the host was nice and friendly. The interior was that of standard plaza Japanese restaurant - not good, but also not bad. The interior wasn't dirty, but it wasn't the most cleanest either. There's also ample parking in the parking lot. Overall, this was a great and cheap omakase experience in OC and I would recommend this to anyone looking for a budget-friendly experience.

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    Kaigen Reviews in Other Languages

    Ask the Community - Kaigen

    Is Omakase everyday, any hour? Or are there specific times/days?

    Yes any time any day. Great deal and really good. Had it at least 4 times. Enjoy

    Can they accommodate for a gluten allergy?

    How can I make reservations?

    Call (714) 974-7723 during their business hours.

    How do we make a reservation? I tried calling multiple times but no one is picking up.

    I tried calling too but sometimes they are very short staffed in terms of hosts. Walk in is your best bet, they are not too busy at lunch when I went.

    Is this place Japanese owned? Korean or Chinese owned?

    Korean!

    Do you take reservation?

    They do on the website, but sometimes, their phone line goes unanswered.

    Can you accommodate for a gluten allergy?

    Anybody know if they're open for takeout or closed for good?

    They are open again.

    Are you taking order by phone for take out?

    Hi there yes they are

    Is this a Korean owned sushi restaurant?

    Yes this is Korean owner. However I've been here about 40+ times during last year & a half - this place is a hole in the wall AND by far the best omakase sushi I have had for $35.… Read more

    Do you have a Lunch Menu?

    yes

    Don’t See Your Question? Ask Away!

    You might also consider

    Ohshima Japanese Cuisine

    Ohshima Japanese Cuisine

    4.2
    (2.8k reviews)
    0.3 mi
    $$$$

    We had lunch at Ohshima and really enjoyed the experience. They offer an omakase lunch menu, and I…read moreordered the 13-piece sumptuous sushi set. Every piece was delicious and tasted incredibly fresh, as if it had just come straight from the ocean. The restaurant itself is small and intimate, with a sushi bar and a few tables. We were seated at a table, which was comfortable for lunch. Keep in mind that lunch service ends at 2:00 PM, after which they prepare for dinner service. The quality of the fish was outstanding, and the freshness really stood out. While the meal is a bit on the pricey side for lunch, the quality and experience make it well worth it. If you're looking for excellent, fresh sushi, Ohshima is definitely worth a visit.

    Second visit, and probably the last…read more Our first visit about a year ago was excellent -- good enough that I was happy to return expecting a repeat. This time we left without much desire to come back, and for me it comes down to one thing: how the food tasted. The amuse bouche was an inauspicious start -- small bits of a cooked protein (chicken?) in a standard Japanese onion vinaigrette. The protein was unidentifiable, I didn't finish it, and I'm not sure how it's supposed to set the table for a sushi dinner. Ohshima's strength is supposed to be nigirizushi: small rice, generous fish, with a carefully chosen condiment and/or tare to enhance each piece. That formula worked on the pieces that got tare -- akami and masu were the standouts of the evening. But on the remaining pieces, the itamae misted the fish with what he described as yuzu after construction. Yuzu has a distinct floral-citrus character that's hard to miss; what came through instead was a watery taste that muted the fish's natural flavor. Toro, which should have been a highlight, suffered the most from this. Water is the enemy of flavor, and whatever was in that spray bottle undermined the whole point of the condiment approach. Three of the thirteen pieces were closely related jacks -- hiramase, kampachi, and shima aji -- which bordered on redundant given how similar they are in flavor profile. The gindara was torched aggressively enough to leave a residual propane taste. At $260 for two before tip (including two large Sapporo), I'd also note that the diner's-choice extra piece offered on our first visit wasn't available this time -- a quiet downgrade, though I understand the economics. The technical execution was competent. Nothing was bad in an obvious way. But the watery flavor issue was consistent and consequential enough to make this a shadow of what it was.

    Photos
    Sushi bar
    Sushi bar
    Japanese butterfish with shiso leaf and minced onion
    Japanese butterfish with shiso leaf and minced onion
    Uni, shrimp

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    Uni, shrimp
    Tabi-Ji Japanese Cuisine

    Tabi-Ji Japanese Cuisine

    4.6
    (1.3k reviews)
    1.3 mi
    $$$
    Family-owned & operated
    48 years in business

    HIDDEN GEM. Always impressed with the service, food and…read moreexperience. Tonight we sat at the teppanyaki grill & celebrated our anniversary. Once the whole party was seated & our order was taken, we received our delicious ginger salad and miso soup quickly. When our chef arrived he was ready to put on a show! He was so fun, engaging and very genuine. All of the food was amazing. I got the filet mignon steak w/ fried rice and my husband gets the sumo steak. The filet mignon is definitely worth it but if you prefer more meat, the sumo steak is the way to go. The drinks are affordable and compared to other teppanyaki places, the food is affordable and absolutely worth it. They also offer a happy hour in the dining room only - does not include the teppanyaki grill area. Truly one of our favorite places!!

    3.5/5 Stars - Nice Experience, But Some Service and Timing Issues…read more We visited Tabi-Ji Teppanyaki for my husband's birthday and had an overall decent experience, though there were a few things that would make us think twice before returning. We chose the dining room seating rather than the teppanyaki tables. The staff did offer us the teppanyaki experience, but since we don't eat red meat or chicken from certain places and weren't sure how the food preparation process worked with mixed ingredients, we opted for a regular table instead. One downside was the seating arrangement. We were seated away from most of the other guests, and it often felt like the staff forgot we were there. Our original host/server was attentive and friendly, but once they were busy with other tasks, it became difficult to get assistance. It was also not busy for a Tuesday evening. We found ourselves waiting for long periods or having to wave someone down, which wasn't ideal, especially for a birthday dinner. As for the food: * Crunchy Spicy Tuna Roll (4/5): Fresh, good quality fish, and a generous portion. A solid sushi roll. * Garlic Edamame (4/5): Flavorful and exactly what you'd expect from a good appetizer. * Lobster Duo with Miso Soup, Salad, and Fried Rice (3/5): Unfortunately, the lobster was quite chewy and seemed overcooked. The miso soup and fried rice were both enjoyable and helped make up for it. * Unagi Donburi (4/5): My husband's meal came with white rice, miso soup, salad, and fried rice. It was his first time trying eel, and he really enjoyed the soft texture and flavor. He said he'd definitely order it again. Our biggest disappointment was the timing of the food. The Unagi Donburi arrived significantly later than everything else. By the time it came out, we had already eaten most of the appetizers and other dishes and were pretty full. It's unfortunate because it seemed like a dish that would have been much better enjoyed fresh, but we ended up taking most of it home. Overall, the food ranged from good to very good, and being able to reserve through Resy and use our Amex dining benefit definitely helped offset the cost. However, considering the price point, we expected more attentive service and better pacing of the meal.

    Photos
    Tabi-Ji trio family meal (4 people ) $99.95 + tax
    Tabi-Ji trio family meal (4 people ) $99.95 + tax
    Assorted sashimi
    Assorted sashimi
    Toro sashimi's

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    Toro sashimi's
    Heemo Sushi

    Heemo Sushi

    4.1
    (730 reviews)
    0.5 mi
    $$

    (Late post, this review is for 12/31/25)…read more Heemo is now my place to go for Japanese food. Conveniently located at the corner of Katella & Tustin which has plenty of parking. Food is delicious & price is reasonable. Service was quick & attentive. My daughter wants to come here for her birthday (her favorite place). We ordered Double Baked Salmon ($16), Caliente ($18). Caliente is my daughter's absolute favorite. She will order this plate every single time we go. Sunkist ($16) Double Albacore ($16) Popcorn crawfish ($8). All were excellent except Popcorn Crawfish (mostly just the fried batters) After we finished our food, the birthday celebration begins. Light was dimmed, up beats birthday song on the speaker. The waitresses came to our table to give the bday girl a build in lighted paper flower crown to wear on her head while clapping & singing a birthday song. They also brought a plate of Green Tea flavor fried mochi ice cream with candle. The Mochi ice cream was so so good & it's free. It was so special. What a nice surprise! Since then, we have been back many times, especially on our birthdays. Thank you Heemo & staffs for the great experience. We will see you soon

    Great AYCE place with lots of options. Pretty popular spot do there was a bit of a wait. It can…read moreaccommodate a large group (8+) but again, plan ahead. Service was quick and friendly. We didn't have any problems with finding parking.

    Photos
    Inside the Heemo Sushi.
    Inside the Heemo Sushi.
    Yellowtail Sashimi
    Yellowtail Sashimi
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    Yellowtail Roll
    Tori Tori Sushi

    Tori Tori Sushi

    4.6
    (371 reviews)
    3.1 mi
    $$
    Family-owned & operated
    Sports on TV

    Anytime we stay near Disney, I always try to go outside of the resort areas to eat. Found this…read moresmall place and was pleasantly surprised. It's not very far from Disney, but far enough from the crowds. First, the service was great. They were very nice and attentive. It was pretty slow, but it was Sunday on a holiday weekend. We ordered several sushi rolls and a pork katsu. The flavors were all delicious. The spicy scallops hand roll was great and they didn't hide it under krab or any other fillers. It was a little spicier than I expected and it was delicious. What I most appreciated was I was able to order more rolls for variety because an order was 4 pieces. The price reflected the amount and so you really could try different rolls and not pay $15-20 for each. The restaurant was cozy and tastefully decorated. They still have a sushi bar, which I always love as an option. We will definitely keep this place on the list when we are in the area.

    We haven driven by this spot many times and just never tried it and we finally did today. Wow! This…read morewill be our new go to spot for sushi from now on. The service was great, and it was quiet since it's a Monday at 4pm. The location is small and cozy. I liked that the rolls were 4 pieces since that meant we could try more than usual. The rolls were good, rolls are usually hit or miss with me since they're normally too saucy. The 3 we got were good and had diff flavors (sexy Hawaiian, monster roll, and unagi xo). My 5 star goes to the yellowtail jala, omg it was SO GOOD and the yellowtail just melted in my mouth. We ended up ordering another one and I could honestly just eat this all day. I can't wait to have it again. I also got the bluefin tuba nigiri and that also melted in my mouth. The quality of the fish reminded me of having sushi in Japan. I can't wait to go back and get the nigiri's and the yellowtail jala!

    Photos
    Tori Sashimi_Salmon Sashimi
    Tori Sashimi_Salmon Sashimi
    Tori Sashimi_Yellowtail Sashimi
    Tori Sashimi_Yellowtail Sashimi
    Tori Tori Sushi

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    Tori Tori Sushi

    Kaigen - japanese - Updated June 2026

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