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Taberu Sushi

4.8 (409 reviews)
Closed • 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
Updated a few days ago

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Lunch Special Combo Box | IG @moniquedao
Monique D.

Their sushi is a bit pricier than most sushi restaurants I've been to. I did like my Sashimi Roll - it's got 6 pieces of Bluefin tuna, cherry salmon, yellowtail, white fish, avocado, wrapped with soypaper, with ponzu. The fish were good, but I felt the portion was a little small for the price of $25. BF got the Lunch Special Combo Box - Marinated beef, with rice, spicy tuna roll, salad, edamame, shrimp tempura, veggie tempura. The beef and shrimp tempura were both good. He thought the $28 was a great price. But I feel it could be a little lower if they were going to call it a "lunch special."

Double Hamachi Specialty Roll ($26)
Bright H.

The food here was super good!!! I got the double hamachi roll ($26), the dish was super tender and tasted fresh. The spicy mayo sauce was also well flavored, not too sour. The miso soup was also great. Our server, Mimi, was super nice and wonderful! Doing god's work! The restaurant environment itself is super clean and welcoming. Lighting is adequately lit and noise level was good. Highly recommend!

#17 Wild Masaba!
Francis D.

Taberu Sushi. Tucked in a small plaza by Mother's Market, across the street from Main Place mall. On the day of our visit, there were plenty of parking and we happen to arrive a couple of hours before their closing time which is 3pm and reopens at 5pm so keep this in mind if you're in the area and planning for sushi. This was a random find that was nearby and was perfect to visit since we were in the mood for sushi. We did read up a bit on their website and the selection sounded amazing so we figured to give it a shot so let's ge onto the food! FOOD Agedashi Tofu Your traditional fried tofu with bonito flakes and green onions. It was enjoyable and nice to come back to after having a few pieces of sushi. I wouldn't say it's the best but it's good so I recommend this starter if you like Fried Tofu! Double salmon roll If you're a salmon lover, I think you may enjoy this one. Spicy cherry salmon and cucumber inside, cherry salmon, truffle aioli and tobiko on top. This was a delightful roll. I'd get 2 orders of this though as it was not enough for 2 people haha Spicy Tuna Roll Base with Salmon & Avocado on top Another delicious roll with plenty of choices to form but this is the one we went with. You might think it may be a bit overwhelming but it's honestly one of the best combos. Quite refreshing especially with the avocado. Another roll that is on my re-order list! Rainbow roll Think of it as a variety roll with snow crab filling. If you want a bit of everything then this is your roll. Bluefin tuna(one of my favorites, Cherry Salmon, Yellowtail and White fish. Not a single one will disappoint you! #17 Wild Masaba So I'm not entirely sure if it's still available at this point but at the time we visited, we were recommended this nigiri. Wild Masaba is Mackerel and I don't care much for Mackerel but since it's imported I'd figure to give a shot and boy am I glad we tried it. Completely melts in your mouth, it's honestly one of the best slice of Mackerel I've had in my life. Take my word for it! But if you were interested in their slice of the week fishes, there's a chalkboard near the register that lists what they have available! OVERALL Ok. Let's just say I think we've found a new sushi spot in Orange County. Every piece of sushi is authentic and prepared very well. What's nice is every week they have new types of fish to try which are imported what seems to be from Japan and Korea, so be sure to follow them on their socials to see what they have available before you visit! This restaurant feels like it deserves a Michelin Star and if they haven't already, they've already earned one in my books. I don't think I'll ever step foot in another mediocre sushi restaurant again, Taberu really got me hooked! I never got the name of the owner but she was very insightful and informative about the menu, their fish selection and the brief history of the restaurant but I wanted to thank her for speaking to us! Restaurant interior has a warm fancy vibe which is very inviting. Lots of open space, you have your booths, center tables and a bar. You might find the prices to scare you but don't be intimidated because every bite is worth it. You're getting high quality fish and exquisite presentation. Very satisfied with the meal and experience, will definitely be visiting again. Many thanks to the team at Taberu Sushi!

9 pc sushi + sashimi
Jennifer Z.

Hole in the wall / family owned vibes! Kind of a hidden gem in Santa Ana, the location is unsuspecting but the interior is very nice and gives great date night vibes! From their wall it looks like they import their fishes from Japan and have rotating daily specials. Would recommend the 9 pc sushi! Extra plates for plating and aesthetic :)

Ai M.

Hot green tea is bagged genmaicha. If you get unagi donburi, you'll want to add a hand roll or sashimi. My lunch sushi set came with a salad and miso soup. The matcha lemonade is mostly the latter, so it is strong. We had the flavorful but salty roasted garlic edamame as an appetizer, which seemed to feed more than three.

Salmon Donburi bowl
Veronica B.

Seriously one of my favorite sushi spots!! It's such an amazing hidden gem! I've dined here a good handful of times but this last time I decided to come solo and eat at the sushi bar. Came to this place around 6:30pm and I was actually the only one there at the time. It's not a bad thing but this place should be packed because it's so good! The staff are so welcoming and sitting at the sushi bar made it so much better as I was able to watch the sushi making and staff were very informative about their sushi and how it's prepared. Empty dishes were picked up promptly and I was checked on often to see how everything was going. The sushi chef was kind enough to give me a complimentary dish that included a type of marinated salmon and it came in a cute martini glass. I also had the salmon donburi bowl. I usually order the charashi bowl when I dine with someone but this time around it would be too much for me. Everything tasted fresh and had good flavor. And you know I have to have fresh wasabi! Loved that the bowl came with miso soup and a side seaweed and cucumber dish. I definitely was full after this meal! Soon after I began my meal, more customers started showing up. The restaurant itself has booths for more privacy and tables lined in the middle for smaller or larger groups. I really want to try the omakase here so I think I will try that next time!

Cherry salmon with gochujang sauce
Soojin S.

A hole-in-the-wall not to be missed. Friends and I wanted some sushi after our beach day and we found this low-key sushi joint located in Santa Ana. I've been to this plaza many times but never noticed this spot. Thanks to Yelp, we found this place with affordable nigiri and great reviews. Each of us ordered the 9-piece sushi set and it was actually the PERFECT amount of food for us ladies. I also loved how they had unique nigiri instead of the typical ones you get (salmon, tuna, yellowtail). And you can tell they were fresh- even the mackerel (my least favorite fish but actually decent here). The server also knew the details of each fish and shared that their menu changes daily, depending on the fish that Japan sends. I will definitely be returning!

Shrimp tempura roll
Diana L.

Came for dinner and loved everything we got! So impressed by the snow crab rolls which are a California roll but with real snow crab instead of imitation crab! - 7 piece sushi: fish was fresh and each piece was pretty big! Especially impressed by the size of the tuna and salmon pieces - Salmon on top of snow crab roll: forgot to take a photo of this but the salmon sashimi on top was a big piece over the snow crab California roll with truffle oil - Shrimp tempura roll: fresh shrimp tempura on top of the snow crab California roll - S&T roll: surf n turf roll with a slice of Wagyu on top and lobster roll inside. I couldnt really taste the lobster inside but the wagyu beef on top was really good! - Birthday dessert: we forgot to tell the server it was our friends bday but he overheard us say happy birthday to her and brought out this Japanese cheesecake at the end which we really appreciated! It was so good and had so much flavor and was pretty dense despite it being so small. We were able to share it between 4 people. Will definitely be back! I really enjoyed the snow crab rolls, even more than the nigiri which I usually prefer over rolls!

Double Hamachi and Double Salmon roll
Miguel C.

Lunch at Taberu Sushi turned out to be a genuinely great experience. The moment we sat down, the staff made sure we felt taken care of -- attentive, friendly, and clearly committed to giving us a smooth dining experience. The highlight was definitely the salmon rolls. They were incredibly fresh, with that clean, buttery flavor you only get when the fish is top quality. Each bite was balanced, delicious, and honestly better than what you find at most casual sushi spots. Service stayed consistently great throughout the meal. Drinks were refilled quickly, plates cleared without interrupting, and the team checked in just enough to make sure everything was perfect without hovering. Overall, Taberu delivers fresh sushi, warm hospitality, and a lunch experience that feels both relaxed and memorable. It's the kind of spot you leave already planning your next visit. Miguel C.

Jessica W.

簡單是如此的快樂,只可惜對很多人而言,快樂卻不是那麼的簡單~ 這是不曉得要吃啥,後來決定來探探的日本料理店,yelp 上看起來review 星星4.8 顆 ,3 百多個review , sushi 看起來也很吸引人,跟愛吃的好友 中午過來嚐嚐,點了 烤干貝, yellowtail , 跟兩個sushi special, 先說,他們的服務很好,小姐細心,還把我們其中的一個miso 湯upgrade 到 有蝦子鮮味的miso, 前菜部分朋友覺得干貝的醬汁有點酸,我覺得超棒的,yellowtail 醬料配的很棒,他的8 片 sushi , 我覺得普普,最好吃的應該是那個 cherry Salmon 來這才知道 是北歐來的Salmon顏色較深,真的比較好吃,我的9 piece 就棒很多, 只可惜沒有Uni, 不過所有的魚都很新鮮,店在 Santa Ana, 在附近的, 不知道要吃啥的, 可以來探探店!

Menu
Yau-Ru C.

New favorite omakase meal in OC! For lunch, you can pick the Taberu Lunch Course ($85) which is smaller portion of omakase dishes or the Omakase ($170) with 16 items of chefs choice plus either snow crab porridge or chawanmushi. We picked the $170 Omakase and it was an incredible culinary experience. To start, I would recommend the chawanmushi over the porridge because the porridge seemed slightly under-seasoned. The omakase included dishes like steamed abalone, Kumamoto oyster, Santa Barbara Uni, and many seasonal fish like the Japanese halfbeak (sayori). The dishes were nicely paced and beautifully presented. The mix of sashimi, nigiri sushi, and small cooked dishes was great. Dessert was poached pear, yum. Everyday, the omakase will vary slightly, depending on the fish brought in by vendors. Can't wait to try it again!

9 pc sushi plate
Diana H.

My husband and I have been coming to taberu for the last two years. It's one of our favorite spots to get really fresh sushi without a reservation. Service is always really friendly and prompt. I always get the sushi plate and he always orders the salmon donburi and a roll. We can't recommend this hidden gem enough!

Jon G.

Every time we come here, we leave completely full and happy. There's something magical about the moment the chef presents each course from the first bite to the last, paired with a sip of sake that brings out the dish's natural flavors. For a brief moment, you're in pure ecstasy and the experience becomes a memory that lasts forever. We can't wait to come back!

Chirashi bowl and double hamachi roll (half eaten)

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Taberu Sushi Reviews in Other Languages

Ask the Community - Taberu Sushi

Do they have lunch specials?

yes they have lunch specials

Does Taberu Sushi small dog allowed?

No outdoor seating. I would think only true service animals who are specially trained to provide a specific need can be brought inside.

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Sushi Wabi Sabi

Sushi Wabi Sabi

4.8(88 reviews)
6.5 mi
•$$$$

Thank you to the Yelpers that posted some great pictures and reviews. It looked so good, I made…read morereservations and went yesterday when they opened. This is a small and intimate setting. Reservations are a must. There are two nice owers that work the entire operation. My wife and I were in sake heaven. The selection they have is impressive and not the typical brands and styles that one would see at a Japanese market or any other sushi restaurants would have. We chose a summer seasonal sake they presented to us and it paired very well with our 8 piece omakase nigiri sushi set. Every fish we were served was outstanding. The fish is dry aged and it makes a huge difference in texture and taste. The sushi rice is the best sushi rice we have had in many years. The texture and seasoning of the rice was amazing. These guys make it in smaller batches from what I could see, which ensures you are not getting rice that is mushy or old. I apologize for not taking more pictures. As soon as the sushi was served, we couldn't wait to taste it. Everything was so good that we couldn't pick one favorite fish. They were all amazing. After the 8 piece course, they let us choose ala carte. We just put it in their hands and asked our chef to choose 4 more different nigiri pieces each. This is the best sushi we have had in a few years and we look forward to returning soon. I think the word is getting out that these guys are the real deal and it won't be long before it will be difficult to get a reservation. My wife follows their Instagram and they have great content. They are very kind and have a great sense of humor which makes the entire experience memorable. This is the best sushi in Orange County. Thank you Wabi Sabi Team!

This small spot is located in a slice of Costa Mesa that should be renamed Tiny Tokyo. It is O.C.'s…read moreversion of Sawtelle Blvd in WLA. Wabi Sabi is in a strip mall with mostly J-eats from Tofu to Tonkatsu. The decor is spartan and all Sushi. And don't ask for a pitcher of Soy Sauce or a knob of fakey Wasabi along with committing a long laundry list of Sushi sins. ie; pointing the hardwood (no cheesy plastic chopsticks) or stabbing a lobe of Uni with them. The Chopsticks are solely a vehicle for delivering each bite to your lips and then your hips. There are only 15 seats in the place. Most of them at the horseshoe Sushi Bar. There are two four tops plus one two top. That's it. My Dorm Room was bigger. But cozy is good for such a place as it creates conviviality. Shushi Chef Makoto-san holds court and Kampachi. He serves a curated variety of Ikajime, (aged Fish), fresh fish flown in from sources in Japan, and some local fish when it meets his requirements along with 45 different Sake choices. Just ask Akira-san, the Sake Somm, for suggestions. Despite it's size, Wabi Sabi offers an auspicious and ambitious menu. Sushi etiquette dictates that you eat exactly as it arrives. No bottle of Soy Sauce or a knob of fakey Wasabi (Horseradish with food coloring). There are three levels of Omakase from $85 per person to $180 per person. For my first time I opted for the Sushi 101 version ($85) and planned to supplement that with ala carte plates until I could enjoy no more. The Omakase featured six Nigiri, (Vinegared Rice and fish), one small mystery Bowl and a Hand Roll all up to Chef Makoto. I lost count and I think Chef Makoto did to as we were having a grand ole time. First you will be asked questions. "Anything you don't eat? Anything you must eat? Any allergies?" "No Chef", I replied. "I eat everything alive or dead. Cat Hair, Puppy Pimples, Dust Bunnies, Bee's Knees, and Roasted House Mouse. You decide. (Probably a good thing that didn't translate well). That issue having been resolved the party started. Akira-san brought a flight of thee Sakes. All lovely and unique. The first dish was a lightly Vinegared Half Avocado with shredded Hanakatsuo (Bonito Flakes). The cuts in the sliced Avocado were so precise Sweeney Todd would have approved the presentation. Plus it was bright, delicious, simple and elegant. Next came Crispy Unagi (Fresh Water Eel) intertwined with Baby Corn inside a crunchy wrapper to hot to touch. Talk Politics while it cools. Add some Pickled Ginger that packs a pickled punch to the plate and move on to something less derisive...Religion. House Made Corn Tofu was really interesting and terrific. It was as thick as a Lemon Curd settled into a shallow pool of Sweetened Dashi topped with Hokkaido Uni and a dot of real Wasabi. Machigainaku ichiban. Out came a bisected bivalve (Dry Day Boat Scallop) also from Hokkaido served with Seasonal Rice. The Scallop was firm but not chewy and as good as this dish can be. Buri (Yellowtail) with House Made Corn Sauce, Daikon Radish with a dot of Tobiko (Flying Fish Roe). Hard enough to harvest such a delicacy when they're flying let alone when they are swimming. It's Tuna time. Otoro, fully fatty style with a paint brush of Soy Sauce lightly applied and as soft as Butter. Then there was Medium Fatty Toro. Both were wonderful. Having worked my way through the fatty scale it was a fatty on the scale in the morning. How about some Salmon on Rice with a dot of Basil Paste. Doesn't that sound divine? Well, it was. Buri (Amberjack) with a drop of Green Peppercorn Sauce was spiritual as well. I began to think about tapping out and then I asked for chopped Buri, a dash of Chili Powder and Chopped Shiso Leaves, a brush of Soy Sauce all neatly loaded into a Nori Square Hand Roll. Finally, I encouraged Chef Makoto to go to the edge and make a last Roll of his choice. It was just Chopped Toro and Pickles. Ooh Baby, was that perfect. A true perfect Happy Ending. Sushi Wabi Sabi you're my new hobby.

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Sushi Wabi Sabi - Decor and Chef

Decor and Chef

Sushi Wabi Sabi - Japanese Pickls

Japanese Pickls

Sushi Wabi Sabi - Shirako tempura

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Shirako tempura

Eat's Sushi

Eat's Sushi

4.7(2k reviews)
6.9 mi
•$$

One of my favorite sushi restaurants in Orange County! The sushi is so fresh and affordable. I have…read morebeen here multiple times and def recommend it to people to try. My personal favorites here are the salmon and/or yellowtail collar. It is the perfect crispy on the outside and soft and juicy on the inside. Must get. They give you not just the collar, but a piece of the fish too. I also really like their poke salad. Huge portion, and ample amount of fish. You can't go wrong with their nigiri pieces. I've tried most of their nigiri pieces with different fish, and it doesn't disappoint. My husband really likes their beef dish and the chicken teriyaki dish too! This place is def worth it and I hope they don't change their quality or pricing! The restaurant can get really busy! But so thankful they have Yelp waitlist. It is busy, but service is good. Restaurant can be a little bit loud inside because of the music.

Now I know why this place is always packed and there is a line in front. At Eat's Sushi,…read moreaffordability doesn't mean cutting corners. They use only the best-quality fish and ingredients--from premium uni and bluefin tuna to fresh Hamachi--while keeping the prices surprisingly approachable. I loved everything here. Despite of the line, they accommodate fast, bring food quickly.

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Eat's Sushi
Eat's Sushi - We are excited to be featured in LA times article! 
We look forward to serving delicious sushi at an affordable price to all our guests!

We are excited to be featured in LA times article! We look forward to serving delicious sushi at an affordable price to all our guests!

Eat's Sushi

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Tori Tori Sushi

Tori Tori Sushi

4.4(419 reviews)
0.3 mi
•$$
All you can eat
Takes reservations

Thanks to my bestie for bringing me to this place! I feel like we've discovered a hidden gem!…read more Can't decide between hot pot and Japanese food ? This place lets you enjoy both, so there's no need to choose! Let's talk about the sushi first! Honestly, this is some of the most satisfying sushi I've had recently! Everything is made to order and served fresh, sometimes still slightly warm. The best part? More fish, less rice! That's such a nice change from places that load up on rice and skimp on the fish. Especially at an AYCE restaurant, it means you can try more varieties without getting full too quickly! The salmon and tuna sashimi were thick, fresh-looking, and had a naturally sweet flavor. I also really enjoyed the torched eel sushi and butter shrimp sushi. You can even request less salt in the sauces, which is a thoughtful touch. Fried items, side dishes, and seaweed salad are included, too, so there's plenty to choose from! AYCE Pricing * Weekday lunch (before 4 PM): $29.99 * Dinner & weekends: $39.99 Tori Tori Sushi AYCE The restaurant is spacious, the food comes out at a steady pace, and the service is attentive. I love that they offer both sushi and hot pot, making it a great spot for a group of friends--even if not everyone likes raw fish! Everyone can find something they enjoy. Definitely a great option for your next get-together!

Went here for a lunch AYCE with a potentially troublesome group (2 infants, 2 toddlers). Was…read morewelcomed and had a good seating area thanks to the servers. The lunch price is really good! Ordering was also really easy on the webpage, which made the AYCE experience 10x better. Having to wait for food and trying to get a server's attention all the time can be a real momentum killer, so I'm glad this was a different method. The sushi was great! Pepper salmon was great, and the portions of rice were a good ratio relative to the fish. Our group ended up getting lots of salmon, but I wish we got more hand rolls as those were really good too. Def recommend and want to come back :)

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Tori Tori Sushi
Tori Tori Sushi - Tori Tori Sushi

Tori Tori Sushi

Tori Tori Sushi

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Chobop - Uni and Toro

Chobop

4.2(2.3k reviews)
8.3 mi
•$$$

Surprisingly, it had been a few weeks since i last visited chobop in Costa Mesa. And a few days…read moreago, some friends treated me for my BD. It is my favorite all you can eat Sushi restaurant. There is lots of parking out front. The dining room is large They have tons of options from appetizers to rolls to sashimi and much more. They even include ice cream in 2 flavors. Matcha and vanilla. The Matcha is so good. I had given them a detailed review the last time i was there. So, please check that out for more info. The fish still tastes just as fresh. Their price seems to be lower than most other all you can eat sushi restaurants. They give you 90min time limit and the service is excellent. It was a good time. Great for groups. I highly recommend Chobop in Costa Mesa.

I've been seeing so many great reviews about this place on TikTok and Yelp, but honestly I don't…read moreunderstand the hype. We came around 4pm on a Sunday and the restaurant was mostly empty. The restaurant was very spacious and clean. First red flag was that they didn't have miso soup... what kind of sushi restaurant doesn't have miso soup lol. For the first round, we were limited to 10 pieces per person and the service was extremely slow with long waits between rounds. We even had one order of uni come out as literally just rice and seaweed with no uni?? And this was when they weren't even busy. The rolls were terrible, loosely rolled, drowned in sauce, and lacking flavor. The nigiri was the only thing that saved the meal. The fish-to-rice ratio was good but the fish itself was mediocre. They advertise bluefin tuna toro but what we got was more like negitoro rather than an actual piece of toro nigiri. The salmon belly also seemed exactly like the regular salmon with no noticeable difference. Service definitely needs improvement too. Whenever we needed something, the staff were nowhere to be found or cleaning instead of checking on tables. For the price, I expected a lot better in both food and service. With so many AYCE sushi options at a similar price point, I'd rather go somewhere else next time.

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Chobop - View from waiting area

View from waiting area

Chobop - Nigiri variety

Nigiri variety

Chobop - Baked Mussels

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Baked Mussels

Kaisen Kaiten Sushi Bar

Kaisen Kaiten Sushi Bar

3.4(2k reviews)
5.4 mi
•$$
Speaks Spanish
Speaks Mandarin

This is a place we often visit when the kids and I are craving sushi. I'm finally getting around to…read morewriting a review, though! Haha. I'll keep it short and simple. **The Good:** The prices are more affordable compared to other sushi places, and most of the food tastes pretty good. I love being able to pick whatever I feel like eating, and there's something oddly satisfying about grabbing sushi right off the conveyor belt! **The Not-So-Good:** If you come during peak dining hours, be prepared to wait quite a while. Also, the variety of food on the conveyor belt is somewhat limited. You can always place an order, but I feel like that takes away some of the fun of conveyor belt sushi. Haha. Parking is usually pretty easy, and the servers aren't overly friendly, but they do their jobs well and provide an appropriate level of service.

I will prefer this sushi go round place any day over the alternative (...Kura)…read more The salmon nigiri is truly outstanding. The meat was so tender, and the rice/fish portions were perfect. I could have eaten an entire meal of just the salmon and been content. I also enjoyed the yellowtail nigiri, spicy salmon hand roll, and spicy tuna roll. Very reasonably priced (~$30 per person), and the seating feels very intimate and peaceful. I had a booth with my party of 4.

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Kaisen Kaiten Sushi Bar - Soft Shell Crab Hand Roll

Soft Shell Crab Hand Roll

Kaisen Kaiten Sushi Bar - Salmon Sashimi (x2) and Yellowtail Sashimi (x2). The Yellowtail was really good!

Salmon Sashimi (x2) and Yellowtail Sashimi (x2). The Yellowtail was really good!

Kaisen Kaiten Sushi Bar - Sashimi salad

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Sashimi salad

AYCE Sushi SCM - sashimi bridge !!

AYCE Sushi SCM

3.7(931 reviews)
5.1 mi
•$$$

In the Target anchored shopping center in the back corner furthest from the intersection. Full…read moreservice, but you pay at the register. Casual atmosphere. Friendly service, but not so fast. That may be intentional, though, since it's all you can eat. We always have to eat fast and leave before our kids embarrass us too much. I wouldn't recommend going with young kids, cuz you prob won't be able to focus as much on eating to get your moneys worth. Kids under 4 free and our 4 year old was half price, though. Everything was great! Always wonder about quality at places like this, and I'm no expert myself, but everything tasted quality to me. There are several pricing tiers, and we got whatever was the most basic. We got several different rolls, tempura, gyoza, edamame, miso soup, teriyaki chicken, rice, etc. The more "vanilla" items if you will. I'm not that adventurous myself, so it wasn't just the kids. It was $115 including tax and tip for two adult AYCE basics and one half price kid as of Sept 2026.

The worst ayce or any resturant experience for that matter. Why would you try and run an ayce…read morelocation with 2 slow sushi chefs and 1 poor waiter???? We literally waited 5 minutes to sit down. And waited 45 mins hoping to get our food orders.... then then. We wanted to leave bc we were late to get back to work clearly. And the sushi chefs did not let the waitress charge us a discounted rate for never bringing us anything we ordered in 45 minutes. We were sitting after turning in our paper. Anyway. The chefs were working very slow. And their foochie angry faces and chit chatting and laughing amoungst each other did not help. Looks like grandma and grandpa left the kids in charge today. We shoulda gotten up to leave at the very beginning like the 2 other couples we saw did. That was hell and I feel disgusted that I was charged at all or anything over $20 as a matter of fact! We had to get back to work.. so we stood up and went to register. I feel robbed of my time.and my money. Chefs were rude. No consideration. Resturant was not even half filled. Sorry to the waitress that has to work for them.

Photos
AYCE Sushi SCM - Open booths available- but won't seat you unless your a party of 4. Ridiculous.

Open booths available- but won't seat you unless your a party of 4. Ridiculous.

AYCE Sushi SCM - Soft shell crab Handroll, unagi (grilled eel) Handroll

Soft shell crab Handroll, unagi (grilled eel) Handroll

AYCE Sushi SCM - R26. Ex-BF Roll, R27. Ex-GF Roll, C04. Philadelphia Roll

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R26. Ex-BF Roll, R27. Ex-GF Roll, C04. Philadelphia Roll

Taberu Sushi - japanese - Updated October 2026

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