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    Kabob Hut

    2.5 (31 reviews)
    Open 11:00 am - 9:00 pm

    Kabob Hut Photos

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    15 years ago

    Filthy restaurant, incredibly mediocre and occasionally gross food, why eat at Kabob Hut?

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    15 years ago

    Place is dim and tables are sticky. Not particularly appetizing. Food was lukewarm and flavor only so so.

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    Ask the Community - Kabob Hut

    Review Highlights - Kabob Hut

    I like their fruit tea that has a hint of watermelon.

    Mentioned in 2 reviews

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    The Helmand

    The Helmand

    4.2
    (808 reviews)
    7.1 mi
    $$

    This is a great place to go when you're "elevated". I think I would die happy if I ate this food on…read moremy death bed. For appetizers, we got Mantwo and Bowlawani- it was absolutely DEMOLISHED. Mantwo is basically afghan dumpling, and the filling was incredible savory and had a meaty texture. The was my favorite appetizer, stuffed with spiced potatoes, lentils, and chives/leeks from what I saw. The dipping sauce of yogurt and mint went amazing with it. For mains, we got the Lamb Lawand and Lamb loin chop. The lamb lawand was this savory rice dish- they served it with mushrooms and a side of beautifully seasoned spinach. It came as a stew that you were able to mix with your rice as you please. As for the lamb loin chop, it was incredibly tender- falling off the bone. Dessert was difficult, as I am deathly allergic to all nuts. My partner got the hazelnut chocolate cake, and from what I heard they rated it very highly. I got the afghan ice cream; the flavor were incredibly unique, with notes of cardamom, saffron and rose water. I usually have a problem with rose water in my desserts, as it ends up tasting overly flowery or soapy, but I think it was executed well. The toppings of dates, mangos, and figs went incredibly well with the flavors of the ice cream. My only complaint was the service being a bit slow, but at the time we went it was incredibly busy, and I don't blame the workers. Otherwise, this was a great place to go to for an elevated meal! Not TOO fancy, but not too casual either.

    The wife and I finally made it to the Helmand. We got there right around 6 and got a spot right…read moreacross the street. When we walked in, we were sat in the very large dining area and our server came right over. The atmosphere definitely lends itself to a smart casual outfit vibe. Very cutesy!! We started off with the bowlani. It was a freshly gently fried samosa if I had to describe it. I enjoyed it very much. I wanted to try multiple items but for some reason wasn't very hungry so I went with the vegetarian aushuk and the mashawa soup. I also ordered the bread to dip in my soup. Everything was very tasty. The service was excellent and the overall vibe of the restaurant was pleasant. I'll be back for sure.

    Photos
    Here comes more bread
    Here comes more bread
    Aushak
    Aushak
    Decor

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    Decor
    Lapis

    Lapis

    4.3
    (1.2k reviews)
    40.7 mi
    $$

    Lapis is a restaurant I'll think about for a long time. While visiting DC, I knew this was a…read morewell-renowned, must-try restaurant. Not sure how difficult it is to attain a reservation, but my friend made one for 3 the day prior to our dinner on a Sunday evening in one of DC's busiest weekends (America's 250th birthday, UFC at the White House, etc.) We were sat outside on the patio. No one in my party had had Afghani food before, but we were all open-minded and adventurous! Together, we shared all of these dishes: STARTERS starters tasting flight: one of each starter - 24 *bolani: afghan flatbread (choose two fillings) pumpkin (v), beef, onion potato *sambosa trio: a crispy phyllo pastry trio of spinach (v, vg), shrimp & beef - 12 *shamee kebab: small patty of minced beef with potatoes, yellow split peas, eggs, spices, served with cucumber mint yogurt, pickled onions & house-cut fries - 15 (gf) *shore-nakhot: chickpea, potato salad in vinegar, garlic & cilantro (cold) - 7 (v, vg, gt) *pakowra: gram batter cauliflower, spinach & potato- 14 (v, vg) AFGHAN DUMPLINGS *mantoo beef: dumplings with ground beef, topped with a yellow split peas & carrots tomato sauce finished with strained garlic yogurt - 4 pcs --16 / 6 pcs - 22 SIGNATURE DISHES gabuli palow: rice pilaf, boneless braised lamb, carrots, & raisins - 35 (gf) veggie - 22 (v) FROM THE GRILL lamb shank: bone-in braised lamb, herbed tomato sauce, basmati rice -- 38 (gf) My favorite dish overall was the gabuli palow. There was something so novel about the sweetness of the carrots paired with raisins in the soft rice and decadent lamb. Just amazing. Overall, Lapis is a culinary adventure with attentive service, chic ambience, and masterfully crafted foods -- worth every penny.

    While I love a family owned business, Lapis was underwhelming for me…read more Start with the good: Doogh Punch: 5/5 best mezcal drink! Smooth, well balanced. Atmosphere: relaxed, warm! Love the photos on the walls giving that family vibe. Candle lit as the sun went down. Nice vibe. Meh: Shrimp dumplings: 3/5 shrimp in a dumpling. No flavors stood out even with the sauce. Beet salad: 3.5/5 this was an arugula salad with maybe half a beet cut up on top. The description of ingredients were flakes of toppings. I had to request more beets as there were few. I could have had more nuts and cheese, but I just wasn't in the mood to really complain. Chopawn: 3/5 lamb chops, tender but lacking flavor. "Picked" salad on top, not pickled. Just cut up onions and peppers with sumac. Buranee Kadoo: 3/5 also ok. The garlic sour cream sauce needed more tang.

    Photos
    Dining area
    Dining area
    Aushak Afgan Dumplings
    Aushak Afgan Dumplings
    Lamb Kebob

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    Lamb Kebob
    Aracosia McLean

    Aracosia McLean

    4.8
    (478 reviews)
    44.6 mi
    $$$

    Loved my lamb dish! Surprisingly reasonable pricing when you at opening/lunch too!…read more Nice cozy but elegant vibes. Great to take out your family or significant other. Interesting art on the wall and nice bathroom. Park on the parking garage below or on the side street/lot nearby. Make sure if you don't finish your lamb and ask to put it in a takeaway box go specify that you want your lamb scraps. Learn from me because my waiter tossed all my lamb and just boxed up the rice likely thinking I was done with them. Big bummer since I was looking forward to my leftovers but oh well.

    Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

    Photos
    Aracosia McLean
    Aracosia McLean
    Bread - good.

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    Bread - good.
    Maiwand Kabob

    Maiwand Kabob

    4.6
    (154 reviews)
    23.9 mi

    Vegetable Samosas I love the light Philo dough texture to…read morethe Samosa. Potatoes and the peas inside were fresh perfectly seasoned. Perfectly golden fried outside. The thinner dough gives the perfect dough to potato ratio, with each bite allowing you to have a sample of everything has a whole. The dipping sauce has a nice spice level to it, kicking it up just a notch, not overpowering at all absolutely delicious. Lamb curry - Friday special I can't even begin to articulate the flavor explosion in this dish. I Cynivised it by adding seasoned basmati rice. #FeedsMySoulStatusConferred you'll have to go an try it out for yourself. I added the sides: salad and spinach. The salad fresh mixed greens. I think that the dressing was a light vinaigrette base with a strong dill presence. Spinach was cooked to the perfect texture, leaving it still having a little bit of bite and not being mushy at all. Good seasoning as well. Be sure to order a side of fresh bread, it comes out piping hot as it is made to order. Soft texture , with starting this, allowing you to scoop the sauce. Service For it to be a more of a carry out or dine and go quickly atmosphere, the service was top notch, royalty level. Extremely personable anticipating customers needs. Above and beyond service with every customer.

    What great service. The place is clean and comfortable. The falafel wrap was real good, and my wife…read moreloved her chicken kabob salad. She's has plenty of leftovers. We'll be back.

    Photos
    Maiwand Kabob
    Lamb curry with rice and chickpea curry
    Lamb curry with rice and chickpea curry
    Lamb curry with rice and chickpea curry

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    Lamb curry with rice and chickpea curry

    Kabob Hut - mideastern - Updated July 2026

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