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Kabab & Curry

4.0 (338 reviews)
ModerateIndian, Pakistani, Halal
Closed • 11:30 am - 10:00 pm

Order Kabab & Curry Takeout or Delivery

Kabab & Curry Photos

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KABAB & CURRY ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Kabab & Curry

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Exterior
Crystal H.

Tonight we enjoyed the all you can eat buffet dinner. There was a good selection of hummus, salad, spinach and cheese blocks, chicken tandoori, vindaloo chicken and more. Some items were empty when we went to get food and you could tell it was a popular place for dining! A server promptly brought over hot naan bread and water upon our arrival. However, we had to flag someone down for a menu, drinks, and our check. It seemed like no single person was assigned to us. The servers were friendly and helpful when we asked for their help. The space was bright and open with bright colored tapestries on the wall and ceiling. Small fruit flies were a bit obnoxious during our meal. Overall a great experience ... with room for improvement. We would recommend based the flavor and quality of food. Delicious!

Naan
Sparkle P.

I picked up a take out order from Kabab and the food was absolutely delish. I hand the Tandoori Chicken with rice and some other goodness . The service was take out only and they brought the food packaged up and ready right to the door. The flavors were great, there was just enough heat. The home made naan will have you in heaven. Fluffy, flavorful and soft. The portions were large because I couldn't finish it all in one setting. I applaud the customer service and organization. They tend to get quite busy, which is good to see with all that is going on.

Maninder serving wine samples at the monthly - Wednesday Wine Tasting and buffet night.
Frank M.

Sorry this review is so long but this place is worthy of every word. First visit since new management took it over. This experience was even better than the last. They have installed a new bar area which used to be a small bar and an additional kitchen area. It looks and feels alot more open. The dining area hasn't changed much but it was never bad. In the past we have always been seated in the front section near the front windows but on this visit we were seated at the other end of the main dining room where there is a nice fireplace. They also have an additional dining area mostly use for parties and as a second space on busy days. During the summer they have a large covered patio area. We usually go there without a reservation but reservations are recommended on special event nights like free wine tasting nights like the one we attended. Since we had a reservation we were immediately seated at a table that had a Reserved sign on it. Now for the most important part of this review, about the food. On this visit we came on one of their monthly Wine Tasting and Buffet Wednesdays ($14.95 pp). The number of items on the buffet has definitely increased. Tonight one of the dishes was a goat curry that was great. I understand they alternate goat and lamb on the buffets. The chicken biryani was made exactly the way I make it, as a one pot dish, not just the meat in a sauce that is pour over flavorless white rice. When preparing it in one pot, the rice takes on the full flavor of the spices. This is the way it should be prepared, since it is condidered a homemade comfort food in India. Preparing it the other way is equivalent to pouring cheese sauce over flavorless plain pasta, yuck. There were several other meat and vegetarian dishes on the buffet. They have big crock of hot soup and a salad & dessert buffet table. The desserts are limited but that is not unusual in Indian culture. There is rice pudding and my favorite Gulab Jamun which are deep fried donut type balls soaked in sugar water that is absorbed into the balls like a sponge. The buffet includes naan delivered to your table and a cup of Masala tea. There was a choice of 5 wines to taste. You can taste one or all of them. Remember it's a wine tasting so you get a sample pour not a full glass. You can always purchase a full glass if you choose. The host was very friendly and offered a nice greating when we arrived . Our server Lisa was also friendly and attentive but not hovering. The manager (not sure if he is also the owner) Maninderjit, he said just call him Maninder, was delightful to talk with. He was also the one pouring the wine samples at the bar. The food is seasoned without alot of spicy heat which is typical to suit American tastes. I mentioned that I like Indian food spicy hot so Maninder kindly brought me some hot pepper oil to put on my food. Remember to ask for it if you like heat. We will definitely be going back real soon.

Paneer tikka masala
Sam B.

Went for the dinner buffet special on New Years Eve and that was a bad mistake! Food was below par, cold and looked and tasted stale. Even the desserts were from a can. The "custard" was mango pulp from a can with canned pineapple pieces in it. The gulab jamuns were almost frozen. Instead of paying $26/ person for the buffet it would've been better to eat a la carte. To add insult to injury they added 18% gratuity for a buffet that tasted like prison food! This was our last trip here for sure.

Lily M.

Ordered take out from here for my first time today, and it was absolutely amazing. The spicy curry and naan bread are to die for. Definitely recommend. Can't wait to order again and try something else from here.

Chicken Vindaloo

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Reviews are mixed. Many highlight flavorful food, a well-labeled buffet, friendly staff, and an inviting ambience.

Read the full review summary in the app

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1 year ago

Great and delish food! Great service! Great spot and location! Great dinning room! I keep ordering out once a month!

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2 years ago

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7 years ago

Business owner information

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Maninderjit S.

We hope to see you again soon, thanks!

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Food is mediocre. Service is ok. Not impressed. I've been there 4 times. Hoping it's better. But it's just not.

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2 years ago

Food was okay but to much food expensive. Dirty tables food was over heated . They charged for the my 7 year old kids off us paid over $100s

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8 years ago

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Ansar K.

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3 years ago

SO good!! Delicious food and wonderful service. Highly recommend. We're visiting but will be back when back in Buffalo!

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Ask the Community - Kabab & Curry

Mirchi Indian Cuisine

Mirchi Indian Cuisine

3.6(19 reviews)
2.4 mi

We came here for the dosa; We were immediately seated. There are a dozen choices including the…read morevegetarian masala dosa, the Mysore dosa, and the very spicy guitar karam dosa. (There are also dosa stuffed with chicken or lamb curries) My waitress frowned and said, "Are you sure? It can be too spicy for some." I was game! Just the antidote to the unremitting low skies of Buffalo. The masala teas were strong black milk teas simmered with cinnamon, cloves and cardamom, served in paper cups. My spicy dosa was about the level of my Texas chili, but my husband reported seeing beads on my face! I immediately felt better! Another thing to love about the place: The prices of the dosas are about 25% less than a comparable one in Buffalo, and they're maybe a little better tasting! This is a great place for families: Some booths could seat eight easily, and Bollywood musicals are on loop.

. Absolutely Terrible Experience -- Completely Unacceptable Service and Disgusting Conditions…read more This was an absolutely terrible experience from beginning to end. I understand that restaurants can get busy, and I genuinely do not mind waiting when necessary. However, there is a significant difference between being patient with a restaurant during a busy period and being subjected to an experience this poorly managed. The lack of communication, complete disorganization, unacceptable service, and disgusting condition of the establishment made this one of the worst restaurant experiences I have had. To begin with, it took an unreasonable amount of time for anyone to acknowledge my presence and ask what I needed. There were only a few people in the restaurant, so the lack of attention was especially frustrating and difficult to understand. There was no host at the front desk, just a bell with a sign instructing customers to ring for assistance. The problem? Nobody was actually there to provide that assistance. Customers were essentially left standing around, wondering whether anyone working there even noticed they had arrived. Eventually, a woman came out from the back, but it quickly became apparent that she was being expected to do everything herself. She was waiting tables, handling DoorDash orders, and delivering food, all while attempting to manage the customers in the restaurant. If staffing is so inadequate that one employee is expected to handle nearly every aspect of the operation, that is a management failure. Customers should not have to suffer because a restaurant is incapable of organizing its staff or providing even a basic level of service. What made the experience even worse was the handling of my order. My order was marked as ready, yet nobody ever brought it out to me. There was no clear communication, no timely follow-up, and no effort to make sure I actually received the food I had ordered. Marking an order as ready when it has not been delivered to the customer is unacceptable. What is the point of providing order status updates if customers cannot trust them? I should not have to chase down employees or stand around trying to figure out what is happening with an order that the restaurant itself has already declared ready. On top of all of this, the restaurant was absolutely disgusting. The condition of the establishment was appalling and did nothing to inspire confidence in the cleanliness or overall management of the operation. Basic cleanliness and sanitation should be nonnegotiable in any restaurant, particularly one preparing and serving food. Instead of feeling comfortable eating there, I was left questioning the standards being maintained behind the scenes. The environment was so unpleasant that it further reinforced just how poorly the entire operation appeared to be run. Ultimately, the combination of the lack of acknowledgment, nonexistent front-of-house assistance, overwhelmed staff, failure to deliver an order that was supposedly ready, and disgusting surroundings made it impossible for me to properly enjoy or even try the food. This was not simply a matter of having to wait a little longer than expected. It was a complete breakdown in customer service and basic operational standards. A restaurant does not need to provide extravagant service to earn a customer's business. It needs to communicate, acknowledge people when they arrive, deliver the orders it claims are ready, and maintain a clean environment. These are basic expectations, not unreasonable demands. Unfortunately, this establishment failed on every one of those fronts. I left thoroughly disappointed and extremely frustrated. Based on this experience, I cannot recommend this restaurant. Management needs to take a serious look at its staffing, customer service, order-handling procedures, and cleanliness standards. Customers should not have to work this hard just to receive an order, get someone's attention, or feel comfortable in the establishment. This experience was unacceptable, and the overall lack of care and organization gives me very little reason to ever return.

Photos
Mirchi Indian Cuisine
Mirchi Indian Cuisine
Mirchi Indian Cuisine

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Al Qimma Halal Grill & Butchery  - Fresh delicious shawarma meats waiting to be carved.

Al Qimma Halal Grill & Butchery

4.7(106 reviews)
4.5 mi
Family-owned & operated
Free parking

06/04/2026 An update: I brought my husband with me to…read morelunch at one of my current favorite places! Although we we the first people there at 1pm for dine-in, there was a steady stream of take-out orders getting picked up, as well as other (mostly men) coming to dine. The chairs are wide and overstuffed, and the tables are just the right height. It's a, "have another bite" atmosphere. There are long prayers coming from the speakers. Even a non-Arabic speaker like me knows that, "Bismillah" doesn't rhyme! The better half's take on his kebab? "This is the best lamb I've ever had!". I thought the shwarma and fries were great, but the hummus served with warm pita, some fruity, green olive oil, and a sprinkling of sumac/ za'atar really knocked it out of the park. I was dipping my fries in it! We ended the meal with a long slice of pistachio backlava. Oh, so good!

I was originally going to go to Amira's kitchen, but for some reason it was closed, so I did see…read moregood reviews on this place. I was sadly mistaken because the food was not at all to the level that it should have been at. I ordered the baba ganoush. which was fine, but seemed like it had been sitting out for a while. I also ordered the chicken tawook plate. First of all, I must say that this is not chicken breast, but it seemed like there were dark pieces as well as fat still on the chicken, which made for a worse taste. I made sure to ask before, but I don't know where the miscommunication happened. The chicken lacked flavor, but more importantly, it was not fully cooked and was squishy. I was able to take a photo because I was in a rush and the only parts of the chicken that I was able to eat were when I had to cut a piece off of cooked meat. I wish them nothing but the best, but the quality of food needs to get better for this to be edible because uncooked meat is very unsafe. That was very disappointed with my food and I wish I could've stayed back to speak to the owner, but he had left at the time. I have nothing more to say Also, this was not a cheap meal, so this makes for a worse experience, I hope the owner reaches out

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Al Qimma Halal Grill & Butchery  - More olives @ al Qimma Buffalo NY

More olives @ al Qimma Buffalo NY

Al Qimma Halal Grill & Butchery  - Lamb on rice

Lamb on rice

Al Qimma Halal Grill & Butchery  - Menu as of 05/2023

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Menu as of 05/2023

Kabab & Curry - indpak - Updated October 2026

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