Cancel

    Open app

    Search

    K-BBQ

    4.4 (84 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 3 months ago

    Order K-BBQ Takeout or Delivery

    K-BBQ Photos

    K-BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

    You might also consider

    Recommended Reviews - K-BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mul naengmyun
    Lisa M.

    Hadn't been here in a while but it's still good. I actually really appreciate the banchan they give because it's not all spicy--most places have spicy odeng these days, which our kids don't like, so they were happy to have it mild for a change. What we got: Mul naengmyun (cold noodle soup) - Hit the spot on a hot day. Noodles were chewy, broth was already seasoned enough that I didn't need the extra vinegar or mustard provided. Japchae - Surprisingly good! Super flavorful, the noodles were great and I don't usually like shiitake mushrooms but I didn't hate them in this one! Galbitang - This one was a little disappointing. It was fine, but we've had it in the past and it was consistently tasty. The broth used to be more garlicky (a good thing that kind of made it unique to this restaurant) and the meat used to be high quality and tender. This time the broth was fine, and the meat was pretty grisly and a bit tough. Not great...made us wonder if they changed chefs/hands? Or maybe it was just an off day... One thing: we ordered to go and we wish they hadn't put the cold noodle soup broth right next to the steaming hot galbitang broth...just wasn't very well thought out when packing. Still delicious though and doesn't deter me from going here!

    tteokbokki
    Eduardo D.

    We decided to have family night and asked the boys where they wanted to go and K-BBQ was the choice. We arrived at a a great time as we were seated immediately. The tables and grill were very clean. The exhaust works well as the dining area is not smokey. I already knew what I wanted to order. We ordered: Tteok-bokki, Japchae, and Corn Cheese for appetizers. The boys ordered Japanese Wagyu and Pork Belly to share. The Japchae was really good, I love the taste of toasted sesame oil. The veggies were cooked just right. The Tteok-bokki had cheese which was different and it was spicy which I like! The Corn Cheese was creamy and gooey. The corn was crisp, It was my first time trying and I will order it again! The boys really liked the pork belly and pairing it with the rice was good! The star of the show was rhe Japanese Wagyu! The boys cooked it at the right temperature. The Wagyu literally melted in your mouth!!! It was delicious.. The owner Chris greeted us and asked how everything was which was very nice. Shortly after we got Beef Paste Soup that had tofu. It must have been sent by the owner as we didn't order it. It was really good! We will be back as this staff is friendly, thr food is good and the owner is really nice!

    Angelique N.

    Dont judge here for the simple name. This spot is a great small Kbbq Al La Carte spot to go to! Went here an hour before closing. The service is super lovely and they help grill your meat if needed. The side dishes were so fresh and delicious. We were a party of 2 and got nicely filled from two orders of meat.

    Sherwin C.

    Some people may be hesitant to go to KBBQ spots that aren't AYCE, but don't shy away from this spot because of that because the prices are very reasonable for the quality of food that you get here. You'll definitely walk out of here very full for a modest spend and be glad that you made a trip here. The restaurant itself is unassuming, hidden with a plain looking sign from the outside and and alright amount of parking. When you first walk in, you probably don't assume much as the setup looks efficient with a bunch of tables lined in orderly fashion with efficient exhaust fans. When you start getting the food and seeing the brilliant marbling on the meat you realize that you're in for a special treat. Even before then, the banchan here is better quality than average. The veggies are fresh and the flavor is great, particularly on the kimchee. These are all presented very nicely, though it's unnecessary for the amount of food that you get. For the table, we ordered a combination beef to try all the different meats available -- rib eye, brisket, boneless galbi, and outside skirt steak. It was difficult to choose a favorite only because all cuts were delicious, and this was presented on a beautifully arranged plate with the server helping us to cook. We also tried the spicy pork bulgogi which had a mild kick to it, but was as delicious as all the great options available at other KBBQ places nearby. If I had to order again though, I'd definitely give the berkshire pork a try. Overall, a must visit spot in the suburbs if you enjoy Korean BBQ. The flavors and textures shined from beginning to end starting with the banchan and in every meat I tried. If you're going to opt for premium cuts, you can definitely enjoy them here at a very reasonable price.

    Ryan D.

    KBBQ has some great Korean barbecue options, but unfortunately no all you can eat options. The menu was big. We ordered the combo beef plate and spicy pork. Unlike most Korean barbecue restaurants, the servers here cook and plate your food for you. The cuts of meat we were served were excellent and tasted great, real high quality. The onions, veggies, and bon chon served along side were really good too. I'll go back and try some more of the menu in the future.

    Mina H.

    Nice cuts of beef, recommend the thinnest sliced cuts for quick cooking and tenderness. Minimum of 2 entree trays is acceptable and filling for 3 people. Any more and i would have doubts about being able to finish the order. It gets crowded fast being so small and all things K seemingly being so on trend rn... but its super convenient compared with all the places in Schaumburg. Better would take a trip out to Koreatown 2.0 in the suburban Northshore area on Milwaukee. And yeah, that place reminds me of Seoul with subtitles

    Seafood pancake
    Arthur H.

    Very good LA Kalbi at this restaurant. It's got a nice marinade and tender meat. The spicy pork and thin sliced pork belly were ok but pretty close in price to kalbi so I'd probably rather just spend the extra for that next time. The side dishes and dipping sauces were on par, and the service for the most part was pretty good. One thing I wish they did was just use a traditional grill mat or something of the sort since they used like a parchment paper or something that seemed a little flimsy. Also, the grill didn't seem to cook evenly at the edges of the surface so meat finished at pretty different rates. I'd come back for kalbi alone though.

    Galbi

    See all

    19 days ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    2 months ago

    Had a taste for Cold noodles, it was delicious! Me and my friends were very satisfied

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 6
    Thanks 1
    Love this 5
    Oh no 0
    Photo of W H.
    0
    14
    57

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mina H.
    218
    713
    2412

    4 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Ada B.
    26
    26
    7

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Excellent prime meat, lovely service, and the best owner. If you don't come here you're missing out

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of O B.
    0
    1
    0

    1 year ago

    This is the best Korean BBQ restaurant and all the meat is top quality. It's worth the money.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John C.
    23
    79
    22

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of H K.
    0
    1
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Clara S.
    610
    1683
    2396

    5 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jina M.
    8
    68
    239

    4 years ago

    Helpful 4
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Amazing food and friendly service. We came here on a Saturday and they gave us free sides with our food!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Good BBQ and great service. The hostess even gave me some terrific hot tea while I waited for my carry out order.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    K-BBQ Reviews in Other Languages

    Ask the Community - K-BBQ

    You might also consider

    Verify this business for free

    People searched for Korean 10,348 times last month within 15 miles of this business.

    Verify this business

    New Seoul Korean Charcoal BBQ

    New Seoul Korean Charcoal BBQ

    4.1(304 reviews)
    6.9 mi
    $$

    First I have to say the grandpa at this restaurant is super cute and funny!…read more The food was delicious. We started off with some non-marinated meat. We had Sang Gai Bi and the Heuk Sam Gyup Sal which was the pork belly. We loved them both. I personally like the beef over the pork but I would get both again. We also ordered a Yook Ke Jang, which was a spicy seasoned soup with shredded beef. It was not too salty or anything. It was just right! Lastly we ordered a marinated pork (forgot the name of it) and it was good, but I think we all preferred the non marinated meat better. Not sure if it's because we were already getting full at that time. Definitely recommend coming to this place. Charcoal bbq tastes so much better, although it can be a little harder to cook imo. ALL the small dishes were amazing...there isn't a small dish I didn't like. This is my new favorite kbbq spot!! This place is also super clean. The women's restroom was clean when I went as well and had everything you need...including spray for your clothes after bbq is done, which is a plus!

    They don't make'em like this much more. With charcoals, I mean…read more There's got to be extra steps to get permission for indoor charcoal cooking, so I get it. But meat just tastes better bbq'd on charcoal, y'na mean? It honestly had been a decade and a half since I went to a proper charcoal KBBQ, so this was super exciting for me. The place had an old facade that was reminiscent of the "old days" for me. Not to say it was run down or anything, but everything from the floorplan to the old tables with charcoal pit installed tables reminded me of the KBBQ era of the 90's and beyond. Loved it! My family went inside way past lunch hour, so the place had cleared out and owners seemed to have been having lunch. The two gentlemen eho greeted us gave out father and son energy, but I couldn't be sure. There was a life sized photo of the oldtimer in a marathon getup hanging on one side of the shop entrance, which he explained was taken a decade ago. I could tell he would have been around my father's age, but seemed super healthy. A pleasant man for sure! It may not necesaarily be a good thing for owners, but I love it when there aren't too many patrons around, because it means that I'll get all the attention I need from them, when I need. It was certainly the case here. They were super attentive when we needed something. To be fair, we knew exactly what we wanted, so it wasn't like we needed to call them every 5 minutes, but it certainly was easy to get their attention when I needed another bottle of beer. :-D My family of three order two servings of marinated galbi, contemplating on whether or not to order my wife's favorite pork belly. In the end, we were too full and were glad we stopped with only two servings. We'll just have to come back to try other meat later. This is ALWAYS a dilemma for my family. All three of us each have our favorites, but none of us can eat a whole serving. We usually end up going with my daughter's favorite every time, unless my wife and I are out by ourselves, which these days is not as often as I'd like. We'll just have to wait a couple more years for her to graduate.. Galbi (short ribs) was GREAT! Not much else to say about it, other than the fact that any meat will taste better when grilled on charcoal. With so many other KBBQs around town with more "hip" and "modern" atmosphere, I don't know how well New Seoul is doing these days, but I certainly hope they do enough business to continue to be around. More and more Korean restaurants are moving away from their traditional way of doing things in order to cater to American audiences. They may not be huge changes, but these subtle changes make people like me and my wife a bit sad because it eats away a little bit of our nostalgia each time we experience some. I hate to sound like an old man about it, but I guess it falls to people like myself to continue to support more of the traditional places like these over the young ones. Anyway, based on just the marinated galbi my family had, I must give them 5 stars!

    Photos
    New Seoul Korean Charcoal BBQ
    New Seoul Korean Charcoal BBQ - Banchan

    Banchan

    New Seoul Korean Charcoal BBQ - Ice cold beer mug

    See all

    Ice cold beer mug

    Go Goo Ma Korean

    Go Goo Ma Korean

    4.4(129 reviews)
    3.8 mi
    $

    Last minute decision to go to Goo Goo Ma for dinner one night. I had a taste for a stone bowl dish,…read moreso ordered the DoleSote Bibimbop. Goo Goo Ma seems to have one person who works there who takes the order, cooks the food, and takes payment, He's very nice and helpful if you have questions about the food. They seem to do a lot of business but there were only a few people eating there. There was a steady stream of people coming for take out. They do have plenty of tables for people to dine in, though. They cook to order so after about ten minutes, my dinner was up. You get a very generous portion of food. There are three sides - kimchee, salad, and soup. All were great. But the main course, the DoleSote Bibimbop was delicious. The bowl is large - filled with rice, vegetables, and chicken. It was prepared very well - the stone bowl is very hot so the rice touching the bowl gets crispy, adding to the texture of the meal. In fact, it is sizzling when it's served. All in all, it was a nice experience and a wonderful meal.

    None of the food we ordered tasted good first of all. The service was "fine"... ambiance sure...?…read more Biggest thing is the Sundubu-jjigae tasted like a watered down soup packet put into a pot to try and save money on making it proper. Super watered down, super thin, no flavor, and pretty gross. Same with the Bulgogi. Thin and chewy gross pieces of meat. We threw out everything we ordered and went to taco bell. Which sadly was better than this. Go to Kai Moms over near village tavern. Way better food quality and never have had a bad dish there. Way more authentic tasting.

    Photos
    Go Goo Ma Korean - The whole dining space.

    The whole dining space.

    Go Goo Ma Korean - Dolsot Bibimbap

    Dolsot Bibimbap

    Go Goo Ma Korean

    See all

    Chicago Galbi House - Spicy Marinated Raw Crab

    Chicago Galbi House

    4.3(66 reviews)
    8.5 mi

    Recommendations: Silver Combo…read moreSeafood Pancake Soft Serve Ice Cream We went to Chicago Galbi House for dinner, and you can smell the delicious Korean cuisine as soon as you walk through the door. We ordered the Silver Combo, which comes with beef and vegetables. The main difference between the Silver and Gold Combo is the chicken, and we thought the Silver Combo was more than enough for us. We also ordered the mushroom and beef hotpot and the seafood pancake. Once we ordered, the food came out immediately. It was actually so quick that everything came out at once. It was a little overwhelming trying to figure out what to eat first, but it was fine. I just wish the seafood pancake had come out first so we could enjoy it while it was hot and crispy. For the Korean BBQ, all of the meat was excellent quality and the portions were generous. The hotpot broth was on the lighter side, but I thought it was interesting that they served it with soy sauce and wasabi. The seafood pancake was one of our favorites. It was very crispy on both sides and good portion. We loved all the food, and the restaurant even prepared soft serve ice cream cones for us before we ended the night. We really enjoyed our experience at Chicago Galbi House and will definitely come back to try some of their other dishes!

    We came to Galbi House for my mom's birthday and had such a wonderful experience! The service was…read moreexcellent, our server was attentive, friendly, and made us feel very welcome. The food was delicious and truly authentic, which we really appreciated. Everything we ordered tasted fresh, flavorful, and comforting, just like good Korean food should. Now I know why my mom picked this place to celebrate my mom's birthday with family. Great food, wonderful service, and a warm atmosphere. We will definitely be back! Highly recommend!

    Photos
    Chicago Galbi House
    Chicago Galbi House - Gamjatang Hotpot ( Pork backbone hotpot)

    Gamjatang Hotpot ( Pork backbone hotpot)

    Chicago Galbi House - Gamjatang Hotpot ( Pork backbone hotpot)

    See all

    Gamjatang Hotpot ( Pork backbone hotpot)

    Golden Durebak - Our Bibimbop is always made hot and fresh. #bibimbap #hotstone #dolsot #korean

    Golden Durebak

    4.4(123 reviews)
    5.6 mi
    $$

    Came here on recommendation of a friend, and sure enough we ran into them! Food is also very good,…read moredefinitely sweet-leaning in profile, but flavor is deep so it's not overpowering, and the kids all really like the flavor profile. The japchae is so springy and soft, better than a lot of the grocery store japchae. My favorite is the banchan where they had the kongjaban braised black beans. I really miss that flavor profile, and only had it when I was little in Asia. Owner lady was so sweet and chatted us up about the kids and all. We will definitely be back!

    Yum! We've been here a few times, and it's consistently good. We've dined in and gotten bbq, but…read morewe've also ordered to go and been pleased with the service and how they pack the food. What we got this time: Tteuk manduguk - Rice cake and dumpling soup. This is not spicy and has a nice deep flavor. This one has seaweed and tendrils of silky egg ribboned throughout. Our kids love this. Haemul kalguksu - Seafood noodle soup. This broth was so nice. Also not spicy. It comes with shrimp, octopus and crab legs. The seafood was cooked so-so, and I think I prefer clams and mussels, but the broth was delicious and like a warm hug. They gave extra soup in a separate container too, which was very thoughtful. Bonus: the braised potato banchan is so good--our kids could eat the whole thing. Definitely worth trying whether you dine in or take it home.

    Photos
    Golden Durebak - Our dining room is always ready to welcome you!

    Our dining room is always ready to welcome you!

    Golden Durebak - Bulgogi

    Bulgogi

    Golden Durebak - Our dining room is always ready to welcome you!

    See all

    Our dining room is always ready to welcome you!

    Koreana

    Koreana

    4.1(292 reviews)
    4.0 mi
    $$

    i've been on the hunt for some authentic korean food since i moved from California. Koreana…read moreliterally made me so happy, as I felt like I was transported back to restaurants of k-town LA. what we got: chadol (10/10 yums): such a huge portion and was super fresh. the cut of meat was a leaner part, so it wasn't as "melt in your mouth", but you could tell it's still a great cut of meat. samgyeopsal (10/10 yums): this was a thin cut of meat and had the perfect amount of fat to meat ratio. I usually don't prefer thinly sliced pork over thinly sliced beef, but at this place, I definitely did. it was just such a good cut of meat and paired really well with all the side dishes. mul naengmyeon (10/10 yums): i always find this a standard order at any kbbq restaurant, and it was great! the noodles were chewy and paired well with the broth. they give you a bunch of side dishes and on the weekends, they give a braised beef banchan which was AMAZING. be aware that for kbbq to be ordered, you must pick AT LEAST 2 cuts of meat. this comes with a soy bean paste soup (one per person), and ended up being a lot of food (we had leftovers). also, i noticed that some cuts of meat had fried rice served after (i'm guessing it's probably the marinated ones), so if that is something you're interested, be sure to ask! the service was great and they cooked the meat for us. honestly, i see myself going back pretty soon, as it genuinely made me feel back at home.

    food: best freaking korean i've had in illinois, such a good meal, everything was authentic asf,…read morethe pork was delicious - i was already so full and couldn't stop eating it. the meat and drinks are all high quality. also got to try Korean tartare and it mogs any other. it was so smooth and the flavor is so good with the sesame oil. i will think about this night and meal for a long time service: the staff is insanely nice and treated us so well. came and helped with the bbq. the owner is the biggest chiller and started ripping shots with us. immense respect for him ambiance: feels like home. nothing else to say

    Photos
    Koreana - 2nd Dining room

    2nd Dining room

    Koreana - Ban chans

    Ban chans

    Koreana

    See all

    Hwang Dae Gham - Starting November, they will be closed on Sundays.

    Hwang Dae Gham

    4.3(169 reviews)
    10.8 mi
    $$

    The decor on the inside leaves a little to be desired, and it is a bit pricey, but man is the food…read moregood! The owners are also very sweet and attentive. Our party of 5 was seated in one of their both grills right away on a Friday night. We ordered the dolsot bibimbop, the dak bulgogi, fried rice, and bbq A beef sampler. On the menu it said that the beef sampler would feed 2-3 people, but we barely finished it with all 5 of us eating it. All of the food was super fresh and delicious, even all of the side dishes. I highly recommend! We had a great time!

    Really good, classic Korean food with large portions and reasonable prices, located in the northern…read moresuburbs of Chicago. Hwang Dae Gham is located in a non-descript strip mall with some closed store fronts, so plenty of parking. My daughter and I were in town and needed to visit in the Northern suburbs, so afterwards decided to have lunch at a place that had meaning for us. Unfortunately, it was closed on Mondays so chose another Korean restaurant. Hwang Dae Gham ended up a great choice. We came soon after it opened, and it was already busy. It is a family owned business, and they obviously take great pride in their food and service. We had a chance to eat a lot of their non-BBQ offerings, and every one of them was excellent. Started with two appetizer portions: mul-mandu (small, bite-size steamed dumplings...supposed to be only pork but I swear I tasted seafood/fish in it...very good...reminded me of eating pelmini in it's size and density); the other was a small portion of japchae which we devoured...usually not a fan of this style of Korean mung-bean noodles, but really enjoyed it. We got two entrees (didn't share for once, so each got what we wanted). I got the squid bibim-bap (mixed rice in a stone bowl)...it's important to look at the pictures, cause it clearly explains the difference between the normal bibim-bap. They basically put a large portion of the squid-bokum, on top of rice...missing the normal cold greens. It was different, and I loved it. It was served with the requisite gochujang sauce, but you don't need it. It's already pre-seasoned. My daughter got the Gamja-Tang (spicy soup with potato and pork neck), and she really enjoyed it....like most Korean hot soups, great for a chilly February Chicago day. All of it comes with side dishes and purple rice. We especially liked the sweet glazed potatoes, picked cucumbers, and sliced mung bean pancake. Service was very warm and consistent throughout. It was just a beautiful opportunity to have a great meal and spend a lot of time with my adult daughter, reminiscing about the past and planning for the future. The entire Hwang Dae Gham environment was very conducive to that. I really wish I had two stomachs so I could sample the other dishes on the menu...all of it looked so good. We ended up bringing home most of the entrees, and it was delicious re-heated. Really inspires me to explore K-Town more when I get home.

    Photos
    Hwang Dae Gham - Home style cooked Korean comfort food :)

    Home style cooked Korean comfort food :)

    Hwang Dae Gham - Yuk Gae Jang was good, they give 8 banchans with lunch also.

    Yuk Gae Jang was good, they give 8 banchans with lunch also.

    Hwang Dae Gham - App menu

    See all

    App menu

    K-BBQ - korean - Updated September 2026

    Loading...
    Loading...
    Loading...