Service was great, Food fantastic! A very nice place. We'll…read morebe back!! Margaritas a must, Crab claws and shrimp, Awesome.

Everything we ordered was delicious. The portions were generous and everything was very fresh. The…read moreserver had great recommendations - my husband and I ordered the fries green tomatoes, Ashleigh's shrimp and grits, and the seafood platter with the grit cakes -- a must!

Viscous bisquit has a cool logo that I coined the term #CyberChef for because I work in cyber…read moresecurity and we use an application called CyberChef. The food is amazing and the staff is very friendly. The are many options for gluten intolerance and celiac. It is a good way food a cyber security analyst to start the morning. Vicious is consistently amazing!

I can't remember the last time I was excited about my next trip to a place to eat UNTIL now!…read more This place was fantastic. When we arrived, the line wasn't too long, after we placed our order the line was out the door. Apparently everyone else knows how delicious the food is too. There were three in our party and we all ordered something different so we could try each other's selection. Biscuits and gravy, Silence of the hams, and The Vicious. Each item was good but the Vicious was probably my favorite (with the cowboy candy on the side). We had saved the tops of two biscuits so we could try the butters and other toppings. All the butters, especially the sweet bourbon butter, were so good. 10/10 recommend this place!

Great breakfast. Service quick and server very friendly…read more The chicken and waffles were great drizzled with honey, (and added syrup also). Quick, easy, and reasonably priced.

Had a an amazing big Good Breakfast this mother's day weekend. Everything on the plate and the…read moresides were delicious. Also Ah'Janique made this experience really great with her smile , and patience. The service was on point and she checking on us constantly. Wishing her and whole team working hard today a great job serving delicious food.

There's something about the name "Acme" and good seafood when it comes to coastal restaurants…read more Along the Gulf, you think of Acme Oyster House. On the coastal Atlantic, we recommend Acme Low Country Kitchen. You get five-star food in a rustic setting that could benefit for a bit of a makeover -- but only a touch or two. Excellent service compliments the food. On our plate: The "Light: House, including sauteed shrimp, seared scallops and a house-made, fresh crab cake that comes with a caveat that a shell chip or two might be mixed (we call that authentication). All were perfectly prepared and ample sized. This wasn't a shrimp-and-chips drive-through; this was a meal. Our sides: Collards (this is the low country) and fried Brussel sprouts, again well prepared. Price: $38.25 and among the higher-priced items on the seafood-heavy menu but worth it. Others in our party, including two non seafood eaters, chose the pecan fried chicken (two breast with one each going home because of the size) with another going with the Carolina Duo of the chicken and short ribs. Will we return? Yes. There are other options we've yet to try as our visits to Charleston increase but this was a real treat. Even better, it is near the fabled Dingy beach bar where we ducked in to watch the Kentucky Derby. We could spend our retirement years at The Dingy but that's another review to come. Acme is a 4.5-star review with the only points shaved because it just needs a little updating (after the season, perhaps). The food and service more than make up for it.

Well bless it, I don't even know where to begin with what happened to us this Easter at ACME…read moreRestaurant on Isle of Palms. We walked in and the place was emptier than a church on a Wednesday night, yet somehow we were told to head on over to the bar, wait for a table, and go ahead and order ourselves a drink. Didn't make much sense, but we did as we were told. Then we stood there a good 10 minutes while the bartender, who let us know he's studying to be a dentist up in Spartanburg, was busy chatting away with another customer like we weren't even there. When he finally got around to us, it felt like we were more of an inconvenience than paying customers. But the real kicker came after we finally got our drinks. The manager came up, and I kid you not, told us we had to leave the restaurant and go out to the parking lot to finish them. No explanation, just attitude, and not a polite one either. To be honest, the manager seemed like she might have had a little too much Easter spirit, if you catch my drift. The whole interaction was downright combative and made us feel completely unwelcome. What really got me, though, was the poor hostesses and waitstaff. They apologized to us over and over and quietly let us know this kind of situation is something they deal with on a daily basis. We even heard her speaking sharply to another customer, which made it clear this wasn't just a one time issue. Honestly, the whole experience felt like a bad trip to the dentist and cost about the same as a root canal. All in all, it was a mess from start to finish, rude, confusing, and about as un Southern hospitality as you can get. I would think twice before going back, y'all.

Grace & Grit truly outdid themselves for our anniversary dinner. The combination of incredible…read morefood, a wonderful atmosphere, and truly phenomenal service made for a perfect evening. Our server, Andrew M., was attentive and friendly, anticipating our needs effortlessly. We were especially touched when he surprised us with a celebratory crème brûlée for our anniversary! It's details like this that confirm why we always enjoy our visits. Highly recommended!

Ah...Grace & Grit. A plate arrives...fried chicken, crisp…read moreand unapologetic, crowned with silky sausage gravy and two perfect fresh eggs spilling golden yolk like sunrise over the Lowcountry. The biscuit stands proud, the grits smooth, creamy and honest...no pretension, just mastery. Plus the Ceebo was cold and delicious! But a great meal is only half the story. Our waitress, Rebecca had effortless charm--attentive, intuitive, never intrusive. And Paul, the manager, carries the quiet authority of a man who knows excellence isn't accidental. It's cultivated. A 9.9 out of 10. Not perfection...always room for improvement but, damn, good!

Decided to take a drive to Mt Pleasant for a couple of errands and wanted to find somewhere new to…read moretry for lunch and coffee. After checking out several options, we landed on Sena Cafe. The space/area are cute, with accessible parking. There is an outdoor area with tables/chairs - not sure if they are associated with the cafe specifically or not, but customers were utilizing them. They have options for breakfast (served until 12pm) and various salads, wraps, and sandwiches for lunch. We were greeted upon entering and the woman at the counter was very friendly. I chose the Spicy Chicken Wrap and a caramel frappe. The frappe was pretty and also yummy. The wrap was huge - I could only eat half of it. It was essentially a large salad wrapped in a tortilla. It wasn't that spicy, but it was tasty. Service was quick, the place was clean, staff was friendly, and the food was good. I would certainly go back again.

great food. family run homemade yummy desserts nice soups…read moreand sandwiches all made in house

The obstinate daughter came recommended by a gentleman that was at another restaurant I was dinning…read morelast night. He highly recommended and and since we were in Sullivan's Island to see Fort Moultrie it was close and we were hungry. We sat right away at the bar since it was only 2 of us. We had the beet salad as an appetizer which was amazing with complex flavors and perfectly cooked beets. Then we followed with the Rutledge pizza. There was no sauce just cheese, sausage, onion, and perfectly cooked brick oven pizza. The staff were super friendly and didn't make us feel rushed to get in and out. They made us drinks that were not on the menu - Aperol and Hugo spritzes. Highly recommended checking it out. The ambience is stellar.

Amazing every time. Truly a great restaurant. You can tell from the food that the kitchen is a…read moretight ship, where freshness and made from scratch is the name of the game. Always get atleast one of the specials. The pastas are always great. The chicken with Brussels sprout app is actually huge and am insanely good with the truffle for like $16.

Stopped here on the way home from sullivans island just off of Yelp reviews The restaurant was…read morepretty packed & now I understand why!! We were able to find seats at the bar quickly but a table would have been a 30 min wait. I got a bottle of champagne (mimosa) for only $15!!! I've been to places where a carafe is $15 or more . The food and drinks are well worth it. My French toast was so good with the raspberry compote. My husband enjoyed his food & my son ate his chicken & waffle so fast I wasn't able to get a picture The waitstaff were all friendly. I will definitely return the next time we go to SI

The food was delicious!... a good southern feel. The service was attentive and good timing. It was…read morea wonderful sunny day, so we sat outside. It was a great choice. Defenetly coming back. Enjoy!

We had a wonderful lunch at Coleman Public House! The lamb gyro was the best I've ever had, the mac…read more& cheese was rich and decadent, and the Barnyard Burger was cooked perfectly. Every bite was flavorful and satisfying. The atmosphere was welcoming, and the service was friendly, which made the experience even better. This is definitely a spot we'll be coming back to. Highly recommend!

One word. BURGERS! Go get one right now. I didn't get to try one myself, but my SO did, and so did…read morethe table behind us and they looked absolutely, mouthwateringly amazing. We were looking for a quick spot to grab some lunch on the way out of town, and pulled up some highly rated faves on Yelp. Thanks for the yelp Community, we found this little gem! On arrival, we ended up sitting on the side with the bar, and the waitress working the bar ended up helping as our designated waitress was otherwise occupied with a very large table. I ended up getting fish and chips, which was really good with no regrets. We heard the table behind us talking about the burgers after we ordered and anxiously awaited his burger to come out. He was not disappointed. It was cooked perfectly and generously topped. We were very impressed, and a little disappointed we didn't live closer. If I did, this would be a regular.

We had the chance to stop at Owlbear Cafe while visiting Charleston for the weekend. As soon as we…read morewalked in we could tell that we made a good decision; the line was long and the spot looked popular. Despite the big crowd, they were able to get our Coffee and Food out quickly. As we waited, we enjoyed the soft sound of music that was dialed to the perfect volume level creating a relaxing environment to get work done and enjoy our breakfast. My Latte came out first, unlike many coffee shops, the balance between milk and espresso was flawless. To preface this reaction, I do enjoy tasting the robust flavors of the beans in a latte, and they nailed it at Owlbear. The Frothy Effervescent milk foam was immaculate; the baristas here are consumate professionals.... Now, on to the breakfast burrito. I asked the sales associate for her recommendation between the lox bagel and the breakfast burrito; she stated that the Burrito was a very popular item, so I gave that a go. I was blown away. What stood out to me was the slight hint of lime in the āhuacamōlli (hear me out) made this burrito unique and special. The spice level was not overbearing and the potatoes were perfectly cooked. To wrap things up, I highly recommend Owlbear cafe, and will be visiting again when I voyage to Charleston later this summer; one thing to keep in mind with Owlbear are the portion sizes, I wouldn't call myself a "big eater"; However I was left wanting more food as the portions are very small, almost warranting a removal of star #5

Such a cute coffee shop! The service was fast, there was plenty of seating, and I loved the board…read moregames in the back. Lots of parking too, which made it super easy to stop by and hang out for a while