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    June's

    4.0 (255 reviews)
    Closed Closed
    Updated a few days ago

    June's Photos

    JUNE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - June's

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    beef shortrib
    Reggie R.

    Recently attended a birthday party here and we really enjoyed their food especially that we're eating for free, lol! First of all the place is very cool. Imagine eating outside in the open and on a rooftop of a building, very cool indeed! From the appetizers and main dish, we really liked it. The popcorn chicken were very flavorful, crunchy and tender at the same time, the bread was good but I had better. What i really like was their caesar salad. Probably one of the best caesar salad I've ever had. The idea of crushing the croutons and spreading iver a salad was genius. From the dressing, cheese and chicken was perfect appetizer for me. The spicy fries i like because I love spicy food but it might be too spicy for people who dont like spicy food. The crunch on that fries was perfect. I also had the beef short rib, very very tender but i thought it lacked an umami flavor to it, but it is still good dont get me wrong. The salmon dish was ok. It was a little tough and a tad bit dry but still delicious. Our server was very nice, quick service ! Kudos to her! Yah Overall we enjoyed our first time there and would have come back if it was only a few minutes away from me, but sadly im about 80 miles away.

    Sunset view
    Tanya C.

    First off...the view and sunset were amazing. The food was delicious. We got the focaccia and artichoke to start. Both had good flavor. We had the beet salad , short ribs, and grilled chicken. So tasty! Server was great...didn't rush us, recommended a few items on the menu. Will definitely come back!

    Alexis F.

    Highly recommend a reservation!! Parking is easy, views are gorgeous! The bathroom has a pretty view, it's co-ed as well! Food was okay but the drinks were beautiful and strong! Service is fast and friendly !

    Lava cake
    Jenn L.

    Two things. Bring back the banana bread and pudding and bake the lava cake correctly. The cake was dry and the ganache did not ooze. Otherwise, good view and good food. If they can't get the lava cake right, don't order it. It's $16 bucks and tastes like grocery store cake.

    View
    P B.

    Wonderful evening. The ambiance is nice, even better once the sun goes down. 3 of us went for dinner and ordered everything to share. They have a golden hour special from 5-7pm for house wine, spritzers, and beer. Our order included: *Focaccia bread- amazing! Huge portion, great flavor, and a yummy compounded butter. *Beet salad- Our favorite thing! Beets, feta, olives, tomato's, and a light dressing. *Grilled artichoke- We won't order this again. Hard, almost inedible with just a few leaves. The sauces were great though. *Spicy pomodoro pasta- Really good, with a spicy kick, absolutely delicious. *Truffle risotto- delicious, and we added the chicken meatballs. They added 4 meatballs which were very tasty. We were unable to finish everything, and too full for dessert. Don't be in a rush, as the service is very slow. Our server was great, she just had too many tables. The prices are a bit too high, but it's a nice treat. We will absolutely be back.

    Steak frites
    Karla M.

    Food was so delicious, me and my friends ordered different plates and they were all really good . Our waitress was amazing I forgot her name other wise I would give her recognition. The restaurant was such a nice and calm vibe I liked that they didn't have loud music playing . I will be back very soon :)

    burrata salad: really yummy
    Stephanie S.

    Junes is such a gem for the IE -- a rooftop restaurant with great views that makes dining feel special. The vibe is relaxed yet stylish, perfect for a night out with friends or a date. The food is solid across the board. You can get a yummy steak or go for their yummy pasta. I loved everything I ordered: the bourbon peaches with burrata, the spicy pomodoro pasta, and the steak frites. Each dish was flavorful and satisfying. Highly recommend if you're looking for a rooftop with good food, fun atmosphere, and a view that elevates the whole experience.

    Popcorn chicken and pesto risotto with flank steak
    Alex M.

    Great experience, recommended by a coworker to come here for date night, did not disappoint! Was able to do same day reservations, calm rooftop bar on top of the hotel. The staff were very friendly and helped us turn on the heaters. The focaccia bread was unexpectedly my favorite! 10/10. The short rib plate is a must and was also 10/10. The popcorn chicken was 7.5/10 (lots of random crumb size pieces). The pesto risotto was delicious however the steak was salty which over powered the dish 6/10. Overall great experience and will come back with friends and family. Thank you

    Mark H.

    I wasn't even aware this restaurant existed. What I can say about June's is the food is spectacular, especially for a suburban restaurant. The city of Eastvale has always been a "master planned" community. Very cookie cutter, homogenized subdivisions with little character and power drunk HOA presidents, you know the type. And the same can be said for the dining choices: bland, season-less, boring. But not June's! The food was succulent. We had the salmon and the short ribs. The short ribs are an absolute must and the salmon is no slacker either. Very well seasoned and proportioned. Best broccolini I've ever had and the Caesar's salad was good as well. Cocktails were interesting and delicious and considering the location, the rooftop dining experience was quite nice. The staff was friendly, welcoming and helpful. I will definitely be back and I highly recommend it. Keep doing an awesome job, June's!

    Fun seating area
    Kate N.

    Really fun & cute place! Food was just ok, not terrible and nothing that I was excited about. Drinks were good but pricey and small amount of liquid. Overall it's really fun but it's an expensive outing!

    Irene H.

    Hours aren't the best, closes at 9 p.m. The ambiance is amazing. The customer service was superior and the drinks are divine. Will definitely be back.

    (from left to right) orange creamsicle, focaccia, corn ribs!
    Michelle K.

    My boyfriend surprised me with a date to June's and it was honestly so refreshing and adorable! June's is a rooftop bar and restaurant. The views overlook the mountains around Eastvale/Inland Empire, and it was a bit windy (we went towards the evening, around 7:00PM) so come with a coat! The vibes really set them apart from other restaurants I've been to. The staff are all very friendly, welcoming, and personable. The food was delicious as well. The focaccia was a lot taller than I expected, but still delightfully spongey and not dense with good amounts of oil drizzled over. The corn ribs were so good, they are a must get if you are a corn enjoyer like I am. They can feel a little messy to eat, but it's corn! For the main entree, I got the steak & frites! I don't know what I was expecting, but I got literally a whole steak with frites LOL I feel like I got used to some restaurants serving a few pieces of steak with their frites so it was a pleasant surprise but it was a lot of food! All in all, I had the most splendid time at June's. I did not opt for an alcoholic beverage at the time that I had gone, but I definitely will try one out next time :-)

    Primavera
    Monica A.

    Amazing Service & Beautiful Ambiance! This restaurant was recommend to me and it did not disappoint. The twinkling lights above definitely set a classy, romantic feeling. Our server, Josh, was amazing! He was incredibly knowledgeable of the menu and attentive the whole evening. He recommend our appetizer and my entree. The crispy potatoes were delicious, who doesn't love potatoes!? But the Primavera pasta dish was the highlight. The pasta, herbs, and veggies tossed in that creamy lemon sauce was delish! To close, we had the basque cheesecake. Yum! I would also love to highlight the craft cocktails they serve. The bartender was fantastic.

    Spicy pomodoro & steak frites

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    3 days ago

    This place has the focaccia bread. It's one of my favorite places to eat at. The staff is always exceptional. I recommend everyone.

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    16 days ago

    Love the burger & pasta! The service was amazing & my waitress was very friendly. Will be coming back

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    Ask the Community - June's

    Is it good vibe for kids?

    This place is mostly for adults as it can get noisy when the place is full.

    Are walkins allowed?

    Yes, they are allowed. So far I don't think they've ever been so busy to demand reservations, but that may change. Last time I went there we walked in, but we came early.

    View All 4 Questions

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    Drinks were top-notch, phenomenal recommendations from our server, and the everything on the 3…read moremeat- 3 cheese board was fresh. Our server Peter was patient and very charismatic, had made great recommendations on drinks and made sure our cups were never empty. The ambience is perfect for intimate conversations--no forced background noise to interrupt. Everyone's focused on savoring their drinks, and those quiet moments between sips, paired with the pure enjoyment of the flavors, spark the best chats with my partner. The music is spot-on, and the dark color scheme elevates the whole mood to another level, creating an entirely different vibe.

    I checked out Wine Down in Corona with friends for an evening lounge vibe. The place itself is…read morenice, with a cozy wine lounge feel, and the ladies at the front were very warm and welcoming. We were a little surprised by the $10 cover charge. The event was supposed to have old school music, and while there was someone there playing music, it wasn't as lively or loud as we expected. The sound was more in the background. Food-wise, we ordered three appetizers. Two were good, but the crispy chicken and fries missed the mark for us. The staff did let us sample a couple of drinks, which was nice, and the mocktail I had was very good. Overall, I'd say it was an okay experience. Nice atmosphere and friendly service, but not somewhere we'd probably drive out to often. It may be a better fit if you live closer to Corona and want a relaxed lounge spot.

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    Wine Me Up Social

    Wine Me Up Social

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    This has easily become one of my favorite places to visit once a month. As a wife and mother, it's…read moreone of the few places where I truly get to step out of "mom mode," relax, and just enjoy the moment for myself. The atmosphere is always welcoming, especially on live music nights. The owner is incredibly friendly and makes it a point to personally connect with every guest, which makes the experience feel even more special and intimate. It is a smaller venue, so I highly recommend making reservations if you want guaranteed seating because once the live music starts, the place fills up FAST. But every single time I go, it's always a great experience. One thing I truly love most about this spot is how it naturally brings people together. I've met new friends just by sitting, chatting, and enjoying the music and wine. It's such a positive and inviting environment. If you're ever in the area, I definitely recommend stopping by and showing support. And I absolutely have to add it's a Black-owned business, so let's continue supporting and pouring into businesses that create spaces like this for the community.

    This is one of the places I wanted to check out since I love wine and charcuterie boards…read more I came by a few weeks ago, peeked in and left because there was nobody there. I went again last weekend with my boyfriend and our friend during the wine hopping event. This time it was busy. We were seated in the back room that felt like a conference room. I felt like I was excluded from the party because we didn't buy the tickets for the event. We were still paying customers. I did the wine tasting with 3 red wines and a personal charcuterie board. Bad time to come because we felt unwelcome. Limited to where we can sit. "It's reserved" Pros - lots of free parking - cute decor - good charcuterie board - waitress was nice Cons - I didn't like any of my wine - bad pour for the price - Boring I won't be back. There wasn't anything memorable.

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    Wine Me Up Social - Sweet "passport" flight

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    Devereaux House - WILD HONEY PIE ricotta, mozzarella, black pepper, hot honey

    Devereaux House

    4.4(49 reviews)
    9.1 mi

    I came here with my friend on a Saturday night after a crazy month of working dawn to dusk. We were…read morereally looking forward to the food and ambiance, but were severely disappointed in our meal. The pictures posted by the business are extremely misleading. The pizza we received looked like corporate chain pizza which also lacked the homemade crust and sauce we expected. Either the recipe changed from when the pictures were posted, or it was an advertisement trap. The ambiance was great though. I loved the lights and decor. Another table also played mario kart and the switch which looked like lots of fun. Logistics-wise was a bit confusing. We parked in a lot across the restaurant. And I wasn't able to find a clear entrance and just walked through open gates and tables. I think you order at the bar and seat yourself/someone will seat you if it's busier. Then they deliver to your table. Our meal came out to $90 for 2 pizzas, 2 drinks, and a side of marinated olives. Would not come again.

    By far the best restaurant pizza we have had on the west coast (best street style pizza was…read morePellicola pizzeria DTLA). As a riverside native, I love the Backstreet patio and was excited to return in an evening setting. Husband and I did a short hike up Mt. rubidoux then enjoyed a romantic dinner at Devereaux House. We agreed it was one of the better date nights we have had in Riverside. We went on deftones and chess night. There was an excellent curated music playlist, chess boards everywhere, candle and string lights, and a really solid wine list. Ambiance was10/10. We tried the salad, meatballs, two pizzas, and an orange wine. Everything was 10/10. Service was insanely fast for how busy the place was (not an empty table in sight). The line to order appeared long but moved quick due to competent staff. Choosing a wine was a delight with a knowledgeable server happy to pour us tasters until we chose our bottle. If you're in Riverside, make this your next night out. It's worth getting out of the house for.

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    Devereaux House - Next to backstreet

    Next to backstreet

    Devereaux House - Olives

    Olives

    Devereaux House - Devereaux House open Friday 6pm-10pm

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    Grafted Cellars - MARGHERITA  house sauce, pesto, basil, burrata, and roma tomato

    Grafted Cellars

    4.4(138 reviews)
    13.2 mi

    This is a calm, quaint little spot down at the Depot-End of town that's perfect if you want a tasty…read moremeal and some good wine(s). They have a Pickle Pizza (don't knock it 'til you try it) that is just out of this world! I honestly haven't had anything bad there. They also have a decent selection of beers to choose from, in case wine isn't your thing. There is both indoor and outdoor seating for whatever your preference is. The patio is well-covered, so if anyone is trying to stay out of the sun, they've thought of that. Kelly took care of my friend and I, as we decided to go to Claremont instead of braving the crowds at The Upland Lemon Festival this past Sunday. Kelly was an absolute ray of sunshine and took great care of us. We spent a good amount of the afternoon chilling on their patio sipping on Sangiovese, and snacking on the Corn & Tortilla Dip, as well as the Pork Belly appetizer. All were wonderful! NOTE: For the next month or two, their menu will be slightly limited, as they are renovating their kitchen. There's still PLENTY of great stuff to choose from and enjoy, though.

    A month later …read more... Officially a regular at Grafted Cellars. Obsessed with every edible item on their menu so I'm here on a weekly basis. Omar the bartender is still as wonderful as Day One. I was finally able to figure out his last name. (It wasn't given out willingly and he made me guess after dropping a single hint). Will be on my way to collect my free bottle of wine for the month of June. Grafted Cellars is such a lovely place. I've met new friends as well as reunited with old ones. So glad I've found a place to be able to call "my hangout".

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    Grafted Cellars - Side salad $7

    Side salad $7

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

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    4.5(250 reviews)
    10.7 mi
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    Visited Seasons 52 for the first time and the service was excellent, Ana was wonderful and truly…read moremade the experience enjoyable. Ambience was lovely as well. The reason for 4 stars instead of 5 was because the side dishes, including the green beans and mashed potatoes, were lukewarm, while the chicken itself was hot. If the kitchen could keep the sides hotter while waiting for the protein to be plated, the meal would have been excellent overall. Even so, because of Ana's great service, we'll definitely be back and give it another try.

    Another fantastic meal at Seasons 52 in Victoria Gardens. Consistently great food, attentive…read moreservice, and an atmosphere that somehow manages to feel both upscale and comfortable. We started by sharing the Wood-Grilled Corn, Aged Cheddar & Spiced Bacon Flatbread. The sweetness of the wood-grilled corn paired beautifully with the smoky bacon and sharp cheddar, while the lime, sour cream, and chives added a bright finish. Summer on a flatbread. Mom and I had the Summer Corn Soup. It was pure comfort in a bowl. Creamy, rich, and packed with sweet wood-grilled corn flavor, with bacon and chives adding just the right amount of savory balance. Robin tried the Garden Tomato Soup. Velvety and full of fresh tomato flavor, topped with parmesan croutons and micro basil. Rich, satisfying, and highly craveable. For my entrée, I ordered the Wood-Grilled Kona Crusted Lamb Loin. The lamb was exceptionally tender, juicy, and cooked perfectly. The Kona coffee crust adds a distinctive depth of flavor that I absolutely love, especially paired with the herb butter and Yukon mashed potatoes. I substituted green beans for the asparagus, which made for a great combination. My wife isn't a fan of the coffee crust, but then again she insists coffee tastes like ashes, so take that for what it's worth. Robin had the Rotisserie Half Chicken, which was another winner. The grilled lemon-honey glaze added a touch of sweetness and brightness to the perfectly cooked chicken, while the French green beans, tomatoes, and wild rice pilaf rounded out the plate beautifully. Incredibly juicy and flavorful. Mom enjoyed the Wild Alaska Salmon. It showcased the season perfectly. Served over white rice and topped with a charred tomato broth, it was accompanied by a colorful summer succotash featuring corn, green beans, red peppers, edamame, and toybox tomatoes. Fresh, filling, and packed with flavor. A standout side was the Street Corn Skillet. Sweet roasted corn, wood-grilled red and poblano peppers, chili-lime butter, cotija cheese, and chives combined for a dish that was hard to stop eating. The smoky peppers elevated the sweetness of the corn and tied everything together. Unfortunately, we had no room left for Seasons 52's famous mini desserts, a rare occurrence. Outstanding service, beautifully prepared seasonal dishes, and a welcoming atmosphere made for another memorable dining experience. If you haven't visited lately, the summer menu is definitely worth checking out.

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    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

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    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Third Street Wine Shop - The Mini Sampler ... PERFECT with the Rosè wines!

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    4.9(179 reviews)
    15.7 mi
    $$

    For more than twelve years, our group has gathered at the Third Street Wine Shop every Wednesday…read morenight. We were first introduced to one another by the previous owners, Mary and Jim, during one of their events--little did we know those introductions would grow into lifelong friendships. Over the years, our Wednesday Wine Nights became a tradition we all cherished. When we learned that the shop was going up for sale, we were understandably nervous. We wondered what would happen if it didn't sell--where would we go? And if it did sell, what if the new owners changed the shop in ways we didn't love? What if we didn't connect with them the way we had with Mary and Jim, who had become family to us? Then it happened, the shop sold. We were introduced to Maria and Veronica, and it was truly love at first meeting. They are two of the kindest, most welcoming women, and they have brought fresh ideas and wonderful energy to the shop. Our Wednesday Wine Nights continue today, and we are grateful to have gained new friends in Maria, Veronica, and their families, who help run this warm, family-operated business. The Third Street Wine Shop remains a place where you are welcomed the moment you walk in--where the owners make you feel like you're their only guests. I cannot recommend this place highly enough. It's the perfect spot to relax and enjoy a tasting, a glass, or a bottle of exceptional wine, paired with one of their beautiful charcuterie boards or other delicious snacks. And for those who prefer beer, they offer a great selection of local craft options as well. We hope to see you there soon!

    The best wine tasting experience I've ever had. Excellent environment and people. Couldn't have…read moregone somewhere better. Nic and Maria are amazing!

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    Third Street Wine Shop - No Rosè tasting would be complete without something from Provence!

    No Rosè tasting would be complete without something from Provence!

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