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    June Bug Cafe

    4.4 (182 reviews)
    Closed 7:00 am - 10:30 AM, 11:30 AM - 1:00 pm, 5:30 PM - 9:00 PM
    Updated 3 months ago

    June Bug Cafe Photos

    JUNE BUG CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - June Bug Cafe

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    Cori G.

    What an interesting spot! Staying near Incline, good breakfast is nearly impossible to find, (at least according to the good people of this app). We were heading home and wanted to eat a real breakfast before officially hitting the road and stumbled upon this place. Well hidden away down a steep ramp in the back of a little motel/hostel, June Bug Cafe really feels like the lodge of a summer camp in the best way. Due to its hidden location and proximity on the grounds, we may have been the only people eating there who weren't staying there. Surrounded by a quiet birthday party, sleepy young adults getting ready to leave for Yosemite, and a business retreat meeting, we found a lovely table toward the entrance of the restaurant after ordering our food and sat. The menu is traditional diner food. I was frankly elated. I love breakfast and we hadn't had true breakfast in a few days. One thing from our specific experience is that the food took a notably long time to prepare. We weren't annoyed by that, I chalked it up to being freshly made... and it seemed to be! Once the food arrived, (was so hungry, didn't take a photo) the plate was huge. The bacon was cooked in a way that made it taste like summer camp. All in all, the food was good. The coffee though... not great the day we were there which was a bummer. Instead, I went to a coffee spot in Mariposa after. If you happen to be in the area for breakfast, this is likely the closest spot to Yosemite on this side with good food.

    Half chicken dinner option
    Andrea R.

    Read the reviews and made sure to stop here on our way out of Yosemite for the day. Off the beaten path but awesome vibes. This cozy spot makes every dish to order, so there is a short wait but it's totally worth it. Menu pictures in other reviews are up to date. I got the chicken and my husband got the steak. Both were excellent. I also appreciated the reasonably priced kids menu!

    apple pie with ice cream
    Sarah C.

    drove 30+ min out of the way past our hotel after a long hiking day in Yosemite and I'd say it's worth the detour. in general the food is much higher quality than your average lodge restaurant or park food court. you order at the counter and seat yourself, and servers bring you your food. it was pretty lively and cozy. we tried the salmon burger ($19) and sliced ham ($22) and the portions were very generous. they also kindly substituted out coleslaw for more mashed potatoes. the ham was pretty tender, and the accompanying sauce was sweet and flavorful. the salmon burger was just okay, but it wasn't dry. the mashed potatoes and brussels were good, but the carrot was too hard. we ended off with apple pie and vanilla ice cream, I thought it was too sweet but would recommend other desserts--their cookies are humongous

    Pork Ribs
    Phoebe W.

    Definitely one of the best options in Yosemite! I got a huge rack of pork ribs with mash potatoes, Brussels sprouts and carrots for $30. In addition, it comes with a side of soup or salad. Service was great and there was a lot of space in this restaurant.

    Jennifer S.

    3 stars for staff and food being good. -2 stars for hardly any parking, reservation system that is of no use as you just walk up to the counter to order. You get a number and get bring you your food. Staff was so kind and friendly. Accommodated my allergies as well. Menu changes by day it's very limited. I did not want such a large dinner at the high price. Glad there were some options to choose from though. Fish had some bones in it but it tasted good. Soup was good. Chocolate pie was just ok. Crust was good. This place had the most creepy Hills Have Eyes Texas chainsaw vibe. The alien ant head on the wall really was out of place for a family restaurant but fit this creep place vibe perfectly. I def will not return if I don't have to. No one would even know it's there unless it were for Yelp. It's not on a main road. Only ended up here due to Awhannee in Yosemite being under construction and not having a regular menu.

    Ariel L.

    The Bug Hostel in Mariposa is like stumbling onto a Michelin-star restaurant disguised as a rustic mountain hideout -- built for hikers, climbers, white water rafters, and anyone who thinks showering after a 12-mile trek should come with gourmet soup and a soak. Let's talk food: it's not just "good for a hostel" -- it's legitimately amazing, period. The salmon or whatever fish special they've got going? Always A+, never misses. And the soup? Let's just say I'm convinced someone in that kitchen made a deal with a culinary wizard. I order extra every time because they've clearly got the Midas touch -- everything they ladle turns to gold. And just when you think it's all about the food, you remember the spa downstairs. Hidden like some kind of Nordic oasis, it's got a sauna and hot tub that feel like a reward for surviving your last hike, or maybe your last run-in with a bear (which, yes, totally counts as cardio). There's nothing like steaming the mountain grime out of your pores while your legs try to forgive you. The Bug is not just a hostel -- it's a mountain retreat with soul, where you can eat like royalty and recover like a Viking. Five stars, gold soup, and a hot tub confession session all in one stop.

    Heba A.

    The food was good I had French toast and pancakes both were good i went around 7 so not so crowded the place is a bit into the woods so alittle hard to find. Overall a good experience.

    Pesto pasta

    We ended up at June Bug Cafe after being disappointed by the food near our hotel, and it was worth the 35-minute drive. The food was fresh, and you can see the chefs preparing everything in the back, which was a nice touch. I had the pesto pasta, and it tasted great--clearly made with fresh ingredients. All main dishes come with a house salad or miso soup; I went with the miso soup, which had big chunks of tofu that I really appreciated. The menu seems to change frequently, which could be a plus or a drawback depending on what you're looking for. My husband was hoping for a burger, but there wasn't one on the menu that day, and unfortunately, nothing else appealed to him--so he didn't end up ordering anything. The service was good, and the overall vibe is very rustic, just something to keep in mind. All in all, it's a solid spot for fresh, well-made food if you're in the area.

    Breakfast special caperse sandwiche
    Mona A.

    Super cute spot! Absolutely loved driving the mini road to get here; the selections are small, but the food is good for the area! They make giant pots of coffee that is self serve. You order up at the front and they call you to pick up the order. The interior is cute, cabin and rustic charm. Parking is plenty up front! Driving to the location is good - one road, it's small so be careful! Will be back in the future if I am in the area

    Sauvignon Blanc. Crisp, cold, perfectly tangy. Amazing!
    Alexa H.

    I honestly cannot say enough great things about this place. Everything from the food to the service to the rustic charm...this place has my heart. Their desserts are out of this world, and their entrees are both hearty and wholesome and definitely hit the spot after an active, long day out in Yosemite Park. I am so glad that this place exists and I make a point to come here every time I am in the area. Thank you June Bug Cafe!

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    2 years ago

    Really good food, fresh, comfortable space. Great pie. Everything looks great. Food is whole and fresh. No processed food.

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    2 years ago

    Consistently excellent food, generous portions, casual vibe. Really one of the best restaurants in the Mariposa area! Highly recommend.

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    3 years ago

    Disappointed to not see the vegan sausage or tofu scramble like in the pics. I guess call ahead as the menu is written in dry erase marker

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    June Bug Cafe Reviews in Other Languages

    Ask the Community - June Bug Cafe

    Are reservations recommended?

    Reservations are not required.

    Is the restaurant Pet friendly?

    Yes, they have an outdoor patio, didn't see outdoor heaters.

    Do you serve alcohol?

    Yes

    Is dining outside available, please? If yes, are reservations required? If not, are takeout options available?

    yes! Dining outside is available

    Is the staff wearing masks following covid guidelines? How about customers?

    Staff is not wearing masks. Customers are not wearing masks, but there is a sign at the entrance encouraging their use.

    Our 8P koo?

    No no

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    Charles Street Dinner House - 10 oz New York Steak

    Charles Street Dinner House

    4.3(623 reviews)
    6.2 mi
    $$

    Showed up on a Friday night, it was my birthday and I really wanted a steak and potato dinner…read more Thankfully no reservation was needed but I could see it being more necessary for more popular seasons. Cute restaurant, like a old house transformed, really only smelled like an old house in the tiny narrow bathrooms Service was absolutely fantastic, everyone we interacted with was so lovely. They all seemed to know everyone who was dining there, we were for sure the out of towners. I had a filet with side salad and baked potato. The vegetable side was well seasoned and cooked well. Basic side dish but done so well I ate them all. The thought that went into making my baked potato ready to scoop out was a small thought but I appreciated it! Even my salad was cold, crispy and crunchy. The bread on the table was delicious. My stake was yummy and loved the jus and mushrooms served with them. Hubs had the prime rib, he said it was one of the best ones he had in a long times he had the clam chowder to start and it was super tasty!!! Glad we had my birthday meal here!

    Charles Street Dinner House, Mariposa: 2026 Mar 12 (4 of 5)…read more Let me start off by saying that we were extremely pleased with the service, thanks to Dillon (who showed genuine rapport), Tomben (his honest opinions) and Amya (who brought me piping hot water in a beautiful mug and teapot). Their friendly, yet professional attitude make this eatery stand out. (5 of 5) This eatery has a vintage feel and historical charm. We felt we could really relax and take our time instead of being rushed to order, eat, then leave. The atmosphere feels rustic, exposing the past. It was a time capsule for folks who enjoyed that era. FOOD: Sauteed Mushroom Soup: The soup arrived with garlic bread. The soup had an earthy, savoury and nutty texture. The rich, velvety mushrooms were bouncy and cooked well, while the umami-packed broth felt comforting. The garlic bread that accompanied the mushroom soup had a perfect balance of textures - heavily buttered, with savoury garlic flavour. The golden-brown, crispy exterior was not overly toasted and the sticks were enhanced with a touch of herbal flavour. (5 of 5) New Zealand Rack of Lamb: This was my order - cooked medium-rare. The perfectly cooked meat was tender - unfortunately lacked seasoning, but a dash of salt brought this to a perfect 5. (5 of 5) I had a choice of potatoes or rice pilaf and made a wrong decision. The rice pilaf looked like baby food, and the fresh red pepper over-powered the entire dish. I tried a small scoop and was disappointed. Needless to say, I couldn't eat another bite of the rice. (1 of 5) My vegetables were mostly cooked well. They had a bit of crunch and texture but not raw. My dinner came with Tomato Soup. The soup tasted nutty and lemony, with a slight heat - and has a good aftertaste. It was silky and smooth, rich, and velvety. (5 of 5) Scallone: Our other order came with onion soup. My dinner partner had the privilege of tasting one of the best scallone years ago and was hoping to bring back great memories of this special dish he loved. This marriage of blending ground abalone and scallops is a savoury dish formed into patties. It is then breaded and lightly pan-fried in butter. The texture is supposed to be tender yet firm. The temperature was perfect but the patty came out almost like a regular pancake. A chunk of fresh red pepper was also thrown in, perhaps for colour, but it overpowered the dish. The pilaf rice was also a no-no. When the server came and asked how we enjoyed the dishes, I had to be blunt and said, "I didn't like the rice". Our server apologized and immediately offered to remove the rice on both plates and asked if we'd like potatoes instead. My partner opted for the baked potato. (5 of 5) The onion soup that accompanied this order was also a fail. Overall, this dinner was a 2 of 5. We were there to celebrate my birthday, so for dessert, we got Coconut Crème Brulee. Even though it wasn't cooked evenly, the light flavour of the coconut did not take over the mild flavour of the crème brulee. A lovely ending to an interesting dinner... and the crème brulee was a birthday treat, on the house. (4 of 5) Would we return? I think we would. I'd like to try other items on the menu because we feel it our privilege to have met some of the nicest staff in an eatery.

    Photos
    Charles Street Dinner House
    Charles Street Dinner House - Charles Street Dinner House, Mariposa: 2026 Mar 12

    Charles Street Dinner House, Mariposa: 2026 Mar 12

    Charles Street Dinner House - Charles Street Dinner House, Mariposa: 2026 Mar 12

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    Charles Street Dinner House, Mariposa: 2026 Mar 12

    Fredrick’s of Savourys - 2025 Feb 25: osso bucco

    Fredrick’s of Savourys

    4.2(541 reviews)
    6.2 mi
    $$$

    My favorite restaurant in Mariposa! Easily the finest dining you'll find in town. I've been here…read morefive times and it has never disappointed. They offer upscale fare including steak, seafood, and pasta, all beautifully prepared. The osso buco is fantastic, as are the steaks. And if you order the Savory Salad and you're a blue cheese lover, don't skip it -- they use a generous amount of gorgeous blue cheese crumbles paired with candied walnuts... absolutely delicious. The cocktails are excellent as well. I could honestly go on and on -- you'll truly enjoy your experience here. The service is outstanding, and the atmosphere is warm and cozy while still feeling modern and refined. Highly recommend!

    I've been to Savory's many times and usually enjoy it, which made tonight especially disappointing…read more We sat at the bar, were greeted initially, then service completely fell apart. Our bartender forgot our wine order entirely, then forgot water, silverware, and napkins--multiple reminders were needed while our food arrived and sat in front of us. The food was just as bad as the service. The salmon was dry and overcooked, the rice was unpleasant, and my lamb was extremely dry and tasted old. The "vegetables" were clearly frozen broccoli. No check-back during the meal, despite plenty of attention to other guests. Overall, this was one of the worst dining experiences I've had here. Very disappointing for a local spot I've supported in the past.

    Photos
    Fredrick’s of Savourys - Dining area

    Dining area

    Fredrick’s of Savourys - Chicken Marsala

    Chicken Marsala

    Fredrick’s of Savourys - 2025 Feb 25: blue cheese salad

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    2025 Feb 25: blue cheese salad

    1850 Restaurant

    1850 Restaurant

    4.1(851 reviews)
    5.9 mi
    $$

    We spent a day in Yosemite and stayed in Mariposa, and we wanted to grab something for dinner. We…read moresaw that 1850 was nearby and had decent reviews, so we wanted to try for ourselves. We parked right at the front with the gravel and got our names put down for two people. The hostess was very nice and gave us a buzzer for when our table would be ready. It took no more than 5 minutes before it buzzed and we got in. The restaurant itself is very cozy and decorated well. We sat at a table that used hanging doors as dividers, which we thought was a neat idea. The lighting was nice, not too bright but also not super dim. Our server told us about some specials and also recommended a few different meals. We took up her offer on fries and went with that. Even though it technically was a shareable, it was a huge serving! The fries were perfectly crunchy with a soft interior. The steak was also really juicy and tender, not too chewy at all. The sauces and cheese mixed in with the fries were also the perfect balance of salty, crunchy goodness. The salmon was deliciously soft and moist. They paired very nicely with the creamy mashed potatoes and steamed broccoli. We worked together to just barely finished the salmon and take most of the steak and fries home for leftovers. If you are in the area, I definitely recommend this spot! The quality and amount of food makes the price worth it. If we're ever visiting the area again, we'll definitely stop by 1850!

    1850 Brewing Company in Mariposa was excellent. The food was outstanding, the cider was…read moresurprisingly good, and the service was stellar. A special thank you to Sheila, who was not even our server but kept checking on us, answering questions, and making us feel welcome. I honestly thought she might be an owner because she cared that much. The over all atmosphere was welcoming and like everyone knew you or was willing to get to know you. I had the Steak House Burger and could only eat half because it was huge. My girlfriend had the 1850 Fries loaded with steak, cheese, parmesan, garlic, and more, and they were amazing. You simply must eat here. I also included a photo with Sheila and my friend Kevin who also had joined us for the meal.

    Photos
    1850 Restaurant
    1850 Restaurant - Chicken Salad

    Chicken Salad

    1850 Restaurant - Outdoor view of the restaurant

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    Outdoor view of the restaurant

    The Tavern at Firefall Ranch - Dinner minestrone bowl

    The Tavern at Firefall Ranch

    4.4(22 reviews)
    18.8 mi

    We had a lovely, delicious dinner here after a day in Yosemite. The food was awesome, staff were…read moresuper nice, and the tavern/grounds were beautiful and comfortable. We especially loved the kale and farro salad. Came on a Thursday evening in May at 6:30 pm and were seated for a table of 4 with no wait. The tavern is part of a hotel, so you need to walk to the side of the hotel, by the pool, to reach the restaurant. Ample free parking in the lot in front. A bit pricey but worth it!

    We came here on the three separate occasions we did while we were at the Ranch last Summer; I've…read morehad this review in drafts for almost an entire year, and I figured it was time to finally post it. The first experience was less than satisfactory (for me atleast)...The second was absolutely phenomenal...And the third was good as well. The ambiance is like any tavern; classy but warm, and you'll feel right at home in an otherwise perilous place like Yosemite. The service here was absolutely phenomenal; the staff are always looking to make sure their customers are satisfied and often go above and beyond for them whenever they're not. The meals however, I'm mixed on. So the first time, I decided to order their "grilled ceasar". All I can say is this is apparently deconstructed and is anything *but* a caesar...I'll grill this one personally and just say pass...Then I tried the pan-seared duck breast...It felt undercooked and flavorless, and even after cooking it a little more, it still felt disappointingly bland. After barely finishing the duck, I quite literally thought to myself "got any grapes?" and waddled away to the convenience store for a microwavable meal after that... Brutal? Absolutely...Now you're probably thinking "If your experience was so bad, why should I bother eating here?" with how vitriolic I was about it. One bad meal doesn't mean all of them were misses, and mind you, I'm only 1 of 5 in the group at the time...And one of them suggested that over what I originally wanted...The latter which we'll talk about next. Now the second time was actually much, *much* better. That time I ordered a tomato soup (which they had that time) and the Quatro Formaggi Mac. The mac was absolutely to die for. It was garnished with breadcrumbs, the cheeses were strong and bursting with flavor, and no matter what meat you have put in there, you'll walk away satisfied like a bear that stole someone's picnic! The third time was breakfast. Honestly I'd cannot complain; not much to say there though. But it was definitely good! I will warn you that, as far as I know, the menu has changed since I've last eaten there; some of these items may or may not be available anymore. Overall? A solid spot I'd recommend to anyone who managed to brave a perilous mountain drive and found their way to the Ranch!

    Photos
    The Tavern at Firefall Ranch - Inside

    Inside

    The Tavern at Firefall Ranch - Focaccia with dips

    Focaccia with dips

    The Tavern at Firefall Ranch - Espresso, martini, and s'mores martini

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    Espresso, martini, and s'mores martini

    June Bug Cafe - newamerican - Updated May 2026

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