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    JP'S BBQ Newcastle

    4.5 (12 reviews)
    Open 11:30 am - 7:30 pm

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    Ginger K.

    My favorite place to get BBQ this man knows what he's doing. I will go at least twice a month. Service is always quick.

    meat and macaroni and cheese
    Ginger K.

    I just started working at a business down the street from this barbecue place. I wanted to stop by so I got the chance today they have different weekday specials. I got the mashed potato bowl with macaroni and cheese corn nuggets sliced brisket and brisket burnt ends. Let me tell you this man was put his heart into his food. You can taste the love! The macaroni and cheese does not taste like it came from the box you can taste the cheesy goodness the corn nuggets were perfectly cooked. The burnt ends were seasoned very well. The mashed potatoes were season perfectly. With tax it was only like $10.50 something like that I can't remember the exact change but it is well worth a stop. I'm pretty sure he's a one-man show but he knows what he's doing you won't regret it.

    Low carb plate with 3 sides. Basically, no bread or potato.

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    1 year ago

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    2 years ago

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    11 months ago

    This should be a five star review... the food(5) is great, owner(0) not so much, but you be the judge.

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    1 year ago

    Stopped by JP's for the first time- the sliced brisket and baked beans were very good! Definitely would return to try more bbq!

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    2 years ago

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    1 year ago

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    2 years ago

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    4 years ago

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    2 years ago

    Excellent food, absolutely excellent. Look forward to eating here again. The portions are great and the flavors are powerful!

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    3 years ago

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    4 years ago

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    4 years ago

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    Review Highlights - JP'S BBQ Newcastle

    I got the mashed potato bowl with macaroni and cheese corn nuggets sliced brisket and brisket burnt ends.

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    Ray's BBQ - 4 Ribs Dinner (St. Louis Style)

    Ray's BBQ

    4.3(268 reviews)
    7.5 mi
    $$

    First - location is in a perfect spot with ample parking at the new location. Very accessible…read more Second - service and cleanliness is second to none. You won't find dirty tables or drink area out of order at any time of the day. You will be greeted as soon as you open the door and patient when ordering your food also!! The staff is the best I have seen anywhere. I travel for a living and eat out 3 to 4 times a week because of it. This should be a training restaurant for many to learn how it should be done... Lastly - the FOOD. Simply awesome. Great flavor, ribs fall off the bone, the corn is to die for and those beans are the bomb! I travel in from Texas and this is my go to BBQ place while I am in town seeing family or going to OU sports activities. The food quality is excellent and consistent on every visit. I highly encourage everyone to give it a chance or two when craving a good BBQ meal. You won't regret it... Just GO...

    No offense, it wasn't exactly my ideal bbq. The ribs and brisket I ordered were so tender they fell…read moreapart just looking at them. The ribs had a nice smoke ring in them, good flavor, and like I said, tender. Definitely fall off the bone. The brisket ordered were little slices; I was hoping for a nice, big slice of bbq brisket, even if it costs a few dollars more. Cornbread was good, not dry. Services was quick, restaurant was clean, and the staff were friendly.

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    Ray's BBQ - Interior

    Interior

    Ray's BBQ - 4 Ribs Dinner (St. Louis Style)

    4 Ribs Dinner (St. Louis Style)

    Ray's BBQ

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    Clark Crew BBQ - Deviled eggs, 1/2 lb of burnt ends, 1/2 lb of smoked bologna, and a half rack of Ribs. Don't forget the Modelo!

    Clark Crew BBQ

    4.1(866 reviews)
    19.1 mi
    $$

    I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

    This is pretty good barbecue in Oklahoma City. We were seated and served by the sweetest waitress…read moreand I think she and our little almost two-year old grandson had a great time entertaining each other. Honestly the sliced brisket left a lot to be desired and I do not think that it is the same product as the burnt ends. I am wondering if the burnt ends were from prime brisket and maybe the sliced brisket is from a lesser quality beef. That would make sense because the brisket burnt ends were absolutely divine and had lots of crispy bark that I just love. I was not really impressed by the bologna burnt ends and the mustard sauce. The bologna burnt ends lacked smokiness for me and I just did not enjoy the taste of the mustard (I normally love all mustards). So, let me tell you about the fried okra. I could eat a whole pound of that.....with ranch dressing of course. The finest fried okra!!!!!! We also loved the homemade pickles. I will always order homemade pickles if the option is available. These were great and we sure enjoyed the leftover bites! I would like to leave a little review that I think my little grandson would have left if he could type, use a computer and know all of his words. "I was really fond of the bbq beef but the standouts to me would have to be the mac n cheese and the championship bbq beans. In fact, I loved the bbq beans so much and got so excited that I put my forehead in the beans that my mommy put on my little child's placemat. After that all of the exursions of eating my food, playing with my food, flirting with our waitress and showing off my baby blues; I started yawning. I am not sure if it was the meat fatigue or the carb coma. Mommy and Daddy thought it was time to leave at that point and I agreed to cooperate as my bbq bean juice dyed hair was getting pretty sticky." I would definitely come in again and maybe try some other items. I would definitely get the prime brisket burnt ends again. Oh yes, AND THE OKRA and whatever my grandson wants, of course!

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    Clark Crew BBQ - Dining area near the bar

    Dining area near the bar

    Clark Crew BBQ
    Clark Crew BBQ - Outside of business

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    Outside of business

    JP'S BBQ Newcastle - smokehouse - Updated September 2026

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