So, following in my tradition of visiting and reviewing cheap Chinese-American restaurants, here we are again. Today I found myself visiting family in Bellows Falls Vermont and needing a quick lunch spot. Since just about every restaurant in the area is closed on Monday (and a lot on Tuesday as well) we found this place. Judging from previous reviews and the website, we thought it looked okay in a pinch. I gotta say, man, for a cheap Chinese place I was kinda let down. I've been to some real dive joints for Chinese food. This place didn't look like a dive joint, it's in an old house. As previous reviews have mentioned the decor is a bit dated, but overall the place didn't look too bad. It sits next to the Connecticut River and the section of the dining area they seated us had a very nice, sweeping view of the river. Table was pretty clean, typical place settings etc. Waiter was an older guy, all business but could maybe wash his cloths once in a while. It looked like he had been wearing the same outfit for the last 3 days, stains all over it and what not. Anyhow, moving past that, the lunch menu was VERY limited. For the first time in probably 1000 visits to cheap Chinese restaurants I was just so underwhelmed by the menu. They gave us the lunch menu. A printed sheet that was laminated. 1 page. There were probably 16 lunch special plates, but they were very basic. Back side was alcohol and drinks. That was it. All they had on the menu. I'm sure the dinner menu is more extensive, but really?! This is all you have on your lunch menu? Anyhow, you could pick pork fried rice or white rice, entree and either egg roll, egg drop soup or hot and sour soup. No app choices (cost extra or are considered one of the entrees. Like chicken fingers is considered an entree, not kidding...). Just bizarre. We ordered 4 lunch specials. Everybody got egg rolls except me. I got hot and sour soup. Soup and egg rolls were pretty good. We're off to a good start I thought. 2 of us got pepper steak lunch specials, 1 got chicken with mixed vegetables and 1 got pork strips (yes, just pork strips, PFR and an egg roll was one of the lunch specials...). Amount of food was a let down. Considering the cost (about $9 per plate) I guess the portion size wasn't THAT terrible, but still, compared to most Chinese places the portions were tiny. The worst part though was the quality of the food used in the entrees. My wife's chicken had a weird texture and tasted kind of bland. The 2 pepper steaks were horrible. They clearly cut the quality of the beef they were ordering, it was almost like stew beef, had TONS of gristle and fat. Was basically inedible. I ate the onions and peppers and used the rice to catch some of the sauce and left most of the beef on the plate. My wife maybe ate a third of the chicken in her meal. Apparently the pork strips were good.
Well, it's my own damned fault for planning to visit a relative and not doing a better job of scouting the food scene before telling them we'd visit and realizing that all the good restaurants were closed on Monday's. Note to self I guess. Definitely will not be back to this place. Service was good, view was good. Food was, well, not so good. read more