Food was great. I had ravioli and the red sauce was maybe the best sauce I have ever had…read more Restaurant is a bit dated with no A/C (at least when I was there) but still overall a very good experience. Will eat here again.

Mostly good food. Hit and miss. When it's good it's good. When it's bad, it's terrible. The…read moreatmosphere is absolutely fabulous... but the lighting is horrible. They apparently don't have a heating system. We have been here a few times in the winter and I have always worn my coat every time I've come. It's freezing inside here. This is really a shame because it's an awesome venue. It could be spectacular. Dire need of good management and ownership.

Best Indian food I've had this side of the Atlantic! The samosa chaat (app) tasted like it had been…read moremade fresh from a street cart in Delhi; the curries were delicious and spice level was perfect (they ask mild, medium, or hot, and the medium was a true medium) and the naan came out fresh and hot. They gave us mini desserts on the house, a mango lassi style pudding and rice pudding, and they were so good I shed actual tears because the flavors took me right back to India. Please go here and support this local business! The food is worth the drive! Excellent, friendly, and very respectful service too. We can't wait to try their other locations in Placid and Plattsburgh.

Really great buffet. We got much more than we paid for had we ordered off the menu…read more Pretty sure our server got me sick. He was coughing all over the place without covering his mouth

Hadn't been in a few years. Service was slow and we had to go ask for refills on drinks and the…read morebill arrived shortly after food was served. A young child of staff was unattended and playing with tableware. Menu didn't seem to have what I usually consider Thai. Most had chili or fish sauce. My group of 3 probably won't return as we all were disappointed. Building is for sale.

Excellent food excellent customer service. Very friendly staff we got spring rolls and crab,…read moreRangoon and soups and Penang, curry and drunken noodles and two different stirfry. Everything was delicious and hot and fresh would definitely recommend and would definitely come back when we're in the area.

The service was good but the food was just average. The turkey club was extremely small and I…read morepersonally felt the black and blue burger had taste but was missing the little things, such as a slice of lettuce, tomato or onion.

Coaches corner is likely the highest class watering hole in town. The place is old like everything…read moreelse in town but the old architecture has its charm. Most of the menu is basic stuff, wraps, salads and burgers but if particular note is the two most popular dishes - the playmaker and the touchdown. The playmaker is a chicken breast on a bun all dressed and topped with melted cheese. The touchdown is prime rib on a toasted roll with au jus. Coaches posts specials for lunch and dinner daily on Facebook and every Saturday they have a Bloody Mary/Bloody Caesar special which is a drink with a snack on top. Great gimmick and a lot of fun. Bartenders are always attentive - eat at the bar.... Lots of sports on TV and a good selection of beer on tap.

Rachel is the best waitress ever!…read more We just moved to the area and we've been here three times already. The food is great, the view is unbeatable, but hands down, Rachel is reason enough to come eat here. She's prompt, friendly, laughs at my dad's awkward jokes that only he gets, and gives great recommendations for food and drinks. I've gotten the Chicken Saltembocca every time, and the broth is good enough to drink in a glass. Can't recommend this place enough, and can't wait to go again.

2 days after getting his Name in the paper do to the hard work of his staff, Chef John lost his…read morecool publically infront of a wedding.. scream at his staff for his own short comings.. He then called his right hand man and soon to be sous chef a "retard and told him to get the fuck out".. when Martin called him out for being unprofessional.. United helpers who runs the company had an investigation.. found him guilty and still Fired Martin instead.. his food is just classic basic Italian.. nothing original, all over priced.. mostly anything original came from Chef Kyle Mayette.. Not Chef John, the rage monster struggling with addiction.. He and his cook Zach write they own reviews.. Zack accidentally mass sent a review he wrote to the rest of us in a group chat.. he has sense fired many other talents that got him where he is.. only a matter of time before he get his 9th job in a year..

Another great meal at the Seaway Smokehouse. Tonight there were three of us for dinner, two of us…read moreopted for the fish fry and the other ordered the holy sh*t nachos with pulled pork. The place was pretty full when we arrived, so we grabbed a menu and a table. One of the best things about this place is the decor - the funny signs everywhere provide a relaxed casual environment and there's always something funny to read.

Datgum great nachos. Food portions huge and affordable. Definitely a go back place next tournament.read more

I was looking forward to ordering food from Sergi's since we moved here over 2 years ago from…read moreBoston. The place was definitely hopping busy so my hopes for the food were so very high. I love to find a mom and pop place I could be loyal to but I am afraid my first experience was just ok. I had no problem waiting a hour and 10 mins because they weee very busy. The staff were very nice when I came to pick up my food. So no problems like others have stated in past reviews. We all have good days and bad days so I never judge the experience on staff alone. The Food: The veal parm sandwich with salad was ok- the veal was prepared properly as it was soft and moist ( they must of soaked it in milk). The flavor- was ok and the bread was very good and held up as a sandwich. The Zucchini Fries were tasteless and a great deal of water came through every bite. They were not seasoned properly- it is almost like you have to over season to help with not just taste but to absorb the water from the veg. The combo appetizers were also not seasoned. In a good note, the cheese sticks were nice. The wings were very small and dry, not enough sauce on them. The mushrooms held up well. Would I go again, I think I will try because of the good reviews I have read on YELP. Also the pizza being made right in the front looked good. I hate leaving harsh reviews but maybe it could he taken not as negative but helpful.

Sergi's has always been known for their pizza and pizza rolls (especially around 2 a.m. but their…read moredinners are pretty darn good too... I feel like the waitress has worked there for 100 years, prompt, efficient and a really authentic Italian accent. We ordered veal parmigiana, veal Marsala and rigatoni for the meal. Warm bread and salads accompanied the entrees. It's always dark inside the dining room but the veal is flavorful and tender. Nice meal.

Stopped in by chance while passing through Ogdensburg. Nice little place with some small town…read morevibes. Sat at the bar, food was really good and the beer was cold. Also had some good conversation with some of the locals. Highly recommend if you're in the area.

Honestly - I didn't have the highest expectations. We were visiting Ogdensburg for a wedding. The…read moretown is tiny and sort of in the middle of nowhere. Let's just say it's not a dining enthusiasts dream. BUT The Place was good! We sat outside on their back patio. There was one server holding down the entire place. We didn't find service too slow, however. Our server was a doll - super sweet and engaging when she really didn't have to be due to how busy she was. Their cheese curds with the raspberry jalapeño dipping sauce were to die for. They also make a homemade ranch that was delish! The Alfredo pasta was the only thing we had that wasn't great. My husband had a buffalo chicken wrap - he did say the buffalo sauce had a sweet taste and wasn't that spicy. I love that the bar serves popcorn - great diversion for our 2 young kiddos who loved having something to munch on while we waited. So glad we found this place.