The most incredible Lebanese/Mediterranean food I have ever eaten. The staff is incredibly…read morewelcoming and the atmosphere is one of a kind. If you are looking for a place to eat AND groove, this is your spot. The music is off the charts! Also, as someone with dietary restrictions (gluten free and dairy free) who has traveled through a handful European countries and hasn't had the greatest eating experiences, the Lebanon menu made what I could eat very clear and the staff made sure that I had a nutritious, yummy meal. 5 stars without a doubt! Cannot wait to visit again!

The food here is really good. We just had a little snack, but what we had was really yummy…read more The hummus is great. My friend had falafel, which were also good. The Service was great too. The Waiter, who I think is the Boss too, spoke Englisch very well and explain everything very well. It's not cheap, but also not expensive. For the food quality it's fine tho. We didn't had any Meat so I can judge it. We will go again soon.

Small restaurant that has charm and character - I say this because it is next door to some of the…read moremore expensive hotels that grace Saint-Paul-de-Vence. The food was amazing, to put simply. My friends ordered variations of the ratatouille. Putting it inside a crepe is such a novel idea and mixed with egg just made it irresistible. After trying it I wished I had ordered the same. I, instead, chose to order the honey, chevre salad. Those are two things that should always be together on a salad. The sweet honey and the baked chevre are MOUTH WATERING. I am unsure of how this message has not been passed along to American restaurants yet. Please start doing this and I will eat salads daily (or maybe just more often than once a month). It had every flavor you could want from a salad and topped with bread to make even more delectable. The view is beautiful and overlooks the valley. You can daydream about the houses you'll never be able to afford or instead about which wines to try next. Clean bathrooms and decent wifi for anyone who cares.The staff are extraordinarily friendly. It was a great experience here and I would highly recommend anyone eat here while in SPDV.

Refined meal at Saint-Paul de Vence. Outdoor seating covered to protect from sun, overlooking the…read morevalley. Great wine and cocktail list, but no Aperol Spritza here! Have the rosé instead. Crab salad was light with citrus notes. The melon sorbet on top was a surprise. Gnocchi was soft and savory. Filet was tender and well prepared.

horrible... bf and I stopped in around 8 for dinner, they were busy and it was a saturday night so…read moreof course we weren't expecting anything to be super quick, however we sat there for over 20 minutes without so much as someone even dropping off a menu, and only got a menu after we got up and asked for one! disappointing behavior to experience while other people are get sat near you and immediately getting menues! not only that but we tried to order water 3 different times and were left quite literally to dry... at one point I got up and walked to the bar to try and get some water and my server was there and I spoke to him to get a carafe of water and he looked right at me, rolled his eyes, ignored me talking to him and walked away! fuck you dude!! so unnecessary and rude! I unfortunately don't even know if the food is good because we got up and left after the disrespect shown to me by the server, and no! this is not me being an entitled american or whatever, this is simply my not tolerating blatant disrespect and being ignored by someone who quite literally works to serve others.

Arrive five minutes before the restaurant closed at 2200. They we're very friendly and provided…read moregreat service. The burger and pizza we ordered were very tasty. If you happen to be strolling along the waterfront it's worth a visit.

I wish I could a leave review in French; alas...English will have to do. We just arrived in the…read morearea craving some good quality food (for me..good quality pasta)...and Cararocca did not disappoint! We arrived a bit early for French standards (shortly after 19:00)... not having eaten since morning...could see there were a lot of reservations, but were lucky to get a table for two. Our French is terrible but they were very welcoming. We were starving so tucked right into the olives and bread on the table; tre' mannifique' (best olives and bread we've had...) :) We ordered fairly basic; pizza and pasta. All I can say is...wow; we were very happy in our selections. We watched as others received their meals...giant shrimps (Scampi), beef tartare, filets...all looked amazing. Portions were quite large so we're looking forward to finishing my pasta with Burrata...for breakfast. :O)

nice staff .. but that wasn't Buffala cheese .. nice ambiance .. food disappointing .. poor value…read morefor money

The outdoor patio was nice, and the server was friendly. It was cool because they were open late,…read moreand pet-friendly. However, the food was meh. The veal Milanese was overcooked and bland. The steak was not seasoned well at all.

Last night in France and I could not have asked for a better ending to my trip. Conveniently…read morelocated to where we were staying and easy to find, this was one of the best meals we had in the south of France. With just enough French on our end and just enough English on theirs, we managed to make it work! The place looks like an ancient cellar with only one door in and out. The three course menu is the way to go. To be honest, I don't know or remember the names of what I ordered, but everything we ordered was great. For starters, we had a shrimp salad with what tasted like a mango chutney. And a plate with greens on it with what looked a deconstructed sausage. All of it: amazing! For mains, we had the durado on a bed of basil infused polenta and what probably was the steak frite, but called something else. Once again: amazing! But remember, their version of medium is more like a medium rare in the good ol' US of A. For dessert, we had a lavender creme brûlée (it was pretty epic) and an equally good chocolate soufflé. Long story short: this place is great and if all you can do is show up and point at things on the menu, you'll probably still end up having a great meal.

Beautiful place. Waiter speaks perfectly English. Absolutely loved it from the first minute.read more