3rd or 4th time here. Always superb. the waitress was very nice & sweet…read more My wife got the Special, Big Dipper. I got the Steak Faux Bahn Mi sandwich. My sandwich was amazing, great dressing. The wasabi mayo was great for both the sandwich & the chips. One of the best sandwiches I have had recently. Both of us got the mix of the chips & slaw, best decision. Great mix & both are amazing!!!

If you're not their typical demographic and planning to visit for the first time using a 2026…read moreCityTin coupon. I would recommend announcing that as you walk through the door; like you're making a return without a receipt. And, I recommend that LuLu only use their expired CityTin coasters at the Bar not used 2026 LuLu CityTin coasters; if they aren't already. My mom and I stopped by for lunch on Monday of last week because I had a CityTin to use. Well it was real embarrassing to be accused of trying to cheat the system for $10 when it was time to pay the bill. The bartender who was ironically talking to another patron about Catholic school, accused me of being handed a LuLu CityTin coaster as I sat down. When I told her I walked in with it and that's why we came, she professed that it was an old one and expired. She eventually checked with someone in the back and gave us the discount, but neither of us will be back. The food isn't astounding & I can get their pie at another location.

Came back to Camino after my wife tried the Beet Reuben last time and really liked it. Today we…read moretried the steak & egg burrito and the Brussels sprouts grinder, and both were really good! The Brussels sprouts grinder was an explosion of flavors. The combination of nuts, vegetables and different textures creates a great balance and makes it a great option for non-meat eaters. It's always nice to find a place that puts the same creativity into their vegetarian options. Another great visit to Camino!

I went here as part of a party of 10. This is a small restaurant but they were able to accommodate…read moreus by pulling together several tables. Our server, Maria was very attentive and did a great job. I ordered the CBR wrap. It was good but the bottom was soggy, I guess it was a sauce or dressing in the wrap, but it made the wrap less appetizing. I also ordered a side of Brussel sprouts. These were made different than I am used to. They were shredded brussel sprouts. They were fried and crispy, however, you really don't feel like you ate the core of the brussel sprout.

They were at a Flannel Fest. Got their hot honey burrata pizza. Extremely good pizza. Took about 20…read moreminutes to make. Some of their other pizza was sold out so didnt get to try. Can't wait to try their other items

purchased a frozen pizza at our local HEALTH HUT to try a healthy pizza it was just cheese and…read morebasil....there was 3 little sprigs of basil.....cheese was skimpy same with the sauce.....i would not purchase again and tell people not to purchase maybe your restaurant is better but your frozen is not worth it...

Service was outstanding, extremely friendly and attentive. I hadn't been to their new building yet…read moreand was pleasantly surprised to see some really cool retro pictures, hand stitched artwork, and classic wallpaper. It's a fun space and felt very welcoming. The chilaquiles were fantastic! They make their own hot sauce in house that was a good addition to the dish, along with chorizo. Highly recommend this one. It was also a huge portion and ended up feeding me for two meals. Make sure you get here early to avoid the extremely long lines; we planned to be there right when it opened and by the time we left, there were already people having to wait outside. Worth the wait though!

Huh. I've heard good things about Honeypie and I'm confused now. I tried to get brunch with my…read morefamily at another area spot, but the wait was too long so we opted to try Honeypie. We reviewed the menu while we waiting for seating, which took far longer than we wanted, more than 30 minutes standing in the cramped lobby area with a bunch of other people. Hats off to their host for being friendly and even a little entertaining and I like that you can order coffee at the register area and drink it while you wait. Too bad you can't get a cocktail out there. The menu sounded great and we were ravenous so we were excited to order. By the time we were seated we were limited to about 40 minutes to get to a ticketed event, all in. I told that to our waitress so she could pace the meal accordingly. While I understand that she can't control the kitchen time, I don't think she showed any expediency or attention to my statement. Spoiler alert - we were late. Two of us ordered the biscuits to start with jam. I was happy to try them and they were good. My coffee based martini hit the spot, but it was spilled a little when it hit the table and our server didn't say anything or wipe it off. My mom liked her bloody Mary and it was decent. When our food came I was immediately disappointed by the appearance. My chilaquiles looked like they had sat under a heat lamp for ages - the egg was dried and over firm. My chips were spicy, but 100% soggy and nasty. My black beans were - meh. Not a good dish overall. My mom actually didn't find fault with her Honeypie Benedict. I tried the hollandaise and it was fine. My cousin did not enjoy her Hopple Popple skillet at all. (Potatoes, bacon, caramelized onion, mushroom, bell pepper, cheddar, two scrambled farm eggs) She found it difficult to find any egg, as it was apparently shrunk into tiny bits. The potatoes were like fries and it was overall bland. Not a winner. We certainly won't be back. The dishes don't live up to the interesting descriptions of them and the hype seems to be from an earlier, better time for this restaurant.

Gave me the shits. …read more . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

I love Vanguard because it's a Bay View staple with an interesting theme and decor. It's heavy on…read morethe bourbon for craft drinks and fun with TV kitsch like 80s wrestling and old sci-fi. My favorite will always be the fried potato ball covered in cheesy goodness with sour cream and chives. I opted for the new Sammartino which is a brilliant combination of ingredients. Who could refuse an Italian sausage on a toasted bun with crispy bits of pepperoni, pesto, marinara and cheese. If you don't like spice do not get this sandwich because the Italian is a, medium hot which was a little too spicy for me. Also I think the sausage could have used a little more fat for mouth feel but that's a personal preference. Note that all the Italian sausage is made spicy because my friend had one with sauerkraut and it was spicy. I can't wait for it to be warm out to grab a beer and a craft hot dog on the outside patio.

Goodkind has some of my favorite appetizers in Milwaukee. They also feature a very refined cocktail…read moremenu. The cocktails are so good that their menu has been awarded for being outstanding. The restaurant does get a bit crowded on the weekends so plan ahead. They do have a large bar to sit at. The service is excellent. The only thing I haven't found to be to my liking are their main dishes. The flavors aren't a hit for me but I can tell they are well thought out. I simply skip out on the main dishes and go straight for the fried oyster mushrooms as an app, and then pair those with a delicious cocktail. The have a wide variety of adult beverages available.

I went to Goodkind for dinner on a Friday evening with a friend who was visiting me from Chicago. I…read morechose Goodkind because of the warm, eclectic atmosphere, cocktails, and creative & delicious food. Our experience did not disappoint! The cocktails were refreshing and well-balanced. My friend ordered My Darling Amadeus, which I wasn't sure I would like, and I ended up loving it! It was so good. Our waitress, Michelle, was very friendly and knowledgeable, and our food was outstanding! The duck was decadent and cooked perfectly. The Barramundi Fillet was amazing! I loved the crispy top, English peas, and Green Goddess Puree. If we had room, we would've ordered dessert, but we were so full! 10/10 experience!! Can't wait to go back.

La mejor comida puertorriqueña en Milwaukee! Mofongo cómo se encuentra en la isla, música Latina, y…read moreuna mesa con dominoes. Y claro, tienen Don Q. The best Puerto Rican food in Milwaukee! Mofongo like you find on the island, Latin music, and a table with dominoes. And of course, Don Q rum.

Excellent food, excellent service. I will say that my food took a while to get to me but was well…read moreworth the wait. The ambiance reminded me of Puerto Rico, which is always a good thing. I had the arroz con gandules, tostones and carne frita. The plate was very well presented, and tasted very fresh, as that is how they make it. Therefore, I would say that although it may not be a lunch place if you are in a time crunch, but definitely an evening or weekend place.

I love the bridgewater for a nice lunch or dinner with a view! I forgot to take a picture of the…read morefood because I ate it so fast, but at least got a picture of dessert! We had the artichoke dip appetizer, which is warm and gooey and delicious. We also split a salad and the chicken and waffles since it was brunch time. Very tasty! We thought we might be too full for dessert, but after our excellent server recommended the seasonal cookie butter mousse dessert, we had to oblige!

Happy hour! I've only been here during it and would highly recommend. They have a drink called…read moretincho (white wine and lime juice) that I'm obsessed with. Also their shishito peppers are a must!!!! I think about them all the time. The interior is beautiful but the patio is where it's at. Right on the river. Servers are always nice too.

Fucking love this place…read more If there is a highly rated small plates place in a location we are visiting, you can count on us to find it. We walked literally thirty minutes to this place from our hotel. It was a lovely walk in early August. We had a 5:45pm reservation on a Thursday (we are old now) and we were seated immediately. Service was excellent. Ok so they have a fantastic cocktail menu. I appreciate any cocktail menu that is more complex than vodka and cranberry juice but this takes it to another level of creativity. I also like how they name them with numbers. It's so much easier to say "I'll have a 42" rather than "I will have a duperbeamerscicle". I started with an "88" with pisco, rose-poached strawberry, amontillado sherry, verjus, rose port, and pink peppercorn. Served in a highball glass and garnished with berries. Very refreshing. GF started with the "91" mezcal, passion fruit, poblano, pineapple, amaro, lime. Gorgeous and chic. Very strong, smoky flavor. When in Rome, so the cheese plate did not feel like an option. Four fantastic cheeses were served with very tasty candied nuts, some jam business, grapes, and some of the best bread I have had on a cheese plate. Thick, soft, and fluffy. Paired absolutely perfectly with cheese. Only complaint is that I wish there was more of it. I haven't had deviled eggs in a minute so I went wild and also had the chili crisp deviled eggs which were SPECTACULAR. I also got the Egyptian fried cauliflower which is served on a smear of harissa and lemon tahini. Very flavorful. Star of the show tbh was the tagliatelle with squash, tomato, these fried cheese crisps. The noodles were al dente and SO GOOD in such a wonderful sauce. GF also got the steak, she says "very good seasoning". I helped her out with the kimchi pancake. Wonderful. Such a great sauce. For our second round of dranks we both went with the "77" makrut lime vodka, tamarind, bird's eye chili, cilantro, lime, lemongrass. Very tamarind forward. Very unique. I can see why it's our server's favorite drink on the menu. The desserts looked really good (something with sticky rice I think it was a cocktail and a bread budding that looked fantastic) but we just weren't feeling it.

We had such a fantastic dinner at Odd Duck-Thank you Yelp for being our guide and never letting us…read moredown. We grabbed seats at the bar, and the service was spectacular. Our bartender was incredibly friendly, charismatic, and genuinely passionate about the menu. He took the time to explain dishes, offered thoughtful recommendations, and made the entire experience even more enjoyable. Every dish we ordered was outstanding. The deviled eggs were easily our favorite and are an absolute must-order. We also loved the flatbread with fiddleheads, which featured a delicious curry-inspired flavor that reminded us of an Indian dish. My husband couldn't stop talking about the bread pudding and said it was one of the best desserts he's had. Everything we tried was beautifully prepared and full of flavor. If we lived in Milwaukee, Odd Duck would absolutely become one of our regular spots. We can't wait to come back the next time we're in town.

Such a fun casual spot to hang out with friends! We had the bulgogi wonton nachos and they were…read moredelicious and loaded with toppings. There are plenty of games around, which makes it a great place to grab a drink, eat, and hang out for a while. It's more of a serve yourself place. We didn't try the burgers this time, but they looked amazing. Definitely want to come back and try one!

The food was very flavorful and decadent! It's an elevated burger experience that will leave you…read morefeeling joy to have experienced such a gem of a place!