We visited Siena for lunch and very much enjoyed the experience. We arrived at 11, when they opened…read moreon a Saturday and had the restaurant to ourselves for most of the meal. Alex, our server, was gracious, efficient, and engaging. The food was fantastic! They served us bread fresh out of the oven with garlic infused olive oil, as well whipped butter with herbs. Delicious! We ordered the Antipasto Plate as a starter. Artichoke, Roasted Peppers, and Prosciutto were the highlights. We also enjoyed the Shrimp and Scallop Pappardelle and the Branzino special. Both wer delicous and the servings were so generous we brought some home! Dessert was a Crème Brûlée and Tiramisu. Ambience was a cozy Italian restaurant in a strip mall. Siena is a BYOB. We'll be back!

I love Pappardelle (top three; first is long Fusilli, then Pappardelle, and Tortellini and Rigatoni…read more. . . who am I kidding?! - I fancy almost all pasta types except for Angel Hair!) Anyway, Saturday night's visit was excellent - Pappardelle Bolognese for me, and for my Sir - Veal Parm. I absolutely loved my dish; he wasn't crazy about the gravy on his - said it was bland. He tried and liked mine a lot. Everything else was stellar. I'm glad that they still have their yummy scratch bread! I mopped up on that - four pieces lol (I skipped lunch and was ravenous!). Anna and Alvaro were stand outs with their excellent service and conversation :) Of course, no room for dessert - we didn't even look at the menu.

Mamma Rosa was a wonderful surprise!…read more We've passed this little restaurant countless times. A friend was raving about how unassuming and how delicious everything was. Well in that case, let's go! There are only 7 tables and it's first come, first served. No reservations so don't bother asking! - Bruschetta - the perfect amount of salt and spice! - Burrata Appetizer - warm, delicious and perfect to split with a party of four - Homemade Meatballs - tender and fantastic. Like your mom makes! - Caesar salad - solid choice - Grilled Lamb Chop - my husband had leftovers from this that he actually ate! - Fettuccini with Sausage - homemade pasta cooked perfectly - Penne Vodka - silky and al dente - Pappardelle Special - truffle, mushrooms, red sauce. So flippin' good! We were too stuffed for dessert, as per! Special shout-out to the staff. They are warm, efficient, and make you feel like they've known you for years. We had the opportunity to meet the chef and that was a huge treat. We couldn't gush any more about how amazing everything was. He was humbled by our enthusiasm! Cash only and BYOB. Any restaurant with a pay phone on the wall is a-okay in my book. Old-school Italian in the house!

Exceptional service. Each dish was made individually. With love. The ambiance was lovely dim lights…read morebeautiful decorations.

I cannot say enough good things about Fieni's! My friend and I came on a Monday night and the…read morecrowded parking lot was a good sign this place must be good. We started off with fresh bread, made in-house, and a bottle of wine from Saddlehill Winery. (They sell bottles from the winery up the road.) bread was nice and crispy. For appetizers we did the clams casino and calamari. The clams casino were loaded with fresh red peppers and bacon and had a great smoky taste. The calamari was some of the best I've ever had! They don't use batter for the squid and it was still so crunchy and flavorful. The marinara was exquisite. For entrees I had the chicken francese which was battered well, and had a tangy lemony taste. Served with snap peas and mashed potatoes. My friend had the chicken parm and the spaghetti it was served with, as simple as it looked, was phenomenal. The chicken parm was a classic and fantastic choice, served with a nice oozing amount of cheese. We shared the ravioli Di aragosta which was stuffed extremely well with lobster and crabmeat and topped with carrot sauce! The carrot sauce was better than I expected, very creamy and light. Definitely a unique time to try. We ended the night with housemade tiramisu and Italian rum cake. Both desserts were so moist and tasty, not overly sweet, and light which made a perfect post-dinner treat. We also sampled their housemade limoncello which was so smooth and lemony! Safe to say I was blown away with the food. Everything is prepared fresh here and you can taste the passion in the dining. The owners are husband and wife, and Mr. Fieni does the cooking while Mrs. Fieni does the baking. What a perfect team! I love the simple collaborative approach they have. To top it off, the service was incredible. We had people checking in with us all night and our server was so friendly and personable. The dining room is simple - that would draw attention away from the outstanding food and service. This is truly an Italian restaurant done right! I'll definitely be back!

Fieni's is an awesome local Italian spot. We visited with a large party of 12 and the staff was…read moremore than accommodating. It's BYOB which is a plus too. The building is very unassuming and you could miss it if you don't know what you're looking for! Food is great. Pretty solid Italian for the area. Their house soup is a must try! We had a good variety of dishes, the eggplant parm special was very good!

LOVE LOVE LOVE their mussels and linguini, clams and linguini, and garlic bread!…read more My parents rave about their sandwiches and salads too. We only do take-out. They give you LARGE portions, and great aluminum trays. I'm actually taking two trays to our annual family reunion today, 8/13/22. Their prices remain reasonable, despite this crap economy, which is truly appreciated! Nice staff as well.

We love this place. The food is always amazing. The pizza is great, cheesesteaks super and the…read morestaff is alway friendly and helpful. I highly recommend them.

I've had pizza from here awhile back at my mother's house...was perfect. Well, I work close to this…read moreVoorhees location, so I decided to order a cheesesteak hoagie online for pickup after work. I called them a few minutes before my shift was over, and added to the order...onion rings. The woman was very pleasant. Once I arrived, the gentleman at the counter was very pleasant, smiled and brought my order to me right away. After getting home and opening up the container, I was hoping my eyes were playing tricks on me, because the sandwich looked like it didn't have ketchup and stuff on it that I wanted. Boy was I wrong! I bit into it, and felt like a kid in the candy store. I was very pleased, and my taste buds were extremely happy. I don't think this place can make anything bad. It's the perfect cheesesteak hoagie! The roll was so soft too. I know where to get my cheesesteaks from now on.

I stopped in hoping to enjoy a quiet hour to myself without my three kids. I had pre‑ordered a…read moresweet treat for a scheduled pickup, and while waiting, I went to Passareillo's for a slice of pizza. According to the timestamp on my phone, I paid for my slice at 4:39 PM. I was the only customer ordering at that time--no rush, no crowd, just a normal Monday afternoon. As it got close to 5 PM, I asked the cashier where I should pick up my order. She directed me to the gentleman who was now helping the next group of customers. I asked if my slice was ready, and he simply pointed to a plate sitting on the counter. I asked for a box, went to add red pepper flakes, and that's when I realized the pizza was completely cold. Not lukewarm cold. What made it worse was the number of employees standing around: three at the register, at least three cooks, and another person handling to‑go orders. With that many people working, there was no reason my food should have been sitting out untouched for nearly 20 minutes, especially when the restaurant wasn't busy. By the time I got home and explained what happened to my husband, I honestly didn't know what felt worse the lack of customer service or wondering if the way I was treated had something to do with the color of my skin. Either way, the experience was disappointing enough that I won't be returning. This location is officially on my "do not shop" list. There's simply no excuse for food to sit out, get cold, and be talked over while new customers are being served.

Hubs got FOOD POISONING. Take-out. Shrimp fettuccine Alfredo. AVOID THIS LOCATION unless this…read moresounds like fun: symptoms started in middle of night. Chills, abdominal cramps, vomiting, diarrhea. I dread cleaning the bathroom. Mad I only "gently" suggested skipping seafood from a chain restaurant. He's been vomiting for over an hour!!!

Brought my family here for lunch. Had a great conversation with Joe the manager as I waited for my…read morefamily. Food , drinks , and service was excellent ! Thank you

There's good reason why SalVito is still around while so many others have come and gone. Great…read morePiZZa in the SJ area family owned and consistent quality. GREAT LUNCH SPECIALS!!!

Brings me back to my high school days! Still great pizza but at a different location. Ordered a…read moreslice of pepp and it was thin and just enough oil to keep eating. It's exactly the same as it was 40 years ago. The mom, I believe, was super nice and told me the history of the pizzeria. Next time I'm in town, I'm coming back!

Good was good. Big burgers. Wraps were nice, fries good. Good service. Would come back.read more

I ordered from here tonight, after ordering from them multiple times before. Usually, their food is…read morepretty good, but this time it was awful. The food was cold, the pizza was hard, fries were hard and chewy, and the boneless wings were soggy. I never complain about food but this order was absolutely awful. I was extremely dissatisfied so I contacted the app I ordered from, Slice, who contacted the store. They claimed it was my fault because I left it outside for too long. The delivery driver dropped it off and left me a voicemail, so I grabbed it immediately. I asked them to leave it there so my dog would not wake up my child. It sat there for no longer than a minute, and yet the store wants to blame me for their poor quality. It's a real shame because my family enjoyed their food in the past. We won't be ordering from them again, especially due to their poor service when we tried to let them know it was not good.

Great food and extremely considerate and attentive of allergies!! They noted exactly what items had…read moreallergens.

They have delicious gluten free, generously sized pizza. Their Broccoli/ricotta is the best. Luigi…read moreis also very generous and always serving the community with his food.

This spot has been on my to try list for a while now. This past Saturday our plans didn't work out…read morefor dinner and I remembered this spot and we were so happy we went. We all had three different dishes: pasta, short ribs, chicken cordon bleu and we polished off everything. I initially was going to take half home because the portions are generous but my friends were more than happy to polish my leftovers on the spot. We love the relaxed atmosphere, we're impressed by the waitress/receptionist who was so sweet and I'm excited to go back. Food was also served promptly which was great . Will definitely be going back and throwing this place into the rotation for food joints. Already have plans to visit again next week!

That sandwich was amazing. Think it was called truff, buff and crispy. I would've never ordered it,…read morebut asked for recommendation for a first timer. Also went with the fries since they are homemade. This place didn't disappoint. From the bread, to the crispy chicken, to the various veggies and condiments, this sandwich was amazing. Texture, taste made it very memorable. Fries were awesome, fresh, and thin cut. Definitely homemade.. I didn't eat in, but the place had a nice vibe, with music playing, and plenty of tables for you to enjoy the vibe and food. I will return to try more