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Joey's Pizza Pie

3.8 (191 reviews)
Open • 11:30 am - 9:00 pm
Updated 2 months ago

Order Joey's Pizza Pie Takeout or Delivery

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JOEY'S PIZZA PIE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Joey's Pizza Pie

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John L.

It was a Sunday afternoon (8/16/20), family from NY area in-bound from a long trying visit with the elderly in-laws. Good food paramount, excellent pizza absolutely necessary for the NYC Pie Aficionados!!! Joey's to the rescue! My daughter researches the options, we debate, diverse group and even more diverse tasty"piebuds". I learned Joey's now serves a mean Detroit style pie - BAM! Dealz dun Brudda. A regular Grandma's pie, a large Gary and Mary's Garden, a Detroit Red Top pie, and last but definitely not least, a thick Detroit White "cakepie". The Detroit's are typically small square (or if you're lucky rectangular) thick crust pies, they out rival the Chicago varieties. All four pies were heavenly and graced with many compliments, especially from our four NYC pie snobs! The regular pie great. The Detroit's a completely different beast: toppings tend to be the same, the crusts thick and if done well crispy with a heavy serving of "its not good for you" oily presence. Each little square nearly bite size, but if you control yourself, two or three eye-rolling bites. The Bro-in-law and I had been spoiled by true Detroit pie at Buddy's in Detroit (search and read that review), if you're there, you have to go!!! In comparison, Joey's is truly a runner-up for an out of towner, which by local standards is far above any other challengers in CT. Go ahead, invite me over and proven me wrong.

**NESm **NEW** Sm Mashed Potato Pie
Rachel B.

I love their mashed potato pizza! We did take out and it was still crispy by the time we got home.. as you can see there's a good amount of bacon on top too.

Garima G.

I ordered these carbs for delivery and was definitely satisfied! - garlic bread with cheese - eggplant parmesan with linguine: the sauce was not too sweet and was the right amount . Loved the amount of melted parmesan and the eggplant was crispy. The portion sizes are huge and you will definitely have leftovers for days (not a bad thing)

Pizza by the Slice!
Carol A.

They now offer pizza by the slice!! I was able to score a free slice so I ordered a few more slices and a cheese steak. I got a slice of the regular pepperoni, and Sicilian pesto chicken (might have been a special) and veggie. I love these new Sicilian-style pizzas! The veggie was my favorite because it had some yummy breaded eggplant pieces on it. The cheese steak as always was great! I did curb side pick up and there was a bit of a wait, but the person who brought my order out apologized and mentioned how busy it was that day.

Grilled chicken Caesar wrap

Ordered grilled chicken Caesar wrap dressing on the side with side of sweet potato fries for the extra 2$, 16$ for soggy fries, tiny wrap and the side dressing was teriyaki, hardly any chicken. Definitely will not order again, also had the shrimp scampi, barely any shrimp, just ok. I'll stick to their pizza for now on which is a 4.5.

Chicken bacon ranch pizza!!
Brett R.

A small pizza restaurant with big flavor. This is a great little spot to grab a quick bite to eat for lunch especially if you are limited on top like I am. (30 min lunch) they sell pizza by the slice. They had a nice selection of beer and wine. (I'll have to go back when I'm not at work and grab some.) I got their chicken bacon ranch pizza and it's delicious. I recommend it if they're not sold out.

Detroit Motor City
Cal H.

This is fantastic pizza. Recently moved to Farmington from the new haven area. Been going to Naples but wanted to try something new. First time I got the Detroit Motor City. Tremendous. Will be coming back to try their thin crust.

Buffalo chicken pizza
Marieke S.

Good Italian restaurant. Great selection of Pizza and pasta. The white white Bianca pizza was great! The small pizzas have 8 decent sized slices, good for leftovers or sharing. The warm goat cheese salad was surprisingly very good, great for sharing too!

Chicken parm grinder

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6 months ago

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10 months ago

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7 months ago

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Allison A.

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5 months ago

Always nice to treat myself to a large Spinach Patch pizza. It's nice to find New Haven style in West Hartford.

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5 months ago

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1 year ago

My go to is The Hot honey Bronx pizza, is my favorite!!! The taste the spicy n sweet it's so good!

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6 years ago

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4 years ago

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2 years ago

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6 years ago

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3 years ago

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4 years ago

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6 years ago

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4 years ago

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3 years ago

Delicious grandma pie. I'm from NY and miss pizza:( this is just like NY! And delicious homemade ranch dressing!!

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3 years ago

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7 years ago

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5 years ago

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6 years ago

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3 years ago

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13 years ago

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8 years ago

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5 years ago

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7 years ago

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3 years ago

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7 years ago

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3 years ago

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3 years ago

Outstanding New Haven Style thin crust pizza, Detroit style pizza and the eggplant fries are a must try!

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5 years ago

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4 years ago

Friendly staff, reasonable prices, huge portions, with great taste! Very limited seating, so you may want to pick up and go!

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3 years ago

I purchased the meatball salad. The meatballs were very good but the salad was horrible, the cucumbers and red peppers were soggy in 2 days.

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3 years ago

Great pizza everyone in the family will eat, friendly, helpful staff. The shrimp scampi pizza was heavenly!

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7 years ago

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9 years ago

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7 years ago

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14 years ago

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10 years ago

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8 years ago

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6 years ago

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More Italian Pasta Lab

More Italian Pasta Lab

4.9(24 reviews)
0.8 mi

They absolutely make the best pasta and ravioli I have ever had in the US! I do not cook often, so…read morethe fact that I cam stop in, grab fresh sauces, and fresh pasta or ravioli, and "cook" them in minutes to have what tastes like a homemade fresh meal is just the best thing ever! Is it cheap? No! Is it worth it? Absolutely! You will never want boxed pasta from your local grocery store ever again. They also now have desserts and I loved the personal size fruit tart, and oh the to go with your coffee in the morning is a must try! The fillings of the ravioli change with the seasons, and the lemon in the summer and the truffle are amazing when it's truffle season! I literally did not even think I liked truffle until I tried this ravioli, and then I realized it was the fake truffle oil that restaurants put on truffle fries that I hated the smell of, which is nothing at all like the actual taste and scent of a real truffle that is not overpowering or stinky. Lol The owners are the sweetest and are always present, and I am so proud to see how many places are now using their pasta for their dishes. The space is clean, and I am so excited that they are actually opening a second location in Glastonbury! I can't say enough good things so if you haven't given them a try yet, add it to your must do list!

I did the pasta making class in Glastonbury and it was so much fun! All the ingredients were…read moreprovided, plus thorough instructions throughout the process to make sure everything turned out the way it should. Plus, we got some tasty bites at the beginning, had a delicious mushroom pasta, and some biscotti to end the meal. The pasta we ate there was not the pasta we made, we got to take home our hard work in a to go box to be cooked at home. It's also BYOB which I think is a fun addition! (There's also a package store across the parking lot if you forget your bottle of wine)

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More Italian Pasta Lab - Our dinner haul!

Our dinner haul!

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New England Pasta Company - Stuffed Cod

New England Pasta Company

4.3(47 reviews)
6.3 mi
•$$

It's a little off our beaten path, but we were in the area and wanted lunch. We were very impressed…read moreby both the food and the prices. We'd had some similar vittles in a fancy New York restaurant, and the tab here was one tenth what we spent there. For my money, the food was just as good. Of course, the place in the city had a much different atmosphere and level of service, and if that's what you want then you expect to pay for it. At New England Pasta Company, you pay for the food. They get a lot of their stuff from local sources. My wife had the quiche of the day, and it was the first time in years that I'd tasted a real quiche, not those rubbery things that other places dish up. I had the pasta of the day, which was ricotta stuffed ravioli in an Alfredo sauce. It was fantastic. I saw other people eating sandwiches and salads. Everything looked delicious and generous. My beverage was watermelon limeade. It was very refreshing and not too sweet. For dessert, we had something called a ganache bar or something like that. Think of a slab of fudge with a graham cracker crust. It was very hard work finishing it, but I wasn't going to leave any behind. We took home a lasagna with meatballs and sausage. It was very good, as was the coconut wonder bar we pounded down on top of it. I'm not sure we'd drive there just for food, but if we're ever in the neighborhood we'll certain snag something to bring home. By the way, don't confuse this with Truffles, which is in the back. They are completely separate.

New England Pasta sells fresh cut pasta, ready to re-heat entrees, sides, soups, salads, etc. I was…read morein the area and picked up a few things to make at home over a few days. My favorite purchases were the fresh cut egg linguine and the Ritz-based stuffed cod. The fresh linguine cooks in a minute and the texture just hits different in the best possible way. The cod was nice and firm and the Ritz stuffing was crazy delicious. I also liked the Chicken Francaise. You can't really compare it to restaurant quality Francaise because it's specifically made to be re-heated and eaten later. With this in mind, I though that the small chicken pieces and lemon sauce were very solid. My other purchases included clam chowder and Tuna Mac Salad with peas. The Tuna Mac was pretty good. It wouldn't be in regular rotation for me, but I'd get it once in a while. The clam chowder was my least favorite, but I respect that New England Pasta seemed to go for something different. The texture was good and it had plenty of clams and potato. But it tasted like it had a little blue cheese flavor. I can't say for sure that they used blue cheese, but the chowder definitely had something different that gave it this vibe. For me, this flavor was a bit too assertive. I don't live near New England Pasta, but if I did, I would visit once in a while. Four Stars

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New England Pasta Company - Inside

Inside

New England Pasta Company - Stuffed Cod

Stuffed Cod

New England Pasta Company - Outside

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Outside

Difiore Ravioli Shop

Difiore Ravioli Shop

4.6(50 reviews)
17.8 mi

Best chicken parm sandwich around! Great variety of classic Italian cuisine, lots of fresh options…read more The oils are delicious and have a great variety. Friendliest staff around.

Decent ravioli, not the best dine in experience…read more Came here as a lunch option for the area. The inside is well decorated and there was a lot of coolers with pasta and raviolis. We went to the front and ordered the butternut squash ravioli in butter sauce and their lobster roll special. Food came out in a reasonable timeframe, we perused the oils and vinegars while we waited. The lobster roll was a flop. Dry lobster on top of lettuce barely warmed on a non toasted hot dog bun. It's a ravioli shop, so I didn't have high expectations, but figured they have worked with lobster before so I had higher hopes The ravioli we got were also a pretty big flop. Raw uncooked pasta in broken butter sauce and no seasoning. The butternut squash filling was puréed to heck and reminded me of frozen butternut squash sides you buy from the grocery store. Not bad, but lacking. The fries and onion rings were good. Bagged but good quality, the highlight of our meal. The staff were friendly, and the space was small but cozy. I highly suspect the faults of the kitchen are mainly due to them not having dine in orders frequently. I would stick with the prepared pastas and make whatever you buy at home.

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Difiore Ravioli Shop
Difiore Ravioli Shop - Scratch-made lemon cupcake with lemon buttercream!!

Scratch-made lemon cupcake with lemon buttercream!!

Difiore Ravioli Shop

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Villarina's Pasta Shop - Cutest shop around

Villarina's Pasta Shop

4.4(23 reviews)
38.0 mi
•$$

I have honestly never had truly fresh pasta straight from a pasta shop before, and I can't believe…read morewhat I've been missing! The owner was absolutely amazing--so friendly, knowledgeable, and genuinely passionate about what he does. He took the time to explain his techniques and even showed me how he cuts the fresh pasta right there in the shop, depending on whatever style you want. I was especially impressed with his gluten-free pasta. I have family members who are gluten-free--or try to eat gluten-free--so finding a place that actually takes the time to explain their gluten-free options was a huge plus for me. Of course, I ended up buying way too much stuff , including some of his prepared meals from the freezer. I tried the chicken cacciatore, and WOW. Even though it came frozen, once I baked it, it tasted like something I had just made fresh at home. The chicken was delicious and that sauce was ON POINT! And then, as if I hadn't already bought enough, he sent me home with a couple of samples of his fresh cannolis. You really can't go wrong with that! Such a great little find. Fresh pasta, great food, and an owner who clearly takes pride in what he does. I'll definitely be back!

I absolutely love this place. Delightful sauces, amazing fresh pasta, authentic peppers and…read moreItalian pastries and cookies remind me of my old home. They also host awesome pasta-making classes and pastry-making classes too! Everyone here is so friendly. I recently came here to order fresh pasta for a luncheon I was hosting. Adam listened to how many guests I was having, what their preferences generally were, and how many courses I wanted to have, and he helped me pick the perfect things for the party. He suggested and I went with a pound of fresh fettucine made that morning--it was a colossal hit! We also used fresh vodka sauce that he made at the store, and we took some gluten free ravioli and frozen goods for later. It's kind of rare to find pasta houses like this where you can plan basically any Italian meal. Don't miss it!

Max Burger - Candied Bacon   Lollipops

Max Burger

3.9(826 reviews)
0.8 mi
•$$

We went to Max Burger and sat on the patio on one of the last warm days of the year. I got the…read morechicken and rice bowl with a peroni which was very solid. Normally I'd give it a 5 star review if I got the burgers or happy hour but this was still very good for what it was. Service was attentive and friendly and it's a great spot to stop in around West Hartford center

Visited on a Friday evening and was able to be seated right away with no wait. The waitress was…read moreattentive and helpful walking me through the menu and picking out some items that were gluten free. I chose to get the veggie burger with fries and my boyfriend got the outlaw burger smashed with eggplant fries. The veggie burger was made in house and excellent, but definitely needed two hands and many napkins to eat. It was the perfect amount of spicy. The fries are shoe string and crispy and delicious. They also had fantastic, soft gluten free buns which is rare to find. My boyfriend enjoyed his burger, too. He also loved my fries (typical) and his fries. My boyfriend also got a strawberry milkshake that he said was excellent. I had a strawberry mojito and it was STRONG but good. Definitely made the drink worth the money. The only thing I didn't like on the plate was the pickles. The waitress said they were made in house "bread and butter" style but they kind of just tasted like honey. I'm a pickle lover and these ones did not do it for me. The resturant itself was comfortable (with their own parking lot which is rare in West Hartford) but I didn't love the layout. It kind of reminded me of a church community center with a bunch of tables in a basement and not the best artwork. Compared to other Max locations, this one's decor was a little lack luster. I also did not love that there was a charge to have my fries prepared in a separate gluten free fryer. That being said, this was a solid, higher end burger restaurant with a unique menu and plenty of non-burger options.

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Max Burger - All I want for Xmas is youuuuu

All I want for Xmas is youuuuu

Max Burger - The GOAT with onion rings

The GOAT with onion rings

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Joey's Pizza Pie - pizza - Updated October 2026

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