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Joe's Pasta & Pizza

3.8 (58 reviews)
InexpensivePizza, Italian
Open • 10:00 am - 9:00 pm

Order Joe's Pasta & Pizza Takeout or Delivery

Joe's Pasta & Pizza Photos

Business Info

JOE'S PASTA & PIZZA ATMOSPHERE

What's the vibe?
Casual
Quiet
Dogs allowed
Good for kids

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Recommended Reviews - Joe's Pasta & Pizza

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Reviews With Photos

Chicken Fettuccine Alfredo

This place is awesome, food fresh and very authentic. Above all it's Halal confirmed by the owner. Loved it

Cheese pizza slices. So gooood!
Alex G.

Finally found true New York style pizza in Texas. This is as close as I would find in Manhattan it in Abilene.

My daughter was very happy in this picture
Olivia L.

At First the place looked sketchy. But we were STARVING so we went anyways. The person working was very nice and I loved their accents. The Food displayed looked delicious but the salad bar on the other hand looked a little bit scary it looked soggy and nasty! We they brought the food it was nice and hot! We went took a bite our eyes sparkled with delight!! Everything was delicious especially the bread! Thank you Joes!!!

Stuffed crust "meat lovers" pizza

I guess it's my fault for ordering this, because I apparently misinterpreted both "stuffed" and "meat lovers." I thought I was getting the perimeter of the crust stuffed with cheese and the pizza itself mounded with meat. As it turns out, all I got was "less than half the meat" sprinkled lightly between two layers of crust. I'm not sure how they define "meat lovers," but you can see in the photo there's very, VERY little meat, and what meat is present is some kind of ground meat (hamburger or sausage?), no pepperoni, and no ham. It's all bread. And I paid almost $27 for something that most have cost them $2 to make. I have way too many options in ordering good pizza in Abilene without overpaying for a horribly over-priced and thinly-topped pile of bread. I won't make this mistake again. Very disappointed.

Rachel H.

My family and I came here for a late lunch. The staff is very friendly. We all ordered different slices of pizza, calzones and a Stromboli. They were all so delicious and very flavorful. The pizza was nice and crispy on the bottom and they don't scrimp on toppings. They have granulated garlic on the tables which is a bonus to me. The place was clean with an nice atmosphere. I would certainly come here again to eat.

Pep with mushroom.  Delicious

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5 months ago

Food is fantastic, serving sizes are great especially for the price! Service is grade A! Love the art work as well, cute little place.

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30 days ago

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1 year ago

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Photo of Ruth R.
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1 year ago

I ordered Calzones and Stromboli off the Yelp app and they were ready to go in 5 minutes. Great service and yummy food!!

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1 year ago

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4 years ago

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2 years ago

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3 years ago

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1 year ago

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2 years ago

Chicken Albanise is the freaking bomb. The bread is great. Love this place. Wish they stayed open later

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2 years ago

The best Pizza in Abilene. the Pizza is delicious and the customer service is outstanding.

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3 years ago

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3 years ago

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2 years ago

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2 years ago

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3 years ago

Amazing lasagna and garlic bread! Quick service and incredible food. Definitely 5 stars!

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5 years ago

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2 years ago

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8 years ago

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8 years ago

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5 years ago

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4 years ago

Best pizza in town, hands down. And the guys are always polite to me. I love the "pay it forward" idea too.

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7 years ago

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4 years ago

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5 years ago

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14 years ago

AYCE lunch is always good and priced right. Calzones and pizza are worth a visit!

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3 years ago

Love the pizza and pasta as well as Stromboli and Calzone. I go every time I can. Great service family owned business.

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12 years ago

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13 years ago

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4 years ago

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4 years ago

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9 years ago

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6 years ago

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16 years ago

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8 years ago

Delicious. My favorite place for pizza in Abilene. Great friendly staff as well and they have some really great specials!

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5 years ago

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Photo of David C.
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14 years ago

Consistently good. A little greasy, but oooohh so good.

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7 years ago

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12 years ago

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11 years ago

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Page 1 of 2

Ask the Community - Joe's Pasta & Pizza

Review Highlights - Joe's Pasta & Pizza

“I ordered Calzones and Stromboli off the Yelp app and they were ready to go in 5 minutes.”

Mentioned in 6 reviews

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Little Italy - Large mushroom, pepperoni, and Italian sausage pizza

Little Italy

3.9(151 reviews)
3.3 mi
•$$

Stopped in today for lunch and it was phenomenal. Kim was our waitress and she answered all our…read morequestions and was very attentive. We started with the stuffed mushrooms and ended up asking that she leave the bowl so we could dip into the cheese that it came in. I ordered the baked pasta sampler (lasagna, baked ziti, manicotti) and my husband got the Stromboli. They were both delicious! Sorry no pictures, (phones put away while eating). I got a house salad with my plate, but didn't care for it. It was basically a bowl full of lettuce (2 small cubes of tomato and 2 slivers of purple onion). Would love to come back and try another dish. The restaurant was clean (a little dark) and so were the restrooms.

I'll start with the bad, then finish with the good. Short…read morestory? I'll be back. But... Luigi's Little Italy needs to up their game on fried appetizers. Being our first visit, we tried to sampler so that we could experience 3 of the apps at once. The calamari, mozzarella sticks and "toasted" ravioli all seemed to be fried in the same batter, and the same oil. I would question the quality of the items even before frying.... and the frying didn't help their cause. I ate one bland, not-so-fresh tasting calamari ring, one bite of a mozzarella stick and one bite of the ravioli. The rest of the appetizer went home to the dog. I mean, this place is dated, and this I knew before eating. Which is fine--I think many of us have a need to experience the nostalgia of the Italian restaurants of yesteryear. Rubber grapes hanging from the ceilings, painted images of Italy on the wall. Unchanged from when I was a teenager in Western NY and we would go out for Italian; the decor and menu seem to be the same. But the quality of ingredients needs to be current. We have come to expect better! A lot of Italian places are doing more creative things, with better calamari. Appetizers such as burrata and carpaccio are present on modern Italian menu's. If you are going to stick with the old stuff, it needs to be GREAT. Okay, enough of the negativity. The Chicken Florentine ordered by my companion was very good. The sauce was nice, flavorful, and not too heavy (although perhaps too generous but that's going back to the dated thing). I have a sampler of stuffed pastas, and the red sauce was very much to my liking. A touch of sweet, not too acidic, just the way I like sauce to be. They have a decent wine selection. I didn't try the desserts. I'm quite a cannoli purist...and I hate to be disappointed, so I didn't risk it. Overall--we'll be back. We'll be back for the friendly and consistent service, the generally good food (skip the fried stuff), and the kitschy ambience.

Photos
Little Italy - Celebrating our 36th anniversary. Will she kill me before 37?

Celebrating our 36th anniversary. Will she kill me before 37?

Little Italy - Warm toasty bread

Warm toasty bread

Little Italy

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Prima Pasta - Garlic Cheese Bread without cheese

Prima Pasta

3.5(89 reviews)
66.0 mi
•$$

I lived in the Brownwood area as a teenager and this was my family and I's favorite restaurant. We…read moreloved everything we ordered here and always had kind servers. My favorite back then was the Manicotti. It was to die for! When traveling through Brownwood, if time I still try to stop and eat here.

If I could give 3.5 I would and herenis why.....lets start with the service. The service is…read moreamazing, staff is attentive and friendly and great! Next they have a homemade tomato vinaigrette for the salad...a MUST try. I wasnt sure at first but I love trying any dressing they say is house made...and this is well worth it! The bread is good as well......but what you expect ro be the star of your meal is less than stellar. I got chicken parm with a side of linguine with Alfredo. Well the plate came out looking like a pool of alfredo....the chicken had obviously been pre-made and microwaved, it was chewing and rubbery. It had littke to no flavor....I sadly and I mean sadly...had to add salt and pepper. I couldn't even finish it. I did get a cannoli to go. It was decent. The filling was not the right consistency but it tasted fairly good. The table next to me, I heard them order chicken parm as well and when their order came out, she ordered pink sauce and i heard her complaining about the pool of pink sauce that just over ran her plate as well. Last but not least....it is about 82 degrees if not hotter in there. You can not cool down after coming in from the heat. Its awful.

Photos
Prima Pasta - Wrapped it put the foil in between the bread and the cheese stuck to the sides of the foil. could not remove the cheese. Bummer!

Wrapped it put the foil in between the bread and the cheese stuck to the sides of the foil. could not remove the cheese. Bummer!

Prima Pasta - Cheese stuck to the foil

Cheese stuck to the foil

Prima Pasta - Chicken Siciliana

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Chicken Siciliana

Joe's Pasta & Pizza - pizza - Updated October 2026

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