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    JJ panda restaurant

    4.1 (15 reviews)

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    Sweet & Sour Chicken
    David R.

    A no-frills restaurant with really great food. I happened upon this restaurant when I was in the area visiting at UPMC Passavant. I would definitely visit again.

    General Tso's Shrimp with white rice and a spring roll
    Cesca D.

    We walked into an empty restaurant but were greeted and seated right away. Our waitress was pleasant and the food arrived quickly and was delicious. I enjoy a lot of sauce and there was plenty. My boba was the best I've had in a long while. The restaurant was clean and cultural music was playing in the background. We will be back again!

    Sweet & Sour Chicken with Fried Rice.  Chicken Lo Mein
    Luke O.

    Personally some of the best Chinese food I've had in Pittsburgh. I ordered Sweet & Sour Chicken with Fried Rice. Cooked perfectly, nothing was grease or saturated in cooking oils. Full of flavor. Chicken Lo Mein was also very tasty and full of flavor. The vegetables looked fresh and not frozen. I would definitely order again. Also from time of order to DoorDash delivery was about 20 minutes max.

    Moo Shu Pork, Pork with Eggplant in Garlic Sauce, Ma Po Tofu, Egg Drop Soup, Hot & Sour Soup

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    1 year ago

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    2 years ago

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    2 years ago

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    1 year ago

    Never had a bad meal and prices are very reasonable, not to mention how nice the staff is. Highly recommend.

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    3 years ago

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    2 years ago

    One of the better Chinese takeouts in Pittsburgh/Wexford. The Hong Kong crispy noodles are delicious, as well as the hot and spicy soup.

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    2 years ago

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    3 years ago

    Good coconut shrimp with a special dipping sauce. It's more of a takeout place. Not much seating.

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    3 years ago

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    Wei Lai Dim Sum - 9. Bbq Pork Bao (3) 9. (3)

    Wei Lai Dim Sum

    4.5(91 reviews)
    1.3 mi
    $$

    First time here and we weren't disappointed. Hanah promptly greeted us and watched over any needs…read morewe might have. The menu had many of the expected food items as well as others not so common. On Saturday and Sunday there are many, many more. I always start with vegetable spring rolls. These were especially good. Also had the tasty pancake beef rolls. Will stop again next time we are near the McCandless Ross Townships border. The restaurant is bright, cheery, and clean. No dim sum carts however. Ample parking abounds in the McIntyre Square complex.

    Really nicely done dim sum, less so for other items. The various entrees on the menu are a nice way…read moreto fill out a meal, but they pale in comparison to the dim sum. We ordered takeout this time, and the overall experience was great. We placed an order online, and everything was very neatly packaged and ready to go when expected. The food even travelled fairly well, such that it was still in good shape after traveling home. The restaurant itself is in a bit of a drab strip mall, but it's generally nicely decorated with colorful signage and a nicely kept interior. In terms of the food, the shrimp spinach dumplings were really nicely done, with lots of flavor and texture. My partner especially enjoyed the barbecue pork bao, which were nicely steamed with a very flavorful filling. The egg tart was good, but not really my thing. It had a bit of a caramelized sugar flavor reminiscent of waffles with syrup. The spicy oil splashed noodles, one of the noodle dishes on the menu, was generally lacking: some nice toppings, but not much flavor. Overall, this is a nice little place that seems to be fairly well run. I suggest going for the dim sum and giving up on expectations for anything on the menu that isn't dim sum. Find another restaurant for your main course.

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    Wei Lai Dim Sum - Tables and chairs

    Tables and chairs

    Wei Lai Dim Sum - 6. Wei Lai Pork Soup Dumplngs (6) 6. (6)

    6. Wei Lai Pork Soup Dumplngs (6) 6. (6)

    Wei Lai Dim Sum - BBQ pork bao - cantonese style roasted pork filling in a bao bun

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    How Lee Chinese Food - Eggplant with Mala Chili Sauce

    How Lee Chinese Food

    3.5(339 reviews)
    9.9 miSquirrel Hill
    $$

    My dad is the greatest food critic of all and he actually enjoyed the meals he has had here! So…read morethat's saying something. Growing up with home-cooked meals and living near New York Chinatown and Philly Chinatown, we have high standards for good Chinese food. My dad said How Lee has food ON PAR with both Chinatowns and that's a huge statement coming from my dad who would say something good as "not bad". I've read and seen the poor reviews here and I'm convinced that they're just ordering the wrong things. We ordered the CHONGQING FRIED DRY HOT CHICKEN (chicken deep fried), CHENDU FRIED DRY HOT CHICKEN (chicken pan fry), FISH FILET WITH CABBAGE IN PASTE CHILI, SHREDDED PORK WITH DRY TOFU, WEST LAKE MINCED BEEF SOUP, AND MAPO TOFU. The fried dry hot chicken explains itself and is very spicy so be careful! Many items are spicy and/or are cooked with chili oil so look closely at the menu if you want to less/no spicy food. The shredded pork and other stir fried items have great "wok hay", meaning the chef is experienced with the wok and how to maintain it well. Also the west lake minced beef soup is my all time favorite, and what I order when I'm homesick. Cantonese soups tend to be thicker than what people are used to, and it gives a different experience where you "eat" your soup. Whenever I'm craving Chinese food, this is the place to go. Service: The service is also on par with typical Chinese restaurants. Don't be offended if it's not "as friendly as American restaurants", that's just how our culture typically is. Interior: Every time my parents come here when they visit, they wonder why there's a big discrepancy between the food quality and the foot traffic in the restaurant. It has such a good location in Squirrel Hill and there's plenty of foot traffic on the corner of Forbes and Shady. We concluded that they probably should take initiate to market more and to modernize their interior a bit. The seats are taped up showing wear and tear, the decor is sparse and dusty, and their blinds are always closed making the restaurant more fluorescent and could mislead people to think they're closed. I think small changes can lead to big results! tldr; Food 5/5 Service 4/5 Interior 3.5/5

    Very poor quality. The pork belly with leeks was so over-cooked that we might have soled shoes with…read morethe pork, The sweet & sour fish was wrapped in a soggy crust that only got more soggy when it was sauced. The "hot and sour" soup was neither hot nor sour and lacked the solid ingredients that make this soup interesting.

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    How Lee Chinese Food
    How Lee Chinese Food
    How Lee Chinese Food

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    Bao - Menu for Night Market Gourmet

    Bao

    4.1(226 reviews)
    9.0 miOakland
    $$

    I stumbled upon Bao when walking on Forbes. I was chasing an aroma-- whatever was in the air, I had…read moreto have. My first experience was so phenomenal that I went twice in a week. Each time I went, the place was busy with smiling customers. I attached pics of what I ordered; service is constantly prompt, and both times, the food came out quickly. Each and every item that I tried here has been tasty. The prices are reasonable & the portion sizes are very generous. I can't wait to explore the menu!

    In So Cal, bao is loved, especially in Orange County, where I discovered it. It wasn't easy to find…read morein Long Beach, so I assumed it would be non-existent on the East Coast. But lo and behold, tucked in between Forbes and Fifth, is a small little restaurant called Bao. My assumption was that a place called Bao would have bao. I assumed correctly; Bao indeed has bao. Bao bao bao bao bao. There, I got it all out of my system. I was slightly concerned with the pictures, as the bao looked on the smaller size, but was pleased to find that the bao was a nice plump size. I went for the steamed bao with braised pork. Tender and flavorful with a dumpling dough that wasn't too heavy or too light. There's five per order so they definitely work as a good lunch for one or a sharable for two or three. The dipping sauce was good too but the bao was so good it didn't even need it. This place is on the way back from a weekly appointment of mine so I'll definitely be back... and I won't scarf it down so fast I forget to take pics!

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    Bao - Golden marinated cabbages

    Golden marinated cabbages

    Bao - Tofu skin salad

    Tofu skin salad

    Bao - Pickled cucumbers

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    Pickled cucumbers

    Taiwanese Bistro Cafe 33 - Food IG & tiktok: @eat_with_lily * V3. Ma Po Spicy Bean Curd

    Taiwanese Bistro Cafe 33

    4.3(558 reviews)
    9.9 miSquirrel Hill
    $$

    I was told to try this place by so many people and wow it lived up to all the hype we had. This is…read moresuch an authentic spot with the most delicious food. The service is great, and the food comes out in less than 10-15 minutes Everything we got was delicious the mango and passion fruit smoothies were so refreshing. The scallion pancakes were so good. We tried the pancakes with egg one day and with beef the next time. This place was so good we had to come back the next day to have it again!

    I got an early dinner here and got:…read more - Taiwanese style noodle soup w/ chicken, pork, and shrimp The broth tasted very clear and fresh. We got it with egg noodles. I do like soup noodles but it kinda just tasted regular and homey to me. I don't think there was much meat or veggies in it at all though. - steamed mini soup dumplings There were pretty good too (considering we are in Pittsburgh tbh). It's also at a decent price, sometimes I've seen soup dumplings for more than $15 which is ridiculous. It had some good flavor, and wasn't easy to rip the skin. I think the skin thickness was appropriate, not too thin or too thick. Glad to have some nostalgic and satisfying food around. It came hot but I wish we had the cover so we could delay the food from getting cold too quickly. - fish fillet w/ basil and garlic in stone hot pot I personally think this was the best dish. It was well seasoned and came sizzling hot with a side of rice. It has a tasty sauce that combined with the rice is amazing. Free street parking and plenty of tables inside. I'd get a reservation if you're bringing a lot of people like more than 6.

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    Taiwanese Bistro Cafe 33
    Taiwanese Bistro Cafe 33 - Food IG & tiktok: @eat_with_lily * P2. Pork Intestine with Chinese Hot Pepper

    Food IG & tiktok: @eat_with_lily * P2. Pork Intestine with Chinese Hot Pepper

    Taiwanese Bistro Cafe 33 - Food IG & tiktok: @eat_with_lily * P2. Pork Intestine with Chinese Hot Pepper

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    JJ panda restaurant - cantonese - Updated May 2026

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