The parlor has a really nice vibe, moody lighting and a whole second floor underneath with more…read moretables and bar area, service was also great, very attentive and nice! The drinks were a little underwhelming, the cocktails were okay, but the Chinese liquors were really nice to sip on while eating and had interesting flavors! The food was also quite solid- would recommend the Singapore style noodles which had good flavor and a fairly large portion size as well. Taro dumplings were also a standout, but everything else was fairly good. Overall I don't think it's a must try, but if you want a solid spot for dimsum and Chinese food with a really nice vibe, would recommend!

Nothing bad, but nothing great either…read more We had a reservation for Saturday evening and arrived a little early, but they were still able to seat us right away. We opted to sit outside because the dining room was incredibly loud. Service was good, and our waitress was attentive, especially considering how busy they were. We ordered an appetizer special and a lobster noodle entrée to share between two people. Unfortunately, the food was probably the most disappointing part of the experience. Nothing was necessarily bad, but everything seemed to be lacking flavor. The ginger sauce on the entrée had actual chunks of ginger in it, but somehow didn't taste like the ginger had really infused into the sauce. It just felt flat. The lobster was fried in the shell, which made it difficult to share, and it was also overcooked. Our appetizer actually came out after the entrée and had a similar issue. The chili sauce was fine, but it didn't have much of the heat or depth of flavor we were expecting. Prices seemed pretty average for this type of restaurant in the area, and the service was certainly solid. Ultimately, though, the food just wasn't memorable enough for us to recommend it or make us want to return.

Love the delivery and food is exceptional. The go to place for Chinese food for decades!read more

Take Away Order 5:30 Pm Sat 8Aug26 2 Large Chick & 2 large…read moreShrimp chrispy eggrolls, these house specialties are indeed a great refinement of the Chinese American in super size. The large wrapper dough is chrispy n even crunchy in some spots filling is excellent mix of whole large pieces of shrimp or chicken w vegetable mix. Taste n texture is great. Not oily Mix their house prepared mustard 1/3 to 2/3 ratio w their house sweet sauce for a great dip or spoon accompany ment! Well Done specially. Special Wonton Soup For 2. This is out standing, starts w top shelf broth preparation and then fully loaded with as listed- reference their on line menu - for the heaping of items- I elected to add a bit if White Pepper at home to add to the excellence ! Mild Curry Chicken wFr Rice: this is made w a terrific mild curry mix blended beautifully. Asked for mild & received mild, but w high end bold curry flavors. Good ratio of vegetables, velvety chicken, and sauce. Roast Pork LoMein with good breath of the Wok flavor! Smiling Ladies at the front of the house busily handing the business end, elevates the positive experience of The Chinatown Inn! Well done ladies!!! I drove to Town, 30 minutes each way to get this order (not the first time mind you) because I have been eating American Chinese food since a little boy in the late 1950's And started w the absolute best from The Ung Family's extra special "Tea Garden" Restaurant on Kelly St. in Homewood, Pgh. With in the last year I have happily rediscovered the CI in my continued life long search for the best offerings of American & Canadian influenced Asian Food. The blending of "The Eight Immortal Flavors" Having read many of the reviews for the CI I do offer a generality that many restaurants vary in meal preparations depending on the time of day and thus load on the kitchen staff & inventory of fresh ingredients. No matter what establishment or kitchen, it's always a consideration for you the customer to make when you order in or order take away from any restaurant. It's hard to imagine how a restaurant can carry so many menu items & be tasked with the challenges to prepare so many simultaneously and perform perfectly! Returning voluntarily & Repeatedly to any business for their services is, in itself, the greatest possible positive review.

Had a very positive experience ordering takeout while visiting the area…read more Order was ready in a timely manner, we were impressed that it came in a reusable bag. Sweet and Sour Chicken, Orange Chicken, Sesame Chicken, egg rolls, fried dumplings and fried rice. Fried rice did not contain corn or egg, which our group considered a plus. Taste, texture and temperature were all good.

I've been eating here since I was in high school- I can remember the first time I ever had their…read morewonton soup in 2021. Fast forward to 2026, it's my go to place for quality, inexpensive yet delicious and hearty, and a great family owned restaurant. The woman who works the counter is so kind, please spend a visit here and see their hospitality. I actually don't remember when I took this picture, but I worked across the street from them for years and was probably mid review and forgot about it, so it automatically attached. It was a combination plate I believe, it's my favorite thing get there because I don't finish them. What prompted this review? I was craving a quart of wonton soup and it was ready in 5 minutes and it is the only thing I've been able to keep down in three days besides water. Lovely place, you guys are amazing.

Best Chinese takeout in Pittsburgh, fast and delicious. Great curry, chicken, triple delight. there…read more soups are delicious. very good eggrolls. I come here every 10 days.

Quick service and tasty food. Imo one of the better Chinese takeout restaurants around the…read morePittsburgh area. I would have given it 5 stars but the veggie lo Mein was practically all noodles. The veggies that were in it were tasty but practically non existent. Beef lo mein was tasty as was the veggie spring roll. I will order from here again as it was very tasty but hope to actually get some veggies with my order next time. If so I'll give another review and make it 5 stars. Service was attentive and very covid safe with barriers in place even though we are at the tail End of this virus madness.

The atmosphere at the restaurant is so well done and so beautiful…read more We decided to start out with some appetizers. The crunch and flavorful egg rolls were everything I wanted them to be. The fried chive dumpling is our favorite dumpling. We have tried the soup dumpling too and this is best. My husband enjoyed his egg drop soup too. It was the most tender and delicious mongolian beef I have ever had. Wow! The shrimp lo mein was a great complement to the Mongolian beef. The sauce on the noodles were so flavorful. They were very generous with the shrimp too. There were some other items that I definitely want to try the next time.

Super cute place with an amazing menu they had a full gluten-free specific menu brought out the…read moregluten-free soy sauce. It seemed like it was part of their every day. I love going to a place that has all of that laid out where I don't have to try to hunt and find the things that are gluten-free Sushi was delicious

I stumbled upon Bao when walking on Forbes. I was chasing an aroma-- whatever was in the air, I had…read moreto have. My first experience was so phenomenal that I went twice in a week. Each time I went, the place was busy with smiling customers. I attached pics of what I ordered; service is constantly prompt, and both times, the food came out quickly. Each and every item that I tried here has been tasty. The prices are reasonable & the portion sizes are very generous. I can't wait to explore the menu!

Food... PHENOMENAL! Service... Excellent…read more Ambience... Good Their dumplings are the best that I had on east coast. Their Chongqing Dry Chili Chicken is a rare treat. I have tried several dishes and their quality is consistently consistent. I HIGHLY RECOMMEND this wonderful establishment!

entrees were good, the green beans were phenomenal!! very flavorful. We also asked for…read morerecommendations and the server was very helpful! Food came very quickly as well. The restaurant itself looked small from the outside but inside was spacious, warm, and inviting.

A big group of us made a reservation for dinner a couple Saturdays ago and family-styled six…read moredishes. The table was big, but there wasn't a Lazy Susan to spin things around, so I was only to eat predominantly from the dishes closest to me. P12 DUCK YOLK PORK RIBS - 17.95 This was my favorite dish of the night that I kept reaching for. The duck yolk crusted exterior provided a salty, eggy flavor that enhanced the juicy pork underneath. I'd come back and order a platter of these for myself. B12 STRING BEAN W. BEEF - 19.95 A classic string bean dish but with shreds of beef! This is a common staple, but one I continued to reach back for since the green beans were pretty crunchy and crispy, and the beef was pretty tender. V07 EGGPLANT W. GARLIC - 15 Pretty saucy eggplant that was fresh with the perfect custard-like flavor. It's a simple dish, but the stir-fried eggplant and the marinade went well with the minced garlic. We also got the (E12) Garlic Fish Filet, (C1) Chicken w. Basil & Garlic, and (B5) Beef & Watercress in Black Pepper Sc. I only had maybe a couple bites of those and can't comment too much since it's been almost two weeks. These dishes are a fan favorite among my CMU alumni friends. The food was good and legit with most dishes priced under $20. Definitely check it out if you're in the area craving Taiwanese food -- one of the best meals I had in Pittsburgh!