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Jingle Bao

4.5 (504 reviews)
ModerateChinese
Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

Order Jingle Bao Takeout or Delivery

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JINGLE BAO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

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Recommended Reviews - Jingle Bao

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Menu
Sally L.

I would never steer you wrong cause this place is a solid one. Serving some really delicious Chinese food. The mango cloud was perfect for a hot day, and the truffle fried rice is a MUST--perfectly seasoned with that smoky wok hei flavor. The salt & pepper ribs were crispy and slightly jerky-like on the outside but still tender inside. The crab & pork xiao long bao had a rich, silky broth, while the spicy wontons were savory, perfectly cooked, and drenched in chili oil. The black pepper Angus beef was incredibly tender, and the Sichuan tofu with minced meat and chili oil would be perfect over white rice! I also tried the sweet & sour ribs, crispy garlic chili tofu, egg drop soup, and their adorable black & gold lava buns, snow bunny buns, and longevity buns. And a lunch deal! Adults dining in Monday-Friday from 11AM-2:30PM can get complimentary hot & sour soup for a limited time. Service is amazing. The staff are so nice! Shoutout to Aaron for your hospitality and Rihanna for being so helpful and sweet! They do play music in the background and so noise can be moderate. Clean and tidy and have restroom for guest.

C4. Spicy Wonton (12pc)
Veronica J.

Unfortunately was not a fan of this dumpling spot either. Spicy pork dumpling flavor was not for me. It had like a chorizo spice which was not my preferred flavor. Har gow here was fishy and the dough was soggy. Cucumber salad was ok Spicy wontons were good but the peppers gave it a flavor profile that wasn't for me. Service was great, our waiter was so sweet. We went when it was pretty empty so no wait time. It's styled like a traditional Asian restaurant, you can see I got the kitchen.

A1. Pork Xiao Long Bao and V2. Stir-Fry Green Bean
Lily S.

Came by for lunch and luckily it wasn't too busy. We were seated quick and the service was great. They had a good amount of tables and I liked that it wasn't too loud inside. We decided to order a few things. I think we got the spicy pork soup dumplings, regular pork soup dumplings, pork dumplings (with no soup?), and the green beans. All the dumplings were really tasty and filling. The star of the show to me were the green beans. I actually don't even really like green beans, or so I thought. These were seasoned really well and cooked perfectly. I haven't stopped thinking about them since. Overall, I'd definitely be back. There are still a bunch of menu items I'm excited to try!

Sinny S.

Much improvement. Talked to chef's son. Super nice and helpful. New items are advertised on monitor by register. Menu looks great. Comped us on a birthday boba drink. Inside is nice.

Inside
Marc W.

Fun place located right across from Target where the old Boston market used to be. It's an open place with lots of windows. Although it looks like you may order from the counter when you walk up, you don't. We got the cucumber salad, which was fine, but not spectacular. We got the jingle fried rice, which was very full of chicken and shrimp and veggies, but did not have a lot of flavor. The spicy wontons were excellent, and the pork dumplings were also excellent. I would definitely be up to go back and try other things. The menu is quite large.

Leslie R.

While visiting my brother in Fresno I wanted soup dumplings so bad. This place is such a gem! The service is amazing. The food was delicious. I was so excited to try their soup dumplings and the tea was so refreshing. I didn't know Fresno had such a good soup. Dumpling spot. And don't sleep on there noodles! The restaurant it self was very nice and bathrooms were clean! I will definitely going back next time I visit my brother.

Dumpling board and D5. Jingle Fried Rice
Krys H.

I ordered a variety of food to go. The whole reason why I went in here was for the little pig dumplings. My family ate the food so fast they loved everything! Jingle Bao definitely found a new repeat customer. I can't say much about the service because I ordered my food to go, but the restaurant was packed and the line was out the door. I would love to go back to eat there in person to get a better feel of the establishment. From the looks of it every time I drive by it is always busy.

C7. Steamed Buns (8pcs)
Tessa S.

The food was so delicious! It came out so fast and the service was awesome. The staff was so nice and willing to help.

C1. Cucumber Salad
Vickie N.

My family and I definitely overordered because we wanted to try as many dishes as possible, and honestly, it was worth it! Our favorites were the spicy soup dumplings (XLB), spicy wontons, truffle Angus fried rice, popcorn chicken, chow mein, and pan-fried potstickers. The spicy XLB had more heat than I expected, but it was still very enjoyable. They were incredibly flavorful, though the wrappers were quite delicate. A few of them tore easily, causing the soup to spill out, so be extra careful when picking them up. The spicy wontons were also delicious. I wouldn't say they're quite as flavorful as Din Tai Fung's, but they're still some of the better ones you'll find in Fresno. They were generously filled with meat, which I really appreciated. The truffle Angus fried rice was hands down my favorite dish of the entire meal. It was packed with flavor, and the steak was unbelievably tender. If I could only order one thing again, it would be this. The popcorn chicken was another standout. It was perfectly crispy on the outside, juicy on the inside, and seasoned with that classic Taiwanese-style spice blend that I love. The chow mein was a great complement to all of our entrées, and the pan-fried potstickers disappeared almost immediately. They were crispy, juicy, and full of flavor. Not everything was a hit, though. The garlic noodles were just okay. They reminded me more of Parmesan pasta than traditional garlic noodles, and I was hoping for a much stronger garlic flavor. Personally, I still prefer the garlic noodles from The Crawfish Guy or Yard House. I didn't try the cucumber salad, but my sister did and gave it a 7/10, saying it was good but nothing particularly memorable. The only dish none of us enjoyed was the scallion pancake beef roll. The beef itself was tender, but the sauce was surprisingly sweet and didn't complement the dish at all. We could barely taste the scallion pancake, and the overall flavor fell flat. Unfortunately, this is one item we wouldn't order again. Overall, we had a great experience. There was a wide variety of dishes to choose from, most of the food was excellent, and everyone left happy (and very full!). We'd definitely come back to try even more of the menu.

C4. Spicy Wonton (12pc)
Kathleen L.

My boyfriend and friend made a stop in Fresno while driving back from camping. We decided to get some dumplings. We ordered the cucumber salad, spicy wontons, shu mai, and spicy xlb. Customer service was quick and friendly. Food was pretty good and the condiments on the table were tasty as well. This was a pretty good spot. It was a very hot day and we didn't feel like eating a heavy meal. We wanted something not too filling and something a bit refreshing, so this was perfect and hit the spot!

Trang N.

This is a cool concept but the food and service was not for me. We even waited for them to work out new employee training and waited a while before trying this place. We had a party of 9 and was told they were able to accommodate us. They took us to our tables that they were putting together and were still dirty. We were standing around our tables as we were waiting for someone to clean it. We ordered family style so we can share the dishes. But the tables were too small or there were just too many empty plates on the table that were not taken off our table before more dishes came out. Two bussers were just standing around instead of clearing our table and we had to ask them to take the empty plates. We even at one point had to take the dirty plates to the dirty dish bucket ourselves. Our server was nice and attentive on refills on our drinks. I wish she paid more attention to the empty dirty dishes. I guess maybe the server and bussers do not share jobs? Food was extremely salty and the dumpling wrappers were pretty thick. My party and I all agreed that we didn't like this place as much and that the other dumpling place in town is way better!

Christina F.

On our first check-in, we arrived too close to closing and they were not accepting any more walk-ins. Thankfully on our next visit, weeks later, we arrived in time to be the last party seated. Kind host, server, and staff. Our party of four requested Hot Jasmine Tea, Chicken Eggrolls, Shrimp & Pork Dumplings, Popcorn Chicken, Pork & Shrimp Wonton Noodle Soup, Jingle Fried Rice, and Sesame Balls. My favorite part of the meal was my tea and the soup. Seemed a bit pricey, however we plan to visit again in the future.

Cucumber salad
Karlee H.

We came here for lunch with a group of three and ordered two lunch specials, which ended up being the perfect amount of food. One combo came with a drink, cucumber salad, an appetizer, and fried rice, while the other substituted soup dumplings for the fried rice. For our appetizers, we chose the scallion pancake and the popcorn chicken. Both were absolutely delicious and came with flavorful dipping sauces that made them even better. The fried rice was basic but tasty, and the soup dumplings were just as delicious. My favorite had to be the piggy custard buns we had for dessert. These were piggy shaped steamed buns filled with a sweet custard. So yummy and so cute of course! The restaurant was pretty big with lots of seating. We were there at lunch on a Wednesday and it wasn't very full. The food came out decently fast as well. Definitely would go here again!

Chocolate buns

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Ask the Community - Jingle Bao

Does the restaurant take reservations?

Not when I tried to

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The Four Seasons is one of our favorite places for Chinese food Chinese in Clovis California. The…read morewonton soup is the bomb along with the House Special Chow Fund ( Dry ) ! Outstanding dim sum. Rufi V Alday Luxury Realtor | Broker Fresno | Clovis DRE # 01280125 | 559-903-8127 | rufialday@gmail.com

I am not from Fresno (though I lived here a few years) but my wife's family is. For years we had a…read morego-to Chinese restaurant and would go there whenever we were in town. But when they changed management, the quality of the food went down, so we were open to a new go to. We tried Four Seasons a couple of years ago and thought we'd hit the jackpot. Our new "go to" Chinese restaurant. But man, they have been disappointing lately. The food is not as good and everything is filled with zucchini. We did take out yesterday and I looked online for a menu. Their website does not have a "menu" link but in their gallery, there are nice photos of each page of the menu. In one of the menu page photos, there was a picture of "Kung Pao Beef" and it looked really tasty. The photo showed the beef, plenty of peanuts and red bell peppers. So that was my choice in the order. When I got back home and opened the tray, there were no red bell peppers and not a ton of peanuts but it was filled with lots and lots of zucchini. Even the house special lo mein had zucchini in it. I've never, in my life, eaten a house special lo mein with zucchini in it. The food's not cheap but if it's good, it's worth it. But c'mon....every dish has a main ingredient of zucchini. Big fat chunks of it. Every dish we ordered was loaded with the stuff. We also ordered pot stickers, which were pretty good but they don't even give you sauce. They gave the smallest plastic cup I've ever seen that was half-filled with rice vinegar and I had to add soy sauce to it to make my own pot sticker sauce. To show you how big this cup was, one packet of soy sauce added to the half-full rice vinegar and the cup was full to the top. I'm surprised it did not come with an eye dropper so I could evenly distribute one or two drops on each of the 6 pot stickers. So yeah, this place is going cheap on the ingredients and the quality is not as good as it was when we first found this place a couple of years ago. I guess we are now on the hunt for a new "go-to" Chinese food restaurant.

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