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Jesse's Gelato

5.0 (2 reviews)
Open • Open 24 hours

JESSE'S GELATO · YELP ASSISTANT

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5 months ago

Best gelato in the state. Had it at grad party and it was delicious. The owner is amazing to talk with and a great guy.

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Jesse A.

Thanks Steven!

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2 years ago

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Jesse A.

Thank you so much, Kim! We appreciate the kind words

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Lincoln Land Kettle Corn

Lincoln Land Kettle Corn

5.0(10 reviews)
5.8 km

Really good freshly popped corn from Addison, IL. We found this vendor at the Brookfield Farmers…read moreMarket last Saturday. Right at the front of the entrance you first smell the freshly popped corn and you know you are about to buy a bag. Who can resist fresh popcorn? The owner is super friendly and gave us a sample of kettle corn. My friend got the mix that had cheddar and kettle corn. I got a huge bag of salted popcorn which was crunchy, lightly salted and had just the right amount of oil. I would have taken a pic but my mom and I have inhaled more than half the bag already haha. I like how their ingredients for the kettle corn are so simple: corn, corn oil, pure cane sugar and salt. That's it! Their website shows they are at a TON of local farmers markets all summer and fall. Check out their site to find their next event, you must try a bag of their popcorn!

I found out about this place at the Brookfield Farmers Market. It's family owned and the owner was…read morevery friendly. I was able to sample the kettle and cheddar. Both were very tasty. They're light, have a good balance of saltiness, and are crispy. I bought the Chicago style mix. It has both flavors and I almost finished the bag in one sitting. I looked on their website and they have a lot more flavors. Prices are fair for the quantity and quality. I recommend stopping by and buying a bag.

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Lincoln Land Kettle Corn - Popcorn

Popcorn

Lincoln Land Kettle Corn - From the Brookfield Farmers Market page

From the Brookfield Farmers Market page

Lincoln Land Kettle Corn

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El Secreto del Sabor - Mixto con pollo

El Secreto del Sabor

4.2(9 reviews)
23.2 km•Humboldt Park, West Town
•$

To judge good Puerto-Rican food, you need to first try their frituras, which are a variety of…read moredeep-fried snacks. My dad worked in Humboldt Park and used to bring home all kinds of goodies from the food stands there. I grew up on this stuff, which has made me a life-long fan of all things deep-fried. Try an alcapurria, which is seasoned meat wrapped in a dough made of mashed green plantain, then deep-fried. It's oval-shaped and delicious right out of the fryer. The bacalaitos are amazing. These are fritters made with salt cod (bacalao), and a not too thick batter of flour, baking powder, and seasoning. Again, these taste best right out of the fryer. For the non-squeamish, order the morcilla. The rice-speckled blood sausage is perfect with the soft, chewy bread served with it. It's very rich and a bit spicy, as well. Any form of fried pork is always a good thing, whether it's chicharron or pieces of lechon. And last, but not least, are greasy, delicious empanadas. Yum! Try this awesome food stand and you'll understand why frituras are so damn good (and addictive).

Sabor no more. Must be new owners. I've been going here for 20 years and this little corner had it…read moreall. But now, not even the puertorican accent . The food was ok, or so-so...which is bad considering their history. The lechón was mediocre, no seasoning (before you could see it on there.) now it looks like chicken or turkey. The alcapurrias were super greasy, hollow (?) and flavorless. Alcapurrias should be more substantial, not super soft like these. The rice was ok, but again it had no authentic flavor. The pastelillos (ground beef empanadas) were thin and dry. They may have been from yesterday. The passion fruit juice (parcha) is still delicious and the only good thing I had, besides Coco Rico soda. They must have new owners trying to mimic old recipes because this was our second chance attempt. We will now go to La Bomba, Jibaritos y Más or Las Palmas when they open.

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El Secreto del Sabor - Papas rellenas

Papas rellenas

El Secreto del Sabor - Pastelillos or empanadas stuffed with ground beef. Thin and dry, not as fresh as before.

Pastelillos or empanadas stuffed with ground beef. Thin and dry, not as fresh as before.

El Secreto del Sabor - Bisteck mixta

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Bisteck mixta

Jesse's Gelato - gelato - Updated November 2026

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