love it very helpful. Thanks Vicki you are so very kind You are so careful in getting and bring my…read moreitems right away when I get there. The owners are also helpful and they all seem t have a smile on their faces and they do greet you. Thanks Brinks. Can't wait to see the what the new addition will look like. Thanks suz

Great market ~ they always have everything we need here. Fresh produce, bakery and meats and…read moreexcellent customer service!

Love this neighborhood market downtown Stillwater. Right amongst all the great shops and…read morerestaurants. It's a mainstay, lots of grab and go items, bakery, smaller grocery market, full of organic and fresh salads, sandwiches, soups, etc. Great place to pickup some items before heading down to the river for a picnic. You can also eat on a patio in the back they have tables available. I got the Italian sandwich, it was delicious, fresh Italian meat selection, cheese, lettuce, tomatoes, oil and vinegar. Yum! Picked up some chips and a freshly made pumpkin muffin and walked down to the river. At checkout they were rounding up for the local library, which I love, support local!

Nicely run little food co-op in Stillwater by the river. Popular deli for orders made to go around…read morelunch time. A little bit of everything here. Love the 10% off discount last Friday of every month and you don't have to be a member!

amazing service and great food! Was very proud to work there and contribute to the team of…read moreprofessionals (in terms of customer service, culinary and cleanliness) and will definitely recommend this place!!

Kevins Kombo was a delicious sandwich. hefty, juicy, great flavor…read more Spendy at $27 with tip and chips were just Dutch crunch but sandwich left a great impression and I'd come back. Came right before lunch time on a Thursday, quick enough with friendly server.

The sandwiches are very good for lunch. I enjoyed a pastrami and Swiss on cranberry wild rice…read morebread. It was very tasty.

BJ's Deli offers delish soup, salads, and generous sandwiches in a cozy dining room and patio!read more

Excellent place to eat. Great food, great service, and much healthier than fast food places or even…read moremost other sites down type restaurants. We love to eat here when in town, or sometimes bring it home to eat. Definitely our favorite place to eat when we are away from home.

I maybe get to eat here once a year despite it being in my hometown, but it would be every week if…read moreI wasn't living six-thousand miles away. Seriously good food in a city that is truthfully lacking. From breakfast to brunch to craft coffee shop, you're covered here. I started coming here during high school. Not much has changed. In the greatest of ways. Sandwiches figure prominently on the menu, with good reason. Prices are reasonable. The only downside, in my opinion, is the hours. If you can't get here relatively early in the day, you'll be saddened with a closed sign. But this probably helps drive the demand, to be honest. There are no other places in the area that are zeroed in on what these guys are doing very well, so kudos to the staff and management of this place. Can't wait to return.

If you read my reviews, you know I love a good Reuben so I had to try The Butcher's Deli's version…read moreand it was pretty good. The meat:kraut ratio didn't have enough kraut and the cheese disappeared into the bread, but overall a solid outing. The Thousand Island dressing (fortunately on the side) tasted too strongly of mayonnaise. Luckily I had some and also had extra kraut. Girl's gotta do what a girl's gotta do. I ordered the Potato Salad and it was bland but a little hot sauce made it taste good. Texture of the potatoes was perfect.

Revising my previous review down a notch. It brings me great sorrow to share that today my…read morecheeseburger had the pickles and onions beneath the patty. Unforgivable offense.

S Q U E A K Y. C L E A N!…read more What a gem of a deli/butcher/knickknack shop Mr Dragos, a self taught Butcher and Sausage Maker Extraordinaire, is directly from Romania . His Romanian fare is authentic, as all the Eastern European items he creates and imports are. With the help of his wonderful wife, he has even nailed Swedish Potato Sauage . Having both Scandinavian & Romanian heritage I can attest to the true traditional recipes he uses. To make it even better, a Romanian lady from the Cities brings stuffed cabbage rolls to add to his options. "Sarmale", as it called in Romania, is just like my Grandma made. WORTH THE DRIVE!

The beef sticks were old and filled with grizzle. The…read moreconsistency of the stick was terrible, the color of the meat didn't look right at all. I bought two packages and they were both like this.

When in StPaul always make one or 2 trips to my favorite Deli…read more Best Sandwiches, Reuben and more The Breads..... OMG....always buy Caraway Rye Bread or one of the great loaves. They have old Europe food products that are hard to find, Spaetzli, mustards, etc. do good Everyone is so lovely and efficient, You make me Happy 3 months before I plan on the day to be in MN, I told the owners he needs to open one in Nashville Thank you for being authentic and nice

I hadn't been to Cecil's in quite a while, but recently stopped by for a Reuben. It was just as…read moredelicious as it was 7 years ago! I'd say it's one of the best two Reubens in the cities. My friend enjoyed the tuna sandwich too. We lucked out with seats when we arrived at 11:30 on a Saturday, but by the time we were leaving the line to get seated was very long.

Came back for the same meal, still delicious!! The corned beef in the Reuben is fantastic…read more I also tried the paprika garlic chips, which they make in-house. Great crispiness and flavor. I ordered online and pickup was smooth. Photos are from dining in last time!

This is a Minneapolis institution. It's taken me so long to finally give this a try! Situated in…read moreHennepin but they have their own parking lot or metered parking. First part of the building is a deli/market. The dining area is a cafeteria style where you grab a tray and go down the line. I recommend reviewing the menu before hand because there's so many options. We ordered the pastrami brisket (Reuben style), a Ukrainian sausage, a kale salad, sauerkraut, one meat peroigi, and meat/tomato cabbage roll. The pastrami was so tender and flavorful. Nice and warm on toas ted rye. The sausage had a great snap and great flavor. The peroigi was underwhelming for us. Just ok. Kale salad and sauerkraut were good. My favorite was the cabbage roll. A little sweet from the cabbage, tangy from the tomato sauce, and savory and comforting. Drinks are self serve.

I've grabbed sandwiches from this place a few times for lunches now. I am honestly giving this…read moreplace a 5 star primarily because of the El Diablo sandwich because it's that good. Perfect amount of spice and really good turkey, bacon, cheese. I've also tried The Most Interesting Sandwich in the World (pictured) and The Train Wreck. Both were good but I think the El Diablo is close to a perfect sandwich so it will be hard to venture out more. I've heard from others that their breakfast burritos are amazing. Not much actual space inside to sit and eat. It's typically very crowded around lunch time. Not the fastest service because they take in so many orders so I recommend planning ahead for a to-go order and relying on their estimates for an online order and it works out great.

We stopped into Hams for a quick bite as we were headed out of town. The restuarant is petite, you…read moreorder at the front, and there's only to-go drinks. I think as a to-go meal, it's a good staple, but not sure id enjoy dining in. The staff was friendly, there was one man working both the register and making the sandwiches. The sandwiches we ordered was the italian grinder, pretty good - but bare with just meat, cheese, and onion. We wish there was more veggies & will have to try it that way next time. The other one is the veggie, which was one of the only vegetarian sandwiches, so not a lot of options. I did switch the bread from wheat to ciabotta. I really enjoyed the cream cheese!! Overall, I would give it another chance, maybe changing a few things or doing a create your own!