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Jason's Deli

3.3 (108 reviews)
InexpensiveDelis, Sandwiches, Salad
Open • 6:00 am - 10:00 pm
Updated a few days ago

Order Jason's Deli Takeout or Delivery

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JASON'S DELI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Heather S.

Busy busy busy! We almost didn't have anywhere to sit ! Lol food was great soup was delicious! Food came fast and atmosphere was good . Clean restaurant. Salad bar is huge ! Gotta try that next time.

Nasty guacamole
Denise R.

Who serves guacamole that looks like this? I guess when it's delivery they get rid of yesterday's products. Gross! First and last time I'm ordering delivery from here.

1/4 Muffaletta Special
Kyler M.

WHO! Doesn't like FREE ICE CREAM!! Delicious sandwich and such a clean restaurant from front to back. I had the Ham sandwich with this diced olive spread across it. It was so so tasty! The chips were great and I got a cup of soup that was very hot and tons of flavor. Will be going back for sure!

Beef Eaters sandwich  (Roast Beef, provolone...)
Marguerite G.

Delicious! 80yrs mom ordered Beef Eater, and has to split meals, half for lunch, rest for dinner, enjoyed every morsel.

Chicken Breast Panini and pasta salad from take out.

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Reviews are mixed. Many highlight the friendly staff, fresh, delicious food, and a clean, spacious setting.

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28 days ago

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Jason's Deli

Happy we could help. Thank you, Steph.

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3 months ago

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2 years ago

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Jason's Deli

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2 years ago

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Jason's Deli

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2 years ago

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2 years ago

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Jason's Deli

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8 months ago

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Jason's Deli

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10 months ago

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Jason's Deli

Hey Lucinda. Thank you for your visit! We hope to see you again soon.

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1 year ago

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Jason's Deli

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1 year ago

Food was good. Table service is lacking, they need some prodding to bus the tables. Typical ambiance for a deli.

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Jason's Deli

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3 years ago

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2 years ago

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4 years ago

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4 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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Jason's Deli

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2 years ago

Always good food. Nice salad bar. Wish they would use a different ice cream mix. The ice cream in Victoria is much better.

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Jason's Deli

Hey Ola. Thank you for your visit! We hope to see you again soon.

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4 years ago

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3 years ago

Ordered a $12 sandwich and got 1/4 of a sandwich. I don't understand why they would serve 3 inches of a sandwich, where's the rest of it?

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4 years ago

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3 years ago

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Jason's Deli

Hey Heather.We appreciate your feedback.

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6 years ago

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2 years ago

Turkey and Swiss on sourdough to go was excellent! Just missing the small cone for dine in.

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5 years ago

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4 years ago

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2 years ago

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8 years ago

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6 years ago

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Brandi A.

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5 years ago

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5 years ago

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4 years ago

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Jason's Deli

Hey Rebecca. Thank you for your visit! We hope to see you again soon.

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7 years ago

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Deli Manager

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3 years ago

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5 years ago

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4 years ago

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3 years ago

Food was good! The staff was really friendly and helped me with all my questions. Overall: Great experience.

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7 years ago

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7 years ago

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Just loved the restaurant and the atmosphere The service was great too. The most everyone liked…read morethe appetizer and entrees. However they should remove the chicken fried steak from the menu. "Classic Classic Chicken Fried Steak Large, double battered Angus beef cutlet topped with cream gravy." the steak tasted like it was a food service order dropp into a deep fried The cutlet was a big piece gristly meat and the cream gravy tasted like reheated gluey flour with salt that did not do anything to the taste or quality.

Brought here by a friend as a thank you lunch - didn't know what to expect, but it was fabulous!…read more The incomparable Lea took great care of us - very attentive without being intrusive, and checked back on us enough to know that she cared. I ordered the California sandwich (lots of yummy avo and vegs on a ciabatta bread) and the minestrone (one of the best soups I've ever had in a restaurant - thick and full of pasta and vegs); and my friend had the daily special of beef stroganoff - she said the noodles were cooked perfectly, and the portion size was great for a hearty lunch. We had the sangria, which was not too sweet and very refreshing - a glass is $9 and a bottle is $36, which pours exactly 4 glasses, so if you're not going to drink it all, you can carry the bottle out with you. Prices were mid-tier, and well worth it. There is a large outdoor area as well as several indoor areas and a bar, so there's plenty of seating.

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Fork and Spoon is an unpolished gem--the food shines, and a little more attention to service and…read moredetail could make this place exceptional. We were greeted warmly by the host and had only a short wait. The restaurant was generally clean, although a few areas beneath the booths needed sweeping, and the ceiling fans needed dusting. The fans may sound picky, but the details matter, especially at a place with this much potential. The star here is undoubtedly the food. Last week, I ordered takeout: a chicken club with tomato soup and a Reuben with tortilla soup. The chicken was perfectly cooked and moist. The Reuben was above average, although I personally would have liked a little more corned beef. Today, I ordered the hash with poached eggs. The hash was delightful, and the eggs were cooked perfectly. My guest ordered French toast with strawberries and an over-hard egg. I tried the French toast, and it was light, fluffy, and full of flavor. The homemade whipped butter finished it beautifully--no syrup needed. Unfortunately, the over-hard egg arrived overly browned, with crispy, slightly burnt edges. When we asked for a replacement, it was handled quickly, and the new egg was cooked properly. Where this restaurant needs polishing is the service. Our server's apron was noticeably soiled, which detracted from the overall impression. A clean, professional appearance matters. Having spent years working as a chef and general manager, I also noticed several missed opportunities to elevate the experience. Water arrived without anyone asking whether we wanted another beverage--a natural opportunity to offer specialty drinks. There was little conversation or guidance through the menu, and no mention of the scratch-made offerings that help make this restaurant stand out. When I asked for a recommendation between the hash and another dish, our server recommended the hash without explaining what made it a favorite. A little enthusiasm and description would have gone a long way. The server also suggested ordering the sauce on the side. Unless a guest expresses a preference or concern, I generally favor presenting a dish as the kitchen intended. It honors the thought behind the recipe and avoids unnecessary modifications that can complicate kitchen flow. One final small detail: when I requested water to go, I was brought an empty cup to pour it myself. Bringing a freshly filled to-go cup would have been a more thoughtful finishing touch. There is a lot to love about Fork and Spoon, especially what is coming out of the kitchen. With some service coaching and closer attention to cleanliness and presentation, this unpolished gem could truly shine.

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Jason's Deli - delis - Updated October 2026

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