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Janine Café

4.6 (76 reviews)
Closed • 9:00 am - 3:00 pm

Janine Café Photos

JANINE CAFÉ ATMOSPHERE

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Moderate noise
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Recommended Reviews - Janine Café

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Sweet and salty
Angela A.

Visited Janine on a Saturday early morning, basically right when they opened, and was lucky enough to walk in with no line. I was surprised by how big the place is! The first thing they did when we sat down was offer us a taste of their juice of the day such a unique and special touch. We honestly loved EVERYTHING we ordered. I wish I could've tried the whole menu because everything looked incredible. Hands down, one of the best brunch spots in Montreal. That said, I wouldn't wait in line for an hour to eat here , but to be fair, I wouldn't wait an hour anywhere . Still, 10/10 recommend if you have the patience and love good brunch food!

Croissant with scramble eggs and mash potatoes
Tulsa H.

Waited for about 30 minutes on a Sunday at 11 am. There's no reservations whatsoever, at least on the weekends and holidays, to my understanding. The place seems to attract tourists and locals alike, their special dishes are recommended for the usual regular customers, suggesting that a huge portion of their customers are returning customers. Our hostess was great. Very sweet and welcoming and patient in explaining the menu to us. We left her a very high amount of gratuity tip just because she went above and beyond and it was clear she was happy at what she does. Overall, see recommended dishes in my pictures below. Highly recommended this place for tourists and locals alike.

Jas G.

Classical spot for brunch. Friendly n professional staff. Reservation is recommended.

Melody C.

Had brunch here on my last day in Montreal. Glad the wait wasn't too bad because the food was just mediocre. Loved that they gave each of us a shot of juice when we sat down; it made us look forward to our experience here. Strawberry smoothie - nothing special about it but it's a decent smoothie. Odd that they garnished it with a slice of orange. Carrot cake - Was a bit afraid when it came because the slice was much bigger than I hoped since I don't care much for carrot cakes. But this one had the perfect balance of sweetness, density, frosting, and texture. My whole group of 7 shared this and it was the perfect amount. French toast (came with cherry and almond jam, mascarpone cream, berries, caramelized cashews) - A letdown through and through. The brioche toast made it difficult to want to keep chewing. The best part about this dish was the strawberries, sadly.

Hot chocolate
Eric B.

Best breakfast restaurant in the city as far as I can tell. Be prepared to wait in line on the weekend or you can reserve on week days. Our group of four all had the eggs, bacon & ham breakfast with a shared platter of pastries. In my opinion it was a lot. I'd recommend trying one of their pastries, they taste like they're from a high end bakery. Its something you don't see at other breakfast places

Sandy T.

Came here for brunch. There was a line outside and we arrived about an hr after they open. We didnt have to wait too long luckily. The service was excellent and our food was delicious. We got the juice sampler. The green juice was our favorite! Everything was good except for the ham, it was a tad on the salty side. I didn't care for it but other than that the food was amazing! Would recommend!

Juice tasting: avocado kale, fresh OJ, fresh grapefruit, strawberry
Aimee H.

I've been coming here (and on occasion the sister restaurant Regine Café) since they first opened back in 2019. Even though the prices, like everywhere else, have gone up by as much as 40% since the pre-pandemic days, this is the one place that I feel is justified. The service is always courteous, professional and friendly. The food is always on point! Just want to give kudos to a restaurant done right! I've had a bunch of items on their menu repeatedly and have always been 100% satisfied.

Brunch was fabulous
Bridgette S.

This a really cute place to eat. The food is very good and the service was excellent.

Mandy Z.

Amazing brunch place in Montreal. Please keep in mind no reservation, first come first serve. People is willing to stand outside for 20 - 30 mins for a brunch without complaints. Yes, Janine Cafe is the one! Number one in Verdun, Montreal. It is not near downtown Montreal, more like a local brunch spot than visitors brunch spot. We ordered Latkes, Champi, and Gaufre Petits Fruits. Both Latkes and Champi are their signature dishes. If you enjoy having smoke salmon, take the Latkes. If you love mushroom, take the Champi. If you love waffle with fresh fruits and chocolate sauce, take the Gaufre Petits Fruits. They are all amazing and will give you a WOW factor. I am not living in Montreal, but I even willing to drive down Janine Cafe for a second time brunch before I left Montreal.

Champi - follow me on Insta: @lyliaxfood
Lylia X.

We visited this brunch restaurant twice, our first time being at the Wellington location named Janine Café. On our second visit to Café Régine, we ordered the Grilled Cheese, the Champion and the Gros Jambon. For the beverages, we ordered some coffee, hot chocolate and a matcha latte. The Grilled Cheese was delicious. The complex flavors of the duck confit and the balsamic glaze balanced each other out well, elevating this simple diner dish to a memorable brunch item. The Gros Jambon is quite good as well. It is one of their more classic options with eggs, sausage and ham. The pork, duck and orange sausage was tasty, but we could not really taste the duck and the orange. We really liked the old-fashioned pulled ham. It tasted different from the regular ham they serve in other brunch establishments. The Champi was quite tasty as well. It's their version of an eggs benedict with mushrooms and a red pepper sauce. For three main plates and three drinks, our meal came up to 130$ with tips and tax included. Since they only take reservations on weekdays, make sure to get there early if you want a table on the weekend. We went to Café Janine for our first visit with a reservation on a weekday. For our second visit, we decided to try their Plateau location (Café Régine). We got there 30 minutes before opening (at 8h30) on a Saturday and we had to wait over an hour outside. If you are wondering which location to choose, we would suggest you try Café Janine. They seem to be the least busy of the two locations. Their menus are slightly different so check in advance which one looks more enticing to you. For example, their (delicious) Fried chicken and Waffles is only offered at Café Janine. Follow me on Insta for more food content: @lyliaxfood

Valerie D.

Wow. My cousin lives in Verdun and when we decided to meet up for brunch before returning to Ottawa from Montreal, she recommended that we all meet up here to eat. The latte bowls were so good! I ordered the Doré, which was this wonderful brioche with peanut butter, bananas, and marscapone. We went during the week and the place was packed. We had to wait a little bit before we were seated but it is worth it.

Hot chocolate for kids and one spicy for Dad
Natalia S.

What a beautiful spot to start your day! The food is an art with extravagant flavours! Pleasant service as well. My family loved it!

Narendgie M.

Overall experience was good. Be prepared to wait 45mins to an 1h if you decide to go on the weekend like we did. But trust me it was worth the wait. As soon as you are seated you will definitely forget about the pain. I had the chic croissant and was automatically amazed by the spinach béchamel. My other party had the chicken and waffles and of course I tried it. Total success. The mimosas was worth every sip. I totally recommend!!

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Janine Café Reviews in Other Languages

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Bar George

4.3(319 reviews)
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Bar George is a stunning contemporary British restaurant located in Montreal's historic Le Mount…read moreStephen. While the restaurant is highly celebrated and located within a Michelin-recognized hotel building, it does not hold a Michelin star of its own. But it is extremely classy. We decided to do lunch instead of dinner and it was a little more our speed, but if very, very attentive waitstaff is not your thing and $200 for lunch I'd skip this spot. We went because it had reviews for amazing beef Wellington and my husband hadn't had any in decades. And we were on vacation so let's go! The food was beautifully plated and service was impeccable inside of an amazingly decorated dining room that looked like a library in a mansion. The meals themselves weren't obscenely expensive but add a glass a wine, bread (it was not included) and coffee and it put us close to $200. But it was a great experience and I had never had beef Wellington - it was melt in your mouth good. Might go again next time we come up from CT.

Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

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Bar George - Grandfather clock

Grandfather clock

Bar George
Bar George - One of the dining room rooms

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One of the dining room rooms

Dandy - Iced Coffee latte

Dandy

4.6(213 reviews)
4.3 km•Vieux Montréal, Ville-Marie
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Finding a popular brunch spot is mandatory when exploring any new city, and Montreal was no…read moreexception. We learned from the Two Gay Expats on YouTube that this was the place to try based on the charismatic chef Michael Tozzi and his renowned ricotta pancakes. Jamie W and I got here late on a weekday morning. Sure enough there was a queue. Dame fortune must've smiled upon us because we moved to the head of the line as a party of two. Even though the threat of rain hung over us, we were seated in the front parklet and quite happily since the dining room inside looked packed. We started with a couple of C$6.25 Iced Maple Lattes because it felt like the Canadian thing to do. They provided a welcome caramel-like sweetness to our refreshment (Photo 9). Jamie was more conscientious about his entree and ordered the C$26.99 Crunchy Sesame Chicken Salad, quite a mound of delights: romaine, cabbage, carrot, celery, shredded chicken breast, cashews, cilantro, fried wontons, and sesame chicken (Photo 8). Both the textures and flavors meshed really well together. Of course you can guess what I ordered, the C$27 Ricotta Pancakes with brown butter maple sauce, lemon cream, and Quebec strawberries (Photo 10). Light and nicely aerated, the fluffy ricotta pancakes absorbed all the complimentary flavors really well. Dandy was indeed dandy. FOOD - 5 stars...brunch fare done right, especially those pancakes AMBIANCE - 4 stars... crowded but not overwhelming SERVICE - 4.5 stars...nicely attentive TOTAL - 5 stars...genuinely dandy RELATED - Exploring Montreal? Here's a collection of places I've visited and reviewed: https://yelp.to/FfyEuBuqJB

Great service for a super busy place. Once you arrive until when you leave there service is…read morethoughtful and pleasant. I order the pancakes with strawberries- the right amount of sweetness and texture. I also had the iced tea which was a cool summer day refreshing. To finish it off, I had their chocolate chip and pecan cookie. This plan has a long queue, but sets expectations and is gracious when chatting with people. I wish I had time to try more things on the menu. A lovely vibe.

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Dandy - Indoor seating

Indoor seating

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Photo 8: Crunchy Sesame Chicken Salad

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Photo 2: Front door

Le Passé Composé - Panko French toast

Le Passé Composé

4.4(420 reviews)
3.8 km•Vieux Montréal, Ville-Marie
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The most perfect brunch spot to visit whenever you're in Montreal. This is by far one of my…read morefavourite spots for brunch. I went a long time ago, back in 2021, and I was so happy to have gone again since they relocated to Old Montreal. The exterior is this new building, but inside, it feels like you're in an old building with rustic textures and colours. The ambiance is so lovely and it truly is the best place for delicious brunch items and taking cute pictures too! My friends and I visited on a Saturday morning without reservations, but we went relatively earlier. We were seated right away for a table of 4 and were served teas and coffee. I ordered the Bone Marrow & Duck Confit which consisted of a country-style bread, duck poached egg, bone marrow, confict duck leg, manchego shavings, herb salted crumble and green peas. It's a massive dish and honestly everything tasted amazing all together. The bone marrow was perfectly cooked and the duck poached egg meld everything together. They also give you another bowl so you can put the marrow once you're done eating it. The bread was needed to soak up every part of this delicious dish. Other items ordered was the Foie Gras (Chef's specialty) which had brioche bread, duck poached egg, caramelized onion compote and crispy proscuitto chips. The chips were a wonderful item to pair with the seared foie gras. The foie gras was perfectly cooked. The Rustic is another fan favourite which had brioche bread, duck poached egg, sautéed mushrooms. pulled pork, potatoes and argula sprouts. it is such a beautiful dish - nice colours, many ingredients and placed well on the plate; not to mention it was so good too! The last item was the Croque Monsieur which has country-style bread, maple-glaed Gaspor acon, confit tomatoes, cheddar, duck sunny side-up egg on an endive salad. You can't pick it up and munch on it, so you know how big this must have been! Even cut into pieces, it requires some maneuvering to munch on it. Great place for brunch. Awesome service too. I would highly recommend this spot if you're looking for a brunch spot!

Le Passé Composé was hands down my favorite meal of the trip. I came in on a Saturday without a…read morereservation and was very lucky they had bar seating available. The bar is first come, first served, so if you forget to book ahead, it's definitely worth trying your luck. You can still order anything from the full menu. The modern, upscale interior sets the tone for a fancy brunch experience that feels both elegant and welcoming. Foie gras for breakfast? Absolutely yes. They also have a full bar for anyone who wants something pretty to sip on while enjoying their meal. The servers were bilingual in French and English, and they were kind, attentive, and made the whole experience smooth from start to finish. My goal was to eat as much foe grais as I can on this trip so I ordered the Foie Gras Poached Eggs. OMG starting off with the bread that was on the bottom, it was so soft and fluffy. Literally melted in my mouth. The foie gras had a beautiful sear and was rich and silky, with a texture that honestly reminded me of ice cream. There was also a touch of sweetness in the sauce that cut through the richness in the best way. Every bite was perfectly balanced. I was super impressed and will absolutely try to visit again the next time I'm in Montreal.

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Le Passé Composé - Vibe

Vibe

Le Passé Composé - Panko French toasts

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Le Passé Composé - Foie Gras poached eggs

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Maman - Avo and salmon tartine

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2.9 km•Sud-Ouest

Saturday morning in Montreal began with something called an Adventure Walk. "Adventure" is…read moreapparently human terminology for making a small Italian Greyhound exercise extensively before brunch. By the time we finished with our walk, I had earned a meal. Or so I thought. Next stop: Maman in Griffintown. Mom already knew Maman because apparently they have one back home on the Upper East Side. Yet somehow, despite living on the Upper East Side myself, I have never been taken there. Interesting. We will address this upon our return to New York. The Griffintown location has a really nice outdoor seating area running alongside the building, with blue café tables, big wooden pergolas and planters. Under normal circumstances, this would have been perfect for me. Unfortunately, it was raining. The staff very kindly told Mom and Dad that I could come inside as long as I remained in my carrier. Terms accepted. After an entire morning of adventuring, I had absolutely no objection to being carried around like important cargo. Mom ordered eggs Benedict and an iced latte. Dad went with scrambled eggs, bacon and toast plus a Diet Coke. I stayed tucked inside my carrier and monitored the bacon situation. Very closely. No further comment at this time. The humans declared brunch a success, and I appreciated having a warm, dry place to recover after my morning excursion instead of sitting outside contemplating my life choices in the rain. Dogba's verdict: 3 paws out of 5. Rainy-day hospitality: very appreciated Dogba welcome: kind and accommodating Carrier accommodations: cozy Outdoor patio: saving this for a sunnier day Mom's eggs Benedict: big success Iced latte: Mom approved Dad's bacon: closely monitored Classic Dad breakfast: successfully demolished Post-adventure recovery: excellent Dogba brunch supervision: impeccable Would I return? Absolutely. In fact, I've recently learned that Maman has a location in my own neighborhood in New York City. Mom has some explaining to do. See you on the Upper East Side, Maman. I know where you live now.

we managed to squeeze in one more brunch on our last day, making our way to maman in griffintown…read more walking in felt like stepping into a little rustic farmhouse tucked into the city, exposed brick, weathered wood, whitewashed furniture, vintage blue and white plates, hanging greenery and a beautiful tree like arrangement covered in delicate blooms. every corner had a story, with little details that made the space feel warm, inviting and effortlessly charming. we were a party of three and arrived around 11:00 am. before the food arrived, i couldn't resist trying one more fun drink before leaving montreal, the peach pie iced matcha latte with vanilla cloud. it was such a pretty seasonal creation, with fruity peach notes layered with creamy matcha and topped with a soft vanilla cloud. refreshing, a little indulgent and the perfect drink to sip while settling into our final brunch of the trip. for my meal, i ordered the eggs ratatouille, stewed eggplant, squash, peppers and tomatoes topped with two over easy eggs, herbed feta and served with toasted country bread. the dish was colourful, comforting and full of fresh flavours. the slow cooked vegetables gave it a homey feel, while the runny yolks and herbed feta added just the right amount of richness. it felt like the perfect brunch after days of exploring, satisfying and flavourful, but still light enough to leave me feeling good. the toasted country bread was perfect for scooping up every last bit of the vegetable mixture and egg yolk. but what made this brunch special wasn't just the food or the beautiful setting. it was the chance to slow down and take in everything we had experienced over the whirlwind trip, the neighbourhood walks, incredible meals, rainy adventures, festival memories and all the unexpected little discoveries along the way. we sat, chatted and laughed, replaying our favourite moments and realizing just how much we had packed into a few short days. our server was friendly and never rushed us, allowing us to enjoy those final conversations before heading home. there was something cinematic about that last morning, sunlight filtering through the windows, flowers blooming indoors, plates arriving at the table, and three friends taking a quiet moment to appreciate the adventure before it came to an end. a beautiful space, a memorable meal, great company and one final chapter to close out our montreal adventure. au revoir montreal...until we meet again.

Photos
Maman
Maman - French toast

French toast

Maman - Peach pie iced matcha latte with vanilla cloud

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Peach pie iced matcha latte with vanilla cloud

Janine Café - breakfast_brunch - Updated October 2026

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