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    Jamie's Italian

    3.5 (65 reviews)
    PriceyItalian
    Open 12:00 pm - 12:00 am (Next day)

    Jamie's Italian Photos

    JAMIE'S ITALIAN ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Outdoor seating

    Recommended Reviews - Jamie's Italian

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    Reviews With Photos

    Quentin D.

    Hard to get a burger wrong isn't it? A bun, some filling, the meat etc.... When mine arrived it looked amazing, really, top marks for presentation and served with (my choice) the corn fries. Sadly it all went a bit downhill from there. The burger was tasteless, the combination of ingredients did not come together to make a party in my mouth - it's not that they clashed, they were just boring! The fries (POLENTA CHIPS) were likewise a massive disappointment, but that was my own fault, I should have gone for the Posh or funky chips which were a lot nicer. Junior had the chicken lollies which he very much enjoyed, Wifey had a pasta dish which had masses of flavour. So, I'm probably being a bit harsh with 3 stars, but I honestly didn't enjoy my meal. We'll probably be back, I'll choose better next time.

    Menu header
    Cristin L.

    To be honest it wasn't my first choice when we arrived in the Pembroke District looking for sustenance. I was out-voted and I am glad I was. I tend to shy away from bandwagons and Jamies Italian was a big bandwagon in my book. We were told there was a 30 minute wait, but we were seated in under 20 minutes. Our server Kim was very friendly and had a vast knowledge of the menu. I mean seriously knowledgeable. The management here clearly is focussed on ensuring the customer is fully informed. We started with a meat plank and some bread. While there was three of us, we order a plank for two and two bread bucket thingies. The plank for two was enough for the three of us, but there was too much bread, so one bread bucket would have been enough. The plank was delicious, as was the bread. Lovely antipasti. For mains I went for the tagliatelle bolognese and it was delicious. My sister went for the spaghetti al norma and my partner the wild rabbit taglioni. Both liked as far as I am aware. Re the pasta portion size, they have two here, small and regular. This is genius. I am a huge fan of this. Both myself and my sister went for the small portion, while my partner went for the regular portion. He regretted this and ended up leaving half of the dish. Long may the small portion live, it's a great option to have on a menu. All the while I washed my food down with a couple of Llewellyn ciders, a traditional and locally produced cider. A little bit more tart than what I am used to, but it's a simply brewed beverage with nothing added, which can't be bad. The only drawback is its expensive, 7.95 a bottle? I've seen this cider in other restaurant with a similar price, so I wasn't surprised. I don't think I will be ordering it much in the future if I am honest. It's nice, but not that nice. Finally as we had wisely opted for the small pasta portions, my sister and I shared the Tiramisu. Orange favoured, it was extremely tasty indeed. I also had a single espresso, which was divine. One the best I've had in a long long time. Smooth. For three people, the total was over 110 EUR. My partner though this was a bit expensive. Maybe it is, but the food and service was quality. I really look forward to going to Jamies Italian again.

    Elisha C.

    I've been to Jamie's Italien in Nottingham and liked it so I finally got round to visiting the one in Dundrum recently. After a few attempts previously to get a seat to no avail, I picked a weekday this time at 12pm for lunch. Success! There were plenty of seats. The staff are clearly well trained as the service is very different to the usual restaurant - They're actually good :P So I went for the Italian burger and it was delicious and filling. I'll be back ;)

    Maja K.

    We had garlic & chilli prawns and crab & avocado bruschetta for starter and both was delicious. For mains we had truffle tagliatelle small portion ( it comes in 2 sizes- small or regular) and that was probably the best truffle pasta in my life. :) For dessert we choose tiramisu pavlova and panna cotta with fruit compote and both tastes very good. With all that we drank gin&earl grey martini cocktail and aperol spritz. Our waiter was very friendly and attentive and we really enjoyed our visit. We didn't need reservation for Friday lunch time which is good. We will definitely come again.

    Daniela H.

    First time @Jamies and not at all surprised, it was delicious! Food, drinks and coffee amazing :) The place is easy going, bright and very casual, great for a midweek after work with friends. The menu is very diverse, different and not like every other Italian place, no pizza also. I like that - still enough choices for the pickiest eaters but also a lot of veggie options. Great is also, that you can pasta dishes in small size - kinda tapas style and great for sharing and trying different things. People I have spoken too said, the service is bad - well, our waitress was very nice and the other waiters seemed to have everything under control also. It can take a bit longer, but I am not a "in the rush eater" anyways. So bring your time when you go here, make it the Italian style!

    The most delicious trifle.
    Ali B.

    Went here again more recently on my own for a quiet supper and I had much more of the experience I had expected. Though the staff seemed annoyingly confused by my being alone and even more so when I asked if they could take my phone to charge (how on earth would I survive dinner if I couldn't converse with someone even on my phone), the waiter that served me was really great and accommodating (maybe he felt sorry for me who knows?!). I had the crab linguini and a huge portion of tiramisu both which were beyond delicious. Ambiance was nice, darkly lit with a great buzz from the almost packed tables around me and better choice of music than last time. Really enjoyed my lone supper.

    Big, open space
    Mary G.

    Well given the fact that zero forethought was given to choosing this restaurant, we were thrilled to find refuge there after a long Sunday afternoon in Dundrum. Liked the fact that they gave us cushions and blankets so we could sit outside to wait. Loved the fact that they sat us in Siberia because the adults in our party were outnumbered by children 2:3. Loved our cocktails, loved the fried squid and deep fried ravioli appetizers. Loved the kids menu (grilled chicken lollipops - thank you! Loved my aged Irish beef, loved the honeycomb ice cream and butterscotch sauce. Loved the friendly service...highly disliked the pacing - appetizers before cocktails, long wait for meals (despite not being super crowded) long wait to order dessert and coffee - dessert finished long before coffees arrived - and the wait for the check - don't even get me started on that one - our server literally disappeared - we eventually waved down a busser to help us pay so we could leave. Too bad though because otherwise very enjoyable.

    Forgotten food.
    Barry O.

    It's ironic that a restaurant bearing the name of a chef who likes his burgers rare will refuse to serve anything less than "well done" to a customer.  Citing "the law" as the reason is untruthful and misleading. There is nothing in the law that prevents a restaurant from serving a rare burger. The law just requires that "[restaurants] serving undercooked burgers or mince (medium or rare) must be able to demonstrate to the satisfaction of the Food Safety Authority of Ireland and the Environmental Health Service that they have scientifically validated control procedures in place to eliminate the risks [associated]." So perhaps Jamie's Italian does not have confidence in the safety of its own food handling processes to ensure that they would not put a customer's health at risk. Which... Considering that I had to point out a plate of forgotten, half eaten food behind the cashier desk, would not surprise me.  Avoid.

    Doug C.

    Outstanding food and service. Last supper here after 10 tour of Ireland. Located in shopping center. We ate it all. Yummy.

    Chocolate Brownie...Heaven!
    Kayleigh C.

    Love Jamie, love Jamie's Italian! With the abundance of Italian restaurants in Dublin, it takes a lot to get me back but I've been back to Jamie's several times since my first visit. You are greeted not only with very efficient staff but the wonderful smell of really good Italian food being cooked, an experience enhanced by the kitchen which is on full display. In terms of starters, the arancini are beautiful. I also liked the fact that you could get small or larger portions of the main course pasta dishes(several of which I have sampled and all have been delicious), which left room for some of the amazing desserts on offer (the brownie, pavlova and tiramisu are all to die for). The only downside is that the chairs can be a little uncomfortable depending on where you are seated and it is a little pricey for Italian, especially if you want to sample some of the yummy cocktails on offer! There is a really good lunch offer however, if you fancy sampling some of the goods without paying full whack! Bottom line... if you fancy treating yo'self dooooo it, you won't be disappointed!

    Polenta chips ! Amazing !!!!!
    Fernanda M.

    Very Nice. Food is good and service is excelent. Chairs not very confortables. Amazing polenta chips!!!! Environment is very nice and enjoyable!

    Adrian D.

    When I went to Jamie's Italian I had the punchy prawn linguine. Packed with chilli, capers and garlic, this simple recipe doesn't scrimp on bold flavours. The combination of tomatoes, prawns and spaghetti that just works. Whats great about this dish is that it's simple but packed with flavour. For my side I had Jamie's famous polenta chips; crispy fried pieces of polenta sprinkled with parmesan and rosemary. Wickedly Moorish, I could imagine going back and asking for a stew beers and a large bowl of these just on their own on a Friday night. Simple, honest, and utilising premium produce, Jamie's Italian sets the benchmark for vibrant, fuss-free Italian that tastes delicious. Happy days.

    Fairly bland turkey
    Hugh L.

    To me it just seems like an overpriced Italian. There are other places that are better value and the food itself is much better. Although the staff themselves are very good, I doubt I'll be rushing back to eat here again, given the other choices in the area (although Milanos is just "Pizza Express") All in all, overpriced for the food and drink aspect, but the staff are the saving grace here.

    Nice touch

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    Jamie's Italian Reviews in Other Languages

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    IL Vicoletto - Eggplant

    IL Vicoletto

    4.5(138 reviews)
    6.3 kmTemple Bar
    €€€

    Made a reservation at Il Vicoletto for my wife's birthday. Upon arrival we were promptly seated by…read moreChristian. The restaurant dining area was welcoming and had an authentic Italian feel. We ordered two glasses of Barbera wine as our cocktail, followed by calamari, pappardelle al funghi and ravioli Asiago. The wine was perfect and complimented our meal. Our server Massimo brought out some bread with olive oil and balsamic vinegar to start our meal. The calamari was amongst the best I've ever had, the breading was light and crispy. Both our pasta dishes were divine and authentic. At the end of our meal we had some espresso and were given complementary limoncello shots. Il Vicoletto was amongst the best restaurants we visited during our trip to Dublin. I highly recommend for anyone looking to eat great Italian food.

    I've been coming here for years. 10 years to be exact. I've tried so many Italian restaurants in…read morethe area. And I keep coming back to this. It has the genuine Italian taste and atmosphere. Service team remembers me and are very friendly. Everything they have, from appetizers, to pastas, to steak, to dessert! They are all fresh, high quality items and meals. This place gets packed everyday for dinner, so try to call or come early to book in advance if you are coming for dinner. I'm addicted to this place!! Like I said; I tried other places but this one tops them all.

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    Zizzi - Tomato salad... delicious!

    Zizzi

    3.8(23 reviews)
    0.0 kmDundrum
    €€

    I found this place while enjoying a day walking around Dublin with my friends. We were drawn by the…read morebright sign in the front of the restaurant and the casual vibes of this place. It was located in a different area than most of the bars, so it wasn't the typical tourist restaurant. I ended up ordering the seafood cannelloni on my first visit and I was blown away by the rich flavors. The food was cooked perfectly and plated very nicely. We enjoyed the food so much that we came back a second day for dinner and I got a flatbread, which was easily as amazing. I am docking two stars from this establishment because the service needs significant improvement. On both visits we seemed to be swapped between several waitresses and all were very gruff. This was the only place I went to in Ireland where the staff was not friendly. I hope they work on how they treat customers. The food was hands down the highlight of this restaurant.

    Food was so amazing that we returned 3 times during our trip. I was travelling with 2 vegans this…read moreplace has an incredible vegan menu with lots to choose from. I am told the pizza and the lentil ragu are delicious. I had the BUFALA CAPRESE which was the best I had ever tasted. The tomatoes were ripe and fresh. Presentation of the food was excellent as well. I highly recommend this restaurant to anyone who loves a good pizza. Service was excellent! Thank you Vita!!

    Photos
    Zizzi
    Zizzi - Portion of garlic bread

    Portion of garlic bread

    Zizzi - Warm chocolate waffle with hot chocolate sauce,  crushed salted caramel crunch & chocolate,  black sea salt & caramel gelato.

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    San Lorenzo's - SAN LORENZO'S BRUNCH TACOS - Jerk chicken w/ avocado salsa, fried chorizo, red pepper mayo, iceberg lettuce, coriander, chili and lime

    San Lorenzo's

    4.3(151 reviews)
    6.2 kmSouth Inner City
    €€

    This place shocked me!…read more I found San Lorenzo's via Yelp, so thank you Yelpers! It is one of the few places in Dublin that takes American Express cards. So you can leave home without it when you come here When we asked if they had a table they said only if you are up from the table in an hour. We were hungry so we agreed The environment is dark and tasteful and lively The wine list is not good, but the food and the staff make up for everything The avocado and caprese salad was awesome The shrimp in wine sauce was off the charts delicious The chicken breast wrapped in prosciutto was delicious and the polenta and creamed corn were spectacular The monk fish wrapped in crispy pancetta on a bed of pesto basil was amazing To top it off we had the Nutella cheesecake with Carmel sauce and gelato with biscotti crumbs on top- this was surreal!!! All this and we were done with all the food, a bottle of wine and cappuccinos in an hour and never felt rushed If you are in the mood for Italian food, come to San Lorenzo's

    The monthly special starter (Wild Mushroom Risotto) was amazing. Probably one of the best risottos…read moreI have ever had. We almost ordered another. After finishing the starter, it took a bit too long for the main dish to come out. Once it did come out, we were kind of full from the first dish. The wife for the Zucchini Primvera. The pasta seemed liked it could have been cooked a bit more. It probably needed another minute or so before it was Al Dente. Overall, the food was good and I would come back for sure.

    Photos
    San Lorenzo's - PULLED PORK BELLY HASH (C)
Slow roast gremolata rolled pork belly hash potatoes w/ spring onions, boston baked beans and 2 fried eggs

    PULLED PORK BELLY HASH (C) Slow roast gremolata rolled pork belly hash potatoes w/ spring onions, boston baked beans and 2 fried eggs

    San Lorenzo's - WHITE RUSSIAN - Vodka, Kahlua & fresh cream

    WHITE RUSSIAN - Vodka, Kahlua & fresh cream

    San Lorenzo's - EGGS ROYALE
2 poached eggs w/ Baeri imperial caviar - Astara Paris. Oak smoked salmon on toasted bagel, asparagus, hollandaise, home fries

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    EGGS ROYALE 2 poached eggs w/ Baeri imperial caviar - Astara Paris. Oak smoked salmon on toasted bagel, asparagus, hollandaise, home fries

    Jamie's Italian - italian - Updated May 2026

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