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    Jaffre’s Stone Bar & Kitchen

    4.6 (34 reviews)
    Open 11:00 am - 8:00 pm

    Order Jaffre’s Stone Bar & Kitchen Takeout or Delivery

    Jaffre’s Stone Bar & Kitchen Photos

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    JAFFRE’S STONE BAR & KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Dogs allowed

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    Recommended Reviews - Jaffre’s Stone Bar & Kitchen

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    Rear entrance from the parking lot.
    Richard J.

    We've eaten at all the other Jaffre's restaurants, but until yesterday we had never been to Jaffres Stone Bar & Kitchen. We went to Jaffres Stone Bar & Kitchen last night with family members. My wife was interested in the chicken pot pie that is a Thursday dinner special, and three of us had that. The pot pie was delicious and huge, (more than half of it was taken home in a doggy bag). Their wedding soup was also very tasty. The wait staff was very attentive and friendly. I'd say that if you're in the Latrobe area stop in and I'm sure you'll like it.

    Cornbread- forgot the name but so so good
    Veronica R.

    Everything went well. From the prompt seating, courtesy server (who was only 19 but very well trained), several options, to the best gnocchi I have ever had! So so delicious.

    Burger
    Ken P.

    This was our first time at Jaffre's. We were upstairs in the dining room. It is an amazing room should have god pictures but they were packed busy! Make reservations if you can. The food was worth it! They have a great selection in the menu and we sampled and shared! Because it was all so well done! Even busy the service was 5 star.

    Main dining room
    Melissa B.

    This place is a gem! A converted stone house beautifully updated with modern decor that showcases the original architecture. The food was delicious, prices reasonable, and service was great! Salads were fresh, seafood was cooked perfectly and the steak sub and fries were delish. The menu is diverse with light and heavy options. We sat in the main dining but there is also a traditional bar in the basement and an outdoor patio. Just a few miles from downtown Latrobe, would definitely recommend!

    the dining area
    Denise B.

    Wonderful atmosphere hidden gem in a very beautiful quiet neighborhood. Highly recommend this place. It is not handicap accessible though which may be a problem for some. The prices are great. The food is wonderful. A lot of food for your money. Nice off street parking lot. Nice cozy fireplace lots of wood decor giving it a very historical feel.

    margherita pizza
    Leah D.

    great atmosphere, service & food! had someone in our party with an allergy and the workers were more than accommodating.

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    2 months ago

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    3 months ago

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    19 days ago

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    9 months ago

    Business owner information

    Photo of Michael J.

    Michael J.

    Thank you!

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    10 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    11 months ago

    Stopped in for dinner on a round about road trip to Falling Water. Great friendly service and good food. I will be back.

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    3 years ago

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    1 year ago

    Had the chicken con broccoli and chicken mushroom Florentine. All of it was good and the service was quick.

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    2 years ago

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    1 year ago

    We love both jaffre's locations and we are excited for their third, the food and service is always great! One of my favorites!

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    3 years ago

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    2 years ago

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    Michael J.

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    4 years ago

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    2 years ago

    More of a 3.5. Decent food and service. Nothing spectacular. But would go again. Leaps and bounds above the place that was here last...

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    3 years ago

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    Michael J.

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    3 years ago

    I've never had a bad meal here. I highly recommend the jerk chicken macaroni and cheese. Fantastic atmosphere!

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    Ask the Community - Jaffre’s Stone Bar & Kitchen

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    Maileys Provisions

    Maileys Provisions

    4.9
    (30 reviews)
    1.2 mi

    This restaurant is always 5 star for everything. Celebrated my birthday here by choosing the Summer…read moreSpecial Japanese Wagyu steak. My husband chose the American Wagyu and we has a taste comparison. I liked the Japanese flavor and texture better, it was melt in your mouth buttery. That's due to the intense marbling of fat in the meat. My husband actually preferred the American Wagyu flavor, saying it tasted "meatier". No matter which you choose, they both were delicious and came with a side of German potato salad and Mexican street corn salad and watermelon with a dollop of whipped feta cheese. We started the meal with the Crab Salad appetizer. perfect for 2 people. A tasty mix of crabmeat on top of a crispy tostada. We ended the meal with a peach creme brûlée. Just enough food to make us both feel sated but not overstuffed. I also tried the Peach Iced Tea which was white tea with dried peaches and apricots. Very refreshing! They have a whole menu of Iced Teas to choose from for the summer months. The restaurant was packed as usual. You need a reservation for sure. The husband and wife team is amazing at both crafting unique, delicious foods and creating a welcoming space in which to enjoy it. Truly this pace is the best of Latrobe.

    Incredible. What an unexpected space and restaurant. We went on a Saturday night and it was…read moreamazing. From the moment we stepped inside to saying goodbye. We were greeted by the owners and stayed off with many appetizers. I can't decide what my favorite was but the tuna is exceptional. The bone marrow was a big hit as were the oysters. Any item on the menu would be a good choice (trust me we tried a lot). A must is the bread bowl with a smoked butter that is out of this world. Soup and salad was next. The mushroom bisque was a sight to see with table side pour over. All of our entrees were made with perfection and photo worthy. And after all that you will want to skip dessert but don't. So very good. This is a BYOB place.

    Photos
    Inside so charming
    Inside so charming
    Salmon& House salad. Salmon was moist, seasoned just right. Worked well with the fresh salad.  Literally farm to table
    Salmon& House salad. Salmon was moist, seasoned just right. Worked well with the fresh salad. Literally farm to table
    Shepherd's Pie

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    Shepherd's Pie
    The Pickled Chef

    The Pickled Chef

    4.3
    (19 reviews)
    2.6 mi

    My update isn't as much about the food, but the level of customer service. I regularly volunteer at…read morethe farmer's market, so I see many of the same people on a weekly basis. Like life, you encounter people of every description and quality. I posted my first review about this vendor at the market last year. During this new season, I was stopped as I was going past by the same woman I had encountered during my 1st visit. If you'd think her attitude had changed, I can assure you that it had not. She immediately attacked me about the review I had left. At no time did she offer to make anything right. Once again, she bragged about how great her products are and that she sells thousands. In addition, she made a concerted effort to make me feel guilty about my review. She asked how I felt about leaving a poor review of a family business. Well, I can assure you that I feel just fine. I believe my reviews are honest and assess my opinions of the products and level of service. She yelled at me that I should have brought the jars back. At that point, I didn't remember if I did or didn't return the bad product. I stated that I thought I had, but she yelled at me that I never returned them. At no time did she ask me any questions or offer any solutions. I was in the business of customer service for many years. I have never fixed the blame. I always strived to fix the problem. She may well do very well at her stand, but there is always room for improvement. From her attitude, everything is perfect in her own world and pleasing customers is the furthest thing from her mind. I have never once seen her stand jammed with an overabundance of customers, as I have seen at many other stands. I don't see it as a product issue, since there are people willing to pay a price for small jars of relishes and jams. I see this as an attitude issue. The woman is not friendly and I don't get a good feeling dealing with her. I don't believe that being combative solves any issues.

    Although I have not been at their physical storefront location I've met with "the pickled chef" on…read morea number of occasions during my recent farmer's markets visit. I had purchased three of their popular items, apple bourbon maple jam, raw fermented ginger beet kraut, and pickled red beets. These items have been outstanding. The jam as described has real apple chunks in it and when spread on bread it tastes like an apple pie. Made with quality ingredients including the maple syrup from Paul's family farm it is worth the investment. The kraut is red pink due to the beets but you can taste the pickle in it. It makes a great side dish and will keep in the fridge for some time. My understanding is that it is one of their more popular items. With the markets winding down for the season you can still shop for their products on their website or you can purchase their products at East End food coop or Shenot's farm and market in Wexford. It is my hope to visit their Latrobe brick and mortal location when I'm in the area to stock up on more of their "farm to jar" as they call it products. Even if you are looking for pickles you won't be disappointed.

    Photos
    The Pickled Chef
    The Pickled Chef
    The Pickled Chef

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    Jaffre’s Stone Bar & Kitchen - italian - Updated August 2026

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