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    J Bar at Colt

    4.4 (5 reviews)
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    11 months ago

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    10 months ago

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    8 months ago

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    8 months ago

    The service was wonderful! Excellent quick service!! Everything is delicious!! Must stop by to see how great the food is!!

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    9 months ago

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    Salute - Macaroni and Cheese

    Salute

    4.5(1.6k reviews)
    0.9 miDowntown
    $$

    We can't say enough about how amazing this restaurant is. They fit our party of 6, even though they…read morewere setup for a private event and we didn't have a reservation. Every member of the staff was super friendly, helpful, and especially patient with our 4 kids. From drawing pictures for our youngest to color, to keeping our other kiddos laughing, the staff were all fantastic. The best part though, the food was amazing, and servings were huge, so we all have lunch tomorrow! Salute, and the Salute staff, are truly top notch. If we're ever back in the area, we'll remember to make a reservation first!

    Went to Salute on a Friday night without a reservation and were pleasantly surprised to get a table…read morefor five within five minutes. That said, it was clearly busy, so I would definitely recommend making a reservation on peak nights--we got lucky. The service was excellent from start to finish. Our waiters were very friendly, attentive, and welcoming. Portions are generous. The cheesy bread appetizer is a must-order--warm and perfect for sharing I ordered the cod and salmon, and both were absolutely delicious, cooked well and full of flavor. The wine selection is also strong, with plenty of good options to pair with the meal. Overall, a great Italian spot with great food, service, and atmosphere. I would happily go back.

    Photos
    Salute - Restrooms

    Restrooms

    Salute - Filet mignon and Mashed Potatoes, Mac and Cheese Filet Mignon and Fries. & water in outside seating.

    Filet mignon and Mashed Potatoes, Mac and Cheese Filet Mignon and Fries. & water in outside seating.

    Salute - Espresso Martini

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    Espresso Martini

    Sparrow Pizza Bar

    Sparrow Pizza Bar

    4.4(198 reviews)
    4.2 mi
    $$

    This place is a hidden gem. Everything on the menu is delicious like literally no matter what you…read moreorder, it comes out tasting amazing. The food is consistently well-prepared, full of flavor, and clearly made with care. The whole experience is top tier from start to finish, and it's one of those restaurants where you don't even have to think twice about what to get because you know it's going to be good either way. Whoever is around definitely needs to check this place out and they definitely won't regret it.

    This is my third time coming to sparrow pizza bar . And second time for happy hour ! Located right…read morein west Hartford center makes it the perfect spot to grab a drink and a quick bite after work . Happy hours 3:30-6 M-F To start I got the red sangria ($7 during HH) which was okay however it had a hint of ginger which I personally did not like . So then I tried the white sangria and that was very good . For happy hour they offer an option of different sliders ( 1 for $6 for HH) I tried the chicken slider which was amazing highly recommend my friends loved the caprese and the regular beef sliders all were amazing can't go wrong . I personally don't recommend the HH pizza it's just too small I recommend just getting the regular size honestly . The chips for happy hour are great for sharing they give you plenty for just $3 ! Overall great time , good service ( though it did take a little while to get our food ) , great atmosphere ( and on weekend they do have a Dj at night which is fun )

    Photos
    Sparrow Pizza Bar - At the bar

    At the bar

    Sparrow Pizza Bar - Meatball slider

    Meatball slider

    Sparrow Pizza Bar - Butternut bray

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    Butternut bray

    Naples Pizza - Yummy BBQ pizza!

    Naples Pizza

    4.3(503 reviews)
    8.7 mi
    $$

    the most amazing pizza ever! absolute perfection. they accommodate half & half so hub and I were…read moreable to order the large and try two different varieties. The fried eggplant as a topping is a keeper! note: to people who complain about not enough salt - grab the salt shaker conveniently placed on each table

    Have been coming here for years. Was there on 4/25 with 7 people Two of which were my…read moregrandsons ages 6 and 2 . None of us adults let the kids run free. Within 3 mins, we hadn't even gotten a beverage order in yet, when one of employees, a kid himself, came over to tell us there was a complaint of noise from our table. 1st- the 2 year was playing with his cousin and let out an occasional screech, which we jumped on right away. 2- The noise level of the FAMILY restaurant was at a level where a normal conversation level wasn't happening. 3- A corner table with 3-4bl kids was continuously load...which was fine, they're KIDS. 4- An actual adult employee should have come over instead of at all. It's a shame that the 2 elderly gentlemen who decided to go a family restaurant on a Saturday didn't see exactly how quiet the 2 yr old got when the fried mozz came or when he and his cousin were watching something on a cell phone. Point is, the entire restaurant was loud, it's not a wide open space, there was no wildness or kids out of control going on and should never have been singled out simply because those old to foggys were behind us. We'll be back every 2 weeks as usual, but this was the first let down we've ever had.

    Photos
    Naples Pizza - Fresh Mozzarella!

    Fresh Mozzarella!

    Naples Pizza - Medium half and half pizza with tomato basil and bianco w/ spinach and onion. Yum.

    Medium half and half pizza with tomato basil and bianco w/ spinach and onion. Yum.

    Naples Pizza - Buffalo wings

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    Buffalo wings

    Frank Pepe Pizzeria Napoletana - Doppio Roni

    Frank Pepe Pizzeria Napoletana

    3.7(412 reviews)
    4.0 mi
    $$

    Pepe' shows up in some of the "best pizza in the world" polls and I agree. I know you Chicago /…read moreNew York fans will argue but let's agree to disagree but if you tell me California pizza is a thing we can't even talk. The West Hartford store is consistently excellent even if it doesn't have the charm and history of the original New Haven restaurant.

    So, I'm sitting here, about an hour after having a white clam pizza and I still taste garlic. Not…read moreclams, not cheese, not crust--just the allium family's most fart-prone, overhyped stepchild. I may or may not be contemplating a couple of Tums. I'm conflicted on this 2/5 rating since I wish there was a 2.5/5 option here. There are some promising things about Frank Pepe's: a coal-fired oven, photos of the same white clam pizza I ordered that look more like pizzas I had in Italy than the one I got, and other options for toppings that might work out better. Perhaps asking for light garlic and maybe the addition of the calabrian chilies from the seasonal special pizza (or pickled jalapeños, if available) would've fixed the balance (and topping palatability) of this pizza. A different pizza also may be substantially tastier, but goshdarnit, we're close enough to the ocean that I'd like to think the white clam is a slam-dunk. It's even listed in neon in the window! As ordered, unchanged, off the menu, though, I feel like I need to leave this state for a pizza just to feel something. Connecticut calling itself "the pizza state" has thus far been a lie; a cruel joke wherein a few outstanding outliers try to gloss over the fact that most of the state's pizza is mid-to-bad. "Mystic Pizza" being one of the state's most famous audiovisual exports sort of fits given that the availability of standout pizza here appears to be a mystical unicorn I've yet to find after moving here last year. Pepe's gets serious props for using large chunks of clams that don't look like the typical, uniformly cut, restaurant-supply-can chunks, but they were a bit rubbery and almost completely drowned out by the amount of garlic. It's like they were cooked too long, and the moisture from the clams evaporated accordingly. The crust had a little crunch to it as well, but lacked the crispy bubbles and heavier charred spots I expect from this style of pizza and from the assorted menu photos. Either go foldable or go harder on the fire--anywhere in between lands in disappointment territory. Commit to a bit. $8 a pint is a bit much for basic beer selections like Sam Adams and Peroni, too, but that's sort of my least concern. We live in Hell where everything is expensive lately, and at least beer prices haven't shot up as badly as gas prices. I probably should've ordered the sangria in hindsight. White peach? Here for it. Also, the staff was friendly, and service was prompt. I really should give it a second chance with a more traditional tomato-sauce pizza, or maybe a margherita. If you go, expect it to fall short of the hype unless whoever made the nicely bubbly white clam pie in the photos posted here is manning the oven. Unless you like garlic as much as I like cheese, consider asking to go light on the garlic for a better-balanced pizza if you order this one.

    Photos
    Frank Pepe Pizzeria Napoletana - White CLam Pie

    White CLam Pie

    Frank Pepe Pizzeria Napoletana - Patata Rustica Fall Special

    Patata Rustica Fall Special

    Frank Pepe Pizzeria Napoletana - Original Tomato

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    Original Tomato

    J Bar at Colt - bars - Updated May 2026

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