Best BBQ we've had since moving from Texas, and that's saying something!…read more BBQ up north is just so hit or miss and frankly it's a lot of misses. I've been really disappointed with the DE food scene. But this... this changed my mind! It was a major pregnancy craving. We went and wouldn't you know it did not disappoint! They are so friendly, as is the owner we met! She was just absolutely lovely and all smiles every time we come back. I mean nothing is left to chance here, every thing we've had, which is almost all of the menu now, was top tier. If you're up for it definitely take a trip down to Lewes on Saturday or Sunday to catch them doing what they do best! Ample parking shared with Hopkins and GREAT outdoor seating area. Has a cute beachy BBQ feel that I love.

Awesome BBQ very traditional and tasty. Could use some new side dishes for those who don't eat…read morebeans etc. But good BBQ!!

Just fantastic food. All of it. Baked beans are amazing, full of brisket. I cant say enough.read more

Fat Daddy's BBQ My wife and I drive past this place all the…read moretime on our way to my mom's house. Usually it's later in the evening when they're already closed, or it's Monday-Wednesday when they're not open when we're heading back home. This time it was around 7:00, we were driving by, and I thought, "Let's stop in and grab some dinner and try something new." The first thing we noticed getting out of the car was the smell outside, which honestly wasn't very pleasant. Across the street there are several chicken barns, so I'm assuming that may have been part of it. When we walked in, we were greeted right away and told to sit wherever we liked. Inside is very nicely decorated. There's a counter with a few seats, several two- and four-top tables, and through a small hallway there are larger tables that I'm guessing become communal seating when it gets busy. Our server, Jaylin, came over quickly to take our drink order. He explained the beer options and mentioned they had homemade lemonade and sweet tea. My wife asked for unsweet tea but they only offer sweet tea, so she ended up getting water. I ordered the sweet tea and they definitely weren't kidding -- it's sweet! For dinner we ordered the three-meat plate with brisket and pit beef, along with collard greens and coleslaw. The food came out looking good, and I actually took a picture, but of course now I can't find it on my phone. The one disappointing thing was the brisket presentation. Instead of sliced brisket, it came out looking more like a pile of shredded beef. The meat itself was tender and flavorful, and some pieces had a nice bark on them. The pit beef was also tender and served warm, although I was expecting more traditional sliced beef. The collard greens were very good. I asked for some cider vinegar for them and was initially told they didn't have any. A few minutes later, a gentleman walked by and asked how everything was. I mentioned the vinegar situation and he immediately said they had gallons of it and brought some over, which I appreciated. The coleslaw just wasn't my style. I prefer shredded cabbage slaw, while theirs was chopped. It wasn't bad -- we still finished it -- just not my personal preference. I noticed another table got cornbread that looked really good, so I ordered a piece. Unfortunately, that was another small disappointment. It looked good on the outside, but once I cut into it, it was very dense and seemed to be mostly cornmeal without any actual corn in it. After taking a bite, it also seemed like it may have been microwaved because the inside had a rubbery texture. Overall, the meats were good and the sides were solid. One thing to note: make sure you read the ENTIRE menu carefully. There is a $5 upcharge for double meat. Yes, it's printed in red, but I completely overlooked it. Personally, I don't think the extra meat was worth the additional charge, and had I noticed it beforehand I probably would have ordered something different. It would have been nice if the server had casually mentioned the upcharge when ordering. Honestly, he probably would have gotten a better tip. They also offer homemade desserts, which I'll definitely try next time. Another table ordered the bread pudding and it looked amazing. One last thing: I understand we were there close to closing time, but while we were still eating, Jaylin started sweeping the rugs at the entrance inside the restaurant and rolling them up. That's probably something that should either be done outside or after the last customers leave. Overall, we enjoyed our visit and definitely look forward to stopping in again whenever we come through while they're open.

Always a great meal! Went on a Sunday when there was brunch and big does their buffet have all the…read morethings! It's $35 per person and $15 for kids. Took a walk and looked at the food available on the buffet and it's a deal if you can eat!! Lots of terrific options. We sat at bar and ordered from menu as didn't want buffet (too much food). Ordered a burger - the best! So tasty and delicious. Fries good too. Also had the Carolina Cuban with no bun and Wowzer! Super tasty. Service was great. Very friendly and kept checking on us. This is a BBQ joint vibe that is quite elevated. Great decor. Will always stop here as it's such a great place. Reasonable prices for the quality and quantity. They do have live music and other events. They also have a smaller location in downtown Rehoboth, as well as bigger one in downtown Lewes.

Living in New York City makes it incredibly challenging to find good barbecue. I guess I got…read morespoiled all those years living in Virginia, especially my time in Winchester, where I was able to easily access some of the best barbecue ever. The food here is remarkably good at a reasonable price. It is not quite southern barbecue, but the food is tasty and enjoyable. Some of their dishes are quite creative, like their mac n cheese skillet with kielbasa and pulled pork. In my opinion, barbecue restaurants should have a room in the back for naps, because that is what you will be doing after you eat here. It does get a bit loud here with the live entertainment, and parking can be hard to find on weekends, but that is understood. Better than an empty lot and walking out on an empty stomach.

Here's the lowdown on Mission BBQ: I really appreciate that the restaurant was founded by veterans…read more The food is very good, but the portions are on the smaller side and the prices are fairly high for what you get. If you come hungry, you might end up needing to order extra. For our family of four, the meal cost around $60-$70, and we didn't leave feeling full. For almost the same price, I'd probably choose a buffet instead. Overall, the food is tasty, but I'd consider this more of an occasional treat. On the plus side, they do have self-serve drink stations.

Awesome experience at Mission BBQ! The staff was very friendly despite it being very crowded, the…read morerestaurant was clean and well stocked, and the food was delicious!!

The bbq pork is amazing! Better than any of the other bbq places in the area I've been to…read more Great French Fries--beach style with a real good taste and no fancy seasonings needed. Look for the weekday $10 lunch specials (as of Dec 2025). Coke products.

This is my second time trying this restaurant and was disappointed again. The fries were soggy in…read morethe brisket poutine and cold and the special Turkey Sandwich was dry and no taste. When we ordered Paloma's one came out looking different than the other two and we were told one was made with fresh squeezed grapefruit and the other two with canned juice. We were told this by the server.

The barbecue is a delicious version of Carolina style, vinegar based barbecue. Service was…read moreefficient, at some points, though our server didn't know the difference between two of the IPAs they offer. Ambience is sports bar with large screen TVs, but no tap. The beer is bottled.

The menu was all inclusive and genuine. Prices were great and the bar was full. Service was…read moreexcellent and the owners dad was a one of a kind storyteller with amazing stories to tell. We had a wonderful time and suggest getting off coastal highway to enjoy.

Got the brisket platter and the meat portion was heaping and so good. The Lima beans were…read moreincredible, everyone wanted some of mine. Two great homemade sauces as well. Delicious food and awesome owner! He takes so much pride in the quality of the food and customer experience. Definitely recommend!!

Hiding in plain sight on a lighted corner of route one is the relocated smoke this, a barbecue…read moretrailer and food truck dedicated to all things smoked-chicken, pork and brisket. Newly installed after it's relocation from Lewes the cooker and it's inside counterpart shares a site with the big chill Cantina across the parking lot. Order your plate and it's delivered inside in a decidedly rock 'n' roll vibed, surf centric space with some interesting decor and a condiment table for concoctions like a mustard sauce or Carolina sweet barbecue. A group went with brisket and llama beans, which turned out to be a great choice. Significant bark, a good smoke ring and a fresh roll was all we needed. Once the summer tourist roll in, you won't be able to get a seat here as it will be too crowded with those called to its bbq alter.

It must be an off day for them! With all the good ratings we decided to stop by for lunch after…read moreriding the bikes around the bay. We ordered a plater of half rack ribs and a pond of brisket. While the brisket was pulled pork mostly and maybe a few strand of beef mixed in. The ribs are dry. The collard greens were extremely salty. We loved the cole slaw! Maybe because today was Easter and the usual cook was off?

I've ridden by Slo & Lo while biking the loop sooo many times. It always smells so good - but I'm…read moremany miles from home and don't want to stop for a meal mid workout. This week on Monday - while I was riding by I finally stopped and talked to the guys and they were soooo nice. They told me their hours for the week (currently Friday - Monday until about 4 or 5 whenever they sell out). Yesterday I was riding by and was surprised to see they were open on Easter. I didn't have any money but planned to come back w my car. WOW this place is great! First off, the 2 owners/cooks are the nicest, most laid back dudes. We ordered a brisket sandwich platter and a pulled pork sandwich platter. The platter came w 2 sides. The choices yesterday were greens, coleslaw, potato salad, and corn bread. We chose corn bread and greens and also greens and coleslaw. Yesterday they also were giving away a drink w the platter altho I'm not sure that you always get that. Everything was delish!! But the greens were the best greens I have ever eaten in my life. They were unbelievable - and before we left we ordered a pint of more greens to take home. The meals are extremely well priced and I'm regretting not stopping years ago!!

Awesome food, great service. Filipino food made just like my Mom's cooking. Food truck atmosphere,…read moretables to dine and parking available. This is my third time ordering and it's all been great. There's another food truck on the premises with spaces available for more food trucks.

So, I meant to type this on DoorDash, but I hit "done" before I typed my review...I ordered a…read moreKielbasa sandwich, mac and cheese, a Pinoy Bento box (that's for dinner tonight so I'm not eating it now...but if my sandwich and mac are a sign of things to come, it will be horrible)...the mac and cheese is dry...my Kielbasa sandwich, it's one link, not even cut in half, so it's more bread than anything...empty carbs for nothing...yes, I will cut it in half myself, but I shouldn't have to please do better... Edit: so, I also ordered a Pinoy Bento box, that's for my dinner tonight...but I tried the Pancit, the Lumpia and the pork...everything was decent enough to give this a second star...but I'm still disappointed with the mac and cheese and the kielbasa sandwich...I cut the Kielbasa in half myself and it was still a ton of bread on each side...you could at least do 1.5 links on there...the Bento box saved it from being a 1 star and complete disappointment... Edit #2: UGH...tried the Biko later...amazing dessert, legit 5-star level...since this is a BBQ truck, I'm rating based on the main dishes...dessert can't save a dry mac and a one-link sandwich that's mostly bread...

The food was enjoyable overall. I ordered the two-item platter with smoked turkey and brisket. I…read moreuse that term loosely for the latter. The "brisket" was stringy and fatty, eating more like a pot roast than true brisket. That said, it didn't dampen the meal. My wife, my boys, and I all left satisfied.

Service was top notch! We made it to happy hour so that was a bonus. Food was really good and came…read moreout quickly. My favorite was the flat bread with the apples and pulled pork with caramelized onions. The steak on the toast was good as well. I didn't care too much for the meat in the tacos but that was personal thing as my companions liked it. The giant pretzel with cheese and mustard. On the side was really yummy too. Definitely a must happy hour stop in the future when in the area. Being the smallest Bethany Blues restaurant/bar it had a nice cozy dining room in the back.