Cancel

    Open app

    Search

    Italy Terrace

    3.0 (2 reviews)
    Closed Closed

    Italy Terrace Photos

    ITALY TERRACE ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Italy Terrace

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    8 months ago

    Helpful 6
    Thanks 3
    Love this 6
    Oh no 0
    Photo of Donald T.
    134
    49
    9

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    You might also consider

    Verify this business for free

    People searched for Italian 962 times last month within 15 miles of this business.

    Verify this business

    Maison De Lu

    Maison De Lu

    4.5(96 reviews)
    1.0 mi
    $$

    Over the years, I've really come to like this place. My colleagues and I come to Ocean Springs…read moreseveral times a year for a trade show and always dine here on a Friday night, with reservations of course. You can sit out front , on the back patio, or if you like noise and excitement sit inside! We typically like the back patio but if nothing is available there, the front porch is just fine. It must be a good place to work because the staff seems stable. We regularly request Tara as our server but others have been great as well. It's nice to see familiar faces of people who remember you even if you dine there only a couple times a year. The menu is small but the food is always good. There are regular dishes and seasonal specials. Desserts are excellent and the drinks well-crafted. One issue subtracted a star. They recently started charging for the bread that comes out before the meal. No one told us and so we ate several baskets. A table for four gets the same bread as does a two top and so the portion for four is insufficient and thus more has to be ordered.

    As soon as you walk in the door you are greeted with smiles. We had reservations for 7 & were a…read morelittle early and they sat us. We were in on a Tuesday night and the bar was packed and there were several tables seated. Our server and service was exceptional. We started with the sautéed crab claws. It's not your traditional butter it's more of a Cajun style it was so delicious and light. Soaking the fresh bread in the sauce was delicious. The veal and lamb chops were great and cooked perfectly to our ordered temperature. They have very unique sides the Caesar salad was light and refreshing. We didn't make it to dessert we ordered another round of drinks. Definitely a must if you're in the area.

    Photos
    Maison De Lu
    Maison De Lu - Speckled trout almandine with Twice baked Cauliflower and mushrooms with onions!!! Perfection!!

    Speckled trout almandine with Twice baked Cauliflower and mushrooms with onions!!! Perfection!!

    Maison De Lu - Our updated dining room

    See all

    Our updated dining room

    Patio 44 - Biloxi - Bread pudding

    Patio 44 - Biloxi

    4.0(635 reviews)
    3.8 mi
    $$

    The food is delicious. We started with the wedge salad. The homemade dressings are very tasty and…read moreflavorful. My husband ordered the filet and it was enjoyable. He got the garlic sauce for dipping. I had the pimento bacon burger without the bun. It tasted really yummy. So much flavor. I got a side of house made ranch for dipping and loved the flavors. Very family-friendly. Lots of seating.

    Wow just wow. I'm a…read moreNortherner who moved to Texas for the last 24 years and since my son in law joined the Air Force have not been this far down in the true Deep South since we lived briefly in Atlanta (which could be argued is not the true South)! Our son in law had his birthday today and wanted to come here and so we did! We came around 6pm and were seated quickly. The place has a very cool vibe - lovely patio dining - great warm fire feature on the patio - and a warm friendly interior. We got the menus and quite frankly were blown away by the wine and cocktail choices- drinks arrived swiftly. Our waitress- Jasmine - was simply amazing. I can not say enough about her warmth and hospitality. She helped us navigate the choices and made excellent recommendations- she was always present for us and omg the food. The "debris fries" as an appetizer was amazing - as beyond good as expected. I ordered the southern pot roast (over mashed red potatoes) and O M G. First bite and I had to stop and wave - I felt the warmth of the lord come down from above and provide what can only be described and a second coming to deliciousness! I had to pause and look up to the sky and ask our savior why I had spent my whole life never to come to Biloxi and find this place! See here; pot roast up north, and sure there in Texas - is different. It's all good. But this one, great balls of Fire - greatness. I slowly worked my way through - there's a slightly saltiness to it - perhaps from the gravy - but it all works sooooo well together. Honestly for this kid from West (by God) Virginia who's now 59 years old - it's like I found out for the first time how cooking should be done. I could go on for another few paragraphs about the pot roast or I could share how good the kids food was (it was all equally delicious). Let me cut to the chase. Food is beyond expectations! Our server (Jasmine) was amazing. If their other servers are 70% as good as her this is Michelin Star place right there ! Bar was hopping. Tables were happy - place has a great vibe. But the sweet ending - the price - was beyond fair / I expected to pay more for what I got. This place is an honest bargain. Or perhaps this Northerner is new to the South ? I don't know but I am so happy! Thanks to the wait staff, the greeter, the bar, and the management for leading a great experience!!!

    Photos
    Patio 44 - Biloxi - Bar area

    Bar area

    Patio 44 - Biloxi - Chicken and Waffles

    Chicken and Waffles

    Patio 44 - Biloxi - Southern brunch with the bestie

    See all

    Southern brunch with the bestie

    Italy Terrace - italian - Updated May 2026

    Loading...
    Loading...
    Loading...