A stroll to the center of the unassuming Brey Rue is Misa B…read more Immediately a smiley monsieur with a warm welcome along with his staff greeting us was a pleasurable Parisian beginning! Cozy commodious ~ modest modern decor with a newness & clean comfort. The soft gold metal dinnerware that gave the ambience an added touch. Corean craft ~ hard to find biere from the motherland not usually found in other Korean restaurants. Both are tasty pairings with everything. #5. Kimchi stir-fried pork with sautéed kimchi & fresh tofu was yummy ~ spiced just right, subtle amount of pork to give the kimchee delish flavor. #24 DOENJANC JICAE ~ light, not overly fermented or salted, came out piping hot perfect. #14 Marinated Beef Rib ~ tender cut pre lengthened with bone on end. Faint marinaded quality meat. Tasty. Banchan ~ fresh assortment and more than happy to refill any favorites. New grilling tables had excellent smoke removal technology without the loud vacuuming noise. Touch tap easy to adjust the temperature to your liking. Too full for dessert from the scrumptious dinner, the complimentary Gilbert chew was just right. We appreciated the monsieur asking if we are enjoying ourselves throughout the dinner & acknowledged us leaving with a spirited thank you and to please come back again. Nothing but pleased satisfaction from Misa! Highly recommend.

Food, service , ambiance were all on point. I experienced one of the best "cold buckwheat noodle…read moresoup" The side dishes were all perfect proportion and all delicious. I will bring my Airlines's crew next time. Sung Cho

A Michelin recognized Korean BBQ restaurant well worth the hype. We had a phenomenal meal with a…read morereasonably priced tasting menu "Le Terre" offering 3 appetizers, an entree and desert. Food was INCREDIBLE and our server was lovely and so personable. The restaurant is tucked away on a side street in Le Marais neighborhood, hidden from tourists. It's a lovely, restaurant with modern decor. My only negative was that while the BBQ grill was on, the restaurant felt very hot- so dress on layers! An absolute must visit during a Paris trip, I cannot wait to return.

The ambiance is nice. Modern with a twist of Korea. The food was ok, but definitely not traditional…read moreKorean. Everything was really sweet. My daughter loved the kalbi and my soon tofu was ok. We wanted Korean so it was nice to support a Korean establishment, but don't expect authentic. It was good but not great.its Paris, so we went with it.

When the Korean food craving hits during the second day in Europe... look no further than the 1st…read morearrondissement, perfect location as it's close to the Louvre and lots of Asian food options. We probably checked five other Korean restaurants before settling on Jantchi. The restaurant quickly became busy during lunch. However, service was quick and I got my much needed soft tofu soup (soondubu) with the accompanying side dishes in a timely manner. I ordered the lunch soondubu, which was as expected, a bit watered down, but still hit the spot with the sesame oil flavor I was craving for. The egg is already cracked into the soup, which is not as hot as I'm used to. My boyfriend ordered the bibimbap, which came out in the stone pot and was pretty tasty ! We doubled down on the gochujang, and it was enough to keep our Korean cravings at bay for the remaining trip.

Your average Koren, with average Korean food in the middle of town. Would go again, yes, but would…read morego somewhere else before standing in line for dinner for sure.

One of two Korean restaurants close by to the hotel we were staying, and chose the one that was…read morecloser. Came for dinner on a Thursday around 7, and we were the only ones inside. Not the friendliest hostess or server, but efficient. I was curious what Korean food (which is known to stay pretty consistent regardless of which country you are in) would taste like in France, and didn't want to just do KBBQ. The table we sat at, did have a gas bbq pit. They immediately offered a carafe of water, which we could serve ourselves. We started off with Crepe au kimchi (€12) , and it was very, very good. The kimchi was sufficiently sour to give the pancake a nice kick, and just enough hot oil had been used to make the pancake crispy but not too oily. It had been cut into the right sized squares, perfect to pick up with chopsticks. It was a great start. We ordered bibimbap with raw beef (€16) , beef BBQ (bulgogi for €19,5), and kimchi pork soup with tofu (€14). The kimchi pork soup used the same really ripe kimchi. It had generous portion, the broth had permeated the tofu nicely, and there was the right amount of fatty pork. With a bowl of white rice (€2), it was a good meal for me and I was satisfied. My wife's bulgogi came with white rice and 6 banchans. It was very tender and well marinated. She grilled it herself...the ventilation was good...we didn't smell smokey afterwards. My daughter was less impressed with the bibimbap..it had quality ingredients (and the raw beef could be cooked in the very hot stone bowl)....but the hot sauce didn't taste right. It wasn't salty enough (per her). The 6 banchans were hit/miss. I really liked the kimchi and the cole slaw. The marinated wood ear mushrooms were unusual for a banchan, but I enjoyed it. The sweet potatoes had a funny after-taste, more tasteless than sweet. The bean sprouts and green beans added a nice crunch to my meal. After everything, the total came out to €63,50. Pretty good food, decent price. Worth going to.

Great food. Service was excellent. Very authentic atmosphere. Saki was great and the beer was ice…read morecold.

Solid Korean food, we had a little of everything from seafood pancakes to bibimbap and it was all…read moregood. Staff 2as friendly and service was fairly quick. We were the 1st customers to arrive at 7pm when they opened but they did get busy later.

After eating euro food for the past few days, I was craving flavours of home. We got lucky since…read moreafter we were sat others were being sent away. All the other tables were reserved. The place is fairly small and there were only two servers--wearing cute traditional Korean han-boks. The staff spoke French and Korean. Hooray! It was nice not to get lost in translation. We ordered the seafood pancakes, bibimbop, soup, calamari and rice. The side dishes were delicious and they offered more as needed. :)

Food is great in this restaurant though the kimchi is not really the same kimchi that i always…read morebought in Dubai. Overall, is worth for your money

Gamja-tang in Paris As authentic Korean as you can get in…read moreParis. Actually you can just call this authentic food because it literally tasted like from Korea. I've been craving for Korean food after being in Paris for seven nights and eating nonstop French food. Definitely the place for Korean food but the place is very small inside so make sure you go early or you might have a little wait. I recommend you actually call and make a reservation for dinner at least. I also ordered soondooboo (soft tofu stew) and tangsooyook (pork dish). Both were great! For yelpers, Ive added the entire menu pics as of 6/10/19.

When I come to 15eme, Akasaka is the place I will Go with my…read moreKorean girlfriend. Great hospitality Great food Authentic Korean cousine Will definitely come back

So far hands down the best Korean bbq spot we've tried in Paris so far, and we know our stuff!…read moreA must if you are craving Korean food and want some authentic food, The banchan was soooo good. The owner and staff were lovely to speak to while we were eating, they had us laughing throughout our time there, their Korean is super good. It's a must go back to for us when we come to visit again!

So this is very good Korean with some stand out dishes. The jap chae is fresh and light, and the…read moretteokbokki was some of the best I've ever had. The galbi's sauce was good, but not great. The bulgogi unfortunately seemed like it incorporated a bit too much soy sauce. The Banchan was flavorful and diverse. Service was very attentive and overall it's clear this is a local favorite. It was definitely fun to try Korean food in Paris and worth a look if you're craving something different.

Food, ambience, service---everything impeccable. I highly recommend Bibimbap. Authentic Korean, and…read moreall ingredients are very fresh and mildly seasoned. A wholesome choice! Rice wine is lovely and we can pair it with a pancake which is a classic combo!

My friend suggested and I am glad that come. I dont think I would have ever come here by chance…read morecause its not my area and not a glamourous spot neither. But Im very pleased with choice that I made. The "jabchaebab" which is vermicelles de patate douce sauteés aux legumes with rice is very good probably best in paris . The vermicelles is very chewy and tasty, didn't have to add anything extra to it. It was excellent and the value (amount of tasty food for the money) can't be disputed. And the waitress was very kind . I will definitely come again and try other menu

When two Korean friends suggested we dine at this family-run Korean restaurant, the oldest one in…read moreParis they boasted, I knew we were going to be in for some sizzling, spicy, sumptuous goodness. Even before the metal chopsticks hit my lips I was already smitten by the place. With its simple rectangular layout, wood-paneled walls, granny-like flourishes and large booths, it looked like its interiors hadn't been touched since its (likely) opening in the 70s. A quick tour through the reviews on Yelp and I was able to suggest a dish that our hosts had never had before: the deep fried, scallion-smothered chicken wings. If there is one thing that you need to order it is this, the house specialty. Order it as an appetizer with the calamari and cucumber salad before proceeding onto the bbq festivities.

Food was good. We had the house special #13 friend chicken and the noodle spicy soup #27. The…read morechicken was pretty much what we would call friend wings maybe in a light batter. The noodles were great just wish there was more broth. Overall good place for Korean food. Feel free to ask for an English menu if you do not know how to read the French one. Oh and the Korean beer was delicious. Almost felt like it had a honey finish to it! Yummy!