Stopped on a whim with three kids (9, 11, and 14 years old) on our way from the beach back to…read moreFalmouth. We sported post-beach attire, but nobody blinked as this is a takeout establishment save for the small patio pit back with two wrought iron tables. There were 3 people standing in the small interior when we entered, all awaiting their orders.
After spending too long considering the menu, we ordered a large megalodon, small nurse shark, and two make-your-own pizzas (pepperoni & bacon, plain cheese.) The cashier was appropriately patient while we deliberated our optAll were delicious--crispy-on-the-outside-but-chewy crust that wasn't too thick or overwhelmingly bread-y. We don't like too much sauce, especially when it burns the roof of your mouth. Fortunately, there wasn't too much on these pies. Our buzzer beeped when our order was ready (we played two rounds of hangman, but I didn't keep track of time...), and our pies came out hot.
It was a beautiful evening, so we sat on the patio, taking 5 of the 6 available chairs. (Apologies to the couple who came afterwards only to discover they had nowhere to sit.)
Even though the megalodon was all meat, it wasn't too salty. Each type of meat preserved its flavor while tasting delicious all together.
The nurse shark had a good amount of each vegetable on it. They were lightly cooked, with the broccoli still a bit crunchy on the outside, which I like. If you prefer vegetables well done on your pizza, you might want to try another kind here.
The made-to-order pizzas were tasty, as well.
On another note, the Pizza Shark black cherry soda was also a delightful experience: lightly carbonated, not too sweet, and not overly-flavored.
Overall, this was a terrific find for us. "A" for:
- great crust,
- nice ratio of crust:sauce:toppings,
- tasty combinations, and
- not greasy at all.
I forgot to take pictures prior to eating, so apologies for the lack of accompanying photos.
We'll definitely stop again next time we're in Dennis!
