Most authentic pub in the state probably. The owner Brendon takes great care of his customers. He…read morewas working the bar and making food. While enjoying a VERY rare sour, I looked up on the wall and saw family photos, career memories and the most unique decorations that appear to be one of a kind. This place is soo special. You must check it out.

Me and my brother visited The Boro Inn and the ambience was great and it felt like a true Irish…read morepub, however that's where my praise ends. The owner was very rude and refused us service saying they were closed (it was 7PM on a Saturday, cmon), despite hearing from multiple sources that they close around midnight. The owner told us he was "offended because "didn't approach the bar immediately" and looked around the bar first--which I believe was the reason we were refused service as there were already people ordering drinks in the establishment. Overall, despite our money also being green, unless you're specifically looking for an Irish pub, we recommend that you go somewhere else. There are much better options further into town...

Best Wine Tasting in Blue Ridge!…read more Hands down one of the best wineries we visited in Blue Ridge! The wine was absolutely delicious, the atmosphere was beautiful and relaxing, and the entire experience was amazing. The owner made the tasting so much fun and were super friendly and knowledgeable. If you're visiting Blue Ridge and love a good wine tasting, this is definitely a must-stop! Great wine, gorgeous views, and even better vibes. We will absolutely be back!

The covered porch is a great place to relax with a glass of wine and play games or cards with…read morefriends by the fire pits. On Saturday, they have live music and a/(an expensive) food truck. The gravel parking lot isn't very big. I recommend skipping the $59 VIP wine tour experience and get a flight of the various wines to enjoy on the porch. We didn't discuss the flavors or fruits in the wines, but got generous pours. The website mentions a keepsake wine glass which we didn't get. Neat place to enjoy a glass of wine and let the kids play.

We chose The Black Sheep to celebrate our anniversary and my wife's birthday, and it could not have…read morebeen a better experience. The atmosphere was upscale without feeling stiff special enough for a celebration, yet warm and comfortable for the entire family. Our waitress, Kayla, was absolutely wonderful. She was friendly, attentive, and helped make the evening feel genuinely special. It felt like she was using some of that Georgia southern charm! Every course impressed us. From the starter to the entrées, everything was prepared beautifully and full of flavor. We even ordered dessert, which we almost never do, and it was worth every bite. The best way I can describe the food is big-city quality meets Georgia country comfort and hospitality. Our kids loved it, my wife loved it, and I loved it. We consider ourselves serious food people, and The Black Sheep easily earned five stars from our entire family. If you're vacationing in Blue Ridge and looking for a wonderful meal and memorable experience, make a reservation here. You will not be disappointed!

I had bookmarked this restaurant after seeing it on a previous trip to Blue Ridge. Slightly outside…read moreof the main town, it has easy parking and a huge indoor and outdoor space. The menu reads as "upscale southern", but the pricing is very reasonable compared to similar restaurants. Easy to book via Resy, this place does get busy at weekends so reservations are recommended. We saw several parties turned away or told to come back after 9PM. We were seated quickly at our reservation time. The dining room isn't very comfortable; seats are wobbly, and benches are too high for the tables and not well padded. Staff is friendly, and gave good recommendations. The bar seemed to be running behind, as we waited longer for drinks than for food. Overall, the food was very good, and rated alone would have been a 4/5 for me. The lamb was tasty (although not as falling-off-the-bone as the server suggested it would be). Portions are pretty large. The potatoes au gratin are made with shredded potato and parmesan, so it's more of a potato casserole than I expected. Unfortunately, there aren't many vegetable choices on the menu; collards or Brussels sprouts, and the latter is only available as a large sharing dish. Some entrees had their own veg (one had broccoli, one peppers) but others just came with a potato side. Overall, it was a great meal but I was ready to leave - the uncomfortable seating and fellow diners (drunk to our left, and FaceTiming to our right) didn't make for a great ambiance. One last thing... One of my bugbears is menu wording, and this menu really bugged me. One entree featured "a demi", when they meant a demi-glace sauce (using demi alone means "half"), and the side was named "Au Gratin" without mentioning what vegetable was actually under the topping. It's potato, but it could have been anything - "au gratin" by itself just means a broiled topping. It's either lazy or dumb, but if you're trying to show upscale then at least use the phrases and words properly. You're writing for the customer, not for another chef. Rant over.

Must stop in here !!!Heck - make a trip to blue ridge just to come here !!! Funky cool place to…read moreenjoy wine and have a bite. Everything is great but our fave is the black and blue flatbread !!

Really nice little bar/patio, with live music at the weekends. It feels a little cramped inside,…read morebut the patio is open and comfy. They have a great wine list, and some tasty snacks (like roasted spiced pistachios). Service is quick, attentive and friendly.

Aaron we had a awesome time at Misty Mountain Hops.... The food was quick hot and very good. Holly…read moremade everyone smile and laugh while providing excellent service! Thank you for letting us meet up at your place, we will be back!

Great service, stellar food. When I'm in BR I always stop by for food and company and maybe a…read moreShirley Temple. The place is always clean and the live music is always great. If you are in Blue Ridge, this place is a must.

We arrived in town late, and were happy to find this place was open! A lot of the restaurants…read moreclosed at 8PM. We were seated quickly with no wait, and the staff was all very friendly and the service was prompt. My son was happy to see mac and cheese on the kid's menu. It looked like standard Kraft mac and cheese, served with fries, so he liked it. I got the grilled cheese and tomato bisque, and both were very good. Overall, we were happy to have found Chester Brunnenmeyer's and had a good experience, good food and a nice cold beer.

Hard to have a bad meal here. Our food was devoured before pictures but we enjoyed the philly…read morecheese egg rolls made by hand, mozzarella sticks (huge and tasty) and also smoked trout dip. I loved my salmon blackened with mushroom risotto. Expect a wait if you come on the weekend.

My biggest concern was the description of the patio seating when making reservations online. We…read moreselected patio seating, expecting an actual outdoor patio dining area. Instead, we were seated on what is essentially a very small front porch with only four tables, two on each side of the main entrance. The hostess station is also located right at the front door. I really think the restaurant should reconsider how this seating option is described on its website. Calling it patio seating creates a different expectation than what guests actually experience. We also noticed several other guests asking the same question when they arrived: "Is this considered your patio?" Overall, the food was delicious, and we enjoyed our meal. I would absolutely recommend the restaurant for the food, but I would encourage management to update the reservation description so guests know what to expect when selecting patio seating.

Harvest on Main was such a fun stop during our day in Blue Ridge! After our train ride, we grabbed…read morea table out on the porch, which was the perfect place to sit and enjoy the afternoon. Our waitress was an absolute gem. She spent time chatting with us about the restaurant, the food, and Blue Ridge itself. I always love when you get that kind of experience from someone who genuinely enjoys what they do. The food was delicious, and I tried a local Blue Ridge cider that I really enjoyed. Between the porch atmosphere, great conversation, and good food, this was a highlight of our trip!

I was kind of taken back when i was reading the reviews from this place but it is the only spot…read morethat stays open late. the wings and the mozzarella ticks were a hit, we got a tip from a local/regular to get those! It did not disappoint! IT definitely is a dive bar and an industry bar at that. Pat was great! Think that sums it up in a nut shell.

For your average hole in the wall bar, with cheap drinks, music, karaoke, etc. we had a great time!…read moreWe were in town for a bachelorette party weekend (8 girls total) and we came here on a Friday night for some karaoke after dinner in town! We had a blast! We got drinks right away, it felt safe even though it was packed. It's right on Main street, so it was easy to get too.

Service was fast and friendly!…read more Awesome food! Crab dip is to die for! I had the Stuff Flounder and is was packed with great crab meat. True Charleston Style Clam Chowder, best I have had out side of Charleston. We also had fish and chips and the kids loved it! Must visit when in Blue Ridge.

Well I apologize for the very long delay on submitting this review. Yanno life gets in the way…read more.. Anyhoo, this place.... Wow... Really really enjoy this establishment. Not only it was on my birthday in which we celebrated. But our excursion to the mountains for the long weekend was a fantastic time. As you can see through the pictures we really went all the way my dish was as abundance of seafood that you could have with an amazing cioppino sauce that was also soppable with crusty garlic bread. The beverages were on point, they have a great menu of bourbons. Will not disappoint. As a surprise they gave me a flourless chocolate Bundt cake to take home with a candle. Being with the family is always a warm unforgettable experience. There is something to be said about being surrounded by people who care and love so much. I'm in bliss. Until next time ...

Came here because our friends that are locals said it was good. It was great. Food was fantastic we…read morehad Charlie for a waitress she was amazing. Pork chop was good a little salty but great. The potato croquettes were amazing. Steak cooked perfectly and for the four of us was less than $200. Can't wait to go back!

I'm going to start with the bad. I've been here a couple of times. Each time I've been ID'd. I'm in…read moremy 40s. It's annoying. It's policy. I know the waitstaff aren't in charge of it and probably already get enough grief. I don't complain. I went with my boyfriend and his brother, who is in his 60's. He was already annoyed by the parking situation and then he got ID'd and he said to forget it. He wasn't looking to argue. The waitress offered up that it's a town ordinance. Again, I never knew the rationale, I just complied. He lives nearby and said he had never been ID'd at any other place in Blue Ridge. She said that was interesting. He was right. No other place in Blue Ridge ID'd us so, that's weird. Anyway. The food is really good. The best I've had in Blue Ridge. Everything I've had there I've really enjoyed. My dining companions also have positive reviews. Staff are always kind and attentive. The ambiance is cool, being in an old bank.