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    Inlet Cafe

    3.2 (413 reviews)
    Open • 11:30 am - 8:30 pm
    Updated 1 month ago

    Order Inlet Cafe Takeout or Delivery

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    INLET CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Inlet Cafe

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    Tamila B.

    Great brunch selection at this sweet place! We enjoyed live music by one of my favorite local artists playing her guitar Labor Day morning. You really can't beat the view sitting outside on the patio with a lovely breeze:)

    view from the bar

    love this place! Bar staff on the ball & so friendly. The patrons are very friendly also. We enjoyed our happy hour appys also. So glad they finally re opened!

    Cuban Sandwich
    Jim T.

    Despite living in the area for over 10 years, we somehow had never eaten here before so we decided to give it a shot on a beautiful summer Sunday. We got a great table outside with some shade and the view is unbeatable. The live music was good despite an annoying drunk guy at the bar repeatedly yelling during and in between songs. The food was good, we had the chicken sandwich and the cuban, zero complaints as both were solid. The beers were cold. However, I could not help but notice that they were operating in what I could only describe as pure chaos and disarray. Young, untrained and eager to help staff would linger around your table and circle, and circle AND circle over and over and over again. Our server stopped by our table no less than 15 times in our 30 minute lunch. He was so sweet and polite, we just didn't need to be asked how our food was 5+ times in 10 minutes or if we needed anything else 3x between ordering and waiting for our food. I hadn't even taken a bite of my sandwich before he stopped back to ask how it was. Such a nice young man, but I don't think he realized that his attentiveness was actually working against him at a certain point. It was the first time I'd ever noticed a place being overstaffed working against them and having a bit of the reverse impact I'm sure they hoped for on a busy Sunday afternoon in June. Honestly, it all made us feel a bit anxious as we laughed it off because they were great kids, but you could tell there was zero training or oversight. They even started clearing off our table and setting up for the next one as we stood up, literally instantly, hovering a few feet away. I'm sure it will get better as it's just the beginning of June and these kids will get more experience but I guess I'd wonder where the manager was to observe what we were seeing and give some corrective feedback or in general just train them a bit, maybe on a day they are closed, if there is one. Just my two cents.

    Marc K.

    Came last week for a very nice dinner. Came this week for a happy hour on Wednesday. Weather was dreary. So were the drinks. Second round was with tonic water and it tasted last all water. Totally flat tonic. Didn't bother to finish the drinks. Mentioned it to waitress and didn't seem to care at all. Went next door to PG and drinks were better. Stick to beer or wine at Inlet. Very disappointed sadly. Love the spot but was it good for happy hour especially with hardly anyone there on a rainy afternoon.

    View from the patio
    Kathy G.

    We heard that the original owners were back so we made it a point to go. For us it's a 45 minute ride south and we hoped it was worth it. We sat outside despite iffy weather. We always loved the outdoor patio overlooking Sandy hook and did not want to be inside. The menu was different and smaller. In talking with our server, Julian, who was top notch, we learned they were just getting back in the swing with new cook, etc. I ordered the clams as a meal, it was actually shown as an appetizer. My husband had the fried fish sandwich - I believe cod - with fries. Both really were good. I had a mixed drink, I don't remember the name but cucumber and lime, also very good. Julian went out of his way to make us feel like we were "back at home " after the travesty that had been the last owners and were terrible. Storms were coming and he gave us a heads up that we could move under cover or if we wanted to stay outside he was there to help if the weather did not hold. As we finished our meal the weather did take a turn for the worse. We moved in with Julian's help to have coffee and dessert. They still had the original campfire sundae with a toasted marshmallow on top. Coffee also very good. Julian said they were going to be trying different things on the menu. I'll say here that they need to hold on to Julian as he was very good at his job plus friendly and just super. So the bad weather did pass and we saw a gorgeous full double rainbow. I know this was not part of the restaurant but, hey, I believe in signs. Was it what it used to be? No. But we see a lot of promise and we will be taking that long drive again. I should have taken pictures of the menu but it's subject to change. Thank you Inlet Cafe for coming back!

    Flounder shrimp clam strips

    Heard the original owners are back we decided to go for dinner see if it's true so happy service food and ambiance great THERE BACK!! We were so disappointed a few years ago when we went it was terrible so happy you guys are back

    crab stuffed mushroom app (very filling, a bit sweet)
    Karly K.

    I don't understand why people aren't raving about this place?! A casual waterfront overlooking the stunning NYC skyline and Sandy Hook beach. The owners and staff are beyond friendly and accommodating every time. Fair prices and generous portions. Their menu is diverse, the seafood all fresh, plus nice drink options (the champagne sangria is lovely with a refreshing peachiness to it + they rightfully carry Big Man's Brew--the late Clarence Clemon's IPA which is hard to come by and smooth like he was). They have great happy hour specials in the summer. PSA: PLEASE GIVE THE COLE SLAW A CHANCE! One of the most overlooked accoutrements on a dinner table (not by me), but theirs is cream of the crop. It comes with their complimentary bread. Also, get the soup sampler! It comes with New England & Manhattan clam chowder and lobster bisque. They are all so flavorful with a nice balance of broth to substance. Right level of creaminess. Cup sizes for each are more than enough. There is somewhat of a long wait during the summer, but typically shorter than other establishments nearby. They have a large waiting area in the meantime that you can hear the neighboring restaurant's live band, so have a drink and relax!

    Complimentary bread and delicious cole slaw

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    3 years ago

    Lunch was a huge disappointment. Chicken sandwich and chef's salad were skimpy and overpriced. View is great,

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    3 years ago

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    3 years ago

    No more bar. Food was terrible. Fish was charred and dry. Very disappointing.

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    4 years ago

    And you don't deserve that!!! You totally messed the place up food not good and overpriced

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    Page 3 of 11

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    Gordon Ramsay Fish & Chips

    4.1(528 reviews)
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    Delicious fried fish and shrimp! Well prepared and served…read morepiping hot! Chips were hot, tasty and they used fresh potatoes. Service was excellent. Guys preparing and serving the food are great. Kind, informative and helpful. Highly recommend!

    After spending the day out touring the Statue of Liberty, Liberty Island, and Ellis Island in the…read morerain, I knew I needed to grab something to eat before meeting a friend to watch a Broadway show later that night. Luckily, I had Gordon Ramsay Fish & Chips on my list and it was on my way. I'd also been wanting to check off eating at a Gordon Ramsay restaurant on my foodie bucket list for sometime. This spot is going to count for me, at least until I can eat at one of his real-deal restaurants. While I didn't expect the place to not have a line, I was pleasantly surprised at how I was able to quickly place my order then grab a counter seat along the window. I was solo on this visit, so I didn't need a table, but those who had groups had to wait a few minutes to grab an empty one as the the restaurant was fairly full. The atmosphere is just like any pop-in, to-go place: casual, yet energetic, and feels approachable with a focus on serving quality food, rather than worried about a Michelin star. The only caveat is that the prices are a bit higher than most are probably happy paying, but you've got to remember its proximity to Times Square and the Gordon Ramsay brand. I got Gordon's combo which was a piece of cod, a piece of chicken, and three pieces of shrimp. All three were were crispy, flaky, and golden brown with a light batter that delivered a nice crunch, and the chips were hot and hearty. Exactly what you would you'd hope for from a restaurant built around this delicious British comfort food, especially with Gordon Ramsay's name on it. I'm not much for tartar sauce, so I can't speak to that, but I definitely appreciated the bit of lemon to add a bright burst of freshness. As it is more of a to-go/fast food style place, the presentation was surprisingly appealing for a quick-service restaurant. Paired with a ginger ale, it was a satisfying meal after a day of exploring the city.

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    The Thistle Fish And Chips - Thistle's Original Fish & Chips

    The Thistle Fish And Chips

    4.3(135 reviews)
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    Really excellent fish and chips…read more I ordered the food to go and was worried my 20+ min trip would make the crispiness of the fish and chips be lost but it didn't. The food was fresh, batter was perfectly seasoned and crisp and the fish was soft and tender. It was good and possibly better than any fish and chips I had in the UK. The chips were also nice and crisp on the outside and fluffy inside. Service was very nice. The food definitely leaves you wanting more. I wish I had ordered more so I could be eating it now. I'll definitely be back! (FYI: I ordered the lunch portion which comes with one piece of fish. Also there's a 3% credit card fee.)

    The Thistle Fish & Chips is a small restaurant in Lyndhurst, NJ. There is NO OFF street parking…read more Curbside only. I had to wait 25 minutes for a space to open up. As you enter there is a small waiting area and an ordering counter. Staff were very nice, cheerful, & accommodating while I waited for my order to be cooked and packaged. I didn't look into the dining room since this was a take out order. PROS: Cleanliness appears to be high on their agenda. My order consisted of Fried Oyster dinner, Fish & Chips dinner, and a Fried Shrimp & Scallops dinner. All came with French Fries and Cole Slaw. They also provided plenty of tartar and cocktail sauce. Additionally they have Malt Vinegar which is a must, at least for me when eating fish and chips. The oysters were cooked to perfection, as were the shrimp and scallops. CONS: The fish fillet was undercooked and the coating saturated with oil. I don't think the fryer was hot enough. French Fries were soggy because the steam from the closed containers. Easily solved by putting in a frying pan to crisp them up. Coleslaw was okay. As for Pricing, they are quite high for portion served. $30.00 for 2 shrimp, 2 scallops and a mound of french fries is outrageous. I can get a full seafood platter at any decent diner or restaurant for this kind of money. I think I'll look elsewhere when I get my next craving for this type of cuisine.

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    Brothers Fish & Chips - Fish tostada

    Brothers Fish & Chips

    4.3(238 reviews)
    53.4 mi
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    To say this restaurant's location and exterior is unassuming is very much an understatement…read more Inside, it is beautiful and has a wonderful ambiance. It was most unusual that our party of four all ordered the same. We started with a special app - Fried Shrimp & Calamari. Soo Delish! We followed with the signature dish, Cod Fish & Chips. I have had this entree in, I'd estimate, 50 restaurants, including several in England where I think it originated. NONE even come close to here! Oh My - the two big, thick pieces of lightly battered fresh cod fried to perfection! Flaky, moist and delectable. It just doesn't get any better! Wow! The fresh, hand-cut thick fries were again fried to perfection. Golden crispy on the outside, moist and tender on the inside. I don't know what their secret frying technique is or the type of oil they use but the flavor is light and delicious. Even their homemade coleslaw tastes like they just made it - so fresh with a little tang - Mmm! We ended with a very unique lemon flan, even though we all said we couldn't eat another thing. Overall, portions are generous (we took home some left overs!), service staff were friendly and attentive, and the Owner & Head Chef, Elmer came out to check on us and tell us some of his culinary encounters with blue fin tuna. Fascinating! A most enjoyable meal and experience. If you've never been, What the heck are you waiting for!

    Fifty Five dollars for two fish and chips and a drink, not an alcoholic beverage and iced tea. They…read moretook advantage that food trucks were running out of food unlike they are counterparts who just closed down and waited for reinforcements on their lack of food. They decided to serve one piece of fish that wasn't a full fillet or crumbles of fish or in like my case half a fish cut in half that was fried hole. and roll their eyes when someone told them what was going on, I decided against it cause I really don't want somebody rolling their eyes. That means they're gonna probably spit in my food. Next disgusting completely disgusting they should be ashamed of themselves. I counted not even 12 fries on that plate for 55 $55 for two fish and chips and a drink which is $25 per fish and chip. That was highway. Robbery. Don't bother to attend this business. They don't care about their consumers I went to their actual store and they were disgusting as well. I gave them two stars now I'm telling you not even that star is worth it the extra one I should say.

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    The British Chip Shop - Sausage roll

    The British Chip Shop

    3.7(319 reviews)
    65.5 mi
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    I found myself in Haddonfield, NJ with time to spare after taking my father to a medical…read moreappointment, which is how many small adventures begin. King's Highway has a charming little stretch of independent ambition, all tidy storefronts and quiet confidence. This is where you can find The British Chip Shop, which I had long intended to try, and at last my synapses and my hunger aligned. The place was empty when I entered, which always feels like it could be either a warning or a gift. A voice from the kitchen promised to appear, and did, promptly and kindly, seating me by the window like a character in a underattended play. I ordered the daily special: Pork pie, mashed potatoes, mushy peas, and added a Tango orange soda for good measure. The pork pie arrived hot and full of purpose, the kind of food that knows exactly what it is. The mushy peas were fresh and honest. The mashed potatoes, however, seemed to have lost the will to live, bland and harboring a cold, defiant lump of butter at their center. The soda did exactly what it claimed, which is all one can ask of a soda. Only later did I notice I could have swapped the peas and mash for chips, and for a few dollars more added cheese and curry sauce. This knowledge arrived to me too late, as most useful knowledge does. Next time, I will be wiser. All told, an enjoyable, slightly pricey lunch with one unfortunate spud based misadventure. Still, if you find yourself wandering this lovely town, it is worth stepping inside. Four stars, because curiosity was rewarded, if not perfectly fed.

    First of all, Brandie our server was great. Unfortunately,…read morethis second visit may be my last. The place was uncomfortably warm. The food is great but taking into consideration me and my dining companion only had an iced tea and soft drink, me a sandwich, my companion a salad, one order of fries and extra dipping sauce. Understandable the rising costs get passed onto the customer, the final bill of over $71., we both deemed a bit much. Although the town draws a high-end crowd, sadly while I dined there were sparse other diners. I hope the place thrives on, although again, I felt the money spent wasn't worth it.

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    Inlet Cafe - seafood - Updated October 2026

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