Food is incredible! I love the goat pepper soup. The puff puff was so soft and delicious. The…read morepork shoulder dish with the pieces of fatty pork was very tasty. And of course the jollof is a must-have as a staple. I just wish there was more of it for the price. The service could also be better. Went to receive a pick up but was never greeted, so I just had to wait and stood there while I was wondering if they knew I was there for pickup. Was never given thanks for the order just a you're all set. However, the restaurant looks incredible and deserves a sit down. Will definitely try again next time we can get out of the house.

Went here with a friend for dinner. If the "OPEN" sign wasn't illuminated, we might not have…read morethought they were open at all. It looked dark from the outside, and they were doing a ton of decorating inside (for an apparent club night) that almost looked like construction from where we were looking. We went in and asked if they were takeout only, but they hesitantly offered us to dine in (no one else was seated). So we accepted and were sat near the front window where there was a loveseat and armchair near a table. It was a bit haphazard, but it worked. I ordered a modified rasta pasta with tofu and the friend got the butternut squash stew. The food was very good and they accommodated us pretty well when all was said and done. This review was made in connection with a Toast promotion.

You could say I drove up from South Western Virginia, just for this restaurant. I was not…read moredisappointed. We arrived a little less than an hour before closing time but we were still happily served. Let me be clear, this is a Ugandan restaurant. Okay, moving on. Our food came out, steaming hot and fresh- nothing seemed like it was reheated (try eating reheated posho y'all). We stayed long after the restaurant was closed to finish our food which really gave me the real homey Ugandan vibes. There were also a bunch of Ugandan uncles in the corner just chatting it up the entire time which was fun. Also, there's a store with Ugandan products, raw frozen cassava/matooke, bitenge, and some other Ugandan staples like Royco, Blueband, Majaani, etc!

Great service! The lady at the front spoke both Spanish and English. There's not a menu, but she…read morewas helpful in pointing out what they had. You seat yourselves, order, pay at the front, and you carry your food yourself to your table. The food comes out pretty quickly and they gave me a good portion. It was very filling and I would eat it again if I'm ever in the Waltham area. The place is hidden a bit, but once inside it's pretty welcoming.

I was a bit confused with the concept at first, but it turned out to be really easy and the food…read morewas amazing! I've been craving African food since our honeymoon years ago. I finally figured I'd search o line and found this spot. I called and the immediately received a text. Everything was communicated through text, including photos of the menu. You order the day before, and pick a time (it seems like they start around lunch), then pay through Cash App. We met our delivery person at 310 Daniel Webster Hwy Mall Entrance. Nashua, NH 03060, which is one of their drop off locations. It took me a bit to understand the process for ordering and pickup, but I couldn't be happier with the food. We can't wait to try some more items next time! Truly sooooo delicious!

Interesting concept of a way to try West African meals. I texted to (978) 799-0901 to place an…read moreorder, and was informed that their system was already attending to me. I was contacted via text messaging by an automated attendant. I thought it was quite tedious at first, but I understood they wanted to be clear about what I wanted to order, and what they provide. It was quite expensive, but well worth it because the food was delicious with first class service. I felt like a princess. Keep up the good work guys! Never despise days of small beginnings. Thank you!

So I move clear across the country and what do I find basically walking distance from my new home…read morebut a Kenyan place! I haven't had Kenyan food in literally years and now I've found a favorite! First up, samosas, basically a large, stuffed "pastry" fried and filled with tasty things. If you've ever had Indian food, you can get similar things there. I'm fairly certain there's a vegetarian option, but we had the meat ones; I could easily just eat a whole meal just of those. Delicious! Then there's chapati (I didn't even know you could get decent chapati in the States!) whish for the uninitiated, is basically like a combination of a flat bread and a tortilla with this smoky sort of flavor that pairs well with everything. Now because it's a small space, they have a limited, rotating menu that changes daily. Today (Saturday) was this savoury beef stew with potatoes, peas, and a few other mixed vegetables that you could get with either (coconut) rice or chapati. (One guess which I picked. ;-p ) And then on recommendation by the housemates, I got a mango smoothie that basically tasted like mango lassi (a yogurt blended beverage) which you can get at most Indian restaurants and was delicious, which is strange because I don't even like mango, but whatever. Clearly, this is a new favorite and I will be going back, a lot, in the near future!

A little restaurant tucked in a corner, which I had the fortune of trying today. Went there…read moresnooping for lunch and IT WAS AMAZING! I got spicy beef stew and chapati. It was so good I almost cried. We used to have dishes just like this back home in Bangladesh. I find it amazing that people from countries thousands of miles apart have the same taste. I saw some more chicken items on the menu. I'll definitely go back to try those. There were also other snacks like samosas, sausages, mandazis and also pastries. The samosa is good, but I wish they were spicy, like with green chili. The sausage was okay.

The meal was delicious from start to finish. The fufu with okra stew was my favorite, though family…read moreloved the tender ribs. The chicken curry was excellent, too. This place is a hidden gem. Wonderful place and staff!

Wow. What a gem! Food was delicious, people were so friendly! Will def be going back.read more

Great food, even when a busy festival is keeping the kitchen on its toes!…read more Maya's Kitchen is great, the food is tasty, and the service is delightful. I am saddened to learn that they are closing next year, but that just means that I need to eat there more while she is still open! The Mac & Cheese has a great Caribbean spice, certainly a top contender for M&C and the Chicken Curry is equally tasty. I wish that there was a larger dining room, it's quiet, but I expect that plenty of people come in for take-out, since the meals easily make it home without much loss of flavor. I look forward to visiting more in the future and trying out her entire menu.

Amazing take-out from Maya's kitchen today. We ordered by phone and arrived just before it was done…read moreso had a few minutes to check out the restaurant space. It's a counter order arrangement, but with several comfortable looking tables, including a couple of nice window spots. I would definitely plan to eat in in the future. For entrees we had beef and okra stew, goat, and jerk chicken. All were great, with the jerk chicken both wonderfully flavored and tender, the goat well balanced and the stew the perfect level of spicy. We each got two sides, with various combinations of plantains, collard greens, and beans. The collard greens were especially excellent, cooked to the right level of tender and well seasoned. They were out of a few things so if you are craving something very specific maybe call ahead, but it's all good so you really can't go wrong. If ordering the same again, I might get the rice or fufu with the stew next time, and I definitely want to try the Jamaican rum cake.

Rating: 4.5 Came to…read morestopped by this local family owned Ethiopian restaurant for lunch on the way to Vermont. Street parking available around the area. It's a small restaurant with just few seatings and a counter. Inside was pretty empty. Looked authentic as everyone in there were African people and seemed to be speaking African language. We sat down and looked at the menu. Menu is small but offer authentic Ethiopian dishes. I ended up getting some samosas to start, spicy lentil, mixed veggie and beef. Had chai tea. Chai tea was nice and hot, chai flavor with subtle sweetness and creaminess. The samosas were fresh, steaming, crispy, and hot on the inside. Came with a dipping sauce the has bit of acidity. All the types were good but beef was my favorite. We got Ethiopian platter with meat. It came with large anjero which is a spongy fermented flat bread which feels and look like a pancake. It came with 5 different dishes on top which consisted of lentil mix, beef and vegetables, cauliflower and eggplant, chicken and veggie, and collard greens and vegetables. You scoop up the dish with anjero and eat them together. I've never had this kind of dish but it was very interesting and tasty. It had lots of vegetables and was large portion so even sharing with another person, I feel like i got really full and got my vegetables for the day. Everything was spiced and flavored well and reminded of authentic home cooking. Even though that taste of the food wasn't mind blowing it was hearty, soulful and healthy food that leave you feel satisfied. The service was excellent. The server which i think is the owner was very nice and helpful. Being relatively new to Ethiopian cuisine he was able help us navigate what to expect and order and answer any questions. He was very friendly and almost felt like a fatherly figure. Overall this place is definitely a hidden gem. If you want to try authentic Ethiopian soul food. I highly recommend visiting. Food and service were excellent. I enjoyed the experience and i was glad that i was able to try new type of food i've never tried before. These kind of family owned local restaurant are what i like to and want others to support.

I had only been to one Ethiopian restaurant before and enjoyed the food there, so I was eager to…read moretry this restaurant. The man working there was friendly and welcoming and we got an Ethiopian anjero platter with three vegetable stews, beef, and chicken. Everything was delicious and tasted healthy and fresh. I think I preferred both meat stews and the mixed vegetable stew over the lentils and eggplant stews, but everything was great. I'm going to have to clarify this next time maybe, but the stews came atop a large anjero that tasted a bit more sour than the smaller ones that came on the side. We remember the bread from the other Ethiopian place we've tried in the past to be more sour than both of the ones we had here. I looked it up and it seems there's a difference between the Ethiopian anjero (larger and more fermented/sour) and the Somali one. I like both, but it was just interesting to learn.

I had the most incredible experience here. I highly recommend this place to anyone and will…read moredefinitely be a repeat customer. The food was absolutely amazing, and the customer service was equally impressive. Everything about it was simply fantastic. I will say that their new location is truly amazing. The ambience is excellent still the same friendly employees. The food is still amazing. Has always been amazing but good to know that they did not change anything when it comes to making the food as you know some restaurants as they get bigger they tend to change those type of things, but these guys have stuck to their ways which is amazing. I do highly recommend people making it over there and trying their food.

I loved watching the game on the big screen. Good food , Good service, Good Game and staff is very…read moreprofessional.

What a gem! We had the best lunch, hubby had goat stew and I had fried chicken. Both were served…read morewith jollof rice. We loved everything !

My wife and I have been meaning to stop by this restaurant…read more We swung by for a late lunch and were thrilled with our food. One ordered from the "Specials" list. 1 Curry Goat, and one item from the Entree list, Waakye (wha'-Che). The goat was tender, flavorful with atypical spice combination relative to the typical homogeneous food outlet offerings in the quiet corner of CT and Webster, MA area. The Waakye is a combination plate of Ghanaian beef stew, a great rice, spaghetti(!) a hard boiled egg (whole), and a small portion of firmly fried, bone-in piece of fish! We both appreciated the big flavor profile of both dishes. This does not mean they were peppery "hot". (If you can enjoy medium store-bought salsa, you will love these dishes.) We are looking forward to trying the many other dishes in the near future. We can't speak to the eclectic inclusion of the Mexican side of their menu...not yet any way. The two women working were helpful and generous with their time. The tables and chairs are simple, pedestrian and sufficient. You are there to enjoy and experience the food and the understated welcome of the busy women doing everything fresh.

Popular place. Have been there severally. I love the food they make for the public to buy directly…read more It is different from what you receive when you place a large order. I was disappointed with 2 orders I placed. They will accept responsibility about not being satisfactory if you complain but will do nothing about your dissatisfaction. Not placing orders ever but will walk in and buy the food they have already made.

I stopped by after church on Sunday afternoon. Inside is clean and inviting, and although it's a…read moresmall restaurant, there is a good amount of seating. I was there for takeout. I got the jollof rice, fried rice, fried fish, fried chicken, meat pie, fish roll, moi moi and puff puff. My dishes also came with 3 slices of plantain. All of my food came out to $180, which I thought was extremely overpriced. Everything besides the puff puff tasted pretty good. They gave me 3 little puff puffs that tasted old and as if they had been microwaved (they were so hard and rubbery) for $3, so $1 per puff puff?? The chicken that I thought looked dry was actually moist and tasty. The rices both had smoky flavors and were also really yummy. The service overall was okay. I would come back and just be mindful of how I order