My wife and I had a terrific dinner on a weekend night without a reservation at a little before 6…read morePM. I suspect a reservation could be needed at times. The staff were excellent and very nice. She immediately brought a carafe of ice-cold water. The food was excellent. We had vegetable samoras to start accompanied by three sauces. The main course of half a tandoori chicken was very tasty and served with rice and dal and the portion was large. The chicken saag was also delicious. Both portions were large enough to require take home containers. The naan was fine. We could not manage dessert!

I really liked it. I have to be honest, I've lived in the area since 2015 and have always been…read morehesitant to try due to how it looks from the outside. My son loves it, has been many times with other family and friends. He suggested we go. He's typically right on with food and Resto suggestions. He was again correct. I'm a novice to authentic Indian. So I stay 55mph, center lane. But the atmosphere was clean, really friendly, outstanding service, and the food (the most important part) was fresh, balanced, and really really good. I'll be back if/when others invite me or suggest. It's a great place. That type of food is something I enjoy when done well - but don't crave (if that makes sense).

The Buffet was well worth it . yum yum. cant wait to go back…read moreagain . the People were friendly and the service was excellent . so grateful for good Indian Food right in the Center of Pittsfield . its a very cozy quiet place . Love it ..definitly worth the visit . so healthy !!

awful tasting in most of the dishes. had very few dishes, no room to set your plate or the lid…read morewhen trying to put food on your plate. This is the only buffet We ever went to where we didn't finish the food on our plates and never went back for more food. stomach felt queasy. I don't recommend and would never go back. Don't believe those other reviews that's the mistake we did! So had to write this honest review.

This is for the take-out stand at MoCA, I was here for a concert. I was on the verge of hangry, and…read morethis gave me life. Fresh, flavorful, affordable. Bring cash.

We stopped by here for a dinner after our return trip from Niagara. My parents craved home cooked…read moreIndian food. We were very pleasantly surprised. The owner, Stephen is very very approachable, friendly and made us feel right at home. It felt like we were chatting and eating at home with family. Food 5/5 - very pleasantly surprised. Generally Indian food in restaurants is very spicy and greasy but that's not how we cook at home. The food served here was neither spicy nor greasy. It felt nice and cozy; flavors were authentic and fresh. We tried all deserts on the menu; complimentary on the house by Stephen. My parents were visiting me from India, and having this restaurant near rural Vermont & suburbs of Massachusetts made them feel right at home Ambiance 5/5: Nice, cozy and casual. We felt right at home Service 5/5: great service and it was nice to chat with the owner as we ate Parking 3/5: it wasn't that difficult to find a spot, given that it's in downtown

Delicious fresh food, a lovely staff and Naji is such a lovely, personable man. What more do you…read morewant? Oh, you ant good food, too? Good thing you stopped at Naji's! I love the baba ganouj and the grape leaves (with meat and without). Also delicious is the za'atar pizza, what I know as lamejun. Any combination of these or all three is a perfect meal. Last time I was there I got the beef gyro and it was so much food! Best of all, it was delicious! There are lots of vegetarian options on the menu and many things that can be made gluten and/or dairy free. When you stop in, be sure to pickup a package or ten of their halvah. I am not a halvah person, but I always make sure to bring some home. I've seen plain, chocolate . . . and pistachio at the register. So, so good! If you are anywhere between Canaan and Stockbridge or even further afield, be sure to stop into this hidden gem.

Drove past this hole in the wall for years and took a chance. Perhaps in Lebanon diners eat in an…read moreunheated enclosed narrow porch in February: Outside temp 40F -- inside 56F. Ate with coats on under skylights. Baba ganoush starter with hot pita triangles was the highlight, quickly went downhill. Naji Panini (eggplant) with French (not Lebanese) fries, very dry falafel with dry (ancient) potato salad. Lesson learned: Lebanese cuisine is best enjoyed in summer.

So there's no place to stop in the pike that's healthy much past x5. So I tried to hit up the deli…read morein Lee but it closed. So I drove down some street and found this little gem. At 1st I was a bit put out. Sign did deli/burgers/Indian. But it's mostly burgers and Indian. So this cat behind the counter starts talking up the Indian stuff which I like and throws some sorta spicy chicken thing at me in a red sauce w some rice and fresh naan. Friggin' good! Spicy, chicken cooked really well, naan was awesome. Atmosphere it ain't and there's some funky Indian version of mtv on the tube (or maybe a dance off?). Eh. I guess it adds to the charm. But def check it out. You can tell the cat running the joint is proud of his food.

Stopped in for a quick dinner after seeing The Tempest at Shakespeare & Co.: with a 2.5 hour drive…read moreback to Boston ahead of us, we didn't want to take forever for a table service place, and we didn't want slices of pizza or some horrible Mass Pike food. This fit the bill nicely. First the good stuff: the samosa was out of this world, and the mint chutney it was served with was amazing. (the onion chutney was good too, but the mint was the best I've ever had, and I eat a lot of Indian food.) The saag and naan were also delicious. My daughter had the chickpeas--same. All great stuff. What's more, the staff was incredibly friendly and welcoming. Now, the less good stuff: the rice was soggy, watery, and inedible. They had a bunch of saag that they used with both paneer and chicken, which is smart, but they added paneer to my saag without heating it up, so I had hot saag with cold paneer. It tasted good, but come on. I felt like it was a little bit pricey for a cafeteria-style place: 12.99 for appetizer, entree, rice or naan and a drink, BUT, an extra buck if you want a samosa for your appetizer (and why wouldn't you? You gonna settle for some pakora when there are delicious samosas available?) We paid extra to get both naan and rice, but in the future, I'd just skip the rice. Thirty bucks for me and my daughter, which just felt a little steep for a place with no table service. So: some hiccups that you might expect in a new-ish place, but the flavors were great and they didn't just dump a ton of cream into everything like a lot of Indian places do, so the food was lighter than expected and the flavors of the non-cream ingredients were able to shine through a little more. Bottom line: the non-rice food was good enough that I'd give it another chance despite the problems, especially because the staff was so incredibly nice.

Today was our second visit in 8 days and I can tell you we will be back next Saturday as well. We…read morehave at least six more dishes we have to try. They have a wonderful menu offering of letting you pair 3 or 5 of the cold appetizers for a great price. Not only are they apps but they serve as amazing flavors to add to every bite throughout the meal. Grape leaves, hummus, tatziki, spiced feta, ... and more with amazing pita. Last week we both had the gyros hers with "fries" mine with salad. The fries were a thick kitchen-made chip with some crispy and some tender. Amazing. The salad was so fresh we wondered where they were getting their produce! The lamb gyro was exactly that special flavor you have been chasing with lettuce, fresh tomato, tatziki and a warm pita. Try it with the spicy feta from the apps or the hummus! Tonight we tried the baked feta and tomatoes as a hot app with the hummus, grape leaves and tatziki 3 way sampler. Dynamite! I had the spanakopita and rice, Red had the Moussaka. She called it Greek lasagna, but it was so much more. Layered meat and a thick yet creamy béchamel with potatoes and thin eggplant. Greek savory ambrosia. Please, save room for dessert. , please. Last week while we waited for them to box up some take home baklava, we ordered a custard with philo dough. Sinful. The only sin for which you goto heaven. Tonight it was a chocolate cream-mousse cake with whipped cream and a thin milk chocolate topp while we waited for the take-home baklava. And a Hennessy for me while Red had a dessert wine, muscado. I am confused as to why there is not a line out the door. So I suppose I am letting you all in on the best kept secret for wholesome mediterranean food in Berkshire County. Enjoy!

We stopped in for lunch today and were warmly greeted and seated right away. We were also thanked…read moreon our way out, which was a nice touch. Service: Unfortunately, the service was hit or miss. No one checked on us after our food arrived. My fork was cleared with the appetizer plate and never replaced, so I eventually took utensils from an empty nearby table. My seafood pasta also came with shellfish, but no dish was provided for the shells. No one checked on us until we almost finished our mains. Food: The lemon drop martini was okay. The char-grilled octopus was tasty, but the Mykonos seafood pasta was bland. Hubby enjoyed his Keftedes and burger, although his burger arrived with a bun despite requesting it without one. The salad that came with it was delicious -- I actually enjoyed it more than my pasta! Overall: A warm welcome and some good dishes, but the bland pasta and inattentive service made this a mixed experience.

Delicious Tirkish Meatballs with Rice and a Salad. Stuffed…read moreCabbage Rolls Creamy Lentil Soup. Hit the Spot! The lady serving us was the sweetest person ever. So nice. Warming. Quiet atmosphere. Nice and calm. Pretty cool paintings in the men's bathroom. Lots of desserts to choose from!! We discovered this place because the coffee shop next door doesn't serve soup. Their Loss!

The couple that own this wonderful eating establishment are true to their heritage. The…read morepresentation, service, and taste were completely unexpected in this small Berkshire town. My wife was in the hospital at the end of our vacation. We are from Worcester, about 100 miles away. I needed a break and was quite hungry. This place was a respite during a tough time. Their kindness was refreshing and so was the meal.

My sister and I stopped here for dinner tonight on our way to a concert at MassMOCA. I ordered the…read morechicken kabobs, the chicken was DELICIOUS! Well seasoned and tender. The herbed salad that came with it was a perfect accompaniment. My sister had the steak and roasted potatoes. She enjoyed the food very much. One of the pieces of meat was mostly gristle, but when she asked for another piece the restaurant happily agreed. I asked the waiter (possibly owner?) what the marinade for the chicken was, because I enjoyed it so much. He graciously shared the information with me. I will definitely eat here again!!

Short review: if you like food with flavor, don't waste your money here…read more Long review: There are many lessons in this review. I came here because I was starving and google reviews gave it 4.3 star reviews and it was right before their 3pm closure.... I'm never trusting google reviews again. This was my first and last time doing that. So lesson #1 don't always trust google reviews. Lesson #2 don't decide on a place to eat while you're starving, esp because you are trying to catch them before they close. If this was my first time trying mediterranean food I would be turn off of this cuisine forever. I was very disappointed with the food here. The only chips they had were kettled cooked potato chips you can buy in any convenience store. If I asked for chips in a mediterranean restaurant the I would expect the answer to be pita chips NOT kettle cooked potato chips. The falafel appetiser was more like baked puff balls. Inside was moist. Wasn't till we got the bill we noticed it had spinach in it which is not a traditional ingredient. I went with the lamb burger because the waiter said it's a popular ordered item. It was the blandest lamb burger I've ever had, the sauce that it comes with was the only thing saving it but barely. The bread was dry. The sweet potato wedges looked liked they were steamed or boiled? I'm not even sure, no salt, I was expecting baked or fried wedges. So lesson #3 is just because it's a popular order doesn't mean it's actually good. I highly doubt a returning costumer orders this a second time. The house salad was drenched in dressing, couldn't finish it (doesn't appear so in the photos but it was too much once mixed around) Service was ok, needs some work. Ambience was nice.