I came across Indienne by chance and was curious about what it had to offer. I wasn't sure what to expect from Indian fine dining, but I was pleasantly surprised. Overall, the flavors were bold and everything was fairly tasty and familiar (nothing super adventurous or out of the ordinary). My friend and I opted for the regular (non-vegetarian) tasting menu. As I mentioned, I thought every course tasted pretty good, but my favorites were probably the Chat and the Lamb. The Chat was not only beautifully plated, but I enjoyed all of the flavors in each bite. Each spoonful of the creamy yogurt was filled with lots of different spices, creating a depth of flavors. The lamb was cooked to perfection and was extremely tender. The sauces placed on the plate were also delicious and presented beautifully. Like many fine dining establishments, the portions are on the smaller side; however, I did feel fairly satisfied after the tasting menu was completed since all of the flavors were on the stronger side. I thought that the pricing was also fair and I have to praise the beautiful presentation of the dishes (the interior and the bathrooms were nicely decorated too!). I didn't have a lot of expectations coming into this, but I am happy to say that I was impressed! I would definitely recommend checking out Indienne if you have a chance. read more

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We went here to celebrate my husband's birthday and tried their latest tasting menu which started in April 2023. Great ambiance and really unique flavors - chef Sujan Sarkar (from Rooh) executes the concept of Indian fine dining with a French twist very well. Our favorite dishes were the passion fruit tart, sweet potato chat, and the lamb. We elected to add on the prawn which I would recommend only because it's just not enough food. They ended with the poulet rouge dish which was good but not as good as everything leading up to it. The lamb was amazing and I wish it came with more!! Cocktails were delicious and underrated. We tried the Goa and San Francisco, which I highly recommend. In my experience, fine dining restaurants oftentimes don't have equally impressive cocktails, but Indienne definitely does. The negative: way more expensive than I was anticipating. We ended up spending $150 extra with 2 prawns, 2 cocktails , and a bottle of wine but ultimately doubled the cost of 2 tastings with all the service charges which was disappointing. I would recommend the restaurant charge for the service charge from the beginning when booking the restaurant as other fine dining restaurants do. In addition, for the price we paid I would expect the service to be a bit more attentive. Ultimately, I would recommend this restaurant for its really unique flavors but be prepared for the extra charges. We went here to celebrate my husband's birthday and tried their latest tasting menu which started in April 2023. Really unique flavors - chef Sujan Sarkar (from Rooh) executes the concept of Indian fine dining with a French twist really well. Our favorite dishes were the passion fruit tart, sweet potato chat, and the lamb. We elected to add on the prawn which I would recommend only because it's just not enough food. They ended with the poulet rouge dish which was good but not as good as everything leading up to it. The lamb was amazing and I wish it came with more!! Cocktails were delicious and underrated. We tried the Goa and San Francisco, which I highly recommend. In my experience, fine dining restaurants oftentimes don't have equally impressive cocktails, but Indienne definitely does. The negative: way more expensive than I was anticipating. We ended up spending $150 extra with 2 prawns, 2 cocktails , and a bottle of wine but ultimately doubled the cost of 2 tastings with all the service charges which was disappointing. I would recommend the restaurant charge for the service charge from the beginning when booking the restaurant as other fine dining restaurants do. In addition, for the price we paid I would expect the service to be a bit more attentive. Ultimately, I would recommend this restaurant for its really unique flavors but be prepared for the extra charges. read more

Indienne - Left: San Francisco cocktail, Right: GOA cocktail - both delicious! - Indian Near Me - Chicago, Illinois

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If you enjoy Indian cuisine that celebrates French technique with outstanding service, don't sleep on Indienne. From the first flavor explosion to the last bite, everything was perfect. The plating was thoughtful, the music customized to the ambiance of the room, and the service flawless. Cocktails were as inventive as they were delicious. Don't sleep on Indienne, it's well on its way to becoming the first US based Michelin star restaurant that celebrates Indian cuisine. read more

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Dined here with a friend as kind of a special occasion meal. So glad we did! The meal is definitely pricey (we dropped $160 each), but each course we had was so creative and delicious! Loved everything we tried. Every single staff member we encountered was lovely and kind. Can't wait to go back! read more

Indienne - Indian Near Me - Chicago, Illinois

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The flavors - authentic, yet unique. As a south asian American i loved it! I ordered the non-vegetarian tasting menu and tried my parents vegetarian one - both were fantastic. I am eager to try their a la cart menu! read more

Came here to celebrate my birthday. My partner and I each did a tasting menu (one veg and one non veg). The food was absolutely stunning - taste and presentation. The service was also impeccable. They are attentive and knowledgeable without being over bearing. The ambience was delightful as well with gray lighting for eating and talking with upbeat yet quiet music playing in the background. Certainly a pricey evening, but well worth the investment for a special occasion! read more

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All the stars! This restaurant is perfection. For starters, the look and feel of the place is so audrey hepburn-esque - elegant yet comfortable, beautiful yet not ostentatious. I loved the soft pink accents everywhere, especially with the wall hangings. I thought the space was beautiful! My friend and I made a somewhat last minute reservation here for the tasting menu - I don't eat red meat and my friend doesn't eat dairy or gluten. However, we didn't share these dietary restrictions until we got there and they were able to accommodate us no problem. Every single dish we had was so good; none of the food was cookie cutter, yet the flavors felt very classic Indian. I felt like it was a huge bang for our buck given the amount of quality food we got for the price. I was so happy to see it received a michelin star - I knew it would. Highly recommend if you haven't been - can't wait to return myself! read more

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A bit try hard and very pretentious. Make sure you do your homework before coming - they will not let you sit at your table until you have decided whether you will be doing the tasting menu. Given it was my first time at the restaurant, I had no idea what I was getting into. They then will hand you a menu, but they do not put a price so you have to explicitly ask or guess. Food was interesting, fine for trying one time. Aesthetics and awe factor seem to be the priority over taste. I will say the dishes were quite beautiful as in included photos. Then when you pay, you are required to pay a 4% employee benefits fee and are defaulted into a 20% tip (this is standard, as our party was only 3 people). read more

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Pleasantly surprised by how phenomenal this experience was! To begin, the ambiance and decor is so calming and sophisticated. The music is such a vibe yet not too loud that you can't hear the conversation. Second, the service is top notch yet fun and personable, not stuffy. From the hostess to the waiters everyone is so incredibly kind and make you feel welcomed. And most importantly, the food. It's DELICIOUS. If you typically like Indian cuisine, it won't disappoint. And if you don't typically like Indian cuisine or have never tried it, I highly recommend giving this place a shot. The flavors are so unique, not overwhelming, and very very good. I tried the non veg tasting menu and it was amazing. Have some wine and add on the wine pairing (I thought it was totally worth it and sooo good!). The presentation is beautiful so get your cameras out. If you have the opportunity to meet the chef, besides being talented and knowledgeable, he is so down to earth and humble. I look forward to returning each season/when they change up their tasting menu! read more

Wonderful tasting menu experience. The service and food were a 10/10. Highly recommend this unique experience! read more

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Perfect Indian food with a twist! Wish more food and the wine pairing, amazing for my tongue. Will be back soon. Physical structure needs a little change esp. the reception area. Very distracting. Overall impressive!! read more

WOW this was amazing! We did the tasting menu and the flavors were incredible, there was a lot of food and if you aren't sure if you will be full there are a lot of food you can add to the tasting menu. See below for details and my recommendations on what to add on and things to save money on. -we went with four of us and added on the naan and lobster meal. We didn't get one for each person but only got 2 naans and 2 lobsters to share between 4 people and it was the perfect amount of food. In my opinion getting one for each person would have been too much food. Ultimately, you can always add more food- so I do recommend sharing items if you aren't trying to over spend or over eat. -we did do the wine pairing but again- split one wine pairing between two people. It was a perfect way to try the wine but didn't add to much to our bill. They do have amazing cocktails- so if wine isn't your things, I recommend saving the menu and trying some of their delicious cocktails instead. This was amazing and I definitely will be back one day to try the vegetarian tasting menu. All of the photos are from the tasting menu. read more

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Came for a birthday celebration and had pretty high expectations based on the reviews I read online - we enjoyed ourselves but didn't fully live up to the hype in our opinion. The ambience inside was very nice and we were seated by the window but unfortunately the insulation wasn't the best so it was actually surprisingly chilly (which didn't help with a couple of the colder dishes). We did the tasting menus, one vegetarian and one non vegetarian just to try out the different options. We each got a drink and the descriptions sounded delicious but the liquor taste was a bit too strong to taste the nuance. The presentation was beautiful for each dish and you could tell a lot of care went into preparing it, but honestly the flavors didn't blow me away. My favorite was probably the Medu Vada which my boyfriend kept bringing up is a super common breakfast food, but still thought the sambar with it was delicious! There was a hamachi crudo which was great and beautifully presented but couldn't fully appreciate it since I was so chilly. The service was excellent throughout the meal so I'm giving 4 stars more for that and the presentation, but was hoping for more flavor. read more

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My new favorite restaurant in Chicago. We came in with high standards due to the Michelin status, but were still truly impressed by the food, the service, and the beautifully chic vibe of the interior decorating. The food was incredible. The chef did not shy away from traditional Indian flavors, and the twist on each course was so original. I hope they are awarded two stars in the future, I truly believe they deserve it! A huge thank you to the attentive, kind staff! Will definitely be back! read more

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I grew up with a no-frills approach to restaurants, rarely venturing beyond crunchwraps, blizzards and unlimited breadsticks. That's not a bad thing - it was a great childhood and that Holy Trinity has made me who I am. Point is, I feel a little uncomfortable at fancy restaurants. The chic decor, over the top presentation, the fancy fable and mythos surrounding each course - it all starts feeling a bit too postmodern where I don't know if I'm too uncultured to not understand high culture or if it's all made up and going along with it is part of the fun. It's just food right? Does it slap or nah? I'm here to report that Indienne does slap. We've now had both the standard seven course tasting and the New Year's Eve special, one each of veg and non-veg. It was amazing. The dishes are wild and experimental while keeping true to the core flavors of the original. I know a medhu vada when I taste one, even if soaked in a balsamic reduction or dusted with truffle flakes or whatever madness they bring out. The cocktails are delicious and imaginative, capturing various flavor profiles of regions in India and South Asia. It's not a casual eatery but it's perfect to celebrate a birthday, anniversary, slaying a nemesis, etc. The veg option seemed to better than the nonveg based on the polling done within our group but YMMV. One drawback I'll mention is the portions are small - while we certainly felt satisfied with the variety in flavors, I felt a little cheated by only getting half of one garlic naan. Don't rule out a postgame TBell drive thru run. Overall, it's an unabashedly bougie dining experience that can feel at times like it's trying a little too hard, but the quality of the food is high enough that I'll nod and smile as you walk me through whatever childhood trauma the next dish is supposed to represent. Worth a splurge at least once. read more

Very unique Indian fine dining. Familiar flavors but more sophisticated. Extremely good service

Took my husband to Indienne for his birthday, and we loved everything about it. Every course was delicious. The restaurant itself was beautiful but not fussy, with very professional (but, again, not stuffy) staff. read more

Food was overall good but not consistently amazing - there was some hit & miss. The lamb was excellent, as was the the initial savory eclair. The egg was my least favorite of the course. I really wish they didn't do tasting and ran a normal menu - I would've been more inclined to revisit. Vibe and service were good. read more

My friends and I went to this place for dinner this week and I can't say enough amazing things about this place. The food is just PERFECT! Its amazing and modern take on indian food in such a way that everyone would love it. I plan to become regular here. Oh and the staff is extremely friendly too. read more

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This was a solid 3.5 stars from me - the food was all quite delicious but a few misses along the way. We had an 8pm reservation and our table wasn't ready for at least 15 minutes - not a huge deal but still annoying. Pacing for the courses (we did the tasting menu) also seemed a bit off - first few came out quickly, but we waited 20+ minutes for the lamb course. Like... it felt like a VERY long wait. I thought the dishes were all very tasty and interesting, no complaints there - other than, yes it's a tasting menu but these felt like very very small portions. Like Alinea size but there it was 22 courses or something - here was 6? 8? We also paid for the extra courses (the prawn and the kulcha). Prawn was one of the best items of the night but $21 supplement for one prawn - that's steep. Anyway - all very tasty but while I didn't leave starving, I definitely didn't feel full. And it took forever - with our 8pm reservation we didn't leave until 10:45pm. read more

Blown away by the 6-course tasting menu at Indienne! Located in River North, this restaurant features Indian/French fusion fine-dining, with three different tasting menus (non-vegetarian, vegetarian, and vegan). Each of the dishes for the non-vegetarian tasting menu I selected was fantastic! The flavors/textures of each dish were incredibly unique, ranging from the fresh passion fruit pani puri, to the liquid nitrogen frozen yogurt on the strawberry eton mess, to the golden kaluga caviar paired with the coconut/hamachi, to that perfectly medium rare cook on the lamb chop (paired with a delicious garlic naan). Service and the plating were all impeccable, and the vibe of the restaurant was modern and cool. It's also fun to watch the staff present the hand towel to you after the main course (the presentation features the staff pouring a gentle stream of warm water on top of a tightly compacted cylindrical white material, which eventually grows and reveals itself as a cleaning hand towel!). Anyways, I highly recommend Indienne - wouldn't be surprised if it ends up getting a Michelin star at some point in the near future! read more

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We were very excited to try this place but it was disappointing. We had a reservation for four on 10/11 and arrived on time, getting seated promptly. The server confirmed our pre-fixed 5-course menu but mentioned that, for an additional price, we could upgrade to six courses if we were still hungry. I agreed, but couldn't shake the thought--if the portions aren't enough, why not just make them larger? When the food arrived, it tasted good (nothing great), and the portions were tiny. One course was literally a single pani puri. This is a heads-up for anyone considering this place: if you enjoy the experience of dining at upscale restaurants and don't mind very very small portions, this might be the spot for you. However, if you're looking for a satisfying meal with special flavours and don't want to spend $260 per person only to feel hungry afterward, this probably isn't your best choice. read more

This restaurant is a culinary delight. From first walking in ... we enjoyed a warm and welcoming reception, throughout our leisurely two hour plus meal...service was top notch, attentive and impeccable. What you expect at such a place. The ambiance was lovely. I loved the dusty rose, cream and green interior. It was perfect for any celebration or just cause. People were dressed nicely but not over the top or stuffy. And finally...the food. I've never had such high end Indian cuisine but it was so inventive. Others have described it better but I say enter with an open mind and prepare to be impressed. We enjoyed most everything and did spring for the extras - which was lobster tail at our meal. The opening three dishes and the scallop blew our minds. This is not your neighborhood Indian joint and you shouldn't expect it to be. It is elevated and elegant and just wow. Finally, I don't drink but my dinner partner enjoyed his delicious cocktails and the gin cart. Again, service was impeccable throughout. We were celebrating an anniversary and they provided us with a celebratory toast at the beginning of the meal. I highly recommend giving this place a try. read more

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We ate here earlier this week, and it was phenomenal. I've been following this restaurant since it was featured in Bon Appetite in 2023, so was very excited to eat here while we were in Chicago. The restaurant is nice inside, with plenty of seating, and a large, very well stocked bar. Every single course was so good, and each one that came out, was even better than the last, which we thought would be impossible to do. The first plate we received was the blackberry pani puri, which was an absolute flavor bomb - they warned us to eat it all at once/one bite, as it's sort of like a balloon with liquid inside, that literally explodes in your mouth, in a good way. The second item on the plate was a mushroom eclair; this was my first time having a savory eclair, and it was delicious. Our servers were phenomenal, they checked in multiple times, and as they brought out each course, explained it in detail, and answered any questions that we had. Second course was dahi, which was a lentil donut with tamarind, mint and raspberry - the mix of flavors was delicious. The next course was a scallop, that was cooked perfectly, and the sauce surrounding it was so good that I took a spoon to it to ensure I picked up every last drop. Next course was lamb two ways - and I added the optional bread course with it - a chili cheese kulcha, it was so incredibly flavorful, the lamb lollipop was a standout both for the flavor, and it being perfectly cooked. We decided to go with the add on, which was a crab dish, and absolutely worth it - so good. The last savory dish on the menu was a chicken dish, with pistachios and garlic naan - also very good. The dessert course was a chocolate dish with apple and ice cream - the flavors were so interesting and dynamic - yum. I honestly can't say enough good things about this meal, the service, and our cocktails - highly recommend! read more

Probably the best meal of my life. We got 1 veg 1 meat pre-fix and every dish was fantastic and unique in flavors. The service was also outstanding. They had so many staff that coordinated so well to ensure each dish came out at the same time for us, which is a lovely touch. They also gave as a little Champaign for our anniversary and a signed card, which was a lovely touch. Hoping to have a special occasion again soon so we can go back! read more

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Host was incredibly rude when I was just trying to go to the bar, and had an unnecessary attitude. Really bad way to greet guests coming in. I say switch out the host for someone pleasant. Food was great. It's a tasting menu, so as long as you understand that you won't be disappointed or shouldn't have sticker shock. read more

Secured a reservation for A La Carte seating at bar. We dined there a few days after Michelin star was awarded. Server was extremely knowledgeable, friendly and attentive. Every dish was perfection. Presentation was gorgeous. Highly recommend. read more

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Came here after seeing people rave about it on Instagram. To get to the point- the food was okay and not worth the price. There were a lot of interesting flavors that sometimes just did not mix well in my opinion. It was a great experience and the service was amazing. But not somewhere I need to visit again. read more

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Terrific meal. First rate. Food was amazing. Service even better. Actually found it a good value, which is rare these days. Would definitely go back! read more

The food was amazing! We are vegetarian and everything was just amazing. The presentation, the service, and the atmosphere was nice! This is the best place I've eaten in awhile! Highly recommend! read more

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Solo tonight tasting menu. Recommend by concierge at four seasons. 1 michelin star tempeted me. Overall, staff was confused/confusing. From the host to the waiters. Sat for 15 before drink order. Unclear Explaination of knowledge about menu. Sat near the bar and was able to watcg no less than 100 passes or servers from kitchen to dining. Apparently seat location (and service) dictated by a la carte vs tasting. Guess i was a tasting sucker. Also staff were not cognizant of patrons earby when having conversations. They spoke "restaurant" freely and close proximity while chatting nearby. No surprise consider theyre adorned with various shoes, attitudes and menu knowledge. Also predictable given auto 20% gratuity on tasting and an "optional" 4% for emplyoee benefits writtien in tiny print reverse menu. Cocktails were excellent - mumbai and negroni. Food was good but not Indian. More fusion of Indian and Mystery. Atmosphere hip with loud beats music. Mediocre. Wont come back. read more

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The absurdity of fancy Indian food embodied here. Cheap Peasant food and street food is attempted to be elevated with a $120 "tasting menu." I can find excellent versions of all of this food on Devon Ave or in a first class Park Ridge Indian eating house. I'm experienced in eating Indian food for over 50'years and was super turned off by this new place. Tables are very close together so you get to go on a date with the people at the next table. A turn off big time, you pretenders. read more

With every tasting menu there will be thing i or other patrons won't care for. For me the lamb probably is the only dish I'd pass on. The prawn dish was extremely short lived as were the treats at the end of the meal. With those tidbits aside I thoroughly enjoyed my New Years Eve meal here. Place isn't stuck up like most tasting menus & the music is modern & hip to say the least. I'd be comfortable staring that you won't find another tasting menu at this price point in the city. My started were great, small but packed with bold & different flavors. That sweet potato dish was AMAZING. Crispy egg was good, very creamy with the consistency of butter almost. The poulet rouge was sort of like a deconstructed chicken gyro with the best gotdamn naan bread & mashed potatoes ever. The big dessert which was the tender coconut was an amazing conclusion to an epic meal. However, the highlight & most mind boggling aspect of my meal was the quadruple-fecta truffle old fashioned. This damn thing smelled amazing & just downright coated every inch of you insides while going down. The truffle soaked cherries were the best garnish of a cocktail ever. I pray they keep this on the menu. Get here asap people before they get a Michelin star & the price doubles like what happens to Moody Tongue. read more

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Seriously not worth the $$$! The food was a hit or a miss. Some of the dishes were fine but mostly underwhelming. Not seasoned enough in most courses. The drinks were sub par. We came from Violet Hour which was amazing so the drinks were underwhelming here. I also had asked for a different drink since I didn't like the 'Kolkata' and they charged me for both! Not a Michelin star move. We were excited for dinner but it just didn't hit the mark. PS: We did come for the tasting so maybe the a la carte is a different experience. read more

Excellent food and experience. We enjoyed their Tasting menus especially the vegetarian menu. but both menus have such unique & creative flavor combinations. Very friendly and welcoming service, not stuffy or pretentious. read more

Delicious food and kind staff. Not anywhere as spicy as I was expecting which was fantastic, and all the dishes were exotic with an Indian twist but not traditional Indian food like you'd expect. read more

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Indienne was a great blast of flavors. I got there a bit too early to waited by the bar. Met Chetan who super hospitable and hooked me up with the Chaul- clarified dark rum + pineapple juice. Honestly was most impressed by that, ngl. Ambience was nice-ish but the place felt a tad cramped which wasn't great given the prices lol. 1) Passion Fruit Pani Puri- One bite but honestly tasted like a regular Pani Puri so this was meh 2) Mushroom Galauti: Solid, very rich taste and left me wanting more 3) Yogurt Chat: Tasty and interesting texture but again lacked creativity in flavor (it was definitively a different formation to the regular yogurt chaat but I was hoping for a more unique flavor profile) 4) Egg Curry: Gorgeous presentation, delicious runny yolk and great sauce. No complaints here 5) Pav: Seriously Meh, this was a Hawaiian bread lol 6) Chicken Malai Tikka: creative, solid flavors and very rich due to truffle. Loved the balance (100% get the chilli cheese Kulcha or your missing out! (extra $6) 7) Lobster Allepey: I would avoid this one, it was an expensive add on and really nothing great. Lobster was a tad dry and gravy didn't schmooze me 8) Lamb Burrah: Great flavor, left me wanting more. Perfect medium/medium rare 9) Rasmalai Air: Tasty but not enough by a long shot. (I think dessert was the one area that lacked the most which was disappointing) Our meal after drinks dinner, tips was $220/pp. I think Indienne is definitely a unique experience but still has ways to go before it's considered the best of chicago. read more

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I gave this place 4 stars bc overall the food was good. They had good flavor. This is definitely an Indian food experience; upscale trendy version of Indian food. Positives: Favorite dishes include the Yogurt chat, Lobster, & the Lamb Burrah. Negatives: we sat in our booth for 20 minutes before anyone greeted us & that's after I asked a manager. They also have a limited bar menu, who doesn't carry ginger beer in Indian restaurant. Or make a cosmo. The chicken tikka was interesting, some of the flavors similar but the overall chicken tikka flavoring wasn't there. I wouldn't recommend this place if your looking for traditional Indian food or good service. read more

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Wow. I really didn't know what to expect here, but I'm so glad I found this place and made a reservation. I don't have Indian food very frequently, not do I do fancy multiple-course tasting menus very frequently, so this was quite a treat. I will say upfront: it is not cheap. But you know the price going in, and it's up to you how much you want to add to that bill with drinks and supplemental dishes and whatnot. I went with two other friends and our bill came to almost $600, including 1 wine pairing option and a few other drinks/mocktails. That said, I don't regret it and if you want to splurge on a meal, this is a great place to do it. Also, although portions were smallish (as expected) I really did leave STUFFED--this was not a "i'm still hungry after" sort of tasting menu. I also loved that they had a vegetarian tasting menu; 2 in our party did that one, and 1 of us did the regular one--interestingly, most of the courses were the same, only 2 I think really differed! Service was impeccable. Our waiter was so sweet and friendly, and it's impressive how knowledgable he was about every dish (a lot of courses to memorize!). The pace between courses wasn't rushed but also wasn't too slow (that being said, we were there for about 3 hrs--it's not a quick meal)! I loved the whole vibe and decor; they did a great job decorating the space, and all the chairs/booths were super comfortable. There's also a sizeable bar. Music was kept at a pretty soft level which I appreciated (good place for conversations), though at some point volume did increase noticeably probably around 8pm...but as the place emptied around 10, it got quieter again. Great general location in River North. New dishes and utensils were constantly replaced, and all the dishware was really beautiful and thoughtfully paired well with the food itself. Now onto the food itself. Every single bite was so flavorful. The saucework was extraordinary--they just kept getting better and better. All the little breads that came with different courses were spectacular (and perfect for dipping into the sauce; I could've eaten 5 more pieces of garlic naan!). We said several times that we just wanted to take the sauces to-go with us. I'm glad I tried the lobster and it was very good, but if I were to go back, I probably wouldn't splurge on the $28 again, not that there was anything wrong with it, it's just pricey. I loved the mocktail I got, as well (and the bartender was accomodating when I asked for it not to be spicy). Speaking of spicy, as someone who is rather spice-averse, I was a bit worried I'd find their dishes too spicy, but overall I loved everything and, while most dishes had some sort of slight "kick," it wasn't anything unbearable and just further brightened the rest of the dish. Our least favorite of the courses was dessert (not totally sure why the vegetarian one and non-veg one differed here?); the chocolate dessert we just didn't find very sweet/super chocolatey (the ice cream was good though), and the meringue dessert was good if you are into "chai" (pretty prominent cardamom flavor) but less appealing if you don't love that flavor. The chocolate "digestif" was super unique but wasn't our favorite (just an aquired taste), but we lovedddd the guava jelly (wish I had a whole box to take home with me!) At that point though, we were so full from the other amazing dishes we really didn't mind. Overall, completely recommend this restaurant and would definitely come back (for a special splurge occasion). They did everything right and I hope they continue to be successful because we don't have a lot of super elevated, Indian tasting menu restaurants to choose from! read more

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I had the vegetarian tasting menu. Every course was amazing. The service was spot on.