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Ignotz's Ristorante

4.5 (540 reviews)
ModerateItalian
Open • 11:00 am - 10:00 pm

About Ignotz's Ristorante

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Ignotz's Ristorante Photos

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IGNOTZ'S RISTORANTE ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Ignotz's Ristorante

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Veal Parmigiana and Spaghetti/Meat Sauce.
Patrick M.

UNBELIEVABLE!!! The place is exactly what you would think it is small, quiet, not a ton of tables, it's the perfect atmosphere. The food is second to none. Maybe the best Italian food I've ever had and that includes eating in Italy. I had the Veal Parmesan and it was huge and super tasty. The sauce was on point and the meat sauce on the pasta was stupid good. Every time I come to Chicago I will be eating at Ignotz's

Chicken Parmigiana
karina k.

Roger and his wife Joan are such a gem in the city of Chicago. They are so wonderful and involved in the best details of the food and experience. My favorite Italian restaurant is right here. They have indoor and outdoor seating and the ambience is just perfect. There's a lot of outdoor seating and you should enjoy it before the weather gets cold here. But the best part of this place is that their chef is just perfect. I've had the best chicken Parmesan at this restaurant when I don't even eat chicken. I really enjoyed the linguine and clams because the clams are bountiful and the sauce is perfect with the garlic and olive oil. The portion sizes are great and the hospitality and staff are wonderful as well. There's free street parking so you have to find parking on the street in a residential neighborhood, which is very quiet. The linguine and clams are the best I ever had bc it has a ton of clams which makes it so so tasty and they are so generous with them and the garlic in the sauce is great too. The more garlic the better. Our waiter was Nicolas and he was quick, efficient, and friendly and did a great job. And they give kids free ice cream at the end and they also give everyone a free cherry dipped in chocolate with whipped cream. You can't beat that. I would much rather eat here weekly than anywhere else for Italian food.

Jack A.

Ignotz's is a cute but overpriced and hyped for boxed pasta, and definitely would not recommend for pizza there's way better in Chicago! quirky little spot that feels more like eating in someone's living room than a formal restaurant. The highlight for me was definitely the complimentary roasted garlic head served with the bread--such a fun and tasty touch. My main dish was decent, classic comfort food but nothing that really blew me away for the price. Service was friendly but flustered also the dining room gets pretty loud and cramped when it's full. It's a nostalgic neighborhood joint, but just an 'okay' experience overall for me."

Dessert- chocolate covered cherries, they were fabulous!
Helene K.

I love going to this place whenever I get a chance. The owner is just so nice and he comes by to say hello. I mean, he genuinely cares about his customers and his business. The food here is always on point. We had the calamari we did the pizza, just all the pasta dishes are good. It's a great place just to be having lunch or dinner at. I've also brought family members and friends to celebrate their birthday birthdays here.

Most people show before. Nothing but bones chicken vesuvio
Bill W.

The last time I reviewed Igontz's was over a decade ago. Sadly I live a 4 hour flight away. I give very few places 5 stars but this is one of them. The decor and quality as well as the recipes haven't changed in that decade. And that's a good thing. As far as I'm concerned this is probably the place with the best Chicken Vesuvio in the city if not the Country. I think the staff is as old as the restaurant Very friendly and very knowledgeable service from folks who've worked there for years. While I highly recommend the Vesuvio the other dishes are as good and I don't think there's a thing on the menu they don't do extremely well. If I still lived in Chicago I'd be there at least once a week.

Vodka Rigatoni
Clarissa C.

My friend introduced this place to me as one of her Chicago family secrets... and now I'm putting it on blast on Yelp! Wow - it's been so long since I've been to an authentic Italian place where it feels like a mini family when you dine in. The owner was so cheerful and kept coming by to check in on every table, and when there was a birthday at the table next to us, the owner asked EVERYONE in the restaurant to sing together. That was so adorbs!! That being said, this place is a bit pricey! They start you off with complimentary bread with butter, olive oil, parm, salt, pepper, and the best of all... a roasted head of GARLIC!! I got the vodka rigatoni (added $8 for meatballs) and it only came with two meatballs sadly. Meatballs were meh nothing special and a bit too firm for me, but the vodka sauce was unlike anything I've ever had. It was so creamy yet a bit tangy yet had just a nice hint of red pepper as well? Idk how to describe but I loveddd it! Such great sauce to pasta ratio too. Also tried the linguini and clam sauce (white sauce) and risked my life because I didn't realize I was also allergic to clams and started having trouble breathing lol. But a very generous amount of clam, and the sauce is genuinely so light and refreshing. Which is RARE!!! The bill also comes with a chocolate covered cherry dipped in whipped cream - what a pleasant surprise!! This place just had the best vibes!! But I'd recommend calling to make a resy - the space itself is quite small and homey.

Half with garlic & Sausage
Jim D.

I'm calling cap. Reviews are good and a certain Instagram reviewer gave high remarks but my pizza was absolutely flavorless. I even opted for garlic & sausage on half & neither hel. Not sure f I simply ordered the wrong items from this place but I haven't had a pizza this bad in a long time

Spumoni
Mark M.

Stopped in for dessert for my birthday. The best service I've had from intro to exit! Very cozy and family like vibes inside which is perfect. From big groups to couples plenty of seating to go around. We ordered the spumoni and it was on point. Cherry toppers were so good.

roasted garlic to start
Gina S.

Staff and service was an A+ They started us with the roasted garlic clove and beautiful bread, which was a nice touch and tasty. I had the Minestrone to start which was delicious. The consistency of their soup was thicker than I'm used to, but delicious nonetheless. And I went with stuffed shells for dinner. They were very good, basically what I was expecting. We were able to eat outside, enjoying both their food and wine selection. I'm looking forward to going back and trying their gnocchi.

Menu
Kaitlyn C.

My friend and I came here for her birthday dinner and we were very happy with our dinner. The service is a bit slow as we had to wait a bit to get seated, order, and even receive our food. But overall, the staff were all friendly and the owner came to check in on everyone at least twice. We were able to receive more bread and roasted garlic as it took awhile for them to get our order and for our food to come. I really enjoyed how the bread comes with roasted garlic which is delicious. We decided that we'd rather order three main pastas instead of ordering two pastas and one appetizer. This also let us try more of the menu. We ordered the Baked Mostaciolli ($23.95), Stuffed Gnocchi with pesto (25.95 + $4), and the Vodka Rigatoni ($25.95). We enjoyed all three pastas as they were all delicious with different sauces. We just didn't realize when we were asked what sauce to have the stuffed gnocchi that when we chose pesto out of the options, it was $4 extra. The portions are very big and the pastas come with a soup or salad which we didn't realize. Out of the three, my favorite was the Vodka Rigatoni as the sauce was very flavorful. I enjoyed the Stuffed Gnocchi and it was very filling. I normally am hesitant when I see raviolis or gnocchi's as I feel like I won't be full. But because these were stuffed and they give a big portion, we were very full. We had plenty of leftovers. They ran out of the tiramisu so we hope to try that next time as it's the most popular dessert. We enjoyed our dinner very much.

Meat Tortellini with vodka sauce
Geleam M.

The food was amazing, the service was great, food didn't take long to come out, the servers were lovely and the owner was amazing! Friendly staff!

Meat Tortellini

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Ignotz's Ristorante Reviews in Other Languages

Ask the Community - Ignotz's Ristorante

Do they take reservations?

Is there a full bar?

Yes there is. Bartenders are great.

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Ignotz's Ristorante - italian - Updated October 2026

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