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    IchibanGO

    3.6 (8 reviews)
    Open 11:00 am - 11:00 pm

    Order IchibanGO Takeout or Delivery

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    3 months ago

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    3 months ago

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    9 months ago

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    2 months ago

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    3 months ago

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    4 months ago

    The food was horrible sadly. Service was bad and ambiance was not there to make up for the poor food quality.

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    Tabe Fusion - Ama ebi  ( sweet shrimp) with caviar on top

    Tabe Fusion

    4.0(41 reviews)
    28.1 miDowntown Ann Arbor

    We booked Omakaze for myself on the second floor just for me. My husband joined me at the bar but…read moredoesn't eat fish. He was able to order à la carte while I enjoyed a 9-course dinner. It was incredible. Absolutely everything was amazing. I requested not to have Uni as it would be wasted on me and they accommodated the request. The complimentary sake tasting was a home run. I had to stop at Total Wine for a bottle of it. Each piece was prepared and explained in front of us. There were other diners at the counter and we watched them prepare other orders for the house too. Some many things looked so good. I cannot wait to go back. It was definitely a great experience for a special occasion. Not a hurried event either. Sit back and relax. Enjoy the service. Multiple seatings a night but booking is recommended. We were lucky and got in last minute as there were openings.

    Easily the best sushi restaurant (in terms of atmosphere) in Ann Arbor. As far as I'm aware it's…read morethe only place that does omakase. I haven't done the full omakase experience but I have had sushi multiple times and can say it's great and the ambiance is fantastic but it has its faults. The sushi deluxe which I ordered tonight was filled with redundant cheap cuts of fish. The salmon was delicious but most of it was mid white fish. It came with a salad which I really enjoyed and was packaged nicely. The workers are lovely and try hard but need to be educated more. To be clear I am blaming this on the owner/manager. They should do a crash course on sushi for everyone that works there. Regardless I would happily go back, it's really excellent sushi and the rice is perfect.

    Photos
    Tabe Fusion - 1st floor bar

    1st floor bar

    Tabe Fusion - Perfectly dressed with soy sauce

    Perfectly dressed with soy sauce

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    Chubby Cattle Wagyu Shabu House - Our amazing GOLD DINNER

    Chubby Cattle Wagyu Shabu House

    4.1(102 reviews)
    9.5 mi

    Everything was great. It was my partner and I first time here. Liz explained the menu very well and…read morewas super helpful. The restaurant is so well decorated. Only critic, the Tom Yum broth had too much lime flavoring.

    First time at this extremely trendy spot and it did not disappoint! The ambiance is so fun and…read moreinstantly transports you to Asia, in my personal opinion. They went above and beyond with designing up the interior space to make it appear like you might be in a small alleyway grabbing some food, very night market-style! Our waiter - Ruby!!! - was absolutely incredible from start to finish and given that I came here with 2 of my friends and it was all of our first times, she was able to break everything down for us succinctly and clearly. There is definitely a time limit per table - 90 minutes - and that pressure is put on you right away, but it ended up being the perfect amount of time so we didn't feel entirely rushed at the end of the meal by any means. It was just a lot at the top that essentially as soon as you are seated at your table, your time begins! So if you haven't been here before, I would definitely recommend taking a look at the menu ahead of time if you can just to get a bit of the lay of the land and make that start of the process easier. We had to choose right away which level of dining we were going to go for and thankfully, my group and I are very decisive so it wasn't a long conversation to decide (especially given the entire table needs to do the same level as well. Ultimately, we went with the Gold Wagyu set, which gives you Japanese Wagyu! I have heard the basic wagyu set (American wagyu) is not good, but that the Silver Wagyu set (Australian wagyu) is definitely decent. For our first time, we wanted to ball out and it was absolutely worth it! Each set gives you specific limited items as well and the ones at the Gold level - especially the wagyu nigiri - were to die for! Service was crazy fast, we placed an order for all of our meats and other side dishes we might be interested in on the tablet and then went up to the counter to get our sauces and other side dishes. By the time we got back to the table, all of our ordered items were there in a tower at our table and we basically only got up once or twice after that to replenish side dishes for the rest of the time. Everything we had was DELICIOUS, but the particular stars aside from the wagyu nigiri, were all the Japanese wagyu dishes AND the chicken skin gyoza. Holy guacamole we got so many of those lil chicken skin buggers because they were ADDICTING and I have never had anything quite so yummy before! I completely get the hype of Chubby Cattle! It is unlike hotpot anywhere else in Michigan right now so is definitely a place you want to check out if you're a lover of the hotpot style of dining. So fun, such a great time! I will definitely be back soon!

    Photos
    Chubby Cattle Wagyu Shabu House - The front waiting area

    The front waiting area

    Chubby Cattle Wagyu Shabu House - Seafood

    Seafood

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    IchibanGO - asianfusion - Updated May 2026

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