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Even though the novelty of rolled ice cream has faded and you can now find it in malls across NJ, I had to give it a try. I also didn't want my first time to be with a suburban copycat, so I made it a point to save myself for ICE. Boy, it was worth the wait! I went with the Thai Ice Tea Ice Cream and had lychee and cornflakes mixed into it, with a condensed milk drizzle. It was so dreamy and delicious. The ice cream itself is not as rich and thick as typical ice cream, but instead airy and light. The lychee was a surprisedly lovely addition and the cornflakes gave it a nice crunch. Highly recommend this combination. I finished the whole damn cup! Service is friendly and since I visited on a warm February afternoon, there was no line. Will return without a doubt.
After being disappointed from 10Below Ice cream, I still wanted to try other Thai Ice cream places. I found this place on YELP and I'm glad I did. Once we enter the store, one of the staff held the door for us and greeted us. Inside the store it is not really big, there is around four small tables for seating. For the ice cream you can choose form the menu of what they recommend or you can customize the ice cream base,the mixer,the toppings and the sauce. The medium is $4.99+Taxes with 1 mixer/1 topping and the large $5.99+Taxes with 2 mixer/2 topping and for each additional mixer or toppings it's $.50+taxes. My Thai ice tea flavor ice cream did not disappoint me. I would definitely come back !
Thai me up! These new Thai ice cream places are popping up all over Manhattan, I CE NY is the latest iced dessert to roll into the city. Ice cream anything has me buzzin', I'd like to try something that's slowly introduced everywhere. But this isn't a typical churned ice cream that you spoon into a cone. Think of Stone Cold Ice cream. You choose a mix in and then they chop it, swirl it and then scrape it. Scrape it?!? Yep, they have a special griddle that freezes the ice cream and then they use these, it looks like putty knives, they scrape the finished product into a roll. Take enough rolls and fill up a cup. Throw a couple of toppings and sauces on top and then you have a frozen Thai treat. That NYC is lining up for, (like me) The four of us pushed away some sexy Italian gelato after dinner and decided for some Thai funkiness. We never had it before and I've been watching the hype, I'm game for something fun and new. The line wasn't too bad. The space itself is very small, there are a few tables to the right that management doesn't clean too often. We ordered two flavors, chocolate & Cookie Spree The Chocorilla is what's made first. It's Chocolate Ice Cream, Banana, Oreo & Pocky cookies and Nutella Sauce. What came thru was the banana. I was expecting something exotic, Valrhona French Chocolate? Something. Nah. This is hodge podge of ice cream thats been scraped into a roll and dropped into a bowl. If your looking for creamy, dreamy ice cream? This isn't it. Its frozen rolls with mix ins thats been chopped and flattened. The end result is, it was fun experience to see but if your craving "ice cream", this is a different spin on the treat we all know and love. My nieces have the I CE NY videos on instagram, it was fun to watch them make the product but I don't think I'll make another trip to Thai ice cream. S EE YA I CE
Cute place and concept. I will say it was really fun to watch the ice cream being made /shaved and that the flavor I tried was good (thai ice tea w lychee)... Just very sweet (& I was told this was one of the less sweet items)... The line can be long and menu is hard to read so grab a laminated menu from the front so you can order when you get to the register. Sadly, it is hard to sample the flavors beforehand since it has to be rolled first so you just have to see what your gut says and choose. And plan to take take your icecream to go as sitting and waiting space is very limited, and the street is pretty busy with people as well. I had to walk a couple blocks til I could really eat mine due to how crowded the area was the night I went.
Fun and trendy but super overpriced and very rich in flavor! The trend of ice cream rolls is sweeping the nation and I had to dive in too. I found this place while walking around The Village so I stopped in. It's quite a process! -Choose an ice cream flavor -Choose a fruit flavor -Choose a sauce -Choose a topping I went simple with vanilla ice cream, fresh strawberries, chocolate sauce and topped with Pocky. It's simply mesmerizing watching them make the rolls, but it's super fun, too! You can expect to spend $6-10 depending what you get, which for ice cream, is a little high. But it is NYC so whatever. The ice cream was VERY rich. I couldn't finish the whole thing, so definitely share and you'll get your monies worth.
After visiting Snowdays in Flushing , I was eager to try this very popular spot on MacDougal Street. It took me a few months to get there and after a spicy bowl of Ramen, shaved cream seemed like a perfect choice. There is a definite art to working and then rolling the frozen cream. The end product is very eye catching. But the taste has a lot to be desired and I much prefer the custard like approach of Snowdays. My vanilla with coconut flakes turned rolls had no taste and I felt like there was not enough topping or drizzle to accent the tasteless product. And it's not cheap... At 6.43 plus tax I expected more pizzazz. I was happy to finally get there to try it and the girls did a nice job but I wouldn't return or recommend it to anyone.
Love it!!friendly service and rose lychee ice cream! What more could I ask for!! I got the rose lychee flavor and it was sweet!!
Was looking for dessert in the neighborhood and found this place on Yelp. This location is small with a couple of tables and chairs if you want to linger around to eat your dessert. The service was standard, and they got the job done. I went for the strawberry cheese-ce cake ($7) and didn't like it as much as I thought I would have. The toppings didn't taste fresh and the strawberry sauce was a little too much for me. I spent the entire time eating around the toppings and just eating the strawberry ice cream. Sadly half of the ice cream went untouched before I called it quits. I should have customized my own instead of going for the preset ones on the menu; so that was my mistake. Overall my experience was okay but I feel like there are other places with a similar concept that taste better.
We got the strawberry shortcake and Hong Kong milk tea. My favorite was the strawberry shortcake because I just love strawberries and it was sweet and creamy!
It's great to have a rolled ice cream option so close to NYU. I came here a while ago and I think it was because they were doing a promotion or fundraiser or something but there was a huge line. It was my first time having rled ice cream and the concept is pretty neat. I've been to a couple other places since and they're all pretty similar - nothing too out of the ordinary other than the way the ice cream is presented. I mean I guess I kind of get it...it's fun to watch the ice cream being made but other than that I probably wouldn't go out of my way to go to a rolled ice cream place if there was just regular ice cream nearby.
Unseasonably warm weather calls for unseasonable treats. You really learn a lot about a person when you eat with them. For example: I've noticed my friend is very one dimensional. He is a Basic B! How do I know this? He'll only ever get the Matcha Madness. There's another green tea option but he doesn't bat an eyelid. GRANTED! The Matcha Madness is super delicious; the condensed milk really ties in all the flavors. But come on, there are different flavors. Wait... this reminds me of a Friends quote. "What are you talking about? One woman? That's like saying there's only one flavor of ice cream for you. Let me tell you something, Ross. There's lots of flavors out there. There's Rocky Road, and Cookie Dough, and Bing. Cherry Vanilla. You could get them with jimmies, or nuts, or whipped cream. This is the best thing that ever happened to you. You got married, you were, what, eight? Welcome back to the world. Grab a spoon." - Joey Tribbiani That's right! Grab a spoon and dig in because there's a new flavor every month! They even have an instagram account showcasing their monthly flavors and pop cultural ice cream designs. So you can have a quick gander online instead of going to the store. My personal favorite is the Strawberry Cheesecake. Reminds me of a girl in my class who smelled like strawberries. I let her cheat off of me because she's cute. But yeah, the cheesecake bites add depth and texture to the already natural sweetness of the strawberries. And ice cream rolls wouldn't be complete without pirouettes. Those things are like dessert crack. So, you know. If you don't have any plans to go to Thailand soon, pop in and treat yourself. We all know you're not going to keep to those New Years resolutions anyway.
Rolled ice-cream is pretty well known by now. Its popularity grew exponentially, thanks to YouTube. It's re-inventing way of eating ice-cream and adds trendiness to it. Just from watching, it was labor intensive but the results were delicious! Thai Iced Tea rolled ice-cream was delish! Topped with lychees and condensed milk. If you love Thai Iced Tea as a drink, you will certainly love it as a dessert too! Matcha Mania; matcha ice cream topped with red bean paste, condensed milk, and mochi. It was a strong bitter matcha taste with hints of oreo crumbs. This was just okay. Get on it!
3.5-4 stars. Mmm second time trying Thai rolled ice cream, which I realized is pretty hard to mess up. Generally really like this style of ice cream as it allows extra bits like smashed lychee to be mixed in, which really gives the ice cream a unique taste. I definitely like Juicy Spot Cafe better. I CE is a little too creamy for me. I like the distinct, light taste of rolled ice cream and this to me is more like regular ice cream rolled up rather than true rolled ice cream. Thought it could have used a bit more smashing. Still very good though! They also have weekday happy hour discounts, which is nice. There are a few seats but overall not a lot of space. Glad I finally got to try his place!
2 years ago
One of the original Thai rolled ice cream places I NYC. Got a delicious matcha ice cream here and it was fun to watch it being rolled around. According to maps it seems this place no longer exists. read more
Never really had rolled ice cream before so definitely wanted to check it out. It definitely tastes like normal ice cream, just a different form. They give you a lot! Quantity is not a question. I believe its only one quantity but a cup has 7-8 rolled ice cream pieces. Then you get all those toppings. I had a tough time finishing it, definitely could feed 2-3 people if you considered sharing. They have a bunch of pre-made flavors...all of which I only liked some things about. For example, I got the Matcha Mania which has matched ice cream, oreo pieces, red bean, mochi, and condensed milk drizzle. Sounds like a boba shop dream but I personally didn't think the red bean and Oreos meshed well with the rest. Return? probably not Recommend? Sure if you're in the area already..but you might want to try to create your own (not sure if they allow it) read more
Gotta love rolled ice cream! My friend and I stopped by for dessert after dinner mostly because it was convenient (just a 2-minute walk from where we had dinner). I chose coffee as my ice cream flavor, added two mix-ins, and topped it with lychee, hazelnut sauce, and a graham cracker. It was the perfect cold dessert after a meal. Super refreshing! Taste | 4.5 Atmosphere | 4 Presentation | 4 Service | 4 OVERALL | 4.5 read more
8 years ago
10 years ago
Even though the novelty of rolled ice cream has faded and you can now find it in malls across NJ, I had to give it a try. I also didn't want my first time to be with a suburban copycat, so I made it a point to save myself for ICE. Boy, it was worth the wait! I went with the Thai Ice Tea Ice Cream and had lychee and cornflakes mixed into it, with a condensed milk drizzle. It was so dreamy and delicious. The ice cream itself is not as rich and thick as typical ice cream, but instead airy and light. The lychee was a surprisedly lovely addition and the cornflakes gave it a nice crunch. Highly recommend this combination. I finished the whole damn cup! Service is friendly and since I visited on a warm February afternoon, there was no line. Will return without a doubt. read more
11 years ago
After being disappointed from 10Below Ice cream, I still wanted to try other Thai Ice cream places. I found this place on YELP and I'm glad I did. Once we enter the store, one of the staff held the door for us and greeted us. Inside the store it is not really big, there is around four small tables for seating. For the ice cream you can choose form the menu of what they recommend or you can customize the ice cream base,the mixer,the toppings and the sauce. The medium is $4.99+Taxes with 1 mixer/1 topping and the large $5.99+Taxes with 2 mixer/2 topping and for each additional mixer or toppings it's $.50+taxes. My Thai ice tea flavor ice cream did not disappoint me. I would definitely come back ! read more
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Kajtisa P.
Dear Shirley L.,…
Thai me up! These new Thai ice cream places are popping up all over Manhattan, I CE NY is the latest iced dessert to roll into the city. Ice cream anything has me buzzin', I'd like to try something that's slowly introduced everywhere. But this isn't a typical churned ice cream that you spoon into a cone. Think of Stone Cold Ice cream. You choose a mix in and then they chop it, swirl it and then scrape it. Scrape it?!? Yep, they have a special griddle that freezes the ice cream and then they use these, it looks like putty knives, they scrape the finished product into a roll. Take enough rolls and fill up a cup. Throw a couple of toppings and sauces on top and then you have a frozen Thai treat. That NYC is lining up for, (like me) The four of us pushed away some sexy Italian gelato after dinner and decided for some Thai funkiness. We never had it before and I've been watching the hype, I'm game for something fun and new. The line wasn't too bad. The space itself is very small, there are a few tables to the right that management doesn't clean too often. We ordered two flavors, chocolate & Cookie Spree The Chocorilla is what's made first. It's Chocolate Ice Cream, Banana, Oreo & Pocky cookies and Nutella Sauce. What came thru was the banana. I was expecting something exotic, Valrhona French Chocolate? Something. Nah. This is hodge podge of ice cream thats been scraped into a roll and dropped into a bowl. If your looking for creamy, dreamy ice cream? This isn't it. Its frozen rolls with mix ins thats been chopped and flattened. The end result is, it was fun experience to see but if your craving "ice cream", this is a different spin on the treat we all know and love. My nieces have the I CE NY videos on instagram, it was fun to watch them make the product but I don't think I'll make another trip to Thai ice cream. S EE YA I CE read more
Cute place and concept. I will say it was really fun to watch the ice cream being made /shaved and that the flavor I tried was good (thai ice tea w lychee)... Just very sweet (& I was told this was one of the less sweet items)... The line can be long and menu is hard to read so grab a laminated menu from the front so you can order when you get to the register. Sadly, it is hard to sample the flavors beforehand since it has to be rolled first so you just have to see what your gut says and choose. And plan to take take your icecream to go as sitting and waiting space is very limited, and the street is pretty busy with people as well. I had to walk a couple blocks til I could really eat mine due to how crowded the area was the night I went. read more
Fun and trendy but super overpriced and very rich in flavor! The trend of ice cream rolls is sweeping the nation and I had to dive in too. I found this place while walking around The Village so I stopped in. It's quite a process! -Choose an ice cream flavor -Choose a fruit flavor -Choose a sauce -Choose a topping I went simple with vanilla ice cream, fresh strawberries, chocolate sauce and topped with Pocky. It's simply mesmerizing watching them make the rolls, but it's super fun, too! You can expect to spend $6-10 depending what you get, which for ice cream, is a little high. But it is NYC so whatever. The ice cream was VERY rich. I couldn't finish the whole thing, so definitely share and you'll get your monies worth. read more
After visiting Snowdays in Flushing , I was eager to try this very popular spot on MacDougal Street. It took me a few months to get there and after a spicy bowl of Ramen, shaved cream seemed like a perfect choice. There is a definite art to working and then rolling the frozen cream. The end product is very eye catching. But the taste has a lot to be desired and I much prefer the custard like approach of Snowdays. My vanilla with coconut flakes turned rolls had no taste and I felt like there was not enough topping or drizzle to accent the tasteless product. And it's not cheap... At 6.43 plus tax I expected more pizzazz. I was happy to finally get there to try it and the girls did a nice job but I wouldn't return or recommend it to anyone. read more
7 years ago
Love it!!friendly service and rose lychee ice cream! What more could I ask for!! I got the rose lychee flavor and it was sweet!! read more
Was looking for dessert in the neighborhood and found this place on Yelp. This location is small with a couple of tables and chairs if you want to linger around to eat your dessert. The service was standard, and they got the job done. I went for the strawberry cheese-ce cake ($7) and didn't like it as much as I thought I would have. The toppings didn't taste fresh and the strawberry sauce was a little too much for me. I spent the entire time eating around the toppings and just eating the strawberry ice cream. Sadly half of the ice cream went untouched before I called it quits. I should have customized my own instead of going for the preset ones on the menu; so that was my mistake. Overall my experience was okay but I feel like there are other places with a similar concept that taste better. read more
It's great to have a rolled ice cream option so close to NYU. I came here a while ago and I think it was because they were doing a promotion or fundraiser or something but there was a huge line. It was my first time having rled ice cream and the concept is pretty neat. I've been to a couple other places since and they're all pretty similar - nothing too out of the ordinary other than the way the ice cream is presented. I mean I guess I kind of get it...it's fun to watch the ice cream being made but other than that I probably wouldn't go out of my way to go to a rolled ice cream place if there was just regular ice cream nearby. read more
Unseasonably warm weather calls for unseasonable treats. You really learn a lot about a person when you eat with them. For example: I've noticed my friend is very one dimensional. He is a Basic B! How do I know this? He'll only ever get the Matcha Madness. There's another green tea option but he doesn't bat an eyelid. GRANTED! The Matcha Madness is super delicious; the condensed milk really ties in all the flavors. But come on, there are different flavors. Wait... this reminds me of a Friends quote. "What are you talking about? One woman? That's like saying there's only one flavor of ice cream for you. Let me tell you something, Ross. There's lots of flavors out there. There's Rocky Road, and Cookie Dough, and Bing. Cherry Vanilla. You could get them with jimmies, or nuts, or whipped cream. This is the best thing that ever happened to you. You got married, you were, what, eight? Welcome back to the world. Grab a spoon." - Joey Tribbiani That's right! Grab a spoon and dig in because there's a new flavor every month! They even have an instagram account showcasing their monthly flavors and pop cultural ice cream designs. So you can have a quick gander online instead of going to the store. My personal favorite is the Strawberry Cheesecake. Reminds me of a girl in my class who smelled like strawberries. I let her cheat off of me because she's cute. But yeah, the cheesecake bites add depth and texture to the already natural sweetness of the strawberries. And ice cream rolls wouldn't be complete without pirouettes. Those things are like dessert crack. So, you know. If you don't have any plans to go to Thailand soon, pop in and treat yourself. We all know you're not going to keep to those New Years resolutions anyway. read more
11 years ago
Rolled ice-cream is pretty well known by now. Its popularity grew exponentially, thanks to YouTube. It's re-inventing way of eating ice-cream and adds trendiness to it. Just from watching, it was labor intensive but the results were delicious! Thai Iced Tea rolled ice-cream was delish! Topped with lychees and condensed milk. If you love Thai Iced Tea as a drink, you will certainly love it as a dessert too! Matcha Mania; matcha ice cream topped with red bean paste, condensed milk, and mochi. It was a strong bitter matcha taste with hints of oreo crumbs. This was just okay. Get on it! read more
3.5-4 stars. Mmm second time trying Thai rolled ice cream, which I realized is pretty hard to mess up. Generally really like this style of ice cream as it allows extra bits like smashed lychee to be mixed in, which really gives the ice cream a unique taste. I definitely like Juicy Spot Cafe better. I CE is a little too creamy for me. I like the distinct, light taste of rolled ice cream and this to me is more like regular ice cream rolled up rather than true rolled ice cream. Thought it could have used a bit more smashing. Still very good though! They also have weekday happy hour discounts, which is nice. There are a few seats but overall not a lot of space. Glad I finally got to try his place! read more
I love this new Thai rolled ice cream craze - loving it! They really use very minimal ice cream and using a frozen plate spread out the ice cream and roll it up. It somehow seems healthier, since I see how little liquid ice cream they're using! I've had a number of different combos at I CE NY and my favorite is still the Thai iced tea with lychee mixer with mochi topping and choco malt dust drizzle - mm, mm good, you're welcome. read more
It was a hot day. Came here to get some cool dessert. The strawberry flavour was my favourite. So I order it and watch them making the rolls. It was satisfying. Like to watch them making the rolls. The place is small and need more cleaning. The ice cream taste very good. Taste like it has some chewy parts in it read more
ICENY: The rolled ice cream place that started it all for me. My husband and I first stumbled upon heaven's gate by chance when we were in Atlanta. Since then, no matter where we are, we check to see if there are rolled ice cream places in the area in hopes that it will be as good as ICENY. Currently we have tried over 8 different places in 3 different states, and have only found one that was close in terms of quality. Even so, the other place we found is double the price and not nearly as customizable. I could care less about the aesthetic, that you get to watch it be made, or the fact that it comes in cute little rolls. It is about the flavor. It is a lot less milky. I am slightly lactose intolerant and this ice cream does not upset my stomach as much as traditional ice cream. I believe there is a lot less dairy. On top of not sending me running to the rest room, the flavor is so rich. Every flavor I've gotten has tasted exactly like its name. I have eaten 3 servings in one sitting because I genuinely never want to leave. It tastes SO good. I also love to experiment with making my own and very rarely have made one I did not like. In our week in NY I made sure no matter what subway we had to take or where in the city we were, that I got to end my day with ICENY. Both the Atlanta and NY locations were consistent in terms of quality. I just found out there is one in Orlando so I will he heading up very shortly because I crave this ice cream so much it is scary. read more
8 years ago
Dug up an old picture, so here is a long overdue review... Came here on Christmas Eve with a friend (disclaimer: I cannot guarantee they will be open on Christmas Eve this year, but they were in the past) after walking to a bar and finding that they were closed, a sad moment. I CE NY was delicious, and it is fun to watch them roll your ice cream in front of you! Choose from their premade combinations or create your own from the flavors, mix-ins, and toppings on the menu. I think the rolled ice cream trend was a bit overhyped, but I CE NY was one of the few to get it right! read more
Wanted to jump on the ice cream fad that has been going on lately and our first stop was I CE NY. The designs were beautifully constructed. I'm going to try more places before winter hits! Matcha ice cream. Personally, this was my favorite of the two. It reminded me of Green Tea Kit Kats I used to get. I wasn't a huge fan of the red bean paste that comes with it though. But the ice cream rolls itself were absolutely delicious! Thai Ice Tea ice cream - It's a lot creamier and milkier than I thought it would be. I felt like the milk taste took away from the true flavor of Thai Ice Tea, but nonetheless, still pretty good. read more
I was happy to try these novel Thai ice cream rolls. I can't say that it is better than normal ice cream though. Although, I respect the amount of work they put into each order. First, the liquid is poured onto the anti-griddle / freezer plate. Then they dice up the ice cream mixings until it forms a cold solid. Then they roll it up and place the rolls into the ice cream cup. Thai Iced Tea & Rambutan Topped with Mochi & Condensed Milk I enjoyed the Thai iced tea flavor. The rambutan is chopped up and embedded into the ice cream. I couldn't really taste the condensed milk that was poured on top. I did see one of my ice cream rolls break during the rolling process. The ice cream artist delicately reshaped it and put it into the cup. The ice cream was not bad. Plus there was no line. Just a slight wait, since there were only two ice cream stations. Each order takes quite a bit of work. It is rather interesting to watch. Some people film the creation process, myself included. So you get dessert & a little entertainment. The price ($5-$7) is still too high for me to be a repeat customer. read more
I've been dying to try thai rolled ice cream for such a loooong time! I'd seen videos and pictures from friends who've visited Thailand/lives on the West Coast where these Asian (dessert) trends tend to hit earlier, and I was wondering when the trend was finally going to hit the East Coast...Well, I'm so glad that it has with I-CE NY! :) You can make your own ice cream rolls or you can choose the combos that the have already selected. I'd recommend going with a combo unless you're really adamant about having a certain flavor/mix-in. My friend and I went with the Thai I-CE Tea combo, which was thai ice tea ice cream with lychee mix-ins and lychee topping. It was so, so delicious. I highly recommend it!! The ice cream is super creamy, but it didn't feel heavy or sickeningly sweet either. It was really the perfect post-lunch dessert. I'm a huge fan of lychee as is, and that only made this thai ice tea dessert that much more delicious! It was also quite a treat to be able to watch your ice cream rolled right in front of your eyes. One day, maybe someone will let me hop over the counter and do it myself. :P The employees are super friendly and accommodating. There was a little bit of a language barrier, but not a huge deal if you repeat/clarify what you want a few times. I appreciate that they keep the small storefront bright and clean! It was a really enjoyable place to unwind mid-day. NYU students get 10% off as well as a free upgrade from a regular to a large size on weekdays (only) with student ID. The general public discount on the weekdays is buy one get one 50% off between 12-4PM. Both discounts really sweeten the deal. :) OH! You can also get a 20% coupon off your next order if you post a photo on public media with the designated hashtags (you'll see them listed on a flyer at the cash register). read more
11 years ago
My experience here was a good one. A bit dirty for my taste. The place itself was not presentable. The cashier came out to clean tables, but did not pick up the 4 pieces of napkin that were on the floor. In fact, she looked at it and went back behind the register. When ordering my ice cream, it was simple. The process of having my ice cream rolled was pretty neat. I asked the lady cashier how many degrees was the ice cream rolled on and she did not know. Ice cream was great and on the sweet side. I probably won't come again. Next time I will try 10 Below. read more
It was Christmas eve and we needed to kill time while waiting for dinner. So why not have dessert before dinner? This is so my style. This is so cool!!! I loved watching them make the ice cream rolls. I was skeptical half way through the process but you just have to be patient and wait until they are finished. It looks so yummy! I ordered the Matcha mania: green tea ice cream, oreo mixer, mochi and red bean topping with condensed milk drizzle. I loved it. I love green tea so it's hard to disappoint. It was very refreshing and it didn't melt as fast as the lychee gelato. The lychee gelato, well, it tasted like lychee. The thai iced tea option was equally as good. All flavors were accurate and on par with my expectations. There's limited seating but I suggest sitting in to eat it because you get to see all the happy faces around you! I love that adults are crazy for ice cream like kids! read more
8 years ago
I loooove the concept and texture of rolled ice cream. It was tasty and cool looking but I think a bit overpriced at $7. I do like how you have the option to mix and match mix-ins and toppings. I'd recommend going with one of their pre suggested combinations because I think I mixed the wrong things (that's what I get for being too indecisive and trying to mash too many things together). Don't forget to take a picture! read more
10 years ago
Really great rendition of the popular rolled ice craze that's taking over! Warning, the space is very small, but it's very cool to be able to watch them roll the ice cream in front of you! I got Thai tea with condensed milk and thin mints. It's not as sweet as traditional ice cream, which I definitely appreciate because you get to enjoy the subtle tea flavor, sweetened with the condensed milk on top. I honestly prefer the Snowdays-texture of shaved ice desserts, because the rolled version is much denser and more firm. Overall, worth at least one visit! read more
11 years ago
Tasty but pricey ice cream. Compared to other ice cream shops where the scoops are much bigger, for $7 plus $1.00 tip you don't really get a cup full. It's supposed to be a "large" size but it wasn't really. You lose some ice cream from the frozen "griddle" if it isn't removed properly and/or fast enough. The combination of flavors, vanilla base, mashed-up strawberries, cheesecake, strawberry pocky and condensed milk was a a sweet treat and the experience of watching your ice cream rolls being created right before your eyes is cool too. Worth a try at least once. Although I liked the flavors, I might want to try other gelato shops in the heavily populated area next time. read more
Finally came here after hearing about this place from my friends. I thought the idea of having rolled up ice cream was neat. It was pretty cool watching them make it. I came here twice so far and I have gotten the matcha and the thai ice tea flavor. I love the thai ice tea ice cream here. It's so yummy...and creamy! Both times I came here, it was empty.. no wait! I'm definitely coming back to try the other flavors. 10% discount for NYU students !! (didn't notice the sign until after i paid for my ice cream) read more
First time having Thai-styled ice cream after watching the videos online. We got one of the special combos: Matcha Mania, which the cashier said is one of the most popular ones recently. $7 Only one person can do the rolling at one time so I was surprised that the wait wasn't that long. Definitely cool in person but not worth going out of the way to buy just the ice cream! Matcha Mania: green tea ice cream with Oreo bites inside and red bean, tapioca balls, and whipped cream on top. Delicious and creamy. Definitely worth a visit if you're in the area. Limited seating though :( read more
This was pretty good, even for a cold night. Ice cream rolls make me feel like I'm eating less ice cream so I can eat more rolls! There's no loooong lines that go out the door. The large size is pretty big and shareable amongst 2-3 people. I got the thai ice cream ice cream with rambutan, mangos, condensed milk and chocolate wafer sticks. It was mmm goood. You can watch them make your ice cream on the cold plate. read more
11 years ago
This place is really really cool. It reminds me of the time I was traveling in Thailand. Ice cream rolls made fresh in front of your eyes on this freezing metal slab. They have pre-mixed choices of ice creams to choose from or you can mix your own. Its super smooth in texture. They roll them up and put them into a cup. The staff is very sweet and are willing to accommodate. It was the perfect treat after eating at la lanterna.. Its a great experience if you have never tried this style of making ice cream. Think of it as a cold stone creamery on steroids. They delivered quality and fresh ingredients. My icecream had strawberry and lychee it really was fresh... they even put lychees on top. The decor is really annoying in the sense the chairs are very small to sit on, but the place is really cute. My sisters favorite is the thai iced tea flavored icecream, but like I said we ended up choosing this lychee strawberry one and it was just as good. Thai ice cream rolls was a complete win! A must try!! read more
8 years ago
Never too late for rolled ice cream! Even when it's winter... *** Locals Surrounded by tons of restaurants and dessert spots, perfect to get after dinner! *** Travelers Mostly Asian influenced areas have rolled ice cream, so if you come from a place with no nitrogen ice cream, get it! *** My Recommendation They have many set combos but you could also build your own! I liked the berry ones as they go great with chocolate! IG: @foodisseur read more
I CE NY is a cute ice cream parlor in Greenwich Village. You get exactly what you see - delicious rolls of homemade ice cream. The staff was friendly & efficient. There is a menu that you can choose from with various flavors/creations, but there is not a "create your own" option. I ended up getting the cookies and cream and it was fresh & very delicious. There isn't a lot of seating room, but if your party is small then there are a few seats to accommodate you. read more
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More info about I CE NY
101 Macdougal St
New York, NY 10012
Greenwich Village
Directions
(917) 388-3851
Call Now
Visit Website
http://icenyicecream.com/
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Ask the Community - I CE NY
Is this location out of business? Showed up at 8 pm on a Friday night and they were closed. Hours posted that they are open until midnight. Lots of trash in front.
Hi, We are so sorry for any inconvenience. Our west village location is closed due to lease contract.…
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