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    3.9 (31 reviews)
    PriceyVietnamese
    Closed Closed

    Hà Photos

    HÀ ATMOSPHERE

    What's the vibe?
    Good for groups
    Outdoor seating

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    Reviews With Photos

    Tom Yum
    Morgan H.

    We found this place in the downtown area of Montreal while looking for Thai food on Friday night. Despite not having a reservation, we were able to sit at the bar on the main floor without a wait. They have a variety of Thai and Asian inspired dishes which is exactly what we needed. Our server was prompt and took our orders once we were ready. I had the Tom Yum soup bowl with shrimp. It was a huge amount of soup and definitely enough for people to share. The broth was flavorful, creamy with a bit spice. The soup had an ample amount of vegetables, (bamboo sprouts, peppers, basil) and thin rice noodles to complement the broth. I would have liked a bit more spice but overall it was a very good version of tom yum. I wish I could recreate this broth at home! They have a great drink selection menu with fun cocktails, wines and beers as well. The pad thai was also was a good size with lots of sprouts and peanuts in a lighter sauce. Overall, ambience, service, location and food quality were all excellent. If looking for a place in the downtown with Thai cuisine this is a good option.

    Imperial pork rolls - pretty legit
    Laurie W.

    Recommended by a chef from work since I'm visiting, I decided to take up on his recommendation to this place for dinner. I always have my suspicions when it comes to Asian food from a non-Asian person (it's my opinion) but it's Canada, imma just go with it So table for one please! I skimmed through the menu (even though I did this already online) I had ask the server if she had to pick between the beef salad or the pad Thai but she didn't seem to want to engage nor really gave me anything to go off with. I ended up with the imperial pork rolls and pad thai. I ended up waiting over 35 mins for the appetizer and I think she might have forgotten because my server came and ask if I got my rolls. And even after that, it still took a few. That put me off a bit. The imperial rolls were on point, I wish I had some more veggies and bigger lettuce to wrap but they were perfectly fried and seasoned well with the right ratio for ingredients. I was surprised by how good it was and wanted more. The pad Thai came a bit after and it was beautifully plated. However, my first bite, I already knew this wasn't the typical pad Thai. Pad Thai has a sweet tang to it but this was so heavily garlic and salted that I had to consistently ask for water. Mind you, it was delicious lol! I just would have called this a garlic noodle instead like garlic lover noodles. The shrimps were lightly panko? fried and I ate every piece first before anything else. I was saddened by the amount of pork that I got. I counted literally only 4 pieces and they were halves. The noodles weren't cooked thoroughly so I had some undercooked rice noodles. However, it was still a pretty decent noodle dish For the price, I expected a bit more but it wasn't a bad experience. I really like the rolls and I did enjoy the pad Thai even though I had different expectations of it

    Tofu bun and shrimp chips
    Kathy N.

    Man did I ever have my doubts about coming to this location. Everybody knows that some of the restaurants in the Old Port area can be overpriced tourist traps. Never have I been so happy that I was wrong, definitely a fan of Hà and their food. First of all, their space is very unpretentious and relaxed. It is decorated with little accents reminiscent of traditional Vietnamese decor. Charming details from the wallpaper to the use of bamboo/wicker accessories serve to elevate the space. Their terrace is also an excellent option and grab a seat if it is ever free. So here's what we ordered: Crispy broccoli, vegetarian rolls, tofu baos and papaya salad. Everything was fresh and delicious. Don't go looking for an authentic viet meal by any means but you definitely won't be disappointed. Value wise, it is slightly overpriced for Vietnamese food but it could be worse. This is the perfect spot for a date you're looking to impress or for a low key night with friends. A fantastic meal only made better by an even more fantastic space. Don't hesitate to stop by and grab some great Vietnamese food!

    Jad B.

    In both location (Mt royal or Old port) the terrace location is a must. You can't reserve on the terrace, so come early. With a sunny weather, you will feel on vacation! Few month ago, I tried Hà mt royal (3 times) for diner and today I tried the one located on Old port for lunch. The menu is the same in both locations. But, the buns are not available for lunch. I went with a special person, my mom:) We both ordered the soup coco and we both loved it. The flavor of coco and spices makes that soup exotic. It is a must to start lunch with it, in summer or winter. Vegetable Spring rolls are crunchy and the papaya salad is fresh. Their coco salmon is available for lunch and diner and i would highly recommend it in addition to the yummy shrimp & pork Pad Thai. I noticed that both dishes were revised in the old port restaurant. Finally, we had both deserts proposed on the lunch menu, the small tapioca and the green tea ice cream. These were the perfect ending for this lunch. Lets not forget to mention the service that was really fast despite the fact that the restaurant was crowded on this Wednesday afternoon.

    Rum, pastis, Earl grey, lime juice (not on the menu)
    Gabrielle L.

    First of all I think the owners should update their current website to include the new old port location. To avoid confusion, if you reserve online it's for the mont royal location. So make sure you google Hà on William and then the address and phone number will appear so that you can call and reserve ahead time. You will definitely need to reserve because it can get quite busy. I came here with my aunt yesterday night (Saturday) at 7:15pm and we stayed till 10 pm. At first the restaurant was half empty but by eight pm or so it was packed and we were seated at the bar because all the tables were reserved. Luckily I like to sit at the bar and talk to the bartenders and watch them make drinks. I tried their Bloody Caesar which has sake in it. It was very good and spicy. FYI I told the bartender that I like it spicy. Afterwards I couldn't pick which cocktail I wanted and the bartender told me he would create one. So he made me a spicy drink that consisted of a rum, pastis, a splash of Earl grey, lime juice and a red chili pepper. It was surprisingly good considering I don't like the taste of black liquorice and that is what pastis tastes like. I guess he didn't put much. He said it was to counteract the sweetness of the rum. These bartenders know what they are doing! My aunt and I shared the papaya salad and the pork buns. The buns come in twos so it's perfect to share with another person. I was surprised that the bun was black because I'm used to seeing white buns. The bartender said it's because they use squid ink to make it black. I feel like they should put that on the menu because most people like squid ink. The dough was good and soft. I just wish they had more pork in it because it was a lot of dough. I prefer the pork buns from Satay Brothers. For mains we shared the pork and shrimp pad Thai and the classic coconut salmon. The pad Thai was quite big and it had about four big shrimps in it. The salmon was good too and so tasty. If you like coconut I recommend it. These plates are meant for sharing so go and try a few things.

    Strawberry shortcake. To die for
    Mtl F.

    Great place! The service was good, the food was fantastic, definitely not cheap but you get what you pay for, & the deco is really cute! Plus they have a speakeasy downstairs - haven't been there but heard it's really nice too.

    Yvette G.

    This place offers modern-style Viet and Lao food in an appealing decor. The food was honestly very tasty. The buns are a must try! However, I do find that dishes were overpriced for what it was. Oh and my little drink was 14$.

    Tram L.

    I need to say that I WOULD NOT list this resto as Vietnamese. The food here is currently more Asian Fusion. Why "currently"? Because a few years back it used to be more Viet dishes oriented and I was utterly disappointed when I went. The one time and the last time until my last visit here again. Mostly because I really liked their bar in the basement, so after re-checking their menu & realizing that the menu no longer claims to be Vietnamese, I went back with a friend. We sat in the bar waiting to have space on the terrace. It was my 2nd time having drinks there. The staff is always nice & polite. We were then accompanied to the terrace after our drinks, amid some confusion about actually giving us the spots or not. We ordered the crispy shimp in squid-ink buns, the beef tartar & the red tu a steak (although... it didn't come as a steak... so it was a but misleading) Everything was delicious and we topped it off with a tapioca dessert.

    fried broccoli
    Yue W.

    The pork bun is very special and the fried broccoli is amazing. I don't really like the ginger taste in the pad Thai. But it's still very tasty. Overall, it was a great night.

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    8 years ago

    Great service and delicious food ! My colleagues organized a surprise dinner for my birthday at this place and everything was perfect.

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    Pho Anh Vu - Montreal - Mango Salad with Grilled Shrimp

    Pho Anh Vu - Montreal

    4.8(13 reviews)
    2.3 kmVille-Marie

    We found Pho Anh Vu on Yelp. We were also planning to visit the Canadian Center forvArchitecture…read more We ordered items # 49 and # 58. Wow! What a privilege to be able to enjoy well prepared Vietnamese food served in large portions. The pork served with both #49 and 58 were both juicy, tender, well- seasoned with great depth of flavor and texture. We also enjoyed the 3 bean drink. Reminds me of the Filipino halo- halo. We're planning to return tomorrow to enjoy Pho Anh Vu's other offerings. Stay tuned for updates. Service was fast, friendly and efficient.

    One of the latest addition to the Vietnamese food scene in Montreal and my favorite spot thus far…read more The restaurant is well-lit, nicely adorned with Vietnamese decor and quite spacious. My family made reservations for noon on a Saturday and thankfully so, because the line was out the door upon arrival. We ordered a pho dac biet (#15) and bun bo hue dac biet (#24) . Come hungry, because their large bowls are massive! Their pho was so nourishing and comforting on a rainy day. Each bowl loaded with a hefty serving of meat, tendon and tripe. The herbs were incredibly fresh and even came with culantro! But the star of this meal had to be the bun bo hue; I haven't had such an amazing bun bo hue from a restaurant in a long time. The broth was beefy and loaded with tender pieces of meat, but also finally had enough of the lemongrass essence I crave for in bbh. It packed just the right amount of heat without it being overpowering or mouth-numbing. I practically licked the bowl clean at the end of the meal. My family was ecstatic to have found another spot that hits close to home for them. Flavors are impeccable and portion sizes are very generous. We already decided that we will be regulars. You'll catch us here very often!

    Photos
    Pho Anh Vu - Montreal - Interior at closing time on a Tuesday night

    Interior at closing time on a Tuesday night

    Pho Anh Vu - Montreal - Hanoy Style Vermicelli Noodles

    Hanoy Style Vermicelli Noodles

    Pho Anh Vu - Montreal - Interior

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    Interior

    T'Ami Restaurant - Blood sausage and pig offal

    T'Ami Restaurant

    4.3(7 reviews)
    5.4 kmRosemont-La Petite-Patrie

    T'Ami was the first vietnamese spot I tried in Montreal during my trip here. Located in Little…read moreItaly there was limited street parking but the area is very walkable. My table got the banh cuon mix, bun bo hue, and a mango smoothie. Food was overall good but the banh cuon was pricey and the mango smoothie has a strong yogurt flavor which is traditional but I wouldn't prefer it. The chu who was our server was super friendly and welcoming. The atmosphere of the whole restaurant gives off Vietnam and it's super spacious! I would definitely come back again when I visit the area.

    This is a decent Vietnamese restaurant near Italian town. When looking at the menu prior to my trip…read moreto Montreal, I was so excited to get here and it was the first stop for our trip. The selection of menu was incredibly special. The offering is Northern Vietnamese food and these special dishes are really hard to find at any different Vietnamese restaurant. Bun Cha Ha Noi - is also called Obama noodle because President Obama had it when he was in Vietnam. Besides the grilled pork, the hardest thing in my opinion is the sauce, which was good here. The only that bothered me is how small the portion is. We had to order extra meat for my daughter. Bun Dau Mam Tom - I have high expectation for a very authentic Vietnamese disk so I was not impressed with their Bun Dau Mam Tom. It normally comes with pork intestine. Where is my pork intestine? Haha Again the portion is also very small. Nem be which is similar to spring roll was also something we called at the end when everyone was still hungry. In my opinion, it is a bit expensive for the food and the portions are small.

    Photos
    T'Ami Restaurant
    T'Ami Restaurant - Bun Cha Ha Noi

    Bun Cha Ha Noi

    T'Ami Restaurant

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    Pho Saigon Viet-Nam - Bamboo and duck pho

    Pho Saigon Viet-Nam

    4.1(106 reviews)
    1.0 kmVille-Marie
    $

    Maybe it was Montreal? Maybe it was Chinatown? May it was about an owned and operated business by a…read moreVietnamese couple? Maybe it was a bitter cold day in December? Whatever it was Pho Saigon Viet-Nam served me up the best Satay Beef Pho I ever tasted. I started my lunch meal with spring rolls ($5,00). They were good but not the best spring rolls I ever had. The roll I thought was a bit chewy. Next came the Satay Beef ($12) which totally flavored the Pho. It was the best Pho I ever had but mind you I am no expert. They have a strange business model in that a small bowl is $11 and a large bowl is $12. It came out piping hot. I had to let it sit, as well as, blow on the broth to cool it down. The staff was tri-lingual. Imagine that! The food came out quick. It seems a lot of locals dine here. The restaurant is located in Chinatown. The street entrance is below ground level. The restaurant is somewhat dated and upkeep could be improved. The food is a 5 STAR in my opinion.

    More of a 3.5, but I'm giving this rating a little more leverage for the service and hospitality…read more We came on Christmas Eve, because all my other usual pho spots were already closing by 5pm. The restaurant was relatively empty. Tabletops had a bit of a stench to it and the menus handed to us were sticky. Not one to judge a book by its cover and these conditions are fairly common in Chinatown. The menu was pretty extensive with all the common dishes. I really wanted some banh cuon or banh uot, but on a frigid night, I felt like some pho would hit the spot instead. The bun bo hue and banh canh were very enticing to me; those would've been great options on a cold night as well. Prices were reasonable ranging from 12-16$ based on size. We ordered a small and medium; instantly regretted not getting a bigger size though because I def could have eaten more. Broth was darker than normal. Nothing stood out about the broth, but it was pretty spice-forward and still very much hit the spot. They surprisingly loaded up on the meat; I've never had this much meat in my bowl of pho at any other restaurants. The noodles were also cooked perfectly! Realistically I probably wouldn't come back here as often if my other usual spots were open, but I'm especially grateful they were welcoming during holiday hours. I noticed that the banh xeo and some other dishes were cheaper than other places though, so maybe I'll return for that. CASH ONLY.

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    Pho Saigon Viet-Nam
    Pho Saigon Viet-Nam
    Pho Saigon Viet-Nam

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    Pho MC

    Pho MC

    4.1(99 reviews)
    8.7 km
    $$

    We were visitors and didn't know many Vietnamese restaurants in the area, but heard this was the…read moreplace to go. It was pretty packed for a weekday during late morning. This was a pretty large and clean restaurant located in a large plaza with plenty of parking. They had lots of tables and also a pretty robust takeout service. It was very family friendly and they accommodated our large group with attentive service. They had lots of good options on the menu and the pho dac biet was pretty decent.

    Best pho hands down! I love spring rolls and they were tightly packed with lots of shrimp and pork!…read moreAnd they were also mad long lmaooo We came back twice bc it was that good! Bun Bo Hue - 10/10 Super flavorful broth and a perfect super mild spicy! I personally don't like all the pork feet and bones in my noodle soup but authentically I think it should come with it and other people prefer it. But I liked that it only came with the regular viet ham and beef bc I don't like the other things. #44 Pork Chop Rice Plate - 10/10 It may look small on camera but this portion was HUGE. Lots of rice! But the pork chop was decent regular size. Pork chop was perfectly marinated and I love the glaze that comes with it. Cooked perfectly as well not too dry and not tough. Also the fried egg was perfect! A little soft fried sunny side egg yolk! Overall I loved all elements of this place and I had so much rice left over but I was FULL for the whole day. Banh Xeo - 10/10 HUGE portion as well! It's super stuffed with lots of filling and the crepe was cooked soft and crispy! I like this style of appetizer because it's super hands on and you get to wrap it like a little roll. Super fun and yummy appetizer! ALSO pleaseee try the sugar cane drink! It's so refreshing and it's real authentic sugar cane and it literally soothes your soul. The ambience was super welcoming and the restaurant was super big and spacious. Overall, I liked every single dish and everything was super flavorful and made me feel good eating it! Best bun Bo hue I had!

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    Pho MC
    Pho MC
    Pho MC - Outude

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    Outude

    Pho Tay Ho

    Pho Tay Ho

    3.9(172 reviews)
    5.4 kmRosemont-La Petite-Patrie
    $$

    December 13, 2025 - I went on a little weekend trip to Montreal. Honestly I was not very attentive…read morewhen ordering and decided to let him order everything and we all split the dishes so I do not recall the name of every dish that was ordered. But briefly, we got a spring roll (I think it was the sprimp and chicken), a chicken dish (I think we got the half chicken), a pho dish and the grilled chicken and shrimp with salad and vermicelli. The spring rolls were good. Very crunchy wrapping, mixed with a fusion of veges, protein and vermicelli. The half chicken was my least favorite dish. I think it's an acquired taste, but the meat was tough to chew and the sauce was a quite tart. Combining all the factors mentioned above, it was a bit difficult to eat. The pho was good. The soup brough was warm, hearty and filling. The noodles were good too - very soft and easy to eat. The vermicelli dish was also good. Very standard protein and vege vermicelli dish. The chicken was tender and shrimp was grilled to perfection. Not a bad choice for Vietnamese cuisine in Montreal.

    I had a really satisfying meal here! Huge portions, affordable prices and some next level food…read more Might not have been the most exciting Vietnamese food I've ever had, but it was straight forward and solid. The raw beef appetizer served with shrimp chips was outstanding, and my porkchop over rice was excellent. I had a taste of my friend's Pho which also seemed really nice. Solid jasmine tea as well! Dunno, just a nice solid meal with relatively fast service in a no frills setting. This is the kind of local joint we all wish we lived near, kudos to those who do.

    Photos
    Pho Tay Ho - Outside menu

    Outside menu

    Pho Tay Ho
    Pho Tay Ho

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    Phnom Penh

    Phnom Penh

    4.8(23 reviews)
    6.7 kmMont-Royal
    $$

    I can't believe I haven't written a review for this place yet. It is truly a hidden gem which we…read morestarted going to over 10 years ago. Sadly, we've moved away from Montreal, but make certain we come to this establishment each time we visit family in Montreal. We always get the hi tieu nam vang kho (dry version). It's delicious! The service is always good and friendly. From what I recall, it's cash only, but reasonably priced.

    A very impressive hole-in-wall restaurant, Phnom Penh really boasts amazing flavors that accurately…read morereflect traditional Vietnamese food and flavors. Their menu is small - only 9 items (no vegetarian options) - but they do their menu amazingly. I have yet to eat at restaurant that serves better Hu Tiu on the east coast. What's more, my parents love it and they say it truly brings them back to Vietnam. While I highly recommend their Hiu Tiu and Mi (which you can get with broth or dry/broth on the side), they also have amazing rice and vermicelli plates too. The staff are very friendly and attendant. Service is fairly quick. The restaurant itself is small, but very clean on the inside. As a side note, the hot tea they serve is so fragrant and delicious - it compliments the meal well. Overall, very happy by this discovery and stop and I highly, HIGHLY recommend this restaurant! Some notes to keep in mind: - This is a CASH ONLY business - For those who have difficulty getting around... It's a little over a mile from the Cote-des-Neiges station, but an easy walk (nearby bus stops too) -There isn't any sort of accessible entrance into the restaurant itself as there are a good amount of stair to go up, so keep that in mind!

    Photos
    Phnom Penh
    Phnom Penh - Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Phnom Penh - Stairs leading up to the restaurant

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    Stairs leading up to the restaurant

    Hà - Superbe terrasse ! Profitez en !

    3.9(101 reviews)
    3.2 kmPlateau-Mont-Royal
    $$

    I had three bad experiences at this restaurant. I kept going back because I work in the area and…read morewas hoping for a good place for hot soup at lunch and a chill spot for 5 à 7 with my colleagues. Service was slow and un-caring in the bar. Management in the restaurant was arrogant and offensive. On top of everything the $23.00 pho was the worst pho I have ever tasted. The worst part: I emailed the buisiness to offer them my grievance. They requested I detail my poor experiences by email, which I did and they then completely ignored me (i received no responce). Poor Management. Terrible food that is overpriced. The drinks are fancy and nice, but there are better spots close by.

    This was my first time coming to the Mont-Royal location after a few people recommended it…read more The food was absolutely delicious and flavourful. My absolute favorites were the spicy beef tataki salad and the pork buns (you could see both in my pictures), and I'll most likely order both next time I go. I also liked the shiso leaf appetizer and the pork imperial rolls, but I wasn't as crazy about them. The service was great too. All of the things our waitress suggested we liked. My only critique is the price. For the price that you pay, I find the portions to be small and it is very easy to rack up a big bill, especially if you are hungry. I would have easily rated this restaurant 5 stars if the prices were a little cheaper or the portions a little bigger.

    Photos
    Hà
    Hà
    Hà - Hà's Pad Thai with Braised Pork & Crispy Shrimps

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    Hà's Pad Thai with Braised Pork & Crispy Shrimps

    Hà - vietnamese - Updated May 2026

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