Fantastic oasis for vegans and a bit omnivores Well done…read moreand presented in gorgeous valley setting. Vegan winery and cellar attached. Many veg and vegan options in Hunter, this is worth the few extra kilometers.

So glad we found this place! It's an amazing little spot with a huge range of vegan options. The…read morewait staff were incredible, very knowledgeable and helpful. The food itself was amazing. With a unique twist of Australian native cuisine/flavours. We went here for lunch and quickly booked in for breakfast the following morning. In total we had agedashi tofu, potato gnocchi, tofu scramble, smokey beans and hazelnut pancakes. All vegan! Looking forward to visiting again soon!

Relaxing atmosphere catering for all, great view of resort pool, lake & golf course. Big selection…read moreof wines, beer, classic and snack meals. Currently have a $20 lunch menu including beer or wine.

The food & the food at Bodega is yum! I had the salmon for dinner, which seriously had the best…read moremash I'd ever tasted. The pizzas are also yummy they are huge so you need to share with someone. I had the 40cm pizza but there is a 1m pizza, which some golfers were getting stuck into after a game I presume.

Terrific central location. Moments from the Hunter Valley Gardens, many many wineries (of course)…read moreand about 5-10mins drive to the Crowne Plaza where my partner and I went for our hot air balloon flight. Different from the norm accommodation. Not one large building as you may expect in Sydney for instance; instead they were like huts that were spread out across the property. Ours was split diagonally offering separate stays either side. We stayed in a one bedroom with kitchenette, small lounge/dining section and a bathroom with shower over spa. Had a bit of a strong cleaning smell when we first arrived and the patio area (with table and chairs) smelled like someone didn't make it to the toilet. Number 1 that is! But it could have been the wildlife. Was nice to watch a few kangaroos and a sunset on our first night. Complete with swimming pool and the Tuk Tuk restaurant (not quite sure on opening hours). The late check out of 12pm was a blessing. I'd happily return.

My boyfriend and I stayed here in May 2012 and heard about this place through Groupon. We got a…read moredeal which included accommodation, daily breakfast, a cheese platter and wine. The cheese platter was small but it was OK. I didn't expect too much from it anyway. This place are serviced apartments, not hotels so it is little apartments all spread out on ground level. We picked up the keys from the front desk and drove to our apartment. Not all the apartments are close to the entrance. Our apartment faced the back of the property where there was a lake and a lot of open space. One afternoon we saw kangaroos hopping around which was amazing! They were wild but we got close enough to take photos. The sun set nicely over the lake and it was a lovely view. The room was a one bedroom apartment and it was clean. There was a bathtub and a normal shower. There was a sofa bed in the lounge as well as a dining table. There was also chairs outside. The kitchen is fully equipped (nothing fancy) and there were pots and pans to use to cook. There wasn't anything to clean the dishes with (no sponges / detergent) which was weird. The breakfast was quite large and hearty and I was glad for it to be included in our deal. Unfortunately i can't remember how much our package cost but it was good value for money and I would go there again. Leisure Inn is just near Tempus Two which has great dessert wine! Would recommend!

Excellent food, it's like eating poetry!! Excellent…read moreservice!!! Highly recommended!!!!

Hunters Quarter is an amazing culinary experience, that happens to be surrounded by Australian…read morebeauty. This restaurant falls in my top five. It is a MUST.

The best restaurant in the Hunter Valley. Hands down you wont find a better place. Because of that,…read morebook! Don't try just rocking up, you won't find a place. Minimum two course order, it is $75 a head. Or you can pay $120 and get the taster. Either way all is good! Each meal is better than the last, you won't be disappointed. From the noodles in sake cream to the 70 hour slow cooked steak, it is all good. You will be sharing and enjoying each dish. If you get the taster, they will also give you wine for each meal. The service here is also nothing less than amazing. But you wouldn't expect any different. If you haven't got from this review, I love this place! I come here anytime I am in the Hunter, and every time I have never been disappointed. So come a long, and come with an empty stomach.

Went here based on previous reviews. I wasn't disappointed! Thi place served up fantastic courses…read moreof chicken, duck, venison and pork. Every mouthful of food was incredibly delicious! The wine recommended was absolutely amazing. Also, given the somewhat dated exterior of the restaurant, the interior was superbly designed and laid out. The on the house starter also tipped me over the edge to a perfect score. These people run a seriously tight ship, with perfect customer service. I'm very impressed, and will 100% come back to Muse on my next visit to the Hunter!

Cafe Enzo is part of Peppers Creek Village and Peppers Creek winery…read more They have breakfast, lunch, and a cheeky "in-between" menu. The place was busy with high spirits and we were still seated right away. Food came pretty quick which was nice because we had wine tasting appointments to be mindful of. Egg and Bacon Roll 2 fried eggs, plus bacon on a pita roll, with homemade sweet and tangy tomato chutney. Great combo sandwich - larger than expected. "Enzo" Big Breakfast 2 eggs (seemed like at least 4 actually) your way, bacon (more like rustic farmhouse style American ham), whole mushrooms and roasted whole tomatoes on two thick slices of toast. This is like a big boy chunky style brekky - you have to cut everything but it is hearty and delicious. Make sure you're hungry! Cappucino - frothy, large and smooth! Love this place, there's really nothing to be picky about here. Expectations exceeded, service prompt, helpful and nice, yet efficient. That's all...

Brunch with a beautiful view was perfect!…read more I ordered the Ham Breakfast Board w/ a side of Smoked Salmon (Poached eggs, Berkshire ham off the bone, Avocado, Binnorie feta, Roast cherry tomatoes, Pistachio red pesto, Sourdough). It was VERY filling. Our server was delightful. She checked on us regularly & made sure we were okay.

Small cute place with delicious food and friendly service! Was very pleased with everything, will…read moredefinitely come back!

As a treat during a weekend away at the Hunter Valley, we tried the degustation menu with matching…read morewines at Emerson. What can I say - just absolutely spectular food that was beautifully presented and tasted delicious. My first go at degustation - I was very impressed and I am now well and truly hooked on this way of dining. From the 8 courses enjoyed, it is hard to choose my favourite dish but I would say either the pan fried local snapper (so fresh!) or the angus beef brisket. Both cooked to perfection. My only complaint - and it's a strange one - the servings of wine could have been smaller. Serving a generous glass of wine with 6 of the courses was more than we could drink and left me a little too full to enjoy the desert. Would definitely go again and possibly drink less to enjoy the food more! One of my favourites.

Outstanding service Food was amazing…read moreGreat atmosphere and excellent view 10/10 experience

A perfect 5 star experience all thanks to an amazing location, outstanding food and a manager named…read moreSharon who made my recent visit something to rave to friends about! After touring some of the wineries in the area, I wanted to sit outside, enjoy the beautiful scenery and have some terrific food and wine. The Verandah, located at the Calais Estate, was the perfect solution with their wrap around upstairs porch overlooking the rolling estate. There were two choices for lunch- a pre selected "Tapas Tower" which is a feast for two with several daily selections ($80) or a la carte tapas items listed a few pages back in the menu. I went with the latter and had a chance to taste a wide range of their offerings and all were amazingly good. My favs were the polenta coated soft shell crab, the mushroom aranachi, and the jambon. They also had a nice wine list and were able to find me a local Cabernet that was quite nice! The service staff was super helpful, even re directing the fan my way given it was a very hot day on the veranda. But my visit was really topped off by the welcoming nature of Sharon, the manager. She kept stopping at my table to ensure all was well and even related a story about her recent trip to Chicago where someone went out of their way to help her and her husband. It made for a great visit. So I'll end where I began. If you want a great location, outstanding food and a staff that cares, look no further than The Verandah. It really will make your entire experience in the Hunter Valley one to remember!

Lovely setting in the Hunter. Service was great. Food was good. Garlic bread to start and Gnocchi…read morefor mains. A lovely rose for the drink . Ambience needed some music perhaps . Enjoyed the food none the less

The food was good great staff and good atmosphere. There were plenty of gluten free options . We…read morehad our small dog with us and the staff were happy to set up a table close to an open door. The service was great with friendly staff.

We had the best lunch today at Emersons Cafe! Started with Duck pate w toasted cibatta. The pate is…read morerich and smooth, perfect w the crispy cibatta. The jelly on top is just divine! Then we shared Roast pork loin, pickled red canbage, apple chutney and crackling. The crackling is yummy, but the pork loin is amazing. The meat is tender, juicy and flavorful! It is perfect w the apple chutney and cabbage. And finally Braised wagyu beef cheeks, truffled potato cream, peas and onions. The beef melted in my mouth. The potato cream is to die for. Really friendly staff and the booking was simple and efficient. Would love to visit again!