I came here with my boyfriend for a date night and we had such a good time. The food was really…read moregood and the vibes were perfect for our date. And the service was good too!! We will definitely be going again.....

Outstanding experience. The entire team was professional, welcoming, and attentive from start to…read morefinish. Our waitress was excellent, and the rest of the staff--including the owner/manager--made a point to ensure that the food quality and service met the highest standard. The food was delicious, the service was exceptional, and the prices were very reasonable. Overall, a fantastic dining experience. If it were possible, I would easily give this restaurant seven stars. Highly recommended.

I wasn't too impressed with the food here. I ordered the filet mignon, medium rare and it came out…read moreovercooked and dry. The mashed potatoes were also extremely dry. Yes I could have sent it back but we did wait a bit for the food and by then, I just wanted to eat. Overall, it was lack lustre and everything could have been seasoned better.

Overall excellent experience - food, services and ambiance…read more Calamari was excellent. Wagyu steak was excellent and so were the sides - mash potatoes, vegetables and mushrooms. No complaints really except I wish they were downtown!

I love this location so much! I the manager Sony is wonderful and very personable. I love that he…read morecomes out and introduces himself. Our waitress Monique was very attentive and very personable! I tried the maritime boil and that was fantastic and it even had a little kick to it which I liked. The atmosphere is always lovely and super clean. I don't live in Burlington but I will travel every single time I want Red Lobster to this location.

Big meal for 6 of us. My lobster was a little cold when I got into it. Maybe it had been sitting…read moreunder the heat lamp for a little too long. Hard to crack. Admiral's Feast looked small. Good thing we had many rounds of cheddar biscuits since our food seemed to take ages. Server was good in getting refills of things and gave us comped birthday dessert to go. Would have been nice if he'd given us a heads up on how spicy the Sailor's Seafood Boil was going to be. Husband and one son had to trade dishes. Lots of leftovers to go home with, though I finished my entire meal. Lobster at the time was $55.

After reading great reviews for Bobby's Hideaway, we decided to go here for a quick catch up and…read morefor some good food. This place was bright and had lots of seating. We ordered the Grilled Chicken Penne (5/5), Beef Dip (4/5) and Fish and Chips (5/5). Grilled Chicken Penne was deliciously creamy. The chicken was juicy and the mushrooms were bouncy. The pasta sauce had a faint taste of wine which was pleasant. The dish also came with garlic bread. Beef Dip was good. The sandwich was packed with sliced beef. The only thing that would've been nice is if we were given the option to change the cheddar cheese to either Swiss or mozzarella. The onion rings were fresh and crispy. Fish and Chips were enjoyable. The fish to batter ratio was perfect. It didn't feel like I was eating mostly batter. The fries were really good too. Overall, the portions were big and the service was fast. Our server was friendly and kept checking in on us which was nice. We'd love to come back again to try other items on their menu.

We met friends here. They wanted to have the veal parmigiana which they enjoyed. Our waitress was…read morefriendly and efficient. I enjoyed the beef dip and my partner had chicken breast in a brioche bun. The food was all very good and the onion rings were outstanding. The decor is in good condition and the ambiance is relaxed. This is a casual dining establishment done well. There is plenty of free parking.

Had the Ramadan buffet, which is no longer available - but there's always next year!…read more Came at 9pm so it was $35, but I didn't have a reservation & so had to wait almost 1hr. The food was pretty good & not the usual mezes & kebabs but baked & stewed dishes too. Most of the kebabs had a nice charcoal taste. The main dishes were all labelled but not the items at the side. So the sour cream I added to my iskender turned out to be mayo.

Came back to Sultan Ahmet Cuisine after a very long time and was happy to see that the restaurant…read morehas been updated. Menu has a wide selection of dishes to choose from, including the authentic Turkish dishes. We ordered their mezze plate to try their different dips and I especially loved the caçik and ezme, though their hummus and baba ghanoush was also very good. The bread was made fresh. I also ordered my favourite appetizer, sigara boregi, which was really good. The lentil soup was thick and well made. The mix grill platter for 2 was huge and generous in portion, and I felt like more than 2 people can eat from it especially if you are ordering more items. The meat was well flavored, and the platter came with shish taouk, doner and more. The fries were crispy and well seasoned too. It was interesting to see that they had a chicken Ali nazik which I decided to try. For dessert, we got the trio which included cheesecake, kunafa and trilece. The trilece was my favourite.

The atmosphere is very weird, the dining vibes are not it. It's open concept, lighting feels off,…read morethe seating is very dated and feels like you're at a low tier fast-food / run down mom and pop restaurant not a steakhouse. The service is not very attentive, we were seated and told to use the qr code for the menu. We picked our items and not one waiter decide to come back to take our order. We had to flag down a waiter, to give in our order. When the food arrive, they weren't even sure if it was for our table, the staff never came back to check if everything was okay. We had to also flag them down to get take out boxes, and again for the bill. The food: the appetizer, we ordered the calamari it had good flavours and were crispy. Slighly more oily but still delicious. The jerk chicken had good flavours and was very tender. The veggie upgrade is NOT worth it and extra $3 for 5 carrots and 3 broccolis. The rib eye steak was okay, the cut is not the best. The hot stone makes the table very hot, the plate holding it was cracked and hazardous imo. Fries in general were tasty and the 3 different sauces were good. In general this place needs to step it up a little, atleast with service since it's the easiest thing to change. The decor can come after..

We had come here on a Saturday evening at 6:00 pm for dinner. When we had arrived, it wasn't too…read morebusy however, we had made reservations in advance just in case they were needed. We were given a booth near the entrance of the restaurant, then given menus to choose our items from. We also noticed that there was a QR code on the table, in which we were able to scan and view the menu on our phones. Once we had chosen our items, we waited patiently, while admiring the music playing on the loudspeaker, and the television screens showcasing the menu items in video format. The restaurant itself was dark, with moderate lighting, and a calm ambiance. More guests started to come as we were seated, and the restaurant became busier. Since we had ordered an appetizer, we were waiting on that to arrive while watching other guests arrive. Calamari was the appetizer in which we had chosen, as we both enjoy eating it. It was a tad spicy, and didn't have a lot of sauce on the plate to dip the calamari into. However, it did have a nice kick to it, and was easily eaten by us both. We then had to wait another ten to fifteen minutes to receive only my meal, which was the hamburger with melted cheese. We would have liked to receive our meals together however, the lamb that my husband ordered took much longer to arrive. Since the lamb came about fifteen minutes after the hamburger, the kitchen provided us with a complimentary salad, which we found generous. Both the lamb and hamburger meals were well-prepared and tasty however once again, not enough dipping sauce was provided for fries, and the salad on the plate with the lamb was covered with the sauce used for the lamb. Service was great throughout the entire night, with the server coming by to check on us, and apologize for the long wait for the lamb to arrive. Overall, this restaurant had tasty food and a chic ambiance however, the prices were a little high, and some of the presentation items (lack of sauce, slow service) were a bit of a let down. However, this place definitely had a lot of options, and would surely satisfy any hungry individual looking for a well-made meal.

We came to this restaurant with an appetite. And usually when you're very hungry the food tends to…read moretaste better. Unfortunately, there were so many things wrong with our experience on this particular night. First, I've never paid $16+tax for sauced wings with nothing on the side, the quality of the meat was one grade below the store brand freezer burned wing boxes found at your local discount market. The tenders I did enjoy, but hated that they were going to charge for $2 for plum sauce, that should have been given to me as it was on the menu stating the dish came with this condiment. We waited about 45 minutes for our food, and my wings were room temperature when they arrived. The staff were very new it appears, and were not sure about anything on the menu. But the restaurant was clean, and the room had an old school pub feel which was the only thing I enjoyed when we diner here.

Great service and really good specials everyday! Definitely recommend coming for a celebration or a…read moregroup.

I decided to check out this spot and left feeling happy and full. This review is going to hit a…read morehigh note on the experience and service, but I have a few notes on the price and flavor profile. Service & Atmosphere: Five Stars The service here was truly exceptional... super quick, genuinely friendly, and so very kind. From seating to check out, the staff was attentive and really made the experience a pleasure. The interior is decorated well with a fun, slightly nautical vibe, but my absolute favorite feature was the artistic touch on the way to the restroom. There are these vibrant wall paintings that are clearly designed to be photo ops, and I loved that they encouraged patrons to snap a picture. It's those little details that really elevate the atmosphere! The Captain's Boil: Good, but Different Now, to the food. Full disclosure: I lived in Georgia for 12 years, and nothing is ever going to beat a seasoned, authentic Florida crab boil in my mind. However, this boil is pretty darn good in its own right. I went with the Non-Spicy Captain Boil (which is a mixed seafood option) and loaded it up with lobster, potatoes, and an egg. The seasoning was flavorful and well-balanced, though it leaned a little less toward the heavy Cajun spice blend I'm used to. It delivered a scrumptiously satisfying seafood experience. Everything was cooked perfectly the 1.5lb lobster was tender, and the potatoes soaked up the sauce so very nicely. I would definitely go back the next time I'm craving a seafood boil.

We had a celebration with great snow crab legs, clams,lobster, rice with shrimp/scallops, calamari,…read moresausage...their sauces added so much flavour. Our first time at Captain's Boil was made special with Lizbeth's service..thank you for helping us celebrate birthday/Father's day. We will be returning soon!! Jenny Tobar