Italian fare fast food style! i dont know why it took someone this long to figure it out! Service,…read moreGreat! Friendly girl at register! 2 orders, maybe 8 min. Atmosphere is clean. Comperable to any fastfood chain. Price, $13-$20. & they have Canoli's Dine in or Carry out!

I love the concept of this place. It's such a cute idea, and everything is made fresh to order. The…read morespace is clean, organized, and has a few tables to sit and enjoy your meal. The service was great as well. The food, however, was just okay for me. The pasta was overcooked and lacked seasoning. The pizza was also undercooked and didn't have marinara sauce, so it ended up tasting mostly like cheese, bread, and sausage and even the sausage was pretty bland. Free parking lot. Busy road but great location.

Always great. very satisfied with the food and service . Morgan was fantastic. Recommend 10/10.read more

awesome great service!! great food!! will be back again!! They have been a staple in the community…read moreand everytime I come to Atlanta. I have to stop and get some hungry af wings because I be hungry as f

I visited this restaurant's Panola Road location on a Sunday afternoon and ordered the Rasta Pasta…read more I have to say, it was the best Rasta Pasta I've ever tasted! This was my first time trying this restaurant, and I was thoroughly impressed. The food was flavorful, fresh, and exceeded my expectations. Based on this experience alone, I'll definitely be returning to try the wings and explore more of the menu. Great job, Hungry! Keep up the excellent work.

I honestly don't know why I keep coming to this establishment it's already pricey. Each and every…read moretime I visit my wings taste like old grease. I placed an online order with a 15 min eta. I came inside food still wasn't ready which is no biggie. Wait another 15 minutes open my food as soon as I get in the car and it's cold. There's no way my food was prepared fresh chicken wings cold to touch and pasta room temperature. Not even worth going back in to complain I just won't return. The chicken is also huge im not a fan of legs for wings I prefer drumsticks. Last visit

Excellent service, food, atmosphere. Food was fresh, hot flavorful. Lobster and shrimp ravioli was…read morevery good. I would love to see this with a lemon tarragon butter sauce

Love this option for housemade fresh pasta, and so many sauces to pair them with. Recommend the…read moreArrabiata sauce, salads are good too. Service is usually quick too. What happened to the fresh rolls with bean dip? Hopefully they're not discontinuing- fabulous free starter. Feels like Scandinavian chalet inside, cool vibes.

I absolutely loved my experience at Mirko's in Brookhaven! From the moment I walked in, the staff…read moremade me feel like family there's such a warm, welcoming vibe here. I came in on a Monday and was pleasantly surprised by their special: buy a glass of wine and get the whole bottle. I ended up coming back the next day (it was that good) and even brought in my birthday here. The owner was so kind and really made the evening feel special. My waiter gave me a great recommendation the mixed mushroom stuffed pasta with Funghi cream sauce and it was rich, filling, and absolutely delicious. I added salmon to it and asked if the chef could cook it as rare as possible (I hate overcooked salmon), and they nailed it. Perfectly done!! This place has officially become a favorite whenever I'm in Brookhaven! Great food, great people, and a place you actually want to come back to. Highly recommend!

Welcoming atmosphere, nice bar with TVs for the sports minded customers…read more Pasta made in house. I love the "Pick your Pasta, Pick your Sauce" concept which allows diners to curate dishes. Everything we ordered was good to great. Co-owner Sara(h) was enthusiastic, attentive and proactive in addressing any hiccups. If you like Parmesan on your pasta, no worries, they don't hold back!

Celebrated my moms birthday José and the Staff were extremely hospitable and accommodating! would…read morerecommend for special occasions. Ambiance was beautiful we sat outside. Food great and came out promptly!

Michael was fantastic!!! Pasta was delicious!!! 10/10 pro tip: go on a Tuesday & sit on the patio!!read more

This place was such a pleasant surprise. The space feels cozy and inviting, the service was…read moregenuinely kind, and the food was clearly made with care. Everything came out hot, flavorful, and comforting in the best way, the kind of meal you slow down and really enjoy. It's the perfect spot for a relaxed dinner that feels homey without being boring. I'd definitely come back the next time I'm in Atlanta.

Service was exceptional! Shrimp Alfredo was over the top!…read moreCannolis to go! Definitely recommend this small, out of the way place. Value right on. Keep up the great job!!!

After my work meeting, our client suggested this spot for lunch. It was a great suggestion…read more I ordered the Tagliatelle Verdi Alla Bolognese ($17), which consisted of House made spinach tagliatelle with a hearty ragú made with veal, beef, pork, onions, carrots, celery, tomatoes, and a hint of cream. If you read that and started drooling, me too. This was delicious. Would come back again if I'm in the area.

What a lovely space. The restaurant is a renovated home so it's immediately warm and welcoming when…read moreyou enter. We were quickly greeted and sat in a room that was a little more tucked away, something I appreciate since it was a special occasion. We started with a bottle of Sancerre that was at a VERY approachable price point. I believe theirs was around $52. It was up there in term of quality with many $150+ bottles I've had. The charcuterie board was great, everything was fresh and flavorful. The fettuccine we did for dinner tastes like they just made the noodles before it hit the table, perfect texture. The star of the show was the lobster ravioli. Plenty of flavor, rich but not too heavy and a great portion. The service is something I wanted to highlight. Our server Isabella was great. I just wish she had some type of support. She was taking tables on the patio and inside. We noticed this upon entry so I got the entire order ready to make the flow of service easier for her. With her taking multiple tables in various spots throughout the restaurant, it would've been beneficial for management to step in and run her bottle of wine for her. Or have server assistants more present to clear the table for her. Again, I don't fault her. She truly did great with the insane amount of work she had going on, but that style of service isn't sustainable. It's unfair to staff and guests. I hope to either see more maintainable sections or more help on the floor for my next visit.