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Humphreys Restaurant

3.6 (678 reviews)
Closed • 7:00 am - 10:00 AM, 5:30 pm - 9:00 PM
Updated over 3 months ago

Humphreys Restaurant Photos

Business Info

HUMPHREYS RESTAURANT ATMOSPHERE

What's the vibe?
Upscale
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Humphreys Restaurant

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Reviews With Photos

Sea Bass - unfortunately blurry photo
Eliko S.

Valentine's Dinner @ Humphrey's We had a 7:45 reservation. We arrived at 7:35 and were seated at 7:45. Our server, Naomi, greeted us and took our order. The menu was quite small today so it did not take long to decide on our food. The rolls and butter were fine. The rolls tasted like the kind that are purchased partially baked, and then they're baked the rest of the way before serving them. Naomi brought out our apps mere moments later & asked us what we ordered.These starters were fine. The dried cherries in the bisque were a nice touch & it was flavorful and tasty. The salad was also fine according to M. - he enjoyed the pears. Before I was even done with my soup, a server, Lev?, brought our entrees. The app dishes were still on the table, and Lev used my entree dish to push my bowl out of the way, pushing it with one of my scallops in the process. One he placed the entrees down, he removed the app dishes. My appetite was somewhat ruined though. M's sea bass was bland. My scallops were tasty, The couscous was cold & the beet purée, while pretty and pink, was too sweet and did not pair well with the scallops or the couscous. The little baby vegetables were fine. Fili and the other bussers were working very hard & they kept our water full which we appreciated. Our dishes were quickly cleared and Naomi asked if we wanted dessert. We said sure, and she brought out two cute little cakes on a single plate, one red velvet & one sunset kiss. She did not ask if we wanted coffee or tea or anything else. We took the cakes to go because the meal felt so rushed, we felt like we'd enjoy it more later & in the comfort of home. For $80 per person, this experience was in no way a good value or one that I would repeat. I understand that we pay a premium on holidays to go out, but honestly, this was just such a disappointing experience. Incidentally, there was also a security camera on the opposite side of the room facing me, and it kept on flashing brightly almost for the entire time we were there. The food itself was mediocre & the environment was not relaxing or pleasant. The view of the harbor would have been lovely during the day or at sunset I'm sure, but it was dark by the time our reservation rolled around so, sadly, it wasn't relevant for this meal. Mahalo.

Bernadette T.

I had a work event at Humphreys by the Bay, which was hosted in the Harbor Room, connected to the restaurant. We had a special lunch here and I got the asiago stuffed gnocchi. I will forever RAVE about it. As a meat lover, I usually don't opt for the vegetarian option but it was DIVINE! the gnocchis were so tender, nice toasty nuttiness from the pine nuts, the sun dried tomato oil was a perfect accompaniment to cut through the richness. Plus, who doesn't love anything stuffed with cheese. I would come back just for this. And then our lunch ended with thick slices of strawberry cheesecake. Safe to say, we were STUFFED!

Chilean Macadamia Crusted Sea Bass

I was nervous to eat here due to the reviews but we dined here before a concert and I was pleasantly surprised. We did the dinner and a concert deal. The bread and butter to start was ok. The salad could have done without the mushy mandarin oranges. But the Chilean sea bass was definitely the highlight of the dinner. It was so tender and flaky on the lobster sauce with perfectly cooked fingerling potatoes and asparagus. The mango dessert was delicious but the chocolate cake was way too sweet. Parking sucks to pay $25 but it was a great 80s show and if you order drinks in the restaurant they put it in to go cups so you can take it into the venue for the concert.

View from restaurant
Char H.

The food here is so good! Burger's are cooked to perfection, the pork chops are tender and juicy! The view is fantastic! Wonderful place!!

Avocado toast
Donovan M.

Really enjoyed our breakfast at Humphreys. First off the view is fabulous. With windows all around, you have an unobstructed view of the marina. Our server instantly got us a glass of water and a cup of coffee. He let us know that the coffee in the restaurant was much better than the Starbucks coffee offered in the hotel room. I went with the basic American breakfast. My wife chose the avocado toast. Since we were hotel guests we were able to get a discount on the meals. I wanted to go back from dinner, but we were too late to make it before they closed at 9:00. Will definitely be back.

Menu page 1 - 11/2024
Angela C.

This restaurant is conveniently located at the resort we stayed at. It's beautifully decorated for the holidays and located with a great view of the marina. Our server was amazing, she was really attentive and came by frequently to check on us. The menu options are fairly limited, but have enough to satisfy our different tastes. I got the Macadamia Crusted Halibut, hubby got the Honey Mustard Glazed short ribs, and my kids got the Wagyu burgers. Food was ok, my fish was dry and overcooked, and it came with rice that wasn't fully cooked. Go figure. I asked for a side of mashed potatoes instead. Hubby and kids said their food was ok. I wouldn't go out of my way to eat here, but we came only because our hotel offered a discount at this restaurant and we didn't want to drive anywhere.

View
Mel H.

Had a great time brunch at Humphrey. Ordered three different omelette;lobster, ham and cheese and farmhouse. All were delicious. They had enough ingredients and cooked just right. Our requested crispy hash browns were crispy alright. Also ordered table French toast to share with strawberries. We ate as a dessert. Yum. Our waiter was friendly and checked on us, refilled coffee periodically too. Ambiance was great. Lovely view of the boats while dining.

Birthday treat was delicious and perfect!
Dolly D.

There were 5 of us to celebrate my friend's birthday. We were seated at a nice table with a water view, the lights were dimmed nicely, and the ambiance was very comfortable, not loud where we could not hear each other. Our waiter was very friendly and attentive. He did not hesitate to recommend starters, entrees, cocktails, and even brought over a nice birthday treat for my friend. I ordered the braised short rib and wow! The meat was so tender! The portion was big, too! I shared. Everyone else loved their food and it was unanimous; we will definitely return!

The Humphrey's view!
Robaire P.

I have to say the Ambiance of Humphreys was great. So lovely, On the water and the lights of the boats and the city was absolutely beautiful. The service was excellent, very friendly, and attentive. He made sure our table had all the needs met. The Vegan bolognese was okay not the best Vegan bolognese I have had. Unfortunately, the food was not hot as I like it, and it was small portions. I would say it was a bit pricey for what we got. But I have to say the view and great friendly service was a plus. It was a decent experience overall, and I guess I can say I have been here. A little disappointment mixed with lovely views, equals 3 stars...Humphrey's just got over the hump.

Annoying and confusing surcharge nobody's paying, Dinner show paid for months ago

Time for an update after previous review 12 years ago! Came for the concert dinner before DEVO, both were amazing, the concert and the dinner! First dinner show of the year for them, and it shined. Seated right away, plenty of space between us and other tables, great view of the bay. Our server, Naomi, is the best we've ever had after 100+ dinner shows here. So nice, friendly, what a smile, felt like an instant friend. There when you wanted her, not there when you didn't, perfect, flawless service from beginning to end. Bravo! The food created by current chef Percy Oani is delicious and all cooked and prepared perfetly. The timing was great, too. Delicious salad, andSpring pea soup. I had the whiskey peppercorn filet mignon butterflied and it actually looked like a butterfly, over al dente asparagus and mashed potatoes. Every bite of the steak was tender and perfect, no excess fat, no chewy parts. That sauce! I wanted to lick the plate. Tasted like USDA Prime but think it was probably Choice. Didn't matter with cooking expertise like his. Spouse had the huge pork chop, and both finished with amazing red velvet chocolate marquis chessecake, wow! So creamy inside, just perfect, but on the sweet side. They put a sticker on our to go cocktail and let us take it to the show next door (I think the price might be better too?) Since I'm passive/ aggressive can I complain about one thing? The note at the bottom of the menu stating there would be a 5% surcharge that would be added to all checks to cover increased costs, etc. Indeed this surcharge was shown on the bill $11.20 for the two of us. These aren't uncommon these days, but there's one problem: This dinner was paid for $120 each 6 months ago when we bought the dinner show tickets! Nobody is now paying this, so why is it on here? It just adds confusion which makes people's head spin. What was someone thinking when they thought this was a good idea? Please remove it. It's important to keep the dinner show concept simple. Yes we now have to tip, that's fine, Naomi deserved it and then some. No stars deducted for this, hope it's gone for our next dinner show! The tax too, irrelevant and included, please make it go bye bye as well. Many years ago gratuity was included in the dinner show so you didn't get a chreck at all. So simple! Indeed the good old days. Excellent night at Humphrey's

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Very nice ambiance; service is great; food delicious-had sea bass -seasoned to perfection; flaky and soft ;

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Ask the Community - Humphreys Restaurant

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Island Prime

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4.3(3k reviews)
2.1 mi
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Parking 2/5 -The parking lot with limited spots is shared…read morebetween 3 restaurants I believe and there is a big amount of spots that are reserved for valet only. I parked by the seawall which was about a 5 minutes walk away. I visited on a Saturday night so parking may be easier on less busier days. Service 5/5 -I can confidently say this is the best service I have received dining at a restaurant. I had a reservation, check in was efficient and we were led to our table shortly. Bus staff and our server were both friendly and attentive the entire meal, they made the experience so pleasant and we felt very taken care of. Our server made great recommendations and also packed our leftover for us at the end of the night. The service alone is why I highly recommend this restaurant for celebrating any special occasions. Food 5/5 -complimentary popover, served warmed, amazing with the whipped butter. -lobster bisque, creamy and cozy, nothing crazy, would not be a loss if you skip -Chesapeake bay style crab cakes, good quality crab cakes, pairs well with the light and refreshing salad -filet trio, this is a must-get in my opinion, cooked to perfect medium rare as I liked, you rarely get a sampler of steak with toppings like this dish. My favorite was the mushroom one, then crab, then blue cheese. Generous portion along with mashed potatoes and every bit was delicious. -twice baked potato, this is DEFINITELY a must-get item as well. It's insane how big this potato is, I believe they have a dedicated supplier. The portion is enough to feed 3 people, it's cheesy, savory, with lobster and bacon bits, every bite is good. Crowd pleaser for sure! Ambiance 5/5 -Dim air conditioned interior with moderate conversational room noise, options of tables and booths,facing the beautiful bay view. Highly recommend!

We just had an absolutely outstanding evening at Island Prime on Harbor Island, and it's easily one…read moreof the best dining experiences we've had in San Diego. The restaurant sits on stilts over the bay with floor-to-ceiling windows, so you're surrounded by water and uninterrupted views of the downtown skyline and Coronado Bridge. As the sun went down and the city lights came on, the whole place felt magical. The ambience was wonderfully relaxing--warm wood, soft lighting, and a calm, unhurried pace that made it feel special without being stuffy. It's the kind of setting where you naturally linger over conversation and another glass of wine. Service from our waiter Tyler was phenomenal. He was warm, knowledgeable, and genuinely attentive without ever hovering. He guided us through the menu and wine list with real insight, timed every course perfectly, and made the whole night feel effortless. Tyler elevated the experience from excellent to memorable. The food lived up to the setting. Warm, airy popovers arrived with the signature jalapeño jelly butter and disappeared quickly. We ordered the Island Prime Filet Trio (three filets topped with crab, mushrooms, and blue cheese over mashed potatoes) and a beautifully cooked bone-in ribeye, both perfectly executed. The seafood options looked excellent too--the place clearly does both steak and seafood at a high level. Island Prime delivers on every front: the only true waterfront steakhouse in San Diego, consistently high-quality cooking, and a relaxing, view-driven atmosphere. Combined with Tyler's exceptional service, it was a night we'll happily repeat. Highly recommend for special occasions or any time you want prime cuts with a front-row seat on the bay.

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Panorama Bar & Grill - Açaí bowl. Very good!

Panorama Bar & Grill

3.8(121 reviews)
1.0 mi
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I visited the restaurant on Sunday, April 12. Most of the ladies working there were not very…read moreengaging and did not greet me. I sat down and waited a while for someone to bring me a glass of water and a menu. It wasn't crowded. Maybe 10 people and 3-4 wait staff, including the bartender. After getting a menu, things picked up. My food was delicious. I had a garden salad with chicken and a Long Island. The drink was NICE! It has a small, neighborhood vibe. The seating is very comfortable and sensible. There is a nice view of the marina. The menu is decent. Would I visit again? Yes. I'd like to try the burger next time. They had an inviting special that night on: a burger, fries, and a soft drink. I don't remember the price, but it was worth it. PROS * Ample, comfortable seating * Music * Really nice views * Chill vibe * Large screen TV * Three TVs in the bar * Food quality CONS * Wish the wait staff were a bit more attentive * Limited food menu but great prices. Drink prices are a little high.

Visually, the calamari looks like a solid dish. The addition of fried pickles to the plate sounded…read morelike a winner. I have no idea what the food was coated in before it went into the deep fryer, but what was on my plate tasted like freezer burnt, low quality seafood substitute meat inside of a plain gelatin substance. Bland is an understatement, but this has become the norm in San Diego restaurants near and inside the airport. The bartender was very kind and accommodating about the quality of the food and offered sincere apologies. Wouldn't the front of the house want to come and speak to a customer that has this kind of experience at their establishment? Panorama, you should be ashamed for charging the prices on your menu for this kind of....."food". I have no interest in the auto generated "how can we improve" yelp business responses. Just do better.

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Panorama Bar & Grill - Açaí bowl

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Prado at the Airport

Prado at the Airport

2.9(264 reviews)
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Great service and easy to order before we boarded with plenty of time to see Terminal 2…read moreAnd walk before a 5 hr. Trip Food was good we enjoyed it all It was busy for breakfast time. I'm glad to see The bar was full and lots of tables We enjoy our food but a little to tight with tables

Prado at the Airport is a hidden gem in this airport! Tucked away in the far corner of Terminal 2…read moreWest we came across some of the best airport food we have found in a long time. Prado offers an open seating model with plenty of seating options to include everyone's preferences. They were lit by a mix of artificial and natural light. The music was just loud enough to enjoy, but soft enough to hold a conversation over. At Prado you can order via a QR code or your server. Our server was friendly and checked on us often. To drink I had the Jolly Roger and my husband had the Shipwrecked. Both drinks were visually stunning. The Shipwrecked was decent but the Maker's Mark overpowered the other ingredients. The Jolly Roger was well balanced and refreshing. It brought the tropical island to you with every sip. To eat, I had the bacon cheeseburger without onions and my husband had the steak sandwich. The bacon cheeseburger without onions was perfectly cooked to order (medium rare). I could tell the patty was made to order and was hand formed. The burger was well seasoned and juicy. I will say it was a bit greasy for my liking but the burger was so good it did not deter me one bit. The steak sandwich was cooked well and the balance of meat to veggies was spot on. We were slightly disappointed in the lack of seasoning of the steak. The fries that came with the meals were delicious! They were crispy on the outside, soft on the inside, and beautifully seasoned. We definitely will be visiting Prado at the Airport again when we fly through the San Diego Airport.

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Slater’s 50/50 - waiting for the doors to open

Slater’s 50/50

3.8(5.9k reviews)
1.6 mi•Liberty Station, Point Loma
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Is it cliche to say San Diego staple? Slaters 50/50 is unique while still being a chain. So good…read more The 50/50 smash is amazing. The lunch special is a good deal: burger, fries and a drink for $14. Didn't go on a Sunday BUT they have tons of tv's for your NFL team. They are technically a Detroit lions bar, so if you've got grit, this is your place. Family friendly and convenient location in liberty station which used to be the old Navy boot camp back in the day. Maria is attentive and funny. She's the best. Would recommend for anyone visiting.

Came here before a movie to have something to eat and have a few drinks…read more First of all they have MLS games. Serious win when most places don't. This place is stacked with TVs so perfect for football games too. We came on a Saturday and it was a tad busy so should there be games definitely come early. We shared their 50/50 burger. Fries were great and the burger was solid. They have numerous beers on tap. I like ciders and they had some of those too. The real winner looks like their brunch. 1 dollar mimosas with a purchase of an entree. Special shout out to Ryan who was doing double duty by both bartending and serving. He was super attentive to each table and wanted to ensure everyone was having a good time. It's right by a parking lot which is helpful. All in all a solid restaurant/bar to watch the game. Their patio is also dog friendly.

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Slater’s 50/50 - This is how you order

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Mitch's Seafood - Fisherman's Breakfast

Mitch's Seafood

4.2(3k reviews)
0.6 mi•Fleetridge, Point Loma
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Came to Mitch's Seafood on a Saturday evening, and it's definitely a popular spot! We waited about…read more20 minutes in line to order at the counter. Once you order, you get a number and find a seat. We loved sitting outside on the bar stools, watching the fishing boats come in. They bring your food to you, and staff came around often to check if we needed anything. We ordered the half lobster plate for $26, which came with a generously sized lobster half, elote corn, tortillas, salsa, and crema. It felt like a great amount of food for the price. The lobster tasted fresh, was perfectly cooked, and the corn had so much flavor! The New England clam chowder was delicious too, with generous amounts of big clam pieces. The crab poutine was soooo good! I'd never had anything quite like it, fries topped with flaky, cheese-filled puffs, crab, and a cheesy sauce. Such a delicious combination. My only wish was for more sauce! Fresh, flavorful seafood with a beautiful waterfront view. Definitely worth the wait!

OK everybody it's lobster season so if you haven't had the local spiny lobster, you need to come…read moreand try it and this is a good place to do it! Mitch sells a half lobster plate with two tortillas and all the fixings including Crema and pico de gallo and cabbage and they also throw in a full Mexican street corn for $24 or you can get the full lobster plate for $46. I always manage to eat the whole thing because it's not super filling, but it makes my stomach so happy to have my annual lobster fix. My girlfriend ordered the fish sandwich for $17 which includes coleslaw and a large sandwich on a Bell. You can choose your choice of fish and she chose grouper. The sauce and the seasoning on the fish is delicious so this is another good option. The big warning is the parking situation here my friend circled all the neighborhoods and the paid parking at the Sports fishing parking lot and she couldn't find a single place to park so I got our food to go and we drove to my house a half a mile away and enjoyed our lunch there instead of sitting at Mitch's and enjoying the view. I ordered our meal at 11:45 because at noon the line was going out the door as usual. So be aware of the long lines and the parking and plan accordingly. Other than that, the food is great. The service is great. The view is great so you can decide if the hurdles are worth jumping over. Don't say you weren't forewarned!! And no pictures this time because my friend and I were so hungry by the time we drove back with our food that we just gobbled it up before we thought to take photos

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Mitch's Seafood - Order area

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Humphreys Restaurant - seafood - Updated October 2026

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